Manjit's @ The Wharf in Darling Harbour Menu

None

Nearby Sample Menus

  • Seafood Risotto - Scallops, Prawns, Calamari and Cream Sauce $39.00
  • Golden Tempura King Prawns $36.00
  • Hot & Cold Platter for Two - Generous Portions of Golden Tempura King Prawns, Blue Swimmer Crab, Freshly Shucked Sydney Rock OystersAvocado and served with Chips on the side $130.00
  • Sydney Rock Oysters - Shucked to order - Cocktail Sauce and Ginger Shallot, Sweet Vinegar Dressing 1/2 Dozen: $24.00
  • Served with Sonoma Bread - Herb Bread $ 4.50
  • Nick’S Seafood Platter For Two - Fresh Cooked Lobster, Freshly Shucked Sydney Rock Oysters, Salt & Pepper Baby Calamari,Avocado, Potato Salad served with Chips on the side $160.00
  • Fresh Mussels - Served with tomato, chillior white wine and cream sauce $19.00
  • Banoffee Cheesecake - Whipped Butterscotch, Chocolate Shavingsand Caramel Sauce $14.00
  • - SHORT STACK Two Pancakes $7.95
  • Sausage $3.00
  • Tartare Sauce $1.50
  • Add extra buttermilk pancake $2.95
  • JAFFA ORANGE Orange segments in grand marnier sauce aside chocolate pancakes with cream and vanilla ice cream. Topped with chocolate sauce and chocolate chips. $12.95
  • CHOCOLATE JEWELS For the chocoholic.......our original chocolate pancakes with cream and chocolate ice cream, smothered in chocolate sauce. $11.95
  • BANANARAMA Buttermilk pancakes with grilled banana and home made butterscotch sauce, topped with cream and vanilla ice cream. $12.95
  • GRILLED EGGPLANT Sliced grilled eggplant with sundried tomato, zucchini, Spanish onion, marinated mushrooms and mozzarella cheese. Topped with fresh rosemary. $14.95
  • Oysters x 4 - Kilpatrick $14
  • Oysters x 4 - Natural $12
  • Beef Lasagne Beef and béchamel lasagne served aside a fresh garden salad. $24
  • Chicken Parmigiana Oven baked chicken breast w/ napolitana sauce and mozzarella cheese. Served w/ homemade wedges. $24
  • Bangers and Mash One big pork and truffle sausage pan-fried and served with a creamy mash topped with onion gravy. $24
  • - Glutten free $5
  • Tagliatelle Marinara Tagliatelle with marinated prawns, mussels, blue swimmer crab, calamari and scallops in a traditional napolitana sauce. $28
  • Mushroom, grilled capsicum, onion & spinach $11.5
  • TANDOORI CHICKEN (MARYLAND), GRILLED WITH RED CILLIES, GINGER, GARLIC AND GARAM MASALA: BHATTIYAAR DA KUKAR $26.50
  • STUFFED WHOLEMEAL BREAD WITH SEASONED MASHED POTATOES, GREEN CHILLI AND GINGER: ALOO PARATHA $5.60
  • CHICKEN TENDERLOINS $10.00
  • JUMBO POORIES WITH SPICED CHANA AND POTATOES; DRIZZLED WITH MINT, TAMARIND CHUTNIES: RAJ KACCHORI $13.80
  • *All dishes in the kid's menu are mild and without chillies. -
  • STARTERS: STUFFED MUSHROOM, TANDOORI PANEER & BEETROOT PATTY -
  • LAMB CUTLETS – TANDOOR SMOKED WITH A POUNDED SPICE MIX OF CARDAMOM, CLOVE, & STAR-ANISE BAY LEAF; ONION AND GARLIC; CRUST; GARLIC DIP AND MINT CHUTNEY: BHOONA MASALEY DÉ CHAAMPEY $15.00
  • LOBSTER MEAT STIRFRIED WITH TOMATOES, ONIONS, GINGER, AND MUSTARD SEED WITH A SPRINKLING (THIS DISH TAKES 30 MINS) OF COCONUT MILK; WITH IDDIAPPAM: GOORUR-E-DARIYA $39.50
  • CRÈME BRÛLÉE Honey and cinnamon crème brûlée with balsamic macerated strawberries $12
  • Green beans, roasted hazelnuts and caramelised onion $9
  • Madagascan Green Peppercorn $4
  • FARMHOUSE LAMB SHANKS Lamb shanks slow-cooked with celery, onion, carrot and herbs. Served with garlic mash $33
  • LAMB RIBS Half Rack $29 / Full Rack $45
  • Hand-cut onion rings $6
  • SZECHUAN CALAMARI Lightly fried Szechuan calamari served with nam jim sauce and fresh lemon $26
  • BEETROOT CARPACCIO Ginger infused beetroot, fresh orange, baby watercress, crumbled Milawa Ceridwen ash goats cheese, shaved fennel & toasted walnuts with fresh lemon and olive oil $14
Manjit's @ The Wharf

Manjit's @ The Wharf

location

Address

49 Lime street, King Street Wharf, Darling Harbour, Sydney

phone

Phone

1300626540

clock

Opened hours

12 Noon to 2:30 PM, 5:30 PM to 10:30 PM (Mon-Fri, Sun), 5:30 PM to 10:30 PM (Sat)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Fusion , Gluten Free , Indian , Seafood , Vegan , Vegetarian

features

Features

Delivery ,  Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Kid Friendly ,  Seating ,  View ,  Buffet ,  Highchairs Available ,  Street Parking ,  Digital Payments ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Cash only ,  Waitstaff ,  Takeout ,  Television ,  Groups ,  Fine Dining

Location
49 Lime street, King Street Wharf, Darling Harbour, Sydney