Matcha House in North Adelaide Menu

None

Nearby Sample Menus

Shoestring Fries with Chilli Salt and Aioli $9.90
Charred Pork Neck with Prunes, Salted Turnips, Pumpkin Seeds and Marinated Mustard Seeds $19.90
Goats Cheese Tart with Radicchio, Watermelon Radish, Figs, Dark Rye and Kangaroo Island Honey $37.90
Pressed Octopus, Chorizo, Mussels, Wild Rice and Smoked Prawn Butter $21.90
Cape Grim Beef Fillet with Braised Short Rib, Seaweed and Mushroom Dashi $39.90
Savannah Lamb Ribs, Macadamia Yoghurt, Fennel Pollen, Green Peas and Pickled Garlic $17.90
House Dips with Assorted Breads $13.90
Coorong Rib Eye (450g) with Dill Cucumber, Chicory and Fresh Horseradish $42.90

400g PORTERHOUSE BEEF SCHNITZEL pepper sauce, slaw & thick cut chips $23.00
The Kentish Merlot $6.50/$25
BRUSSELS SPROUTS, SPECK & FLAKED ALMONDS $9.00
The Yard '24 Road' Chardonnay $55.00
THICK CUT CHIPS & AIOLI $8.00
FISH & CHIPS coopers beer battered dory, slaw & thick cut chips $19.00
TAPAS PLATE smoked salmon, pickled octopus, roasted red peppers, spanish tortilla, chorizo, tomato & onion relish, rocket & breads $26.00
CHICKPEA TAGINE (V) vegetables in a tomato broth, yogurt, pickled onion, coriander & cheesy flat bread $19.00

LINGUINI FELLINI FRESH MADE LINGUINI WITH AUSTRALIAN BLUE SWIMMER CRAB MEAT, ONION, GARLIC AND CHILLI IN A CREAMY ROSE SAUCE $25.90
YIASOU YIROS FELLINI WOOD OVEN PIZZA PASTRY TOPPED WITH NAPOLITANA SAUCE, MOZZARELLA CHEESE, ROASTED CHICKEN PIECES, MARINATED LAMB, SPANISH ONION, CHEERY TOMATO AND TABOULI, FINISHED WITH GARLIC SAUC $26.90
CALABRESE LOCAL SAN JOSE SALAMI, ROASTED CAPSICUM, SWISS CHEESE AND SUN-DRIED TOMATO, TOPPED WITH A HOUSE MADE OLIVE TAPENADE $12.90
SALT AND PEPPER CALAMARI AUSTRALIAN SQUID CUT AND DUSTED IN A SALT AND PEPPER FLOUR, SERVED WITH A FRESH SIDE SALAD, CHIPS AND HOUSE MADE AIOLI $24.90
CHICKEN CAESAR SALAD BABY COS LETTUCE, MIXED WITH CHARGRILLED CHICKEN, CRISPY PROSCIUTTO, FRESH SHAVED PARMESAN IN A HOUSE MADE CAESAR DRESSING TOPPED WITH A POACHED EGG AND CRISPY CROUTONS $21.90
SCALLOPINE SALTIMBOCCA PAN FRIED VEAL MEDALLIONS TOPPED WITH LOCAL SAN JOSE PROSCIUTTO, FRESH SAGE AND MOZZARELLA, FINISHED IN A RICH NAPOLITANA SAUCE SERVED ON A BED OF GARLIC MASH $24.90
QUATTRO DIPS FELLINI WOOD OVEN PITA BREAD SERVED WITH TZATZIKI, HOUSE MADE OLIVE TAPENADE, SPINACH AND RICOTTA TAPENADE AND A SUN-DRIED AND CHERRY TOMATO TAPENADE $18.90
ARANCINI BALLS TRADITIONAL ITALIAN RICE BALLS, FILLED WITH PROSCIUTTO, SWISS BROWN MUSHROOMS, AND MOZZARELLA CHEESE, ROLLED AND CRUMBED, SERVED WITH A RICH NAPOLITANA SAUCE AND FRESH SHAVED PARMESAN $15.90

Salt and pepper squid with chips, salad, citrus aioli and lemon $11.9
Sauces: mushroom, gravy, pepper, dianne, red wine Jus $2.5
Bowl of chips $5.5
Spicy prawn skewers with lime chilli sauce and crunchy asian salad $19.9
Cajun chicken burger with bacon, mixed greens, tomato, cheese, and tomato relish served with chips $16.5
Icecream nut sundae with choice of chocolate, strawberry or caramel topping $8.5
Spring rolls (3) with dipping sauce $9.9
Battered fish served with chips and salad 1 piece $10.0 / 2 pieces $17.9

Crispy Skin Salmon - Pan seared Tasmanian Atlantic salmon fillet, served on wok tossed glass noodle stir fry $29
Pink Pig - Flame grilled with bacon & our famous spicy sauce 1/2 Dozen: $18, Dozen: $32
Pork Spare Ribs - Oven baked in our famous spicy sauce, served with pickled slaw approx. 3 mains Main (14-16 pieces): $33, Platter: $90
Kangaroo Fillet 220gm - Char grilled medium rare, served with a sweet & spicy plum glaze & seasonal vegetables $32
Chorizo - Char grilled spicy Spanish sausage served with a chunky tomato & bean salsa $12
Red Wine Jus $4
Pickled Slaw - Shredded cabbage, carrot & apple $3
Risotto Funghi - Sautéed Swiss brown mushrooms & button mushrooms in olive oil, garlic, Roast capsicum, fresh tomato, basil & Arborio rice $26

Your Choice Of: 100% Premium Ground MSA Beef, Grilled Chicken Or Portobello Mushrooms, All Served w Fries -
300gm Emerald Valley MSA Rump Steak $21.9
- Add Garlic Prawns $8.5
- (Add Fries) $2
- Seasonal Vegetables $6.0
Seafood Medley Coopers Beer Battered Butterfish, Panko Crumbed Prawns, Lemon Pepper Squid Salad, Fries & Tartare Sauce $26.9
- Kilpatrick Grilled Bacon, Kilpatrick Sauce & Cheese $4.0
Chefs Favorite Dill Pickle, Lettuce, Tomato, Red Onion, Cheddar Cheese & American Burger Sauce In A Bun $16.9 – Topless $16.5 – Naked $15.9

Mixed Vegetable - Stir-fried seasonal vegetables with garlic $13.50
Fried Rice - Rice fried with egg shrimps and chicken. $12.50
Tom Kar Vegetable - Selected vegetable in Coconut milk $8.00
Gaprouw Chicken or Beef - Minced chicken or beef stir-fried with blended chilli, garlic sauce, mushroom, bean and basil.(hot) $17.50
Mixed Vegetables - Stir-fried mixed vegetables, tofu with mild chilli ham with Basil and basil. $14.50
Prawn Choo Chee - Stir-fried prawn in red curry paste in coconut milk with lime leaves $20.50
Satay - Chicken or beef marinated and grilled, topped with peanut sauce with cucumber salad $8.50
Garlic Pork - Stir -fried pork with garlic, pepper and onion. $16.50

Saffron Coconut Dahl - lentil dish filled with seasonal vegetables, sprouted almonds & Ayurvedic spices including ghee $11
Palak Uttapam - thick Indian pancake slightly fermented with spinach & curry filling served with chutney $7
Pachamama Latte - Brewed Brosimum Alicastrum Known As The Mayan Tree Of Life Is A Superfood Seed High In Calcium, Protein, Iron, Potassium, Fiber, Folic Acid, Tryptophan, Anti Oxidants Vitamins A,C,E $7
Mushroom Fantasy - sautéed crimini mushrooms in a garlic almond crème sauce served over wild rice, topped with fresh parsley $12
Sunflower sprouts $2
Rising Sun - Our Homemade Cane Juice With Fresh Turmeric Juice On Ice. High In Minerals & Immunity Boost $9
Cheddar crumble $1
Butter Creme Coffee - Cold Brew Indigena Coffee Blended With Ayurvedic Ghee, Coconut Crème, Vanilla & Maple Syrup $7

Affogato with choice of liqueur $9.9
Mushroom pizza with tallegio and fresh herbs $18.9
Crispy fried field mushrooms with parmesan and garlic mayonnaise $12.9
School fish of the day with creamy herb risotto, apple beurre blanc and baby herb salad $29.9
Chilli blue swimmer crab linguine with garlic, ginger, confit tomato, white wine and fresh herbs $18.9/$28.9
Wood oven duck fat chips $9.9
Antipasti plank with sliced cured meats, pickled onions and mixed chillies, crumbed arancini balls, crispy chilli prawns, marinated buffalo mozzarella, South Australian olives and char-grilled ci $30.9
Barossa Meats pizza with sopressa, speck and pulled chicken $21.9

Graziers porterhouse 300g - chargrilledto your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $27.9
Mrs eggs florentine - 2 poached eggs, smoked salmon, sauteed spinach & hollandaise on toasted english muffins $16.9
Rack of lamb - served w/ spanish chorizo mash & sauteed silver beet w/ rosemary & red wine jus $25.9
Eggs on toast - 2 eggs fried, poached or scrambled w/ toasted sourdough $10.9
Swiss mushroom croquettes - w/ cheese sauce & toasted croutons $9.9
Seasoned wedges - served w/ sour cream & sweet chilli sauce $9.9
Toast & condiments - toasted fruit bread or sourdough w/ selected condiments $6.9
Add parmagiana topping $3.0