Kitchen Workshop in Southbank Menu

None

Nearby Sample Menus

  • Milawa duck breast Williams pear, Brussels sprouts and foie gras $38
  • Warm octopus terrine fennel, rocket and black pudding salad $20
  • Roasted Lakes Entrance rockling wild mushrooms, grapes and wakame $35
  • 5 course truffle menu $160
  • Strip loin 300g $95
  • Shoulder $35
  • Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread $23
  • Steamed broccolini brown butter and smoked egg $9
  • Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
  • S.Pellegrino Sparkling Mineral Water ( litre) $12
  • Caramel, chocolate, strawberry or vanilla $7.50
  • Acqua Panna Still Mineral Water (1 litre) $12
  • Selection of soft drinks $5.50
  • Strawberry $7.50
  • Acqua Panna Still Mineral Water (500ml) $8.50
  • First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
  • Seafood congee with sea urchin $58.00
  • Scallop two ways, soy sauce and spicy salt $58.00
  • Steamed egg white and conpoy dumplings $18.00
  • Seafood fried rice noodle with eggs $58.00
  • Duck in red chilli oil $20.00
  • Shanghainese steamed soup dumpling $15.00
  • Banana fritter with ice cream $12.00
  • Duck ravioli in its own consommé $18.00
  • Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
  • Selection of soft drinks $5.50
  • Apple, orange, pineapple or orange mango passion $7.50
  • Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
  • Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
  • Caramel, chocolate, strawberry or vanilla $7.50
  • Mango $7.50
  • Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
  • Left Bank Sliders - Black Angus Beef Sliders, Red Onion Jam, Rocket, Swiss Cheese, Dijon Aioli Between Soft Floured Buns $17
  • Portobello - Baked Portobello Mushrooms, Proscuitto, Cherry Bocconcini, Oven Dried Tomatoes & Rocket Pesto $20
  • Los Pollos - Rosemary Chicken Breast, Roasted Red Capsicum, Spanish Onion, Black Olive, Cherry Bocconcini & Tomato Basil Sugo $22
  • Aloha - Double Smoked Ham, Tomato, Honey Glazed Pineapple, Shaved Salamipepperoni $21
  • Anatolian Lamb - Black Sea Spice Marinated Lamb Fillet, Mint Yoghurt, Spinach, Green Beans & Fetta Cheese $21
  • Add Tarragon Bernaise Or Add Red Wine Jus Or Add Rosemary & Mushroom Sauce ~ $3ea
  • The Left Bank Tart - Hennessy Soaked Strawberry & Almond Tart With Pistachio Turkish Delight & Cardamom Mascarponeflourless Chocolate Cake $15
  • Wild Barramundi - Pan Seared Fillet With Roasted Cauliflower Puree Slow Roasted Beetroot, Sweet Potato, Crispy Parsley, Saffron & Ctrus Oil~ Steaks ~ $38
  • Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
  • Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
  • Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
  • S.Pellegrino Sparkling Mineral Water ( litre) $12
  • Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
  • Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
  • Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
  • Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
  • Tamago Roll - Handroll with sushi egg, avacado, lettece and Shuji Sushi Mayonnaise N/A
  • California Pack - A mixture of crab meat, flying fish roe, cucumber, carrot and avocado rolled into a nori roll. (8 pcs) N/A
  • Ebi( shrimp) Nigiri - sushi platter 30 pcs $45
  • Tempura Don N/A
  • Raw Salmon Roll - Handroll with raw salmon, wasabi, cucumber and avacado N/A
  • Plain Inari - Plain sushi rice with inari N/A
  • Mixed assorted maki platter 80 pcs $30
  • Vegeteraian sushi platter 35 pcs $35
  • Seafood Risotto Fresh seafood, garlic, Napoli sauce, white wine and chilli $22.00
  • - Veal Schnitzel $22.00
  • CHICKEN -
  • Polio Funghi Chicken pieces, mushrooms, spring onions and cream sauce $16.00
  • Alfredo Avocado, bacon, mushrooms, spring onions in creamy sauce $17.00
  • - Goat Cheese Tomato, cheese, prosciutto, fresh diced tomatos, pesto and Goat cheese $16.00 / $20.00
  • Tiramisu $12.00
  • - Prosciutto Tomato, cheese, prosciutto, capsicum and olives $18.00 / $20.00
  • Black Cod Miso $49
  • Salmon Skin $13/$16
  • Scallops with Spicy Garlic or Wasabi Pepper $30
  • Vegetable Hand Roll with Sesame Miso $8
  • Crispy Jurassic Quail with Anti Cucho Salts and Agave Yuzu Kosho Ponzu $24
  • Duck Breast Pastrami, Dashi Braised Daikon with Honey Aji Limo $40
  • Omelette $3
  • Miso Braised Blackmore Wagyu Intercostal (Exclusive to Nobu Melbourne) $43.5
  • Salmon nigiri - (6pcs) 11.00
  • Zensai
  • Tuna nigiri
  • 16 pieces 25.00
  • 12 pieces 26.00
  • Avocado 4.00
    • avocado (V)
  • Zensai
  • 12 pieces 25.00
  • Pork belly, braised grapes, pear slaw $19.00
  • Duck breast, parsnip purée, rum dates $35.00
  • Petits fours $9.00
  • Veal stuffed fried olives $11.00
  • Green beans, shallots, almonds $9.00
  • Chicken liver parfait, shallot & watercress salad $17.00
  • Freshly shucked oysters, Champagne & chilli vinaigrette $3.80/each
  • Portobello mushrooms, confit garlic, blue cheese, balsamic $12.00
Kitchen Workshop

Kitchen Workshop

location

Address

Crown Melbourne, 8 Whiteman Street, Southbank, Melbourne

phone

Phone

0392927856

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Saturday: 12:00 – 2:30 PM, 4:30 – 10:30 PM, Sunday: 12:00 – 2:30 PM, 4:30 – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , International , Modern Australian , Vegetarian

features

Features

Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Reservations ,  Seating ,  Buffet ,  Street Parking ,  Serves Alcohol ,  Full Bar ,  Waitstaff ,  Groups

Location
Crown Melbourne, 8 Whiteman Street, Southbank, Melbourne