Address
91 O'Connell St, North Adelaide SA 5006, Australia
Marrakech in North Adelaide Menu
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Nearby Sample Menus
- Lion Oyster $3.80
- Goats Cheese Tart with Radicchio, Watermelon Radish, Figs, Dark Rye and Kangaroo Island Honey $37.90
- Hay Valley Lamb Shoulder with Braised Tongue, Cos Lettuce, Black Olives and Fennel Flavours $39.90
- House Bread with Coriole Extra Virgin Olive Oil and Balsamic $1.30
- Snapper Crudo, Confit Egg Yolk, Kohlrabi, Melon and Black Sesame Oil $19.90
- Broccolini and Beans with Almond Crunch $9.90
- Shoestring Fries with Chilli Salt and Aioli $9.90
- Shaved Fennel, Celery Leaf, Pickled Ginger and Mustard Dressing $12.90
- BEEF CHEEK POT PIE braised in lobethal bierhaus red truck porter, thick cut chips, tomato & onion relish $26.00
- KENTISH BEEF BURGER speck, provolone, tomato & onion relish, frisee, aioli & thick cut chips $19.00
- Pewsey Vale Riesling $38.00
- POLENTA CHIPS & RED PEPPER COMPOTE $9.00
- Evohe Garnacha $42.00
- TAPAS PLATE smoked salmon, pickled octopus, roasted red peppers, spanish tortilla, chorizo, tomato & onion relish, rocket & breads $26.00
- 400g PORTERHOUSE BEEF SCHNITZEL pepper sauce, slaw & thick cut chips $23.00
- Tim Adams Riesling $8/$38
- LINGUINI FELLINI FRESH MADE LINGUINI WITH AUSTRALIAN BLUE SWIMMER CRAB MEAT, ONION, GARLIC AND CHILLI IN A CREAMY ROSE SAUCE $25.90
- QUATTRO DIPS FELLINI WOOD OVEN PITA BREAD SERVED WITH TZATZIKI, HOUSE MADE OLIVE TAPENADE, SPINACH AND RICOTTA TAPENADE AND A SUN-DRIED AND CHERRY TOMATO TAPENADE $18.90
- VERDURE FRESCHE WOOD OVEN ROASTED PUMPKIN, ROASTED CAPSICUM, RICOTTA, FRESH SLICED TOMATO, BABY SPINACH AND FINISHED WITH A HOUSE MADE BASIL PESTO $12.90
- FUNGHI MISTI MARINATED CHICKEN PIECES, BUTTON, SWISS AND PORCINI MUSHROOMS WITH PROSCIUTTO, IN A LIGHT CREAM SAUCE FINISHED WITH BABY SPINACH $23.90
- WOOD OVEN BRUSCHETTA TOASTED WOOD OVEN BREAD,TOPPED WITH BOCCONCINI FRESH MARINATED TOMATOES, AND FRESH BASIL, DRIZZLED WITH LOCAL EXTRA VIRGIN OLIVE OIL $9.90
- FELLINI FRIES CRUNCHY FELLINI FRIES SEASONED AND SERVED WITH A SIDE OF TOMATO SAUCE $10.90
- POLLO AMALFI CHARGRILLED CHICKEN BREAST TOPPED WITH ASPARAGUS WRAPPED IN BACON, SERVED IN A WHITE WINE CREAM SAUCE, ON SEASONAL VEGETABLES $25.90
- SIDE SALAD FRESH MIXED LETTUCE,TOMATO, CUCUMBER, FRESH RED CAPSICUM AND SPANISH ONION, FINISHED IN A RED WINE VINEGARETTE $9.90
- Chicken or Beef schnitzel served with chips, salad and a choice of sauces * $17.9
- All with a small soft drink (Children 12 years and under) -
- Garlic prawns $6.0
- Sauces: mushroom, gravy, pepper, dianne, red wine Jus $2.5
- Cheesecake of the day served with coffee $10.9
- 1/2 Beef or chicken schnitzel and chips $7.9
- Spicy prawn skewers with lime chilli sauce and crunchy asian salad $19.9
- Cathedral beef burger with bacon, mixed greens, cheese, aioli and tomato relish served with chips $15.9
- Greek Salad - With cucumber, tomato, onion, fetta & mixed olives Small: $12, Large: $14
- Tzatziki - with pitta, cucumber & yogurt dip $9
- Pork Spare Ribs - Oven baked in our famous spicy sauce, served with pickled slaw approx. 3 mains Main (14-16 pieces): $33, Platter: $90
- Seasonal Vegetables (for 2) - A selection of fresh seasonal vegetables $14
- Sauteed Mushrooms - Swiss brown & button mushrooms sautéed in olive oil & garlic butter $16
- Char-Grilled Squid Salad - Greek salad with olive oil, sticky balsamic dressing & lime thyme mayonnaise $24.5
- Pork Belly - Slow roasted succulent pork coated with plum sauce & served with pickled slaw $14
- T-Bone - With chimi churri (Argentinean steak sauce), served with seasonal vegetables 600gm: $47
- Trio Of Dips Served with Olives & Warm Pita Bread $13.9
- The Lord Free Range Egg, Bacon, Fried Onion, Lettuce, Tomato, Cheddar Cheese & Tomato Sauce In A Bun $16.9 – Topless $16.5 – Naked $15.9
- CLUB WRAP grilled chicken with crispy bacon, mixed leaf lettuce, tomato, avocado & mayonnaise $10.90
- Cajun Chicken Strips Served with Spicy BBQ Dipping Sauce $12.9
- Grilled Haloumi Salad Baby Spinach, Roasted Pumpkin, Pine Nut, Tomato & Red Onion with a Lemon & Herb Dressing E $10.9 / M $14.9
- Your Choice Of: 100% Premium Ground MSA Beef, Grilled Chicken Or Portobello Mushrooms, All Served w Fries -
- Fish & Chips Coopers Beer Battered Butterfish Served with Salad, Fries & Tartare Sauce 1pc $13.9 / 2pc $19.9
- All Served with Salad & Fries & Your Choice of Sauce -
- Chicken Cashew Nut - Stir-fried chicken breast with special sauce, capsicum pineapple, onion, cashew nut and deep fried chilli (mild) $16.50
- Mixed Vegetable - Stir-fried seasonal vegetables with garlic $13.50
- Salmon - Steam salmon fillet with choice of sauce $28.50
- Grilled Beef Salad - Grilled beef mixed with cucumber, tomato, coriander, chilli and lemon juice (hot) $8.50
- Prawn Choo Chee - Stir-fried prawn in red curry paste in coconut milk with lime leaves $20.50
- Pud Mee - Stir-fried yellow egg noodles with chicken, soy sauce and bean sprout and tofu. $15.50
- Prawn or Squid Salad - A delicious prawn or squid salad seasoned with chilli, Thai herbs and lemon juice $10.50
- Steamed Rice - Plain steamed jasmine rice $2.50
- Crispy fried field mushrooms with parmesan and garlic mayonnaise $12.9
- Harvey Bay half shelled scallops with porcini butter $16.9
- Potato pizza with rosemary, truffle and watercress $18.9
- Chilli blue swimmer crab linguine with garlic, ginger, confit tomato, white wine and fresh herbs $18.9/$28.9
- Garlic and herb flat bread $5.9
- Tomato, basil, mozzarella and red onion salad $12.9
- Ultimate brownie $12.9
- Mushroom and parmesan arancini balls with salsa verde $12.9
- Golden Milk - Sprouted Almond Milk, Turmeric Juice, Coconut Oil, Black Pepper & Maple Blended Into A Creamy Sweet Immune Boosting Drink $9
- Caesar Salad - chopped romaine, garlic lover’s Caesar dressing topped by our house made vegan parmesan crumble $12
- Flat Bread & Wraps - choose from our onion flat bread, jalapeno flat bread, spicy tomato or curry wrap $3
- Green Goddess Salad - seasonal greens, massaged kale, sprouts, avocado, cucumber, topped with sea vegetable dulse, herb paté, spirulina, sprouted seeds & a side or cilantro vinaigrette dressing. made $12
- Indigena Latte - Espresso Made With Micro Brew Indigena Beans Blended With Coconut Crème, Vanilla & Maple Syrup $6
- Almond Cakette - sprouted almonds, coconut flakes, honey & salt with chocolate topping $4
- Clover sprouts $1
- Spring Dragon Tea - The Healthiest Tea On Earth” Chinese Tonic Tea, Naturally Sweet Served Over Ice. Free Refil $2.50
- Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli $18.9
- Pulled pork bun - pork slow cooked in the oak's special sauce & purple slaw in a floured bap w/ crackling, chips & aioli on the side $17.9
- Oak garlic sour dough - brushed w/ garlic butter & lightly toasted $4.9
- Haloumi salad - fried haloumi, baby spinach, semi-dried tomato, roast capsicum, vietnamese mint, avocado & purple cabbage w/ french dressing $16.9
- Salmon nicoise salad - atlantic salmon, lettuce, potato, green beans, boiled egg, cherry tomato & kalamata olives w/ white wine vinaigrette $19.9
- Mrs eggs florentine - 2 poached eggs, smoked salmon, sauteed spinach & hollandaise on toasted english muffins $16.9
- Grilled chicken burger - marinated chicken tenders, brie, smashed avocado, lettuce & tomato served w/ chips $17.9
- Add parmagiana topping $3.0
- Genki-yaki G breast grilled with rosemary salt $9
- Hasami G traditional style, thigh & scallion cut skewer, in tare $9.5
- Tori--Kara fried, spiced breast dipped in tare $12
- Tsukune breast mince & ginger meatballs with tare $12
- Kimo G liver double-dipped in tare $8
- Kokoro G heart double-dipped in tare $8
- Teba-Saki G grilled jumbo wings with herbs, salt and 7 spices $9
- Mi G thigh dipped in traditional yakitori tare sauce $9
Marrakech
Phone
0883619696
Opened hours
Monday: Closed, Tuesday: 6:00 PM – 12:00 AM, Wednesday: 6:00 PM – 12:00 AM, Thursday: 6:00 PM – 12:00 AM, Friday: 6:00 PM – 12:00 AM, Saturday: 6:00 PM – 12:00 AM, Sunday: 6:00 PM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
Gluten Free , Halal , Mediterranean , Middle Eastern , Moroccan , Vegan , Vegetarian
Features
Romantic , Wheelchair accessible , Reservations , Seating , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Takeout , Groups
91 O'Connell St, North Adelaide SA 5006, Australia
- North Adelaide Gluten Free Menus
- North Adelaide Halal Menus
- North Adelaide Mediterranean Menus
- North Adelaide Middle Eastern Menus
- North Adelaide Moroccan Menus
- North Adelaide Vegan Menus
- North Adelaide Vegetarian Menus
- Eastern Adelaide Gluten Free Menus
- Eastern Adelaide Halal Menus
- Eastern Adelaide Mediterranean Menus
- Eastern Adelaide Middle Eastern Menus
- Eastern Adelaide Moroccan Menus
- Eastern Adelaide Vegan Menus
- Eastern Adelaide Vegetarian Menus