KUA Bistro and Rooftop Bar in Adelaide Menu

None

Nearby Sample Menus

  • Sugar free iced tea - organic green, organic ginger peach $4
  • Peppered mortadella, roasted capsicum pesto, provolone cheese + lettuce $11
  • Kicco coffee from - soy milk + .5 , decaf + .5 , extra shot + .5 $3.80, mug + $1, bowl + $1.50
  • Marinated olives from Gawler River $6
  • Riverton free range chicken, panfried spinach + almonds, sauce vierge + toasted bread crumbs $24
  • Crustless turkey, cucumber + mayonnaise sandwich $7
  • Tart – herb roasted zucchini + goats’ cheese with salad of crispy iceberg + pickled red onion $20
  • Pinenut + lamb koftas on smooth eggplant with paprika oil + eggplant fritters $24
  • SPAGHETTI & MEATBALLS - (E / M) - Beef meatballs cooked in tomato & basil $11.90 / $13.90
  • CANNELLONI- (E / M) - Pasta tubes filled with ricotta & spinach – oven baked in napoli, finished with cream, basil & baby spinach $12.90 / $14.90
  • LINGUINE VERDURE - (E / M) -Mushroom, red onion, capsicum, broccoli, baby spinach, chilli, tomato, garlic & basil $12.90 / $14.90
  • LASAGNE BOLOGNESE - (E / M) - Oven-baked beef lasagne topped with bolognese & mozzarella $10.90 / $12.90
  • CAESAR - Cos lettuce, egg, bacon, anchovies, shaved parmesan, croutons & Caesar dressing $13.90
  • MEDITERRANEAN - Add tuna $3.50
  • RIMINI (Hawaiian) (10 inch / 12 inch) - Tomato base, mozzarella, ham, pineapple $11.90 / $14.90
  • PIZZA ROSSA (8 inch / 10 inch)- Pizza base topped with fresh tomato, red onion, garlic, basil, olive oil & parmesan $5.90 / $7.90
  • add salad 2 add veg $2.90
  • Seared Beef Flatbread Seared beef, wild rocket, potatoes, onion, marinated roast capsicum & basil pesto aioli $15.90
  • Chickpea and Corn Burger - Glazed bun, avocado, tomato and onion salsa, fries, garlic aioli $17.90
  • Fried Egg $1.50
  • Caesar Salad with chicken - Cos lettuce, crispy speck, parmesan, onion, poached egg, caesar dressing, grilled garlic croutons $19.90
  • Wedges With sweet chilli & sour cream $9.00
  • Sourdough Sub Sourdough bread served with potato crisps *See specials board for daily fillings $14.90
  • Garden Salad (gf) $6.00
  • Red Wine Jus $2
  • Kipfler Potato Wedges with housemade sweet chilli & sour cream $9
  • Beef Schnitzel served with chips, garden salad & your choice of sauce $16
  • All served with chips -
  • Parmigiana - Leg Ham, Nap Sauce & Cheese $4
  • Tommy Ruff Fillets Rosemary crumbed and served on creamy mashed potato with a rocket, red onion & chilli salad $12 / $22
  • - E/M
  • MSA Rump Steak 400g steak chargrilled and served on a cauliflower puree, topped with caponata M $27
  • Fish of the day – please ask staff for details P.O.A
  • Lemon and Thyme lamb skewers with crispy chat potatoes, fetta, semidried tomatoes, spring onion and pita bread $20
  • Sea salt and pepper squid rings with lime aioli and fries $17
  • Mixed mushroom quinoa salad with pine nuts, kale, caramelised onions, lemon and coriander $17
  • Historian beef burger with cheese, lettuce, tomato, caramelised onion, bacon & beetroot relish on a toasted damper roll served with chips $18
  • Slow cooked chicken drumsticks with mash potatoes, broccolini and rich tomato, olive and mushroom sauce $22
  • Wedges with sour cream and sweet chilli sauce $8
  • MSA eye fillet (220g) steak with green beans, broccolini, pomme fondants parmesan crisp and red wine jus $28
  • Beef Sliders Share or Go Alone - 4 minin burgers - Sracacens beef pattie with gouda cheese, burger sauce, pickle aioli.Served with a side of green tomato & jalapeno chutney and baby pickles. $22.50
  • Crispy Skinned Ocean Trout - Served a top of pea puree, with a fennel, orange & radish salad and finished with orange vinocotto $26.90
  • Twice Cooked Pork Belly - Braised in bulners apple cider, finished in the wood oven, served on a waldrof style salad with sticky apple vinegar glaze $29
  • 400 gm Black Angus Rump - With chips, salad and choice of sauce $28
  • Drunken Savannah Lamb Salad - With rocket, raosted pumpkin, Spanish onion and Danish Feta with mint yoghurt & pine nut dust. $24.90
  • Queen Margarite - Vine ripened tomato, fresh basil, fresh oregano & buffalo mozzarella on a tomato sugo base $17.50
  • Seasoned Potato Wedges - With chive sour cream and sweet chilli sauce $15.5
  • Slow Cooked Lamb Sandwich - Slow cooked lamb rump in a warmed wholemeal pumpkin seed loaf, wild rocket, basil pesto aioli, red onion,marmalade, served with seasalt and rosemary chips $19
  • Herbed Garlic Bread $5
  • Soup of the day $8
  • Sauces - Gravy, pepper, garlic, dianne and creamy mushroom $2
  • Hawaiian - Napoletana sauce, ham, pineapple and melted cheese $3
  • Steamed Seasonal Vegetables $5
  • Steak Sandwich - on a toated ciabatta with fillet steak, swiss cheese, fresh tomato, rocket and a spicy BBQ relish served with chunky fries $16
  • Mediterranean - with chorizo sausage, smoked ham, roasted capsicum, semi-dried tomatoes, mushrooms, red onion and mozzarella cheese Small: $13, Large: $18
  • Chunky Fries with Aioli $7
  • Beef or Chicken Schnitzel - with your choice of topping, salad* & chips , diane , gravy , mushroom , parmigiana , pepper Regular: $15.50, Sapphire: $14.00
  • Wedges - with your choice of bacon bits & sour cream , sour cream & sweet chilli Regular: $7.00, Sapphire: $6.50
  • Salt And Pepper Squid - with ranch dressing, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
  • Fish & Chips Regular: $10.90, Sapphire: $8.90
  • Steak Sandwich - with cheese, egg, lettuce, onion, tomato, pickle relish & chips Regular: $15.50, Sapphire: $14.00
  • Beer Battered Fish - with tartare sauce, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
  • Iced Chocolate or Iced Coffee $5.00
  • Greek Salad - with capsicum, cucumber, feta, mixed lettuce leaves, olives, tomato & citrus dressing Regular: $15.50, Sapphire: $14.00
  • HERB CRUSTED CHICKEN BREAST SCHNITZEL served with chips $15.5
  • - BEER SUGGESTION: GOODIESON PALE ALE -
  • - ADD SALAD $2.5
  • - ADD SALAD $2.5
  • ROSEMARY DESIREE POTATOES $5
  • - TACO TUESDAYS $3
  • CHEESE PLATTER chef choice of local and imported cheeses $21
  • PROSCIUTTO tomato base, bocconcini, prosciutto, basil pesto and cherry tomatoes $17.5
  • Chips (Regular) $3.95
  • Whole Chicken with 2 large sides* $29.25
  • Egg $1.50
  • The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. $13.45
  • Whole Chicken Marinated, basted & flame-grilled to perfection. $18.45
  • Portuguese Roll $0.95
  • Spicy Rice (Large) $5.95
  • 2 Whole Chickens with 3 large sides* $52.25
  • Hot Chocolate $3.80
  • BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips Regular: $15.50, Sapphire: $14.00
  • Patisserie Selection - with strawberries & cream Regular: $6.00, Sapphire: $5.00
  • Beef or Chicken Schnitzel - with your choice of topping, salad* & chips , diane , gravy , mushroom , parmigiana , pepper Regular: $15.50, Sapphire: $14.00
  • Iced Chocolate or Iced Coffee $5.00
  • Spicy Vegetarian Nachos - with cheese, guacamole & sour cream Regular: $8.00, Sapphire: $7.00
  • Wedges - with your choice of bacon bits & sour cream , sour cream & sweet chilli Regular: $7.00, Sapphire: $6.50
  • Garlic Bread Regular: $2.00, Sapphire: $1.50
  • BBQ SAUCE A sauce for those seeking a smoky BBQ flavour sensation. N/A
  • ORIGINAL TENDERS SALAD A perfect compliment to your meal; our So Salad uses the freshest selection of crisp cabbage, grated carrots, fresh lettuce and cherry tomatoes. Served with a Balsamic dressing N/A
  • ORIGINAL RECIPE CHICKEN 1 Piece Is there a more famous recipe in the world? Colonel Sanders' mouth-watering Original Recipe has been enjoyed across the globe since the 1930s using the same timeless 11 N/A
  • POPCORN CHICKEN Regular Bite size pieces of real breast fillet chicken tumbled in our signature marinade and cooked in a crunchy coating! N/A
  • SUPERCHARGE SAUCE A sauce for those seeking a fierce hot and spicy flavour sensation. How much heat can you handle? N/A
  • ORIGINAL RECIPE BURGER If you're looking for the ultimate chicken burger, look no further! A 100% breast chicken fillet that's delivered fresh not frozen* and then coated in our 11 secret herbs and sp N/A
  • SPICY HOT TWISTER Savour the Spicy Hot Twister with succulent grilled chicken tenders, bacon, crispy onions, diced tomatoes and sweet chilli sauce all wrapped in a warm tortilla. N/A
  • ZINGER STACKER BOXED MEAL Our new Zinger Stacker boxed meal is here! A spicy and satisfying Zinger Stacker, PLUS 3 wicked wings, 1 Regular chips, 1 Regular Potato & Gravy & 1 Regular drink. Oooh yeah! N/A
  • Soft Noodles with Vegetables & Chinese Mushroom $12.80
  • Deep Fried Ice Cream with Topping $6.80
  • Golden Fried Sweet Corn Cooked with Egg Yolk $14.80
  • Drunken Chicken (Entree/Main) $6.80/$13.80
  • Deep Fried Shredded Beef served with Pancake $16.80
  • Stewed Pork & Preserved Vegetables $14.80
  • Chicken (Crispy Skin / Ginger and Shallot Sauce) $13.80
  • Shredded Chicken and Beef $14.80
  • Gluten Free Bread $3.00 per serve
  • Pork Filet with Tarragon Sauce - Filled with a mushroom duxelle and bacon served with a tarragon demi glaze $35.90
  • Oysters - Sautéed baby spinach, cream and hollandaise sauce, served with puff (Florentine) $18.90 (six only)
  • From our Coffee Machine - Short Black, Long Black, Cappuccino, Macchiato and Flat White and Latte $4.20 (per cup)
  • Short Black and vanilla ice cream - Suggested liqueurs from Vanilla Galliano, Black Sambucca, Peach Schnapps, Limoncello, Frangelico $8.50
  • Swiss Chocolate Mousse - With fresh roasted hazelnuts chopped and blended into the mousse garnished with fresh cream and raspberry coulis. $16.90
  • Pepper Steak Madagascar - A prime filet of beef with a healthy serve of soft green peppercorns, onions, garlic and cream $38.50
  • Braised Veal Shank - Braised in red wine, vegetables and demi glaze Braised in red wine, vegetables and demi glaze Lots of flavour & taste. $34.90
  • Kangaroo 100gm $5.00
  • Steak House Chips (gf) (v) $7.00
  • Mango, Apple and Coconut Strudel With lemon sorbet and King Island double cream $10.00
  • Premium Beef Tenderloin ~ House speciality 250gm $36.00
  • Sashimi Scallops (3 per serve) $7.00
  • Fresh Tasmanian salmon 100gm $7.00
  • Murray Valley Pork Combination with Sauerkraut For one $35.00 / For two $68.00
  • Mixed green leaf salad with fresh tomato, Spanish onion, olive oil and sea salt (gf) (v) $7.00
KUA Bistro and Rooftop Bar

KUA Bistro and Rooftop Bar

location

Address

27-29 Gilbert Place, City Centre, Adelaide

phone

Phone

0449946002

email

Email

None

clock

Opened hours

12 Noon to 3 PM, 6 PM to 9 PM (Mon-Thu), 12 Noon to 3 PM, 4:30 PM to 12:30 AM (Fri), 6 PM to 12:30 AM (Sat), Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Mexican

features

Features

Reservations ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Waitstaff

Location
27-29 Gilbert Place, City Centre, Adelaide
Similar Restaurants based on Cuisines