Manyeea Thai Restaurant in Maitland Menu

None

Nearby Sample Menus

  • 3. Bacon, tomato, avocado + cheese $15.90
  • Baken beans $3.50
  • Turkish melts w salad $15.90
  • Avocado $3.50
  • Hollandaise sauce $2.00
  • Wedges - Spicy wedges using our own special , served w sour cream and sweet chilli sauce $12.50
  • Hashbrown $1.50
  • Iced drinks - Coffee, chocolate +strawberry $6.00
  • Garlic & cheese $6.50
  • Vegetables $6.00
  • Chips $5.00
  • Greek salad $8.00
  • Creamy garlic prawn $5.00
  • Mashed potato $6.00
  • Nuggets, chips & tomato sc $10.00
  • Mixed grill with gravy $26.00
  • Satay Beef $14.80
  • Chicken Chow Mein $13.80
  • Combination Short Soup $11.00
  • Satay Beef and Rice $9.80
  • Stir Fry Beef with Ho Fan $14.50
  • Deep Fried Squid Rings and Chips $11.00
  • Tofu with Vegetables in Oyster Sauce $11.50
  • Sweet Corn and Crabmeat Soup $6.00
  • Paneng Curry A mild curry of crunchy ground peanuts,green peas and capsicum. pineapple curry (chicken or prawns only) -
  • Mixed Entree (per person) MINIMUN ORDER FOR 2 A combination of the Por Pia, Curry Puffs, Fish Cakes and Chef’s Special, along with the Chieng-Mai Dish. $8.50
  • Pad Thai [ fried noodles,thai style ] thin rice noodles cooked with shrimp,bean curd, egg and seasoned with lemon juice and fish sauce.sprinkled with ground peanuts. -
  • Fried Curry A stir-fry with curry powder,chunks of potato,peas and onion. -
  • Prawans $18.50
  • Lemon Prawns [ prawns only ] lightly cooked prawns seasoned with coconut cream,sweet chilli jam and lemon. $22.00
  • Steamed Thai Jasmine Rice $2.50
  • Fried Rice With Prawns Thai fried rice with egg and seasonal vegetables, with your choice of chicken or beef and prawns $16.00
  • Spanish Chorizo, Chicken, Shallot and Garlic Cream Linguine $18.90
  • - Imperial Prime and Gravy $27.90
  • Mezze Plate for Two - baked bread strips served with Kalamata olives and a selection of Aegean and Mediterranean dips $13.00
  • - Green Peppercorn Imperial Prime $28.90
  • Hunter - avocado, bacon, mushroom, caramelised onion and cheese $23.90
  • Salt N Pepper Squid and Lemon Aioli $14.00
  • Chicken and Bacon Linguine $12.90
  • Golden Fried Schnitzel $18.90
  • Grilled Barramundi with a dill & Caper butter - served with salad and chips $19.00
  • Potato Wedges with bacon and melted cheese $10.00
  • Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades $16.50
  • Warm Lamb Salad - Dukkah crusted lamp rump with chickpeas, roast peppers, olives, heirloom tomatoes, leaves and preserved lemon dressing $16.50
  • Chicken Burger - Chicken marinated in Chermoula with avocado, salad, and aioli served with chips $16.50
  • Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley $21.00
  • Chocolate brownie served with vanilla bean icecream $9.50
  • Fillet Mignon - King Island Eye Fillet wrapped in bacon with mash, roast truffle mushrooms, asparagus and béarnaise sauce. $36.50
  • Herb & Garlic Ciabatta $5.50
  • Smoked Salmon - Smoked Salmon on a Spinach & Ricotta base garnished with Wild Rocket, Hollandaise & Lemon, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$18 / Large 13 Inch : $22
  • Cajun - Cajun Spiced Chicken Breast Fillets, Spanish Onions, Green Capsicum, Mushrooms & Jalapeños on a Spicy Tomato Salsa base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Vegetarian Supreme - Grilled Eggplant, Marinated Artichokes, Baby Spinach, Roasted Capsicum, Mushrooms, Sundried Tomatoes & Bocconcini on a Tomato base, topped with Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Pasta Vegetarian - Grilled Eggplant, Spinach, Roasted Capsicum,Feta, Marinated Artichokes, baked in a Tomato Olive Tapenade sauce, servedwith Walnuts & Shaved Parmesan Fresh Herb Mix. $10.50
  • Wagyu Prawn - 4+ Marble Score Wagyu Beef, Marinated Tiger Prawns, Fresh Asparagus, Roasted Capsicum & Shallots on a Tomato base,garnished with Hollandaise, Cracked Pepper & Sea Salt. 15 Inch x 9 Inch Rectangular : $24
  • Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Bocconcini on a Harissa Infused Hummus base, topped with Crushed Walnuts and Honey. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Tandoori - Chicken Breast Fillets marinated in Tandoori Spices, Shallots & Crushed Cashews on a Tomato base, topped with Mint Yoghurt (Add Chilli Mango Chutney for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
  • Chicken & Avo - onion, sun-dried tomato, baby spinach, cheese, mayo $18
  • The Vegetarian - tomato, cucumber, onion, feta, sun-drieds, capsicum, yoghurt, baby spinach $13
  • The Snitty Burger - House-crumbed chicken with tomato, onion, cheese, lettuce and aioli served with chips $19
  • Chicken Club - with bacon, tomato, mayo, lettuce and a side of chips on tin vienna $18
  • Roast Beef & Chutney - cucumber, onion, tomato, cheese, lettuce $13
  • Mediterranean Greek Salad - A salad of greens, feta, black olives, tomato, sundried tomato, onion & cucumber with balsamic $16
  • Avocado Smash - Smashed avocado on grain toast topped with feta and 2 poached eggs $16
  • Turkey & Cranberry - brie, sprouts, baby spinach on a turkish bun $15
Manyeea Thai Restaurant

Manyeea Thai Restaurant

location

Address

473 High St, Maitland, New South Wales 2320, Australia

phone

Phone

49331717

email

Email

None

clock

Opened hours

Sunday 17:30 - 21:30 Tuesday 17:30 - 21:30 Wednesday 17:30 - 21:30 Thursday 17:30 - 21:30 Friday 17:30 - 21:3011:30 - 14:00 Saturday 17:30 - 21:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai

features

Features

Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Takeout ,  Groups

Location
473 High St, Maitland, New South Wales 2320, Australia
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