Address
19 Kent St, The Rocks NSW 2000, Australia
Lord Nelson Brewery Hotel in The Rocks Menu
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Nearby Sample Menus
- Harbourview Pavlova w mango & passion fruit mascarpone, strawberries, mango sorbet and berry couli GF -
- MAIN: -
- Two eggs any style with roasted tomato & sourdough toast $9
- Spaghetti king prawns, asparagus & tomato w garlic, parsley & chilli $18
- Bread and butter -
- Crispy eggplant, butternut pumpkin, rocket, goat’s curd and balsamic $19
- Big breakfast – two eggs any style, bacon, bratwurst sausage, mushroom, tomato, potato rosti & sourdough toast $16
- With an Alternate Placing -
- Kartoffelsalat - Haus-Made Munich Style Potato Salad V $8
- Original Löwenbräu Brotzeitbrett’l Sharing Dish Löwenbräu Style Delicatessen Platter - Haus-Made Obazda, Smoked & Cured Hams, Pâté, Salami, Potato Salad, Pickled Vegetables & Haus-Baked Rye $15.5pp
- Pommes Frites - French Fries V $8
- Kesselfrische Kalbsbratwurst Haus-Made Char-Grilled Veal Sausages, Creamy Mashed Potato, Buttered Peas, Crispy Onions & German Mustard $28
- Semmelknödel - Haus-Made Bread Dumpling & Bier Jus $8
- Kürbis & Rote-Beete-Salat Charred Pumpkin, Baby Beetroot, Fresh Ricotta, Hazelnuts, White Balsamic & Soft Herbs $19
- Sauerkraut - Haus-Made Pickled Cabbage, Herbs, Spices & Bacon $8
- Zigeunerschnitzel Chicken Schnitzel, Spicy Gypsy Sauce, Creamy Mashed Potato & Side Salad $31
- Freshly Baked Muffins $4.50
- Reuben Corned Beef, Sauerkraut, Swiss Cheese and Dijon Mustard served on Toasted Rye $9.50
- Salmon Smoked Salmon, Horseradish Aioli, Capers, Spanish Onion, Cucumber, Watercress and Lettuce $9.00
- Chicken Chicken Breast Fillet, Tomato, Cheese, Onion, Lettuce and Portuguese Chilli Sauce $8.90
- All burgers are served on a lightly toasted roll of your choice and are dressed in our homemade mayonnaise -
- Chicken Delight Chicken Breast Schnitzel, Dill Pickle, Roasted Capsicum, Basil, Tasty Cheese and Coleslaw served on Toasted Wood Fired Bread $9.90
- Tuscan Salami, Bocconcini, Tomato, Artichoke, Basil, Rocket and Kalamata Olive Tapenade $9.00
- Skinny Cottage Cheese, Corn, Carrot, Cucumber, Alfalfa, Baby Spinach and Sun Dried Tomato $8.50
- THAI FISH CAKES A common street food in Thailand full of herbs served with our sweet chilli sauce. (2) $3.95
- SINGAPORE STREET NOODLES Curry powder, turmeric, fresh ginger & garlic are mixed with chilli to pack a punch in this Cantonese style dish stir fried with delicate rice vermicelli noodles. $12.95
- CASHEW NUT NOODLES Chilli Jam gives this dish the unique sweet & spicy flavour wok tossed with onions, capsicum and roasted cashew nuts. We especially love this dish stir-fried with our hokkien noodle $12.95
- BANGKOK NOODLES Be careful or you could become addicted to our version of this famous Thai classic! We stir fry our curry paste with chicken, green beans, capsicum and kaffir lime leaves tossed with h $12.95
- - Chicken (chemical free) $9.95
- SPICY CHICKEN DUMPLINGS A generous helping of steamed round dumplings in our delicious spicy soya sauce. Ah yes. Who said dumplings couldn’t be round? (6) $6.95
- PAD C U This classic incorporates fresh rice sheet noodles stir fried in a savoury dark soy sauce with bok choy, bean sprouts & egg. $12.95
- ASAHI – Japanese N/A
- Dessert $8.00
- Included in your meal: Fresh salad & fruit bar, Daily baked fresh breads, Potatoes, and your choice of one of the below... $33.00/pp
- CHICKEN Freshly Marinated Chicken Breast -
- Also on offer from the carvery: -
- Coffee $4.50
- Roast Beef/Pork $29.00
- Dessert $7.50
- 1/2 steak including salad bar $20.00
- SALT & PEPPER SQUID South Australian squid, fresh herbs & lime mayonnaise $14
- FISH & CHIPS Beer battered catch of the day, fries, green salad & sauce remoulade $18.5
- CHICKEN CAESAR SALAD Grilled chicken, baby cos lettuce, crispy bacon, white anchovy, sourdough croutons, soft boiled egg & shaved parmesan $17.5
- BBQ BEEF RIBS 1/2 rack of sticky BBQ ribs served with fries & coleslaw $20
- SPECKLED SALAD Red, black & white quinoa, roasted pumpkin, chickpeas, pomegranate & pistachios with citrus vinaigrette $17.5
- Or turn it into a Parmi by adding chunky tomato sauce & melted cheddar $21.5
- BARRAMUNDI Pan roasted barramundi, ham hock broth, green peas, dutch heirloom carrots & cavolo nero $25.5
- THE GLENMORE FRIES Twice cooked fries with horseradish mayonnaise $9.5
- Trout - Ocean Trout $9
- Natural Oyster - Half a dozen of natural Pacific oysters served with ponzu. $24
- Spider Roll (6pc) - Deep-fried soft shell crab, cucumber and coral lettuce roll. $28
- Ebi - Cooked Prawn $9
- Edamame $7
- - Succulent Ocean Trout Teriyaki with the best teriyaki sauce in Sydney! -
- Shiki Nigiri - Chef’s selection of 8 pieces assorted nigiri sushi and 3pc of sushi rolls. $45
- - 2kinds of Sashimi -
- Blue - Papillon Roquefort - France Adelaide Hills N/A
- Velouté - Cauliflower, hazelnuts, truffle oil $27
- Black Angus - Pine mushroom, bone marrow, liquorice $47
- Risotto - Mushroom, truffle pecorino $35
- Pine mushroom - Goat’s cheese, celeriac, onion, almonds $34
- Washrind - Petite Livarot - France Basse-Normandie N/A
- Washrind - Vacherin Le Duc - France Franche-Comté N/A
- Milk chocolate - Beurre noisette, milk ice cream, cherry $19
- Cajun Cod Crepe - cajun spiced cod fillet w corn salsa & salad $17.95
- Crispy Fries & tomato sauce $6.00
- Panna Cotta - w raspberry compote $12.95
- Burrata di Buffalo - w roast capsicum peperonata & cherry tomato $13.95
- Roasted nuts $3.00
- Soft Drinks & Juices $5.00
- Cheesy Waffle BLT - cheese flavoured crisp waffle topped w crisp pancetta, iceberg lettuce, roast tomato & fried egg $16.95
- Roast Root Vegetable & Organic Black Quinoa Salad - w wild rocket & balsamic dressing $15.95
- 8. Steamed Har Gau (Prawn dumplings) -
- Dessert: Dark Chocolate Tart Orange segments& Berry Coulis / Coffee/Tea -
- Menu G / 01. Steamed Scallop in Shell with Shallot & Soya sauce / 02. Imperial Dragon Beard Fried Oyster in Shallot sauce / 03. Lobster wok fried in Garlic & Black Pepper with a touch of Butter / $129.80* per person
- 17. Skewered Prawns with Peanut Spicy sauce -
- & Crispy Greens / 05. Beef Fillet Cubes in mildly Spicy Saké Broth sauce with a side of wasabi / 06. Stir Fried Pork Fillet in Garlic Sauce / 07. Imperial Peking Duck / 08. Duck meat San Choy Bow / -
- The Imperial - Choice of 10 food items only $51.50* per person
- Entrée (Alternate Serve): A Collection of Hawker Satay Sticks Peanut Sauce & Pickled Cucumber / Tempura Prawns Chilli Mayonnaise / 1 st Course: Baked (Half) Lobster 5 Spices & Brandy Sauce -
- Menu A / 01. Spring Rolls / 02. Mermaid’s Tresses with Silky Pork / 03. Chicken & Sweet Corn Soup / 04. Satay Beef / 05. Crispy Skin Chicken with Fried Garlic & Spring Onion / $32.80* per person
Lord Nelson Brewery Hotel
Phone
0292514044
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 12:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Modern Australian , Pub Food , Vegetarian
Features
Bar Scene , Seating , Serves Alcohol
19 Kent St, The Rocks NSW 2000, Australia
- The Rocks Australian Menus
- The Rocks Bar Menus
- The Rocks Modern Australian Menus
- The Rocks Pub Food Menus
- The Rocks Vegetarian Menus
- Inner Sydney Australian Menus
- Inner Sydney Bar Menus
- Inner Sydney Modern Australian Menus
- Inner Sydney Pub Food Menus
- Inner Sydney Vegetarian Menus