Lemongrass in Byron Bay Menu

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Nearby Sample Menus

GRILLED CAMEL FILLET STEAK served on truffle mash with wild mushroom & vegetables $36
Tofu Burger with salad greens, tomato & satay sauce $15.50
- lean rib eye steak with chips & salad $15.50
POACHED PEAR fresh pear paoched in wine,sliced almonds & rock melon caviar $15
AFFOGATO italian classic… double shot espresso with home made ice cream $8.5
CARAMELIZED ONION TART goat’s cheese & rocket salad $17
SEARED SCALLOPS cauliflower puree, prosciutto & micro salad $19
CHILDREN MENU -

Roasted Pumpkin (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Margarita (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese). -- $7.00 / $8.50 / $9.00 / $9.50 / $14.50 / $11.00
Supreme (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Bianca (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese). -- Gluten Free and Spelt options available $7.00 / $8.50 / $9.00 / $9.50 / $14.50 / $11.00
Garlic Bread $3.00
Tandoori Chicken (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Satay Chicken (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Nachos - NEW (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00

Steamed asparagus - Truss cherry tomatoes, haloumi and herb sauce $19
Rocket, pear, parmesan and aged balsamic $11
Resort club sandwich - Turkey, bacon, avocado, cranberry sauce and free range egg $25
Parma ham - Chilled rockmelon, lavender infused honey $22
Teriyaki beef salad - Sprouts, radish, green paw paw, Asian soft herbs and green Nam Jim $25
Grilled market fish - Hummus, dukkah, fennel, pomegranate and sunflower sprouts $34
Crumbed risotto balls - Crushed peas, salsa rossa, parmesan and mint $14
Veggie chips $11

syrups; chai vanilla or caramel $0.50
Roast beetroot salad (v,gf) - byron bay smooth feta, caramelized shallot & pistachio dressing $16.00
House baked croissant - bangalow ham and aged cheddar $12.00
Banana bread or goliath fruit toast $7,.50
Crumbed calamari - with salad and chips $12.00
Smoked salmon $6.00
Grilled barramundi - asian coleslaw & lime mayo $15.50
Portugese seafood stew - king prawns, fish, mussels & squid, saffron aioli & garlic toast $29.00