Kalye in Norwood Menu

None

Nearby Sample Menus

  • VEGETABLES (GF) $8.90
  • EXPRESSO - cheese, leg ham, salami, roast capsicum, black olives & mushrooms (Reg/Med/Lrg) $15.40/$19.40/$25.90
  • Bacon, camembert cheese, tomato & lettuce $10.50
  • ANGUS PARMIGIANA - crumbed schnitzel with ham, cheese & tomato served with chips & salad $22.90
  • Antipasto Medium $16.50
  • POLLO AVOCADO (GF) - chicken fillet, avocado, white wine & cream, served with vegetables $22.90
  • VEGETARIAN LASAGNE - pasta layers baked with fresh seasonal vegetables & topped with napoletana sauce $19.50
  • FISH & CHIPS - beer battered fillets, served with garden salad & fries $20.80
  • Tea (per pot) - A comprehensive range of Planet Organic tea as well as our own lemon verbena infusion $4.00
  • Budino al Caramello - Creme caramel accompanied with a lemon scented vanilla gelato $11.50
  • Polipo di Amabile - Pickled octopus in white wine vinegar and herbs, served as a salad. Chef Amabile has adapted his own unique recipe to this classic Mediterranean dish $19.50
  • Fresh Garden Salad $7.00
  • Antipasto di Salumi - A traditional starter of prosciutto, capocollo & salami with an assortment of home made pickles (Platters for two or more 16.50 per person) $17.90
  • Piccata di Vitello al Pesto - A Genovese speciality of sauteed veal slices in lemon juice, with an aromatic sauce of finely chopped basil, spinach & pinenuts $29.90
  • Mousse al cioccolato e Frangelico - Dark chocolate and Frangelico mousse with berry compote $13.50
  • Espresso, Macchiato $4.00
  • Trio of Dips Char-grilled flat bread, grissini sticks - see staff for today’s selection (V) $16
  • Greek Salad Mixed leaves, cucumber, tomato, mixed olives, Spanish onion, fetta, dried oregano, red wine vinaigrette (V) (GF) $8
  • All steaks cooked to your liking and served with either mashed potato and steamed vegetables OR chips and salad AND your choice of : gravy, mushroom sauce, pepper sauce, dianne sauce, garlic butter, -
  • Roo’s 500g MSA Pure Angus Rib Eye Steak Chat potatoes, chorizo, spinach, onion rings, red wine jus Please allow a minimum of 35 minutes cooking time $39
  • Garlic Bread (V) $8
  • Salt & Pepper Squid Chips, garden salad, aioli $25
  • Savannah Lamb Loin Milk-fed South Australian lamb loin, roasted tomato, zucchini ribbons, marinated fetta, olive tapenade (GF) Please allow a minimum of 30 minutes cooking time $28
  • Grilled Chicken Breast Fire-roasted tomato-grape salsa, steamed rice, roquette (GF) $25
  • SA Garfish $18.00 / $28.00
  • SA Flathead POA / POA
  • Calamari small $13.50 / large $18.50
  • Butterfish 1 pc $10.00 / 2 pcs $15.00 / extra pc $7.00
  • Garlic Bread $5.00
  • - Fried (in light batter) six $19.00 / doz $30.00
  • - Natural six $17.00 / doz $27.00
  • Lobster Tail served with mash potato and garden vegetables - / POA
  • Small Colonist Salad $2.5
  • Chicken Schnitzel - tenderised chicken breast, served with chips $16.0, Add Colonist salad: $18.5
  • Steamed Vegetables - fresh seasonal market vegetables cooked to serve, seasoned with sea salt, cracked pepper + fennel pollen $8.5
  • Murray Valley Confit Pork Belly - with roasted kipflers potatoes, pickled fennel + spiced packham pear chutney $27.0
  • Roast Beetroot + Goats Cheese - sugo, red onion jam, roast beetroot + goats cheese $18.0
  • Small Colonist Steamed Vegetables $3.5
  • Warm Free Range Chicken Salad with Pumpkin + Pancetta - free range chicken breast grilled with warm roasted pumpkin, lemon myrtle hommus, grilled pancetta, wild rocket, basil pesto + Danish feta $26.0
  • Vego Burger - brown mushroom + chickpea patty served with baby spinach, tasty cheese, fresh tomato, free range egg, eggplant kasaundi + chips $21.0
  • Egg, Bacon & Mushroom Bagel: with melted cheese & ketchup $9.90
  • Warmed Chocolate Brownie - American style brownie: warmed and served with Caramel Cookie Crunch ice cream, fresh whipped cream, chocolate fudge sauce & a strawberry $6.90
  • Naked Dog: hot dog on a warmed bun. No Sauces -
  • Fresh Strawberry Sundae - Fresh strawberries, ice cream, Hershey’s chocolate fudge sauce, Hershey’s strawberry topping, fresh whipped cream & marshmallows $9.90
  • Peanut Butter Bacon Burger: all beef patty, 3 crispy bacon rashes, Reese’s Peanut Butter, diced onion, melted cheese, mayonnaise, lettuce & tomato $16.90
  • The Original: Route 66: all beef patty, crispy American bacon, melted cheddar & Swiss cheese, ketchup, mustard, pickles, diced onions, tomato, lettuce, mayonnaise on a lightly toasted bun $13.90
  • Fresh baked toasted bagel: with cream cheese $5.50
  • Lord of the Rings: all beef patty, melted cheese, crispy Onion rings, Ranch dressing, bacon, BBQ sauce & lettuce $16.90
  • HOOD SLIDER TRIO pulled pork belly with pickled carrots & cucumber cheese burger with dill pickle & ketchup cajun chicken with crispy pancetta, tomato chutney & rocket $23
  • CHARGRILLED 300g BLACK ANGUS SCOTCH FILLET (GF) with roasted pumpkin, zucchini, baby carrots, tomato & a watercress ranch dressing $32
  • PORK BELLY (GF) - with ginger basted hervey bay scallops on the half shell, salad of bean sprouts, spring onion, snow peas, coriander, mint & lime dressing $19
  • WARM CHICKEN & PRAWN SALAD (GF) - green beans, snow peas, sprouts, cucumber, coconut milk, lime, coriander, crispy shallots, roasted peanuts & coconut flakes $17
  • GARLIC BREAD $6
  • SALT WATER BARRAMUNDI - coopers beer battered or grilled with garden salad, chips & tartare sauce $26
  • ROCKET, PEAR AND PARMESAN SALAD (GF) $6.5
  • POPCORN GREENLIP MUSSELS - with a tomato, garlic, coriander & ancho chilli sauce $12
Kalye

Kalye

location

Address

Shop 1 219 the Parade, Norwood, South Australia 5067, Australia

phone

Phone

0883331193

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Barbeque , Philippine

features

Features

Reservations

Location
Shop 1 219 the Parade, Norwood, South Australia 5067, Australia