Address
48 Harris Street, Pirrama Park Cafe Pyrmont
Kiyo Japanese Restaurant in Pyrmont Menu
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None
Nearby Sample Menus
- Vegetarian burger - curried lentil pattie, cheese, cos lettuce, sliced tomatoes and aioli $14.00
- Szechuan fried baby squid - with cucumber, cherry tomatoes, capsicum, spanish onions and mango salad, with chilli lime dressing $18.00
- Pumpkin ravioli - with peas, semi dried tomatoes & basil in a butter sauce $15.00
- Mixed leaf salad - with cucumbers, tomato, onion and capsicum $4.70
- Angus beef and bacon cheeseburger - 200g beef patty, cos lettuce, tomato short cut bacon and swiss cheese with house made aioli (chilli relish optional) $15.00
- Fish & chips $7.00
- Gourmet sausages - with creamy mash and gravy $17.00
- Pasta w/ nap sauce $7.00
- Duck liver and blueberry pate, bread $14.00
- Garden salad $9.50
- Chargrilled wagyu beef burger, bacon, onion jam, lettuce, tasty cheese, mustard, fries $19.90
- Stuffed zucchini flowers, 3 cheeses, fresh herbs (v0 $15.00
- 3 different dips, sonoma bread (v) $12.00
- Soda battered fish and chips, mushy green peas $28.50
- Chargrilled scotch fillet steak, roasted kumara, chat potatoes, field mushroom, baby eschallots, red currant jus $29.50
- Salt szechuan pepper and chilli squid, lemon wedge $18.00
- Pumpkin Baby spinach, roasted pumpkin, Danish feta, pine nuts, caramelized balsamic $17.50
- Calamari Salad Calamari strings with poppy seed crumbs, tossed in rocket, red onion, corn, cucumber and sweet chili aioli $18.50
- Olives Sicilian, French Picholine and Ligurian $8.50
- Meatballs Veal and pork meatballs in tomato sce, bread and a side salad or potatoes $17.50
- Falafel -home-made falafels, shredded lettuce, beetroot, cucumber, tomato salsa, carrot, hummus, tatziki, flat bread $18.50
- Pork Slow roasted pork, chili lime pickle aoli, crispy onions, rocket, tomato $16.50
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- Peking Duck Duck Breast, hoisin, garlic, plumb sce and shallots (19.5) $18.50
- Premium Natural Sydney Rock Oysters - Half Doz $18.5
- - One Doz $36.0
- Scallops on the Shell: -Thai -Mornay -Garlic Chilli on Pasta $3.2 each
- Select From The Tank - Lobsters & Mud Crabs / Wok-Fried w, Noodles or Rice / Ginger & Shallots or Singapore Chilli Market Price
- Panko Crumbed Calamari Rings & Chips w, Doyles own Tartare Sauce $15.0
- Lobster Mornay w, Chips & Salad Half $25.0 / Whole $46.0
- Barramundi (Wild-Northern Territory) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad $19.5
- Whole Snapper B.B.Q’d or Crispy fried w, Lime, Chilli & Ginger Sauce $18.9
- Garlic prawns w chilli oil & parsley (gf) $11.00
- Junee gold lamb rump w rosemary & sea salt butternut squash, roasted beetroot puree, sweet onion ash meringue, herbed goats cheese & red wine jus (gf) $27.00
- Caesar salad w sautéed garlic prawns $20.00
- Caesar salad w cos lettuce, free range egg, crispy bacon, croutons & Grana Padano, tossed in house made caesar dressing $16.00
- ADD chipolatas, bacon or potato & bacon hash $4.00
- Crispy skin pork belly w chickpea puree, balsamic poached pear & garlic crumb $11.00
- w smoked salmon (gf) $19.00
- Chicken wingettes w Frank’s Hot Sauce & aioli $15.00
Kiyo Japanese Restaurant
Phone
0295188886
Opened hours
Monday: Closed, Tuesday: 6:00 – 10:00 PM, Wednesday: 6:00 – 10:00 PM, Thursday: 6:00 – 10:00 PM, Friday: 6:00 – 10:00 PM, Saturday: 6:00 – 10:00 PM, Sunday: 6:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Japanese , Sushi , Vegan , Vegetarian
Features
Visa , Mastercard , Wheelchair accessible , Business meetings , Reservations , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating , Waitstaff , Wine and Beer