Kiosk in Darling Harbour Menu

None

Nearby Sample Menus

Seafood Risotto - Scallops, Prawns, Calamari and Cream Sauce $39.00
Potato Salad $ 6.00
Sydney Rock Oysters - Sweet Vinegar Dressing Dozen: $44.00
Wild Mushroom Risotto - Shiitake, Swiss Brown and Oyster MushroomsServed with Parmesan Tuille $32.00
Cheese Plate to Share - Chef’s Selection of Fine Cheeses $18.00
Local John Dory Fillet - Grilled or Fried $46.00
Sautéed King Prawns - Shaved Fennel, Wilted Rocket andRoasted Red Peppers with Citrus Vinaigrette $22.00
The above mains are served with Chips or Salad on the plate N/A

KIDS ICE CREAM Three scoops of yummy vanilla or chocolate ice cream. $2.95
STRAWBERRY PATCH Buttermilk pancakes with fresh strawberries, cream, vanilla ice cream and strawberry coulis. $13.95
GRILLED EGGPLANT Sliced grilled eggplant with sundried tomato, zucchini, Spanish onion, marinated mushrooms and mozzarella cheese. Topped with fresh rosemary. $14.95
FISHERMAN'S CATCH Crumbed fillets of flathead served with chips, tartare sauce and mixed lettuce. / Add Gravy $2.00 / Add Aioli $2.00 $21.95
PESTO & PINENUT $7.95
Ham $2.00
NED KELLY A buttermilk pancake with whipped butter, scrambled egg and bacon. $6.95
Mushrooms $1.75

LAMB RIBS Half Rack $29 / Full Rack $45
MILK TART Inspired by the South African melktert. Sweet home-made custard with a crumbled biscuit base and cinnamon dust $12
Oven baked mac & cheese with Panko crumb and Parmesan crust $9
AFRICAN FARMER’S SAUSAGE SKEWER Grilled African beef sausage skewered with onion and served with mielie pap and barbeque relish (Mielie pap: South African porridge made from maize and corn kernels; si $26
Wagyu New Yorker (500D, MB 6+) 300g $75
Madagascan Green Peppercorn $4
BERRY POT CHEESCAKE Fresh mixed berries and Madagascan vanilla bean infused cream on a crumbled biscotti base $14
HOME-MADE BREAD BOARD Freshly baked bread served with balsamic, olive oil, African dukkah and churned butter $8

INDIAN CHEESE SIMMERED IN AN ONION-TOMATO MASALA WITH GINGER, CHILLI AND CORIANDER: PANEER MAKHAN MASALA $22.50
RÉMY MARTIN XO EXCELLENCE $18.50
SALAD OF CHOPPED ONION, CUCUMBER & TOMATO: KACHUMBER $3.90
JUMBO POORIES WITH SPICED CHANA AND POTATOES; DRIZZLED WITH MINT, TAMARIND CHUTNIES: RAJ KACCHORI $13.80
MULTI-LAYERED, BUTTERED WHOLEMEAL BREAD: PARATHA $4.20
MIXED STARTER CHICKEN TENDERLOIN, BEETROOT PATTY & LAMB CUTLET $18.00 PER PERSON
NAAN WITH CHEDDAR CHEESE: CHEESE NAAN $5.60
DESSERT: ICE CREAM/KULFI -