Address
350 Westbury Road, Launceston, Tasmania 7250, Australia
Lucky Bowl in Launceston Menu
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Nearby Sample Menus
- Irish Stew - Braised Lam shanks in a rich broth $19.90
- King Prawn Stir Fry - Aussie king prawns with broccolini, red and yellow capsicum, spring onion and snow peas served on rice noodles with ginger and soy dressing $27.90
- Crumbed Scallops - Crispy chilli crumbed scallops served with chips and salad or vegetable and lemon aioli $24.90
- Irish Stew - Braised Lam shanks in a rich broth of vegetables and herbs, served in a cob loaf with creamy mash (Gluten free option served with mash only) $23.90
- Mini Burger and Mash with Gravy $12.90
- Petuna ocean Trout Fillet - With a pistachio dukkah crust, served on pilaf rice with salad and lemon yoghurt $24.90
- Bangers and Mash - Thick house made pork sausage served on a mountain of creamy mashed potato and vegetables topped with rich onion gravy $18.90
- Dijon, seeded mustard, hot english mustard, garlic butter $1.00
- 3 large pizzas $42.00
- 2 small pizzas $23.00
- Napoli - Cheese,anchovies & oregano Small $13.00/ Large $18.00/ Jumbo $24.00
- Mexican - Cheese, ham, salami & capsicum (chill flakes optional) Small $13.00/ Large $18.00/ Jumbo $24.00
- Napoletana - Tomato sauce gently flavoured with herbs $13.00
- Creamy bolognaise - Herb & spiced beef mince meat cream in napoletana $13.00
- Chicken canelloni - filled with creamy chicken & mushroom in napoletana sauce $15.00
- 2 small pizzas & 1.25lt soft drink $26.00
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Chicken Parmigiana $22
- crumbed chicken breast, Napoli, ham, melted cheese, garden salad, chips with gravy.
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Sticky Date Pudding $9
- butterscotch sauce, vanilla ice cream
- Garlic And Herb Cob Loaf $6
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12 Hour Smoked Beef Brisket (Gf) $26
- roast potatoes, pumpkin, carrots with smokey red wine gravy
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Moroccan Chicken Salad $17
- pumpkin, tahini yoghurt, tomato, mint salsa
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Salt And Pepper Squid $16
- cabbage and almond salad with citrus dressing
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Garlic Prawns (Gf) $21
- prawns, creamy garlic sauce, jasmine rice, fried shallots
- Add smoked salmon or crumbed scallops $21
- Pizza Pub Super - Mild salami, cheese, ham, pineapple, mushroom, capsicum, onion, olives, prawns & tomato base. Anchovies optional (R/L/F) $13.00/$16.00/$22.00
- Sweet Chilli Chicken - Chicken, capsicum, onion, olives, cheese & sweet chilli sauce (R/L/F) $13.00/$16.00/$22.00
- Garlic Pizza (R/L/F) $9.00/$11.00/$13.00
- Vitamina - Italian pizza sauce, carrot, eggplant, capsicum, pumpkin, Spanish onion, olives, fetta & basil (R/L/F) $15.00/$19.00/$24.00
- Lamb - Italian pizza sauce, Tasmanian lamb, Spanish onion, roasted pumpkin, roasted sweet potato, fetta, plain yoghurt, lemon juice & fresh mint (R/L/F) $15.00/$19.00/$24.00
- Triple Pack - 3 large pizza, garlic bread, 1.25L Coke $47.00
- Sour Cream $1.50
- Hawaiian - Pineapple, ham, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
- Salt + Pepper Calamari- oven roasted beetroot, fetta, chorizo, winter leaves + almond aioli $24
- Thai Green Curry- rice noodles, blue lip mussels, fin fish, cucumber relish $29
- Freshly Shucked Tasmanian Pacific Oysters - Cucumber + Shallot Dressing - $22 / $39
- Arancini - shaved parmesan, garlic aioli $14
- Green Salad- herb vinaigrette $7
- Freshly Shucked Tasmanian Pacific Oysters - Ponzu + Pickled Ginger - $22 / $39
- Freshly Shucked Tasmanian Pacific Oysters - Cold Dressed Trio - $24 / $39
- Chips - garlic aioli $7
- Caesar - Fresh cos lettuce, sprinkled with shaved Parmesan, bacon, croutons* and coated in our classic Caesar dressing. One size only: $9.95
- Cheesy Grin - Pizza or BBQ sauce with plenty of stretchy mozzarella. Small: $6.95, Gluten Free: $8.95
- Capricciosa - Delicious leg ham, pizza sauce, Kalamata olives, field mushrooms, garlic, herbs and mozzarella. Small: $9.95, Large: $12.95, Gluten Free: $11.95
- Reef & Beef - Black Angus Beef, cajun prawns, bacon, shallots, red onions, red capsicum, pizza sauce, mozzarella, lemon pepper, hollandaise and fresh lemon. Pizza Capers’ most loved gourmet pizza. Small: $18.95, Large: $22.95, Gluten Free: $21.95
- Aussie - Rasher bacon, egg, mozzarella, garlic and our classic pizza sauce. Garnished with Parmesan. Small: $9.95, Large: $12.95, Gluten Free: $11.95
- The Julius - Brushed with garlic oil, sizzling rasher bacon, mozzarella and finished with a light salad coated in Caesar dressing, egg, tender chicken, onions, anchovies and sprinkled with Parmesan. One size only : $9.95
- Mozambique Piri Piri Chicken Wings - Oven roasted, served with fresh lemon. 6 pieces (one serve): $8.95
- Inferno Range Spicy Corn Empanadas - Spicy Corn Empanadas 6 pieces (one serve): $10.95
- - Super Crunchy Chips (Instead of hand cut natural wedges) $2.70
- Pesto Pizza Deluxe - Layered with pesto & topped with mozzarella, parmesan and gruyere cheeses $11.00 / $8.80
- Pasta – Chicken, mushroom & onion in a creamy sauce $10.90
- Marinara - Prawns, scallop, calamari & baby octopus with with fresh tomato & basil $21.50
- Pumpkin Salad - Baby beetroot, pine nuts & feta with chardonnay dressing $19.70
- Crispy Skin Salmon – On a warm salad of roasted Scottsdale potatoes, green beans, hard boiled egg & olives $28.50
- BBQ Chicken - Roasted chicken, bacon, Levee BBQ sauce & onion $20.00
- Chilli Salt Prawns - Spicy ''stand up'' prawns, lightly battered with wild plum sauce $17.00
- Prime yearling scotch fillet (300g+) $39.5
- Cape Grim rib eye, on the bone (500g+) $48
- Slow braised Driver's Run Lamb - with celeriac remoulade/roasted red capsicum/tomato, mint and parsley $26.5
- Our porterhouse and scotch fillet are Longford Great Southern Pinnacle Yearling and our rib eye is from Cape Grim. N/A
- Rabbit tortellini - with roast garlic aioli and oyster mushroom ragout, crispy leek. $24
- Arancini, dressed greens, lemon cheek. $13.5
- Slow braised Driver's Run Lamb - with celeriac puree/roasted red capsicum/tomato, sherry—labna, mint and parsley $36.5
- Mudbar spiced lamb koftas (3) with yoghurt - mint, dressed greens. $15
- Smoked salmon scramble - scrambled eggs, premium tasmanian smoked salmon, caper berries, toasted brioche $24
- Croque monsieur - toasted vienna, shaved ham, gruyere cheese, tomato, dijon mustard, green salad $15
- Shoestring fries, house made aioli $8
- Escargot in the shell - leeuwin estate prelude chardonnay, margaret river, wa $12
- Cape grim eye fillet - celeriac puree, wild mushrooms, tawny port reduction $36
- Salad of grilled mango, parma ham, bocconcini, watercres, balsamic $10
- Cheese selection, muscatels, rhubarb compote, fruit toast, lavosh $30
- Espresso / macchiato $3.5
- Spaghetti Marinara (Entree/Main) - a mixture of seafood in a fresh tomato sauce with herbs and garlic $16.00/$21.00
- Chicken Marsala (beautiful cream & marsala sauce over fresh chicken breast fillets) $26.00
- Herb Bread $4.50
- Veal Marinara (cooked in wine with fresh tomato & garlic & topped with tiger prawns) $28.00
- Veal Marsala (cooked with mushrooms in a beautiful marsala & cream sauce) $26.00
- Chicken Alla Pescatora (chicken breast fillet cooked in a light creamy sauce topped with scallops) $27.00
- Ravioli Alla Panna (Entree/Main) - home made ravioli with mushrooms, cream, mozarella & parmesan cheese $15.00/$19.00
- Veal Parmigiana (crumbed veal topped with ham, a fresh tomato sauce & cheese) $26.00
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2. Pad See Eww $17.90
- Stir-Fried rice noodle with prawns, chicken, egg, sweet broccoli and carrot.
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6. Basil Lamb $23.90
- Stir-Fried lamb back strap with chilli jam, fresh chilli, basil leaves, capsicum, carrot, baby corn and fresh green bean.
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3. Pad Kee Mao $17.90
- Stir-Fried rice noodle with prawns, chicken, hot chilli, chilli jam, basil leaves, fresh pepper, capsicum and Thai herbs.
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3. Tom Yum Ta-Lay $10.90
- Hot and sour soup with mix seafood, mushroom, kaffir lime leaves topped with spring onion and lemon juice.
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2. Red Curry
- Thai's style curry cooked in red curry paste with zucchini, green beans, carrot, bamboo shoot, basil leaves topped with capsicum.
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4. Basil
- Stir-Fried fresh basil leaves with fresh chilli, mild chilli jam, bamboo shoot, carrot, onion, green bean and capsicum.
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9. Choo Chee
- Stir-Fried homemade chilli paste with your choice of meats and steamed mix vegetables.
- Chicken or Beef or Tofu or Vegetable $19.90
- Pork Spare Ribs $27.00
- Chicken Soup $5.50
- Pork and Black Bean Sauce $18.00
- Beef and Seasonal Vegetables $18.00
- Prawn Fried Rice $16.00
- Vegetarian Egg Flower & Tofu Soup $7.00
- Singaporean Rice Noodles - (Spicy Shredded Meat and Vegetables tossed in Rice Vermicelli) $18.50
- Szechuan Chicken (Mild or Hot Spicy Chicken) $18.00
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Teriyaki Chicken Maki Roll $40
- Teriyaki chicken, mayonnaise, and cucumber *Contains egg
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Miso Soup $2.20
- The classic Japanese soup made from dashi & miso paste
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Tempura Prawn Maki Roll $4.40
- Tempura prawn, avocado, and mayonnaise *Contains egg
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Korean Fried Chicken $6.50
- Spicy deep fried chicken pieces marinated in hot sauce & coated with sesame seeds
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Takoyaki $5.50
- Crunchy deep fried octopus balls topped with bonito flakes, nori, mayo & okonomiyaki sauce
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Tempura Eggplant $1.70
- Crunchy deep-fried eggplant drizzled with okonomi sauce and mayo. *Contains Egg
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Teriyaki Chicken Rice Bowl $12.70
- Lightly fried teriyaki chicken pieces served on a bed of hot rice with stir-fried slaw & topped with mayo
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Maki Roll Large Platter (84 pcs, caters for 5-6 pp) $59.50
- A selection of our most popular sushi rolls cut into bite sized slices
- Devonshire Tea - Freshly baked scones served with preserve and clotted cream with our house blend tea $18.00
- Fig, green bean, prosciutto, Red Hill Granny's Blue goat's cheese and rocket salad $19.00
- Chermoula grilled gurnard fillet, shaved cabbage, fennel, orange and herb salad $24.00
- Hot salt brisket sandwich with mustard on rye with dill pickled cucumber $22.00
- Salad of duck confit with spiced pumpkin, frisee, watercress, lentil vinaigrette and poached egg $23.00
- Tea Room scones with thickened cream and preserve - Includes a glass of sparkling and tea or coffee -
- - Choose from a delectable array of our handmade cakes and pastries $3.50 - $10.00
- Chicken and grilled chorizo club sandwich with avocado and tarragon $20.00
- Squid with Chili Sauce $20.00
- Kung Bow Chicken(Spicy) $16.00
- Dumpling Soup $7.50
- Steamed/Deep Fried Dim Sim (6) $8.00
- Seafood Tofu Soup $7.50
- Chicken with Black Bean Sauce $16.00
- Pork Fillet with Chili Plum Sauce $16.00
- Fish with Sweet & Sour Sauce(Stir-fry Deep Fried) $20.50
Lucky Bowl
Phone
0363446287
Opened hours
Sunday
10:00 - 20:00
Monday
10:00 - 20:00
Tuesday
10:00 - 20:00
Wednesday
10:00 - 20:00
Thursday
10:00 - 20:00
Friday
10:00 - 20:00
Saturday
10:00 - 20:00
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese , Fusion , Japanese , Thai
Features
350 Westbury Road, Launceston, Tasmania 7250, Australia
- Launceston Asian Menus
- Launceston Chinese Menus
- Launceston Fusion Menus
- Launceston Japanese Menus
- Launceston Thai Menus
- Greater Launceston Asian Menus
- Greater Launceston Chinese Menus
- Greater Launceston Fusion Menus
- Greater Launceston Japanese Menus
- Greater Launceston Thai Menus