Address
Eagle Street Pier, 1 Eagle St, Brisbane City QLD 4000, Australia
Kookaburra River Queens in Brisbane Menu
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Nearby Sample Menus
- AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
- Hainam Chicken Rice - Steam chicken, served with thigh or breast, vegetable, chicken rice and Hainam sauce $11.90
- VN Grilled Pork Chop with Rice - Grilled marinated lemon grass pork chop, served with steam rice $11.90
- Rice Vermicelli Salad with Grilled Pork - Served with grilled pork and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint basil and house fish sauce $11.90
- Rice Vermicelli Salad with Lemon Grass Beef - Served with lemon grass beef and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil & house fish sauce $11.90
- VN Grilled Chicken with Rice - Grilled marinated lemon grass chicken, served with steam rice $11.90
- Transparent Vegetable Roll (3) - A mixture of crush peanuts, sesame seeds, fried onions, cucumber, carrot, lettuce, bean spout, mint and vermicelli rice noodle, served with house hoisin sauce $6.50
- BBQ Pork Wonton Noodle Soup - Egg noodles served with sliced BBQ pork, wonton and vegetables $10.90
- Tuna Roll $8
- Vege Tempura Soba / Udon Noodles in Hot Soup with Tempura Vegetables $18
- Egg $6
- Raw udon noodles $5
- Shiromi No Agedashi Lightly Fried White Fish with Sauce $9
- Yakinikuju Sliced Grilled Beef and Onions in Japanese BBQ Sauce on Top of Rice $16
- Sukiyaki Prime Beef Slices and Veges cooked in Soy & Sweet Wine Sauce at your table. Served with raw egg for dipping, Rice & Miso Soup. $28
- Mackarel $7
- Pasta Dura $2.40
- Jumbo Sausage Roll Deal - 10 jumbo rolls cut into four $40.50
- Pasties - Cornish Pasties (Meat and Veg) / Vegetable Pasties / Spinach and Fetta Pasties $5.80 each
- Homemade Jumbo Sausage Rolls $4.40
- - Small / Medium / Large
- Australian - Ham, Cheese, Tomato, Bacon, Egg, Onions, Capsicum $9.00 / $11.50 / $13.50
- Sausage Roll Deal - 10 sausage rolls cut into three $36.50
- Hawaiian - Ham, Tomato, Mozzarella, Pineapple $9.00 / $11.50 / $13.50
- Spaghettini - Banana prawns, Fraser Isle spanner crab, garlic, chilli, Italian bread crumbs $39.50
- Lamb - Wild Clover lamb, smoked potato puree, black olive, orange & black pepper $42.50
- Crème - French puff pastry, orange, crème anglaise, rum caramel $17.50
- Toothfish - Miso glazed Australian toothfish, smoked eggplant, pickled daikon, shiso $49.50
- Terrine - Valrhona chocolate terrine, mint, chocolate soil, double cream ice cream $18.50
- Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50
- Oysters - Natural, French cider vinegar, shallot, lemon $29.50
- Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
- Sesame duck crepes w cucumber, coriander, mint & nuoc cham $14
- Spanish meatballs w tomato chutney $12
- Hand cut fries w house spice, aioli, bbq souce $12
- Gluten free base available on request Add $3
- - Garlic Prawn - buffalo mozzarella, tomato & baby spinach $20 / $26
- - Margherita - dried tomato, basil, buffalo mozzarella & lemon $16 / $20
- - Palermo - chicken, red peppers, tomato, onion, pine nuts & aioli $18 / $22
- - Mona Mia - olives, anchovies, peppers, artichoke & dried tomato $18 / $22
- PATATE creamed potato mash $6.00
- GNOCCHI -
- GREEK FEAST (v) two poached eggs, grilled haloumi, sweet corn & potato cake, spinach, tomato, balsamic mushrooms, avocado, tomato relish, sour dough toast $19.00
- BLUE SWIMMER CRAB CAKES dill & creme fraiche dressing, lemon, rocket $20.00
- FISH & CHIPS light battered cod, chips, tartare, sicilian salad $28.00
- - ASPARGI e POLLO asparagus, chicken, spinach, tomato, mushroom $29.00
- CHICKEN CAESAR grilled rosemary chicken, cos lettuce, egg, bacon, croutons & parmesan, caesar dressing $23.00
- BEEF RAGU CALZONE capsicum, onion, basil, chilli, napoli sauce, parmesan, sicilian salad $19.00
- BBQ Carnivore - Salami, chicken, peppered beef, chorizo, caramelised onion, mozzarella $19
- Antipasto Share Plate - Prosciutto, salami, dolmades, char grilled Mediterranean vegetables, goat’s cheese mousse, toasted Turkish bread and grissini $22
- Summer Berries (GF) - White chocolate ganache, macadamia praline, mango and mint sorbet $9
- Porridge - Caramelised banana, honey, brown sugar $12
- 6* Striploin 250g (GF) - Sourced from Young British breed crossed beef from the Darling Downs district. Aged for a minimum of 28 days, this grain finished beef has a lighter texture than the rump b $30
- Eggs Benedict - Soft poached eggs, smoked salmon, spinach on toasted muffins with hollandaise sauce $17
- Soup of the Day $9
- Ciabatta Club Sandwich - Grilled chicken breast, brie, bacon, tomato, BBQ glaze, garlic mayo, fries $15
- The Mini Petite 200g Rump - a smaller choice $24.95
- Juicy Garlic Prawn Sauce $6.95
- Extra Garden Fresh Side Salad with your choice of dressings: Traditional Thousand Island / Honey Mustard Blend / Balsamic Dressing $4.95
- Garlic Cream Sauce $2.95
- Sweet Chilli Bacon & Cheese Melt - with a ranch dressing $9.95
- Our Famous Flame Grilled Tender BBQ Basted Chunky Pork Ribs - cooked to melt in your mouth, tender & flavoursome, ultra slow cooked (may be unavailable as they are just so hard to procure at the momen $38.95
- Fish with Chips & Salad $8.95
- Bowl od sSs Chunky Golden Chips $5.00
- Interactive Breakfast Experience $39
- Three Cheeses - soft cream cheese, mature cheddar and australian brie $18
- Lamb Shank Tagine - Slow cooked lamb shank with Moroccan spices, potatoes and carrots in an apricot stew. Served with buttered couscous $40
- Basket Of French Pastries - freshly baked croissant, chocolate croissant, danish pastry, baguette, butter, jam and honey $15
- Homemade Smoothie - pineapple and coconut, strawberries and mint, blueberries and banana $12
- Atlantic Salmon - Fresh salmon fillet layered with Roma tomatoes and Sorrel pesto, wrapped in filo pastry. Served with rice, salad and a citrus beurre blanc $40
- Healthy Basket - selection of gluten free bread, friand, muffins, margarine, jam and honey $15
- Crispy Tiger Prawns - Crumbed prawns, spring salad and mango chili dipping sauce $29
-
Darling $7.00
- Brownie / ice cream / garnish strawberry
- Sausages (3) $4.00
- -Green leaves
-
MOT $13.00
- Mince beef (2) / toast
- Pork belly roast (3) $12.00
-
Rainie $9.00
- Cheesecake / ice cream / garnish strawberry
- Mushrooms grilled $4.00
- Baked beans (heinz) $3.00
- Double the detox - pomegranate green tea $7.5
- Banana $8
- Antioxidant - Goji-berry green tea $7.5
- Watermelon, orange $8.5
- Mixed berry $8
- Our Signature Avocado - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough $12, free range poached eggs: $4
- Our Eggs on Toast - two eggs; poached, scrambled or fried, saute mushrooms, hollandaise with French Twist signature sourdough $12, crispy prossiutto: $4
- Wellness Breakfast - French Twist muesli, blended w, roasted oats, seeds and coconut chips served w, vanilla bean yoghurt and fresh seasonal fruit $10
- TROPICANA - pizza sauce - buffalo mozzarella - roast chicken - grilled bacon - pineapple $18.90
- Please see chalkboards or ask one of the team to run through today's Chef's specials N/A
- RAVIOLI (V) - roasted pumpkin - gorgonzola - pumpkin & garlic cream sauce - rocket & almond salad $21.00
- QUATTRO FORMAGGI (V) - pizza sauce - buffalo mozzarella - provolone - parmesan - ricotta - spinach - pear - gorgonzola $18.90
- ADD 1 VEGETABLE $1.50
- SPAGHETTI POMODORO (V) heirloom tomato - fresh basil $16.90
- PEAR - ROCKET - PARMESAN $8.00
- ADD CHIPS OR SIDE SALAD $4.00
- Saint Clair Pinot Noir - marlbrough, nz $5.00 / $20.00
- Steak and Guinness Pie - premium Queensland steak and vegetables simmered in Guinness, topped with crisp puff pastry and creamy mashed potato $21.90
- Pepperoni & Cheese Pizza - thinly sliced pepperoni, mzzarella cheese on a chilli, oregano & tomato sauce base $16.00
- Brokenwood Cricket Pitch Red - hunter valley, nsw $9.50 / $39.90
- Risotto Verde (V) (GF) - pea, broad bean, asparagus, with lemon, mascarpone and parmesan $21.90
- Redbank Prosecco - king valley, vic $7.90 / $34.90
- Cheese Board - Chef ’s selection of three premium Australian cheeses served with dried muscatels, quince paste, apple salad and crackers $21.90
- Forest Hill ‘Highbury Fields’ Chardonnay - great southern, wa $9.50 / $38.90
- Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
- Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
- Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
- Add a drink to your meal - Coca-Cola or Deep Spring $2.50
- Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
- Lemon Chicken with Rice $10.90
- Deep Fried Garlic Calamari $8.90
- Sweet and Sour Pork with Rice $10.90
- Singapore Style Fried Vermicelli $12.90
- Lobak Roll (Deep Fried Pork) $8.90
- Hokkien Style Combination Fried Noodle $12.90
- Extra -
- Vegetarian Curry Puff $7.90
Kookaburra River Queens
Phone
0732211300
Opened hours
Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 8:30 AM – 10:00 PM, Friday: 8:30 AM – 10:00 PM, Saturday: 8:30 AM – 10:00 PM, Sunday: 9:00 AM – 5:30 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
Australian , International , Modern Australian , Seafood , Vegetarian
Features
Visa , Mastercard , Wheelchair accessible , Reservations , Seating , Buffet , Highchairs Available , Street Parking , Digital Payments , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Groups , Bar
Eagle Street Pier, 1 Eagle St, Brisbane City QLD 4000, Australia
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