Market Grill in Haymarket Menu

None

Nearby Sample Menus

  • Vinegared Seaweed and Cucumber with Crab Stick $3.80
  • Japanese Sticky Cake $2.00
  • Calamari Rings (3p) $2.80
  • Salmon with Natto $4.90
  • Prawns with Chilli Mayonnaise Sauce $7.90
  • Eel Sushi (4p) $7.90
  • Lightly Deep-Fried Eggplant served with Tempura Sauce $4.90
  • Sliced Radish Pickles $2.80
  • Yen Ta Fo - flat noodle in pink preserved bean soup with fish balls, squid, tofu, vegetables $8.90
  • Pad Pak Booing $10.00
  • Basil - stir fried chilli paste with mixed vegetables, bamboo and sweet basil (Chicken, Beef or Pork/Seafood or Prawn) $8.90/$10.90
  • Green Papaya Salad (Som Tum) - the traditional Thai salad with herbs and spicy salad dressing $10.90
  • Panang Curry - thick mild curry with green bean, peanut & lime leaves (Chicken, Beef or Pork/Seafood or Prawn) $8.90/$10.90
  • Kai down Thai-style fried egg $1.50
  • Yum Goong Sod - fresh prawn salad with herbs and lime juice $13.90
  • Spicy Noodle (Pad Kee Mao) - Thai noodle topped with vegetable and gravy (Chicken, Beef, Pork/Prawn, Seafood) $10.90/$12.90
  • Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
  • Grilled Prawn N/A
  • Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
  • Grilled Scallop N/A
  • Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A
  • Set A Mini Maki Platter 3-5 ppl 90 pcs $38
  • BBQ Eel N/A
  • Set D Combined Seafood Platter 2-3 ppl 24pcs $30
  • Khao Nieaw Geaw - pandan flavoured steamed glutinous rice $2.50
  • Gai Padt Met Mamuang - stir fried chicken with cashew nuts and smoked chilli jam $14.00
  • Todt Mun Bpla - dollops of fried fish cakes with pickled cucumber relish $10.00
  • Padt Thai - stir fried thin rice noodles with chicken, dried shrimps, bean sprouts, garlic and chives in a tamarind and palm sugar sauce $9.90
  • Emerald Duck - stir fried five spice duck with seasonal greens $15.00
  • Gaeng Keaw Gai - green curry of chicken with apple eggplants, kaffir lime leaves and basil $14.00
  • Bpla Jian - crisp whole snapper in ginger and yellow bean sauce $30.00
  • Khao Nieaw Bieak - taro, corn and glutinous rice soaked in jasmine water with coconut cream $5.50
Market Grill

Market Grill

location

Address

Haymarket Hotel, 661 George Street, Chinatown

phone

Phone

0282210226

email

Email

None

clock

Opened hours

10 AM to 2 AM (Mon-Sat), 10 AM to 10 PM (Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar Food

features

Features

Bar

Location
Haymarket Hotel, 661 George Street, Chinatown
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