Laksa House in Adelaide Menu

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Nearby Sample Menus

Tonkatsu - Deep fried pork fillet coated in fresh bread crumbs and black sesame served with a Japanese BBQ sauce $17
Sashimi - A variety of fresh sliced raw fish $20
California Inside-Out (6 pc) $8
Tempura - A combination of prawns, fish and assorted vegetables deep fried in a light crispy batter $19
Tsukemono - Thin pieces of cucumber, daikon radish and Chinese cabbage lightly pickled in a great accompaniment to rice. $4.5
Miso Soup $3
Jigoku Hot Pot - Spicy hot pot for one with pork, tofu, vegetables and noodles $15
California $8

Wakefield Tasting Plate - Hot Selection of Chefs choice (3 items) $12.90/each
Sourdough Sub Sourdough bread served with potato crisps *See specials board for daily fillings $14.90
Ale Battered Barramundi - Crowder & Co Ale’ battered Barramundi with fries, garden salad and house made tartare sauce $18.90/1pc $21.90/2pcs
Seared Beef Flatbread Seared beef, wild rocket, potatoes, onion, marinated roast capsicum & basil pesto aioli $15.90
Fried Egg $1.50
Roasted Vegetable and Quinoa Salad - Seasonal roasted vegetables with herbs, spinach, white quinoa and feta (gf) $16.90
Steak Sandwich - Chargrilled MSA Scotch fillet, bacon, lettuce, tomato, onion, pickle, seeded mustard aioli, hand cut fries $17.90
Garlic Flatbread with cheese $5.50

Pantzarosalata - beetroot, coriander, cumin, & yoghurt, served with pita $7
Taramasalata - fish roe, served with pita $7
VEGETARIAN MOUSSAKA Layers of vegetables, together with a tomato & basil sauce, oven baked with a Greek style white sauce $29
ORTIKIA TIS SKARAS Char-grilled quails, drizzled with lemon and olive oil served with a lemon & pistachio bligouri (cracked wheat) salad $28
Olives - Variety of house-marinated green and black olives $6.5
PAITHAKIA Marinated Lamb Cutlets, char-grilled and served with a lemon & pistachio bligouri (cracked wheat) salad $29
KROKETTES Zucchini & cheese croquettes, served with skordalia $15
TRADITIONAL MOUSSAKA Rich red wine & fresh tomato beef mince, layered with slices of eggplant & potato, oven-baked with a Greek style white sauce $30

Hawaiian or parmigiana $3
Prawn & Squid Duo - Serving of both garlic prawns & salt & pepper squid with rice $27
Garlic, Herb or Cheese & Worchester Bread $5.5
Nuggets and chips $8.5
Salt & Pepper Squid - Lightly fried pineapple cut squid, served with chips, salad and a wasabi lime mayonnaise $16 / $22
Rump 300g: $21, 600g: $29
Atlantic Salmon - Cajun seasoned and served with garlic prawns & bok choy $27
Stockmans Grill - Two cuts of premium steak, kassler chop, sausage, rissole, bacon, tomato, egg and fried onion served with chips $37.5

Pol Roger, Champagne, France $89.00
Massey Bambino Shiraz, Mclaren Vale sa $33.00
300g Scotch Fillet with Chips & Salad $24.00
James Hardy Blue Label Sparkling Pinot Chardonnay, Barossa Valley sa $34.50
Irvine Spring Hill Merlot, Eden Valley sa $29.50
Parmigiana $3.00
Bremerton Tamblyn Malbec Merlot, langhorne Creek sa $7.50 / $29.90
Linguini with Prawns, Sundried Tomato, Red Onion, Chilli, Salt & Pepper $18.00

La pizza salami, ham, mushrooms, olives $23.00
Pork belly with crackling, roasted capsicum, ligurian olives & basil $28.00
Banquet 2 - selection of Antipasto A selection of pizzas Pork belly w crackling Slow roasted lamb Slow roasted Chicken Roast patatine Lettuce salad $50.00 per person
Lamb ribs with potato aioli, chilli & insalata verde $26.00
NDUJA flat pancetta, Soft spicy salami $23.00
Nutino pizza with vanilla gelato $17.00
Margherita tomato, cheese, basil $20.00
Burrata with slow roasted tomato $20.00

Pesto Chicken Salad - Pesto marinated chicken with mixed lettuce, cucumber, semi-dried tomatoes, red onion, roasted capsicum and fetta cheese with sweet balsamic dressing $16
Fish and Chips - Beer battered fish served with chips, lemon, tartare sauce and a side salad $15
Caesar Salad - with cos lettuce, bacon, croutons, parmesan cheese, poached egg $16, add grilled chicken: $2
Steak Sandwich - on a toated ciabatta with fillet steak, swiss cheese, fresh tomato, rocket and a spicy BBQ relish served with chunky fries $16
Grazling Plate - Salt and pepper squid, marinated feta, grilled chorizo, kalamata olives, roasted capsicum, semi-dried tomatoes, and dip served with pitta $25
Prosciutto Chicken Breast - Prosciutto wrapped chicken breast served with baby chat potatoes, broccolini and a garlic tarragon jus $15
Cajun Chicken - with cajun marinated chicken, red onion, roasted capsicum and jalapenos finished with sweet paprika aioli Small: $13, Large: $18
Parmie - Napoletana sauce, ham and melted cheese $2

Iced Chocolate or Iced Coffee $5.00
BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips Regular: $15.50, Sapphire: $14.00
Garlic Bread Regular: $2.00, Sapphire: $1.50
Chef's Special - served with a complimentary post-mix soft drink , Coke , Diet Coke , lemonade , lemon squash , soda water , tonic water Regular: $10.90, Sapphire: $8.90
Chai Latte $3.80
Chips with your choice of gravy , ranch dressing , tomato sauce Regular: $6.50, Sapphire: $6.00
Spicy Vegetarian Nachos - with cheese, guacamole & sour cream Regular: $8.00, Sapphire: $7.00
Toasted Sandwich - with your choice of cheese , ham , pineapple , red onion , tomato Regular: $5.50, Sapphire: $5.00

Gambas a la Parilla - Spencer Gulf king prawns marinated with garlic, chilli,lime and coriander. Chargrilled and served with spaghetti, cucumber salad and aioli. $40
Helados a la Sosta - A section of ice-cream served with either brandy or baileys topped with warm runny chocolate, roasted almonds and cream Chantilly. $15.9
Bombas de Crema - Baby profiteroles filled with Argentinian caramel served with vanilla icecream and raspberry compote. $14.9
Ternera - Bobby veal escalopes panfried and topped with Jamón roasted tomatoes, aromatic herbs and buffalo milk mozzarella finished with extra virgin olive oil. $36
Black pudding, kidney and liver optional extra $4 per portion
Bife de Costilla - Grain fed Adelaide Hills aged T-bone steak charcoal grilled. 600g: $39, 1kg: $37
Cordero - Tender lamb loin chops, marinated in aromatic herbs and charcoal grilled. $34
Tortilla - Potato and manchego cheese omelette. $14

CHICKEN CUTLET & LETTUCE $2.60
TERIYAKI CHICKEN $7.00
TEMPURA PRAWN UDON $12.00
MAKI COMBO $8.50
TONCATSU PORK CURRY $11.00
CITY UDON $10.50
TEMPURA PRAWN CURRY $12.50
TERIYAKI SALMON / SALMON SKIN $2.60

Quaglie al Forno con Pancetta e Rosmarino - oven-baked quails with olive oil, rosemary, stesa pancetta, flamed in brandy - served with carrot fries, rocket $32.90
Bruschetta al Pomodoro - tomato, basil, olive oil & garlic on toasted ciabatta bread $8.50
Patate Fritte - seasoned potatoes - house-made Italian-style mayonnaise $8.90
Bruschetta al Prosciutto - prosciutto, artichokes, rocket & olive oil on toasted ciabatta bread $10.90
Polenta Pancakes - golden brown polenta cakes served with smoked salmon, baby spinach accompanied with a lemon caper sauce $15.50
Marinated Olives - black & green olives marinated in orange zest, chilli, parsley, garlic, extra-virgin olive oil $9.50
Focaccia al Pollo - marinated chicken breast in lemon, chilli & garlic, chorizo, feta, mixed lettuce & Italian-style mayonnaise $12.90
Vegetables - seasonal local vegetables, pan-fried in garlic, olive oil, rosemary $9.50

Hamburger with the lot bacon, cheese, lettuce, tomato, house mayo & tomato sauce $7.90
Hot chocolate N/A
Long black chai latte vanilla or spice N/A
Bacon & egg toasted $5.50
Chicken chicken, avocado, lettuce, tomato, mayo & sweet chilli $5.90
Chicken, cheese, avacado & mayo $8.50
Hot dog with the lots $6.90
Salads tuna, chicken schnitzel, low GI, mediterranean $9.90

- House made Bérnaise (GF) $3.1ea
- 500g. $29.8
- Parsley Butter (GF) $3.1ea
MSA*Coorong Angus Beef. (GF) -
- 350g Scotch Fillet. $42
Mustards. -
Chorizo and Prawns. Pan fried chorizo and prawns seasoned with garlic, chilli and coriander, served with pitta bread to dunk. $20.5
- 1.5 kg. $88

Beer battered Fish & Chips $12.9
Served with fries -
Amatriciana $14.9
Hawaiian Pizza $7
Margherita (cheese, fresh tomato, oregano) $10 / $13 / $22
Calzone ( ham, salami, capsicum, mushroom) - / - / $15
Penne Bolognese $7
Hawaiian (cheese, tomato, ham, pineapple) $11 / $16 / $23

GRILLED TASTER BOX Get more bang for your buck with the new Taster Box! A succulent grilled chicken breast strip served with our famous chips and gravy. N/A
ZINGER BURGER 100% breast fillet chicken coated in Zinger flavouring combined with lettuce and mayo for those seeking a full on hot and spicy flavour hit. N/A
ORIGINAL RECIPE CHICKEN 21 Pieces Is there a more famous recipe in the world? Colonel Sanders' mouth-watering Original Recipe has been enjoyed across the globe since the 1930s using the same timeless N/A
ZINGER BLACK BOXED MEAL The Zinger® Black is a burger like no other. We’ve taken our signature Zinger® fillet and put it in a tantalising new burger creation to make a complete sensory experience. Wit N/A
3 PIECE BOX A real KFC classic! 3 Pieces Original Recipe Chicken, 1 Dinner Roll, 1 Regular chips, 1 Regular Potato & Gravy & 1 Regular Pepsi Max. N/A
FAMILY FEAST Satisfy the family with 10 pieces of freshly prepared Original Recipe chicken, 2 large chips, large coleslaw, large potato & gravy, and a 1.25L drink. N/A
ZINGER BACON & CHEESE BURGER Try KFC's Zinger Bacon & Cheese Burger! Your favourite spicy zinger fillet burger with the addition of delicious bacon and cheese! N/A
ORIGINAL TENDERS 3 PIECES Fall in love with new Original Recipe all over again with Original Tenders. Boneless Original Recipe chicken just perfect for dipping. Served with creamy aioli dipping sauce. N/A

Laksa House

Eastern Adelaide > Adelaide > Laksa House

Address

214 Hutt St, Adelaide, South Australia 5000, Australia

Phone

0882234302

Email

None

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM