Marcelle in Potts Point Menu

None

Nearby Sample Menus

  • Spicy Fungus (mince chicken fungus and king prawns) with fresh lime juice, spring onions, coriander, fresh chilli $ 12.00
  • Nam sod - mince pork with fresh ginger, cashew nut, spring onions, coriander and fresh chilli $ 10.00
  • Tom Kha Soup with mixed vegetables, lime juice, in coconut milk $ 7.00
  • Laksa Noodle Soup (Thai style) N/A
  • Pad Se Ew stir fried flat noodle or vermicelli noodle with mixed vegetables and egg N/A
  • Tofu and mixed vegetables stir fried with sweet and sour sauce N/A
  • Crispy chicken wings $ 1.50 each
  • Chilli noodles stir fried flat noodle with mixed vegetables, egg, chilli and basil N/A
  • Chicken Teriyaki and Cucumber $3.50
  • Oyster Katsu 2p $4.00
  • Seafood Teriyaki (L) $11.00 / (D) $11.50
  • Takoyaki $5.50
  • Teriyaki (Chicken, Beef) and Tempura (L) $13.00 / (D) $13.50
  • Tuna Teriyaki (L) $13.50 / (D) $14.00
  • Chicken Karaage Udon $10.50
  • Plain Udon $7.00
  • Low Fat Sweetbreads $4.50
  • Smokey Scrambled Eggs, Smoked Salmon, Capers, Rocket on Toast $14.50
  • Soup of the day (with a roll) $8.90
  • Hot Dog Kransky Sausage in a lightly toasted roll with cheese, onions and tomato sauce $7.50
  • Salmon Smoked Salmon, Horseradish Aioli, Capers, Spanish Onion, Cucumber, Watercress and Lettuce $9.00
  • All burgers are served on a lightly toasted roll of your choice and are dressed in our homemade mayonnaise -
  • Chicken Delight Chicken Breast Schnitzel, Dill Pickle, Roasted Capsicum, Basil, Tasty Cheese and Coleslaw served on Toasted Wood Fired Bread $9.90
  • Steak Scotch Fillet, Caramelized Onion, Sweet Potato, Eggplant, Rocket and Pesto Aioli $9.90
  • Plain Omelette $9.90
  • Dim Sim (6) (Steamed or Fried) $8.90
  • Beef with Curry Sauce and Rice $8.90
  • Pork Fillet with BBQ Hot Sauce $12.90
  • Spring Roll (6) $7.90
  • Beef with Szechuan Sauce and Rice $8.90
  • Seafood with Garlic Sauce $18.90
  • Curry Chicken & Rice $8.90
  • Tripod's Big Breakfast - Your choice of either poached, scrambled or fried eggs, with bacon, chipolata sausages, sauteed mushrooms, house baked beans, slow roasted truss cherry tomatoes and sourdough $17
  • Steak Sandwich with Onion Rings - Tender Angus rump steak, served between two toasted sourdough slices with beetroot houmous, leaf tomato, horse radish, mayonnaise, onion rings and shaved vintage ched $15, add beer battered fries: $3
  • Acai and Granola Pot - A layered jar of smoked chia, acai, granola, goji and fresh fruit $11
  • Bacon and Egg Roll $8
  • Avocado and Corn Salsa on Sourdough Toast with Boiled Egg - Sourdough topped with a generous amount of salsa, shaved vintage cheddar and boiled egg $12
  • Crispy Tofu Burger - Battered and fried tofu with curly lettuce, tomato, watermelon circle, coriander and sirancha chilli sauce $15
  • Vegetarian Big Breakfast - Served w/ sourdough toast comes a boiled egg, marinated feta, avocado, asparagus, roast truss cherry tomato, mushrooms, relish, beetroot houmous, dukkah & pickled vegetables $17
  • Cherry Tomato, Marinated Feta, Chilli and Fresh Herb Omelette - Daily fresh market produce folded in a soft three egg omelette served on sourdough toast $15
Marcelle

Marcelle

location

Address

127 MacLeay St, Potts Point NSW 2011, Australia

phone

Phone

0283180433

clock

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 8:00 AM – 3:30 PM, Sunday: 8:00 AM – 3:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Modern Australian , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Seating ,  Child-friendly ,  Waitstaff ,  Takeout ,  Cafe

Location
127 MacLeay St, Potts Point NSW 2011, Australia