Just Bliss Chocolates in Adelaide Menu

None

Nearby Sample Menus

  • Premium Beef Tenderloin ~ House speciality 250gm $36.00
  • Orange Liqueur Semifreddo With blueberry compote and chocolate shavings $10.00
  • Coorong Angus Beef Rump 250gm $31.00 / 400gm $36.00
  • Steak House Chips (gf) (v) $7.00
  • Apple, Celery and Walnut Salad with a housemade honey dressing $10.00
  • - Platter selection of five sauces $6.00
  • Crocodile 100gm $8.00
  • Chef's Cheese Selection Fried Smoky Mozzarella, Tasmanian Blue and Creamy Brie with Port Jelly presented with muscatels and lavosh $17.00
  • Patisserie Selection - with strawberries & cream Regular: $6.00, Sapphire: $5.00
  • Steak Sandwich - with cheese, egg, lettuce, onion, tomato, pickle relish & chips Regular: $15.50, Sapphire: $14.00
  • Cj Beef Burger - with beef patty, bacon, burger sauce, cheese, egg, lettuce, tomato relish & chips Regular: $15.50, Sapphire: $14.00
  • Iced Chocolate or Iced Coffee $5.00
  • Tea - earl grey , English breakfast , green tea $3.50
  • Mocha $3.80
  • Coffee $3.50
  • Onion Rings with ranch dressing Regular: $7.00, Sapphire: $6.50
  • Murdoch Hill Sauvignon Blanc, adelaide Hills sa $36.50
  • Cajun Wedges with Sweet Chilli & Sour Cream $8.00
  • Pol Roger, Champagne, France $89.00
  • Gravy, Pepper, Dianne, Mushroom $2.00
  • Crunchy Sea Salted Beer Battered Chips with Aioli $7.00
  • House Andrew Peace Masterpiece Sauvignon Blanc, Victoria $5.80 / $23.00
  • Chicken Ranch Salad with Parmesan Crumbed Chicken Tenderloins, Prosciutto, Mixed Leaves, Cucumber, Cherry Tomato & House Ranch Dressing $20.00
  • NV Pol Gessner, Champagne, France $57.00
  • SOUTHERN FRIED BUFFALO WINGS w/ Chipotle Sauce gf 1/2kg $9 / 1Kg $15
  • GERMAN STYLE HOTDOG Cheese Kransky, Sauerkraut, Onion & Cheese w/ a selection of Mustard & Sauce w/ Chips $15
  • - American Style Cheeseburger w/ Pickle $7
  • EGGPLANT PARMIGIANA Crumbed Eggplant topped w/ Nap Sauce & Cheese served w/ Chips & a Fresh Garden Salad vg $15
  • Mushy, Dianne, Pepper, Gravy, Chipotle $2
  • SALT & PEPPER SQUID w/ Chips, Garden Salad, Tartare & Lemon gf $18
  • GRILLED HALOUMI SALAD w/ Roasted Baby Beets, White Bean Hommus & a Rocket, Walnut & Pear Salad dressed w/ e.v.o.o vg, gf $16
  • HOT BREAD w/ Sticky Balsamic, House-made Pistachio Dukkah & e.v.o.o. vg $7
  • Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades $16.50
  • Chicken Schnitzel - served with salad and chips $16.50
  • Zucchini & Goats cheese fritter burger - with avocado and roast vegetable relish, served with chips $16.00
  • Chef’s Pie of the Day - Please ask for todays special $16.50
  • Grilled Barramundi with a dill & Caper butter - served with salad and chips $19.00
  • Potato Wedges with Chipole’ sour cream - to share $7.50
  • Fillet Mignon - King Island Eye Fillet wrapped in bacon with mash, roast truffle mushrooms, asparagus and béarnaise sauce. $36.50
  • Chocolate brownie served with vanilla bean icecream $9.50
  • Pork belly with crackling, roasted capsicum, ligurian olives & basil $28.00
  • served with wood oven bread (Gluten Free if served without bread) -
  • Buffalo mozzarella, tomato & basil $18.00
  • Tomato salad $9.00
  • NDUJA, prosciutto di san daniele & Buffalo mozzarella for 2 people $32.00
  • Vanilla bean panna cotta $12.00
  • Margherita tomato, cheese, basil $20.00
  • Capricciosa artichoke, ham, anchovy, olives $23.00
  • Salt And Pepper Squid - with ranch dressing, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
  • Hot Apple Crumble - with custard, cream or ice cream Regular: $6.00, Sapphire: $5.00
  • Mocha $3.80
  • Toasted Sandwich - with your choice of cheese , ham , pineapple , red onion , tomato Regular: $5.50, Sapphire: $5.00
  • Cj Beef Burger - with beef patty, bacon, burger sauce, cheese, egg, lettuce, tomato relish & chips Regular: $15.50, Sapphire: $14.00
  • Steak Sandwich - with cheese, egg, lettuce, onion, tomato, pickle relish & chips Regular: $15.50, Sapphire: $14.00
  • Honey-Mustard Chicken Salad - with marinated chicken tenderloins, avocado puree, crispy noodles, cucumber, mesculin lettuce, sweet ‘n’ sour peppers & honey-mustard dressing Regular: $15.50, Sapphire: $14.00
  • BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips Regular: $15.50, Sapphire: $14.00
  • Bife de Costilla - Grain fed Adelaide Hills aged T-bone steak charcoal grilled. 600g: $39, 1kg: $37
  • Mejillones - S.A. black mussels tossed in chilli, garlic, olive oil, and Italian parsley. $17
  • Bife Ancho - Angus pure local grass-fed Scotch fillet marinated and charcoal grilled. 300g: $37
  • Ajillo - Caramelised garlic, herbs, beef glaze and cream. $6
  • Ostras( Coffin Bay) - Naturales - Coffin Bay oysters served with lemon. ½ Doz: $18, Doz : $26
  • Gambas a la Parilla - Spencer Gulf king prawns chargrilled with garlic, chilli, olive oil and lemon. $12
  • Chorizo al Horno - Spicy Barossa smoked chorizo oven roasted with onion and roasted charred capsicum. $16
  • Helados a la Sosta - A section of ice-cream served with either brandy or baileys topped with warm runny chocolate, roasted almonds and cream Chantilly. $15.9
  • Mushroom, Plain Gravy, Pepper, Dianne, Red Wine Jus $2
  • Lemon, Herb & Garlic Chicken Breast - pan fried & served on dried apricot & honey couscous, topped with a pistachio & spinach pesto $20.9
  • Parmigiana, ham, Napoli sauce & cheese $3.5
  • Garden Salad $5
  • Havey Schnitty, bacon, mushroom, bbq sauce & cheese $3.5
  • Chicken Caesar Wrap - grilled chicken tenderloins with bacon, cos lettuce, parmesan cheese & aioli $11.9
  • Chicken Or Beef Schnitzel - served with fries & a fresh garden salad $16.9
  • The General's Pie - see daily specials $17.9
  • Natural Cheddar Cheese $1.50
  • Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. $9.95
  • Classic Wrap Chicken tenderloins, iceberg lettuce, tomato & light mayo. $7.95
  • Caramelised Onion $1.50
  • Portuguese Roll $0.95
  • Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. $8.95
  • Side Salad $3.95
  • 4 Grilled Tenderloins $8.95
  • Spring Roll $4.00
  • Avocado Seafood Ship $4.00
  • Garden Salad Ship $4.00
  • Aburi Shimesaba $5.00
  • Aburi Scallop $5.50
  • Tuna Salad Avocado Roll $4.00
  • Dragon Roll $4.50
  • Kanpyo Roll $3.50
  • Spaghetti Aglio, Olio e Peperoncino - olive oil, garlic, chilli & parsley sauce $18.90
  • Focaccia al Pollo - marinated chicken breast in lemon, chilli & garlic, chorizo, feta, mixed lettuce & Italian-style mayonnaise $12.90
  • Spaghetti al Pomodoro alla Napoletana $19.90
  • Spaghetti Puttanesca - anchovies, capers, tomato pieces, olives, spring onion in chilli, tomato salsa $21.90
  • Panzanella Tonno e Pomodoro - panzanella salad with croutons of toasted ciabatta, tomato, tuna, red Spanish onion, cucumber, celery, spring onion, capers, boiled egg with vinaigrette of white wine vin $15.90
  • Insalata Caprese - salad of bocconcini cheese, tomato, garlic & basil served with an extra virgin olive oil & balsamic glaze $14.90
  • Insalata di Rucola, Arancie ed Aceto Balsamico - rocket salad with orange segments, parmesan shards - with honey, balsamic dressing $11.90
  • Vitello alla Pescatore - pan-fried veal escalopes with prawns flamed in brandy, with tomato, cream salsa - served with Italian-style rosemary fried potatoes, green string beans $32.90
  • Con Pollo $16.9
  • Margherita (cheese, fresh tomato, oregano) $10 / $13 / $22
  • Chicken Nuggets & Chips $7
  • Served with Fries -
  • Beer battered Fish & Chips $12.9
  • Ham & Cheese $6.5
  • Rump Steak 400g $17.9
  • Friday Caesar Salad $14.9
  • Barramundi with Sweet & Sour Chilli Sauce - Fresh home grown Robarra spring water Barramundi, deep fried and topped with sweet & sour chilli sauce $30.80
  • Kaeng-Kheo-Waan - Green curry with beancurd and vegetables in coconut milk $17.80
  • Pho-Pei Tod (4 Rolls) - Vegetable spring roll, deep fried and served with sweet plum dipping sauce $12.80
  • Pandan Chicken - Pieces of boneless chicken wrapped with aromatic pandan leaves, deep fried and served with sweet chilli dipping sauce $20.80
  • Bowl of satay sauce $2.00
  • Bowl of choo-chee sauce $5.00
  • Larp Vegetable - Cellophane noodle with vegetable and beancurd, tossed with a mild spicy lime dressing $12.80
  • Pad Thai - Stir-fried rice noodles with egg, bean curd, vegetables,ground peanuts, chives and bean sprout $16.80
  • Rosemary and Lemon Myrtle Lamb Cutlets On ruby red roasted potato crush with barrel aged sticky vinegar $31.00
  • Sashimi Scallops (3 per serve) $7.00
  • Mango, Apple and Coconut Strudel With lemon sorbet and King Island double cream $10.00
  • Coorong Angus Beef Rump 250gm $31.00 / 400gm $36.00
  • Morton Bay Bugs $8.00 each
  • Orange Liqueur Semifreddo With blueberry compote and chocolate shavings $10.00
  • Vanilla and Passionfruit Panna Cotta (gf) With toffee shard and kiwi lime coulis $10.00
  • Prawns (3 per serve) $6.00
Just Bliss Chocolates

Just Bliss Chocolates

location

Address

5/38 Gawler Pl, Adelaide SA 5000, Australia

phone

Phone

0872254872

email

Email

None

clock

Opened hours

Monday: 8:30 AM – 5:30 PM, Tuesday: 8:30 AM – 5:30 PM, Wednesday: 8:30 AM – 5:30 PM, Thursday: 8:30 AM – 5:30 PM, Friday: 8:30 AM – 6:00 PM, Saturday: 9:30 AM – 5:00 PM, Sunday: 11:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea , Dessert

features

Features

Cafe

Location
5/38 Gawler Pl, Adelaide SA 5000, Australia