Address
The Block Arcade, 30 Block Place, CBD, Melbourne
Kaikey's Lane in Melbourne Menu
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None
Nearby Sample Menus
- Pork with peking sauce with rice $7.50
- Prawn dumpling noodle soup $7.50
- Curry beef & veg with rice $7.50
- Mixed vegetables & tofu $7.50
- Prawn fried rice $6.00
- Large combination soup $7.50
- Special fried rice $6.00
- Pork chop with egg with rice $7.50
- Brook trout, calamari farcie, confit tomato & fennel $38.50
- Cold pressed carrot, orange & ginger juice $6.50
- Whole roast fish, polenta fritti MP
- 60 day dry-aged porterhouse: foie gras & sauce soubise $42.00
- Yarra Valley Salmon caviar, blinis & creme fraiche $25.00
- Witlof, pear & pecorino $10.50
- Orange creme brulee, almond tuile $14.00
- Continental Breakfast - brioche, croissant, toast, spreads, juice & coffee or tea $18.50
- Gourmet Steak Sandwich - rump steak on toasted Turkish bread, with tomato, rocket, mild mustard sauce andsage and onion marmalade, served with beer - battered chips 16.5
- Smashed Avocado - ripe avocado on toasted sourdough, topped with feta, fresh rocket, tomatorelish and a poached egg $14.90
- Guilt Free Chocolate - the chocolate you can feel good about,the chocolate you can feel good about,yoghurt cinnamon & almond milk $7.50
- Selection of Organic Australian Olives - a mix of blond & black Kalamata, Sicilian green and Liguarian $7.00
- Mocha, Strawberry Iced Latte $5.20
- Turkey & Cranberry - with tomato, avocado and lettuce on your choice of bread $11.90
- Iced Long Black $4.90
- Iced Frappé - mango, espresso, chocolate, mocha,matcha green tea or lime mint $5.90
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Eggs benedict $14.90
- Poached eggs, premium ham on toasted english muffin coated with traditional hollandaise
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Fresh fruit salad $11.90
- Freshly cut pieces of fruit with greek style yoghurt & homemade toasted muesli
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Sourdough toast $5.90
- With jam, honey or vegemite
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Housemade banana bread $10.90
- Served with honey mascarpone
- Sides
- -ITalian minestrone
- -Dips & bread
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Wild mushroom risotto $18.90
- Wild mushroom risotto with porcini mushrooms, baby spinach drizzled with truffle oil
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Bruschetta (V) $11.00
- Fresh tomato, red onion & basil on toasted ciabatta with drizzle of olive oil & balsamic glaze
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Pork belly (GF) $32.00
- Twice cooked pork belly served with mash tomato, seasonal greens & apple cider gravy
- Steak sandwich
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Chicken schnitzel $23.00
- Panko crumbed chicken breast served with chips, salad & your choice of sauce. Sauce options (all GF): Gravy, creamy, mushroom, pepper, mustard
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Bangers & mash $25.00
- Traditional beef nagers served on soft mash topped with bacon, rich gravy & peas
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Steak sandwich $23.00
- Tender 150g scotch fillet cooked medium with tomato, caramelised onion, cheese, tomato relish & mayo served in a turkish roll
- All kids meals served with a mini chocolate sundae
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Margherita $15.00
- Fresh tomato, basil & mozzarella
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Beef vindaloo $16.90
- Boneless beef cookeed in hot and tangy curry with vinegar red chilli and spices
- -Small $3.00
- Butter $3.00
- -Large $6.00
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Sarson da saag $16.90
- signature disd of made leafy greens-mustard leaves and spinach with spices including cinnamon,cloves ginger chilli and croriander among others
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Gulab jamun(2pcs) $7.00
- Homemade indian cottage cheese dumpling in syrup
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Kulfi $8.00
- Homemade indian ice cream
- Plain yoghurt (dahi) $4.00
- A selection of croissants, fresh cakes and danishes / Please see the sweets cabinet $4.50 / $5.00
- Steamed spring bay mussels and prawns with casa iberico chorizo, olive oil, herbs and warmed sourdough (DF / NF) $17.50
- Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and asian herbs, soy and ginger dressing (GF / DF) $23.50
- Dark chocolate devil's food cake with mascarpone cream and chocolate shards $12.50
- -Gluten free bread $1.00
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The famous federici bacon and egg roll $12.00
- Toasted brioche with crispy bacon, fried egg, aioli and chilli jam
- Sticky lamb ribs with peanut and chilli caramel, coleslaw and ranch dressing $22.00
- Za'atar spiced lamb rump with grilled asparagus, chickpea and roasted garlic puree and black olive caramel (NF / GF) $31.50
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Smoked Salmon $10.00
- cucumber, red onion, capers, rocket & spring onion spread
- Seasonal fruit salad $8.00
- From The Cabinet
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Gypsy ham baguette $10.50
- sliced cheddar, tomato, mixed leaves & green tomato pickle
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Smashed Meringue $15.00
- With whipped cream, lemon curd, nuts & berries
- Soup of the day $12.00
- Ham, cheese tomato toastie $7.50
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Roast pork $17.00
- roasted vegetables, crunchy cracking, gravy & apple sauce
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CHICKEN PARMAGIANA 19.90
- Chicken breast schnitzel topped with virginian ham, napoli sauce & mozzarella. Served with chips & a garden salad
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ZORBA THE GREEK 14.00
- Marinated lamb, olives, feta, Spanish onion, tomato, mozzarella, wild roquette & tzatziki
- SWEET POTATO CHIPS (v/gf) 6.00
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MORROCCAN CHICKEN 14.00
- North African spiced roasted sweet onion, red peppers, mozzarella & tomato
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PAPPARDELLE CON FUNGHI (v) 17.90
- Sauteed mushrooms in garlic cream sauce laced with white truffle oil, white wine & flat leaf parsley.
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CHILLI CHEESE FRIES 9.00
- A bowl of fries topped with chilli con carne, melted cheese, sour cream, guacamole & a chilli emulsion
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VEG – O (v) 15.00
- Roasted pumpkin, spinach, mushroom, spanish onion, red peppers & mozzarella cheese drizzled with basil pesto oil.
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DIPS PLATTER 10.90
- Selection of two homemade dips, marinated feta, olives & salami. Served with grissini sticks & house-baked Turkish & assorted breads
- Toaster Muesli $6.50
- Spanish Omellete $13.50
- Eggs Benedict $12.00
- Fruit Salad $5.50
- Toast $5.00
- Fruit Toast $5.50
- Avo Mash $14.00
- Eggs On Toast $10.00
- with steamed rice
- 4 rolls $6.00
- M $12.50
- 4 rolls $6.00
- 2 rolls $5.50
- 513. Fried Egg $2.50
- S $11.50
- 305. Tofu & Vegetables
- Popcorn Chicken $8.00
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Fried Chicken Gua Bao $5.20
- Cabbage slaw w/mayo
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Da pork bao $4.00
- Egg, shiitake mushroom & chinese sausage
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Char siu bao $2.70
- bbq pork
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Da chicken bao $4.00
- egg and shiitake mushroom
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Braised Pork Belly Gua Bao $5.20
- Pickled mustard and crushed peanuts
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Veggie Pack (V) $9.70
- Choi bao / taro bao / fried silky tofu gua bao
- Sweet Potato Fries $6.00
- White anchovies: ‘bruschetta’, capers, red onion (2) $8.00
- Doz Oysters: freshly shucked, natural, lemon $42.00
- Formaggi - Mauri Blue Mauri, Sepertino Stravej & Le Marquis $24.00
- Antipasto: Prosciutto Parma Pio Tosini, Mustela, Salame Salsiccia Sarda, Slinzega Affumicata, olives, squaquerone, grissini & taralli $24.00
- 2 Courses $45.00/person
- Pasture-fed Hanger steak, char grilled medium-rare, baby leeks, red wine sauce $33.00
- Pan seared duck breast, sweet corn, heirloom carrots, visciole cherries $40.00
- Amaretti & pavesini tiramisu $16.50
- Mortadella, Swiss cheese, tomato & olive tapenade $7.00
- Chilli con carne cooked in traditional spices with melted cheese & sour cream wrapped in a warm crepe $10.00
- Delicious mouth watering baguettes made fresh for you*
- Goats cheese, red peppers, spinach & thyme $9.00
- Omelette with choice of 3 fillings (ham, cheese, tomato, mushroom, capsicum or spinach) on toast hot drink OR juice* $12.00
- Almond chicken, whole egg mayo on mixed greens $7.50
- American BBQ pulled pork $7.50
- Smoked salmon $4.00
- Pork shabushabu stew + beef bulgogi $45.00
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Spicy prawn
- Stir fried prawns with sweet chili sauce
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Spicy kimchi stew $15.00
- Kimchi stwed with pork, tofu, spring onion
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Yaki spaghetti
- Angel hair spaghetti with teriyaki sauce
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Spicy calamari $16.00
- Stir-fried calamari with sweet chili sauce
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Cheese pork cutlet $18.00
- Deep fried pork cutlet with melted mozzarella cheese
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Vegetable pancake $17.00
- Pancake comprising of fresh vegetable pan fried over a bed of spring onion
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Tofu steak
- Grilled tofu with teriyaki sauce
Kaikey's Lane
Phone
0396502190
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:30 AM – 10:00 PM, Sunday: 7:30 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Charcoal Chicken , Coffee and Tea , Mediterranean , Vegetarian
Features
Visa , Mastercard , Wheelchair accessible , Reservations , Seating , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Takeout , Cafe
The Block Arcade, 30 Block Place, CBD, Melbourne
- Melbourne Australian Menus
- Melbourne Cafe Food Menus
- Melbourne Charcoal Chicken Menus
- Melbourne Coffee and Tea Menus
- Melbourne Mediterranean Menus
- Melbourne Vegetarian Menus
- Inner Melbourne Australian Menus
- Inner Melbourne Cafe Food Menus
- Inner Melbourne Charcoal Chicken Menus
- Inner Melbourne Coffee and Tea Menus
- Inner Melbourne Mediterranean Menus
- Inner Melbourne Vegetarian Menus