Lucky Lupitas in North Adelaide Menu

None

Nearby Sample Menus

  • South Australian Oysters (each) Natural $3.00
  • Warm Coriole Olives - Coriole Kalamata, Koroneiki and Verdale Green $9.90
  • Goats Cheese Tart with Radicchio, Watermelon Radish, Figs, Dark Rye and Kangaroo Island Honey $37.90
  • House Dips with Assorted Breads $13.90
  • Lion Oyster $3.80
  • Market Fish - Our Waiting Staff Will Advise $POA
  • Duck Breast with Fermented Pear, Pencil Leeks, Marcilla Sausage and Cider $37.90
  • Pressed Octopus, Chorizo, Mussels, Wild Rice and Smoked Prawn Butter $21.90
  • Charles Melton 'Rose of Virginia' Rose $8.50/$40
  • Muster Tempranillo $42.00
  • ATLANTIC SALMON (GF) skordalia, roasted artichoke, rocket & red pepper compote $26.00
  • FETTA, LEMON & CHILLI FLAT BREAD $9.00
  • Tim Adams 'The Fergus' GSM $8/$38
  • MEZZE PLATE (V) falafel, hommus, roasted red peppers, polenta chips, olive medley, zatar, pickled vegetables & flat bread $22.00
  • CREME BRULEE see staff for today's special $12.00
  • Serafino Cabernet Sauvignon $8/$38
  • VEGETARIANO A SELECTION OF FRESH AND OVEN ROASTED VEGETABLES IN A NAPOLITANA SAUCE FINISHED WITH BABY SPINACH $22.90
  • CHARGRILLED CALAMARI SALAD AUSTRALIAN LOCAL CALAMARI, MARINATED AND CHARGRILLED, SERVED WITH MIXED LETTUCE, AVOCADO, CHERRY TOMATOES AND CUCUMBER DRESSED IN A SWEET CHILLI AIOLI $23.90
  • CHICKEN CAESAR SALAD BABY COS LETTUCE, MIXED WITH CHARGRILLED CHICKEN, CRISPY PROSCIUTTO, FRESH SHAVED PARMESAN IN A HOUSE MADE CAESAR DRESSING TOPPED WITH A POACHED EGG AND CRISPY CROUTONS $21.90
  • SALSICCE FELLINI WOOD OVEN PIZZA PASTRY TOPPED WITH NAPOLITANA SAUCE, MOZZARELLA CHEESE, HOME MADE HOT ITALIAN SAUSAGE, ROAST CAPSICUM, ONIONS AND JALAPENO PEPPERS $25.90
  • RAVIOLI CON POLLO SPINACH AND RICOTTA RAVIOLI PILLOWS WITH OVEN ROASTED CHICKEN PIECES, BUTTON MUSROOMS AND BROCCOLI, SERVED IN A LIGHT ROSE SAUCE $23.90
  • SWISS BROWN MUSHROOMS OVEN ROASTED SWISS BROWN MUSHROOMS DRIZZLED WITH OLIVE OIL AND ROSEMARY TOPPED WITH A TOUCH OF BASIL PESTO $9.90
  • LINGUINI AND MEATBALLS TRADITIONAL HOME RECIPE MEATBALLS, IN A RICH NAPOLITANA SAUCE SERVED WITH FRESH MADE LINGUINI,TOPPED WITH FRESH SHAVED PARMESAN $24.90
  • POLLO GRIGLIATO CHARGRILLED CHICKEN TENDERLOIN,AVOCADO, SWISS CHEESE AND LETTUCE,TOPPED WITH A HOUSE MADE AIOLI $12.90
  • Spring rolls (3) with dipping sauce $9.9
  • Cajun chicken burger with bacon, mixed greens, tomato, cheese, and tomato relish served with chips $16.5
  • Bowl of steamed vegetables $8.5
  • Cathedral salad with baby spinach, roast pumpkin, beetroot, feta, pinenuts in a tortilla basket with housemade dressing $14.9
  • Bowl of chips $5.5
  • Salt and pepper squid with chips, salad, citrus aioli and lemon $11.9
  • Bowl of chips with tomato sauce $5.5
  • Cheesecake of the day served with coffee $10.9
  • Taramosalata - (cod roe) with pitta, caviar dip $9
  • French Fries (for 2) - With tomato sauce $7
  • Kangaroo Fillet 220gm - Char grilled medium rare, served with a sweet & spicy plum glaze & seasonal vegetables $32
  • Garlic Bread - (3 slices of wood oven bread) $7.5
  • Kilpatrick - Flame grilled with bacon & Worcestershire sauce 1/2 Dozen: $18, Dozen: $32
  • Garden Salad - Mixed lettuce with tomato, cucumber, onion, olives, capsicum with a homemade tarragon dressing Small: $8, Large: $14
  • Pp Rib Sauce $3
  • Plum Sauce $4
  • CLUB WRAP grilled chicken with crispy bacon, mixed leaf lettuce, tomato, avocado & mayonnaise $10.90
  • 250gm Emerald Valley MSA Porterhouse Steak $23.9
  • - Garlic Prawns Creamy Garlic Prawns Topped with Mozzarella $8.5
  • Trio Of Dips Served with Olives & Warm Pita Bread $13.9
  • Your Choice Of: 100% Premium Ground MSA Beef, Grilled Chicken Or Portobello Mushrooms, All Served w Fries -
  • CAJUN WRAP cajun crumbed chicken with mixed leaf lettuce, tomato, cheese & sweet chilli sauce $10.90
  • 300gm Emerald Valley MSA Rump Steak $21.9
  • LEMON PEPPER BABY SQUID served with salad, fries & tartare sauce $10.90
  • Fried Prawn - Deep fried prawn in batter served with sweet and sour sauce $9.50
  • Yellow Curry Chicken - Mild yellow chicken curry cooked with potatao, bamboo shoot and basil. $16.50
  • Ginger Fish - Deep fried whole barramundi topped with ginger, mushroom, spring onion and shallot(mild) $26.50
  • Vegetarian Spring Roll - Deep fried spring roll filled with cabbage, carrot and vermicelli served with sweet & sour sauce. $7.00
  • Fish Patties - A traditional Thai dish.Minced fish with spice herb accompanied with cucumber salad. $9.50
  • Vegetable Salad - Mixed vegetables in Thai style salad $9.50
  • Tom Kar Prawn or Chicken - Chicken or Prawn in coconut milk flavoured with cbili, lemon, galangal and mushroom. Prawn: $8.50 / Chicken: $8.00
  • Curry Vegetables -Vegetables and tofu cooked in yellow, red or green curry $15.50
  • Affogato with choice of liqueur $9.9
  • Bowl of crunchy chips with garlic mayonnaise $8.9
  • Mushroom pizza with tallegio and fresh herbs $18.9
  • Margherita pizza with tomato, mozzarella and fresh basil $18.9
  • Prosciutto pizza with garlic, chilli and fresh rocket $21.9
  • South Australian Oysters Natural or Kilpatrick $15.9(6)/$24.9(12)
  • Eton mess $12.9
  • Cheese plate with quince, relish & lavosh $16.9
  • Pachamama Latte - Brewed Brosimum Alicastrum Known As The Mayan Tree Of Life Is A Superfood Seed High In Calcium, Protein, Iron, Potassium, Fiber, Folic Acid, Tryptophan, Anti Oxidants Vitamins A,C,E $7
  • Tiramisu - three layers of moist pleasure. almond cacao & coffee. irish moss & vanilla. coconut & dates $8
  • Go Green Smoothie - Almond Milk, Greens Mix, Spirulina, Kale, Mulberries, Avocado & Goji Berries     Mixed Into A Dreamy Delight $7
  • Garlic Lovers' Bread - served with cold pressed olive oil & sautéed garlic side $7
  • Sampler Platter For 2 - 2 scoops each of our veggie tahini hummus, pico d gallo, & guacamole. dippers of live flat onion bread, chia crackers, nori nachos and fresh cucumber $14
  • Sautéed onion $1
  • Fruit Lassi - Seasonal Fruit Blended With Rich & Creamy Coconut Kefir, Cinnamon, Star Anise & Clove $8
  • Nori Nachos - raw organic nori sheets topped with vegan cheddar, then dehydrated to make a crunchy chip $3
  • Teriyaki & ginger barramundi - wrapped in banana leaves served w/ coconut rice & crisp salad $19.9
  • Add parmagiana topping $3.0
  • The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns $13.9
  • Toast & condiments - toasted fruit bread or sourdough w/ selected condiments $6.9
  • Sugar cured salmon tortillas - w/ spiced avocado & salmon roe $12.9
  • Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9
  • Seasoned wedges - served w/ sour cream & sweet chilli sauce $9.9
  • The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
  • Mi G thigh dipped in traditional yakitori tare sauce $9
  • Kokoro G heart double-dipped in tare $8
  • Kimo G liver double-dipped in tare $8
  • Genki-yaki G breast grilled with rosemary salt $9
  • Shiso-Maki G thigh wrapped in Japanese basil, shiso, with plum sauce $10
  • Tsukune breast mince & ginger meatballs with tare $12
  • Teba-Saki G grilled jumbo wings with herbs, salt and 7 spices $9
  • Chicken Cheese G breast with melted cheese & sesame dressing $10
Lucky Lupitas

Lucky Lupitas

location

Address

1/163-169 O'Connell St, North Adelaide SA 5006, Australia

phone

Phone

0882673082

clock

Opened hours

5:30 PM to 9 PM (Mon-Thu),5:30 PM to 10 PM (Fri-Sat),12 Noon to 2 PM, 5:30 PM to 9 PM (Sun)
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Latin , Mexican , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Child-friendly ,  Waitstaff ,  Groups

Location
1/163-169 O'Connell St, North Adelaide SA 5006, Australia