Manto Cafe Bar in Norwood Menu

None

Nearby Sample Menus

MARINARA - cheese, assorted seafood, anchovy, garlic & herbs (Reg/Med/Lrg) $15.40/$19.40/$25.90
Bowl of Fries $7.60
GARLIC PRAWNS - garlic cream sauce on rice with salad $22.50
CALZONE - any filling wrapped in pizza pastry, topped with either ragu bolognese or napoletana sauce $19.40
Leg ham, tomato & mozzarella cheese $10.50
MARCO POLLO - chicken, mushroom, roast capsicum, tomato & cream $19.50
NAPOLETANA - olive oil, basil, herbs & fresh tomato $18.90
Antipasto Large $24.90

Gnocchi con Pancetta - Home made potato gnocchi in a tomato sauce with pancetta, capsicum, mushrooms & shallots $19.90
Stracciatella alla Romana - A light soup of semolina, parmesan cheese, egg and parsley whisked through a chicken and beef broth $14.00
Caffe Latte, Cappuccino $5.00
Cappuccino Alla Nocciola - Cappuccino with a dash of hazelnut essence $6.00
Bresaola - A cured beef, originating from Valtellina, served paper thin with virgin olive oil & shavings of parmesan $17.90
Scaloppine con Funghi e Tartufo - Thin slices of veal panfried with shallots & mushrooms in a light truffled cream sauce $29.90
Naturale - Fresh South Australian oysters with a seafood cocktail sauce 1/2 dozen $16.50 / dozen $25.50
Semifreddo - A creamy ice cream style dessert blended with amaretto liqueur & maraschino cherries with a chocolate sauce $12.50

Insalata Caprese Fior di latte mozzarella, fresh tomato varieties, fresh basil, sticky balsamic glaze (V) (GF) $13
Toppings -
- Kilpatrick (GF, DF) $17 / $32
- Meat Lovers - BBQ sauce $5
- Add Bacon $1
- Natural - lemon (GF, DF) $15 / $28
Beer-Battered Onion Rings Ranch dressing (V) $8
- Double Patty $23

Nachos - warm frijoles, corn chips, melted cheese, tomato + capsicum salsa, guacamole + sour cream $16.5
Potato Skins - served with tzatziki + pepper relish $10.0
Duck Breast - sugo roasted tomatoes, roasted duck breast, red onion jam, gruyère cheese + ruby chard $18.0
Chermoula Lamb Burger - spiced lamb patty, wild rocket, tasty cheese, grilled free range egg, fresh tomato, Hahndorf smoked bacon, tomato chutney + chips $20.0
Coorong Angus Flat Iron Steak - rubbed in berbere spice, char-grilled + served with chips $24.9
Pistachio Dukkah + Chilli Extra Virgin Olive Oil - with artisan baked bread $12.5
Small Colonist Chips $2.5
Chicken Schnitzel - tenderised chicken breast, served with chips $16.0, Add Colonist salad: $18.5

Pecan pie & coffee $7.90
Three Cheese Quesadilla: Melted cheddar Jack cheese, Swiss & American cheese (V) (GF available) $9.90
Curly Fries (up grade these into Cheese or Chili Cheese Curly fries) $8.90
ADD: heat with Jalapenos or Chipotle peppers $1.00 extra
- Extra Patty (cheese) $2.50
The Murder Burger: beef patty, sautéed onion, grilled mushroom, melted cheese, ketchup, a free range runny egg, mayonnaise on a lightly toasted bun stabbed with a knife. A Burger to Die for… $17.90
Toasted S’More - Graham crackers filled with Marshmallow Fluff & a Hershey’s chocolate bar: Toasted for that camp fire feel $6.90
The Spicy Dog: diced onion, melted Jack cheese & Chilli sauce (mild sweet chilli, med or hot) -

SAUTEED ENGLISH SPINACH (GF) - with butter & garlic $6.5
- Add Chicken $6
BAR PLATE with hommus, tzatziki & sun dried tomato dips, sweet corn fritters, pate, smoked beef, vegetable frittata, chutney, kalamata olives, pickles & char grilled pita bread s: $19 / m: $31 / l: $50
CHIPS - with chicken salt, tomato sauce, BBQ & garlic aioli s: $6 / l: $8
KING CRAB (GF) - with crispy saffron polenta & a tomato, capsicum, tarragon bisque $29
HOOD MEAT SAMPLER TO SHARE pulled pork belly & cheese burger sliders, lamb rib with a smokey BBQ dipping sauce, piri-piri chicken skewer, homemade onion rings & sweet potato wedges $45
PIRI-PIRI CHICKEN SKEWER (GF) - with rocket, chickepea, sweetcorn, roasted capsicum & red onion salad $28
Sauces: Gravy, Mushroom, Diane, Pepper or Parmigiana N/A