Two 250G Beef Patties, Wholegrain Mustard Mushroom Sauce, Caramelized Onions, Cheese, Truffle Oil, Onion Rings Topped With Hurricanes Burger Garnish Served On A Milk Bun
Mussels $19.00
Cooked In A Creamy Garlic Sauce, Served With Fresh Brown Bread
Add A Sauce For $2.50
Seafood Platter $170.00
A Culmination Of All Of Our Seafood (Serves Two Or Three) Whole Lobster (Half Kg), Natural & Kilpatrick Oysters, King Prawns, Fish Of The Day, Calamari 3 Ways(Grilled, Fried And Salt And Pepper), Mussels, Salt And Pepper Prawns And Scallops, Served On A Bed Of Rosemary Rice
All Ribs And Combos Are Served With Either Chips, Sweet Potato Fries, Coleslaw, Side Salad Or Baked Potato With Sour Cream And Chives N/A
Lamb Cutlets $38.00
Juicy And Delicious, Lightly Basted And Char -Grilled To Perfection, Served With Either Chips, Sweet Potato Fries, Coleslaw, Or Baked Potato With Sour Cream And Chives
Fish Of The Day $36.00
Fresh Daily From The Sydney Fish Markets, Ask About Our Latest Catch, Ask About Our Latest Catch, Ask Your Server For Choices Of Sides
Hurricane's Rib Medley $60.00 / $96.50
A Selection Of All The Hurricane's Famous Ribs, Served With A Small Salad And Your Choice Of Side. Single / Family
Salt & Pepper Calamari - Nam jim dipping sauce and side salad $17
Lunchtime - Choose from Brewhouse Burger, beer battered fish and chips, Workers Pasta. Includes Brewer's choice of a small beer or glass of house wine $15
Pulled Pork Roll - Slow roasted sweet and smokey pork on a seeded mini baguette with coleslaw, a spicy chipotle sauce and a side of chips $18
Chicken Schnitzel - served with chips and salad $17
House made chocolate brownie - with vanilla ice cream $13
Caesar Salad - Cos, croutons, warm bacon and a poached egg $17
Jambon cru au melon et au porto Proscuito served with rockmelon and a splash of port wine $20
SPECIAL (3 eggs) $12.00
Green Salad $5.00
Garlic Bread $3
Mixed Salad $7.00
Moules marinieres a la charentaise. Mussels cooked with onions, white wine and garlic. ALL $27
Tournedo Rossini servi sur un lit de pomme lyonnaises / Beef fillet topped with a slice of Foie Gras, port wine sauce and sauté potatoes with onions $44
Bouchee a la reine au poulet et aux champignons, pomme frites / Chicken and mushrooms in a creamy sauce served in puff pastry and fries $28