Address
Commercial Road, Adelaide, South Australia, Australia
McDonalds Port Adelaide in Adelaide Menu
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Nearby Sample Menus
-
Grilled Haloumi 10.90
- with asparagus, rocket, onion jam & beetroot relish
-
Vegan Waffle 12.90
- Housemade vegan waffle served with house-made coconut ice-cream, strawberries topped with maple syrup and chocolate sauce
-
Dangerous 12.00
- Vienna sausage,grilled bacon, fresh tomato, Spanish onion, goats cheese, mixed lettuce & chilli jam
-
Acai + Chocolate 12.90
- Acai, bananas & raw cacao blended with rice milk topped with housemade buckwheat granola, goji berries & kiwi fruit
- WRAPS TOASTED OR FRESH
-
Smashed Avocado 12.90
- Avocado smashed with feta, lemon & cayenne pepper served on organic rye with tomato & drizzled with olive oil
- SMALL WEDGES 5.90
-
Tofu Scramble 12.90
- Tofu, sauteed kale, Spanish onion, roasted capsicums, zucchini, sprinkled with zaatar and served with multigrain tortilla
- PENNE MONTE CARLO - (E / M) - Braised chicken with onion, mushroom & cream $11.90 / $13.90
- CALZONE BOSCAIOLA - Pizza base filled with ham, mushroom, mozzarella, folded in half and baked – topped with your choice of bolognese or napoli $13.90
- CHICKEN CAESAR - Chargrilled chicken, cos lettuce, egg, bacon, shaved parmesan, croutons & Caesar dressing $16.90
- LINGUINE AMATRICIANA - (E / M) - Slow roasted pork belly, tomato, chilli & basil $12.90 / $14.90
- FETTUCCINE MONA LISA - (E / M) - Bacon, semi-dried tomatoes, pine nuts, baby spinach, basil, a dash of cream, tomato, garlic & chilli $13.90 / $15.90
- PIZZA BIANCA (8 inch / 10 inch)- Pizza base topped with olive oil, garlic, parsley, mozzarella & parmesa $4.90 / $6.90
- MEDITERRANEAN - Add tuna $3.50
- GNOCCHI RAGU - (E / M) - Slow braised beef pieces in white wine, tomato & basil, tossed with potato gnocchi $13.90 / $15.90
- Yuzu Cheesecake - Japanese-style baked cheesecake flavoured with 'Yuzu' citrus $6.5
- Jigoku Hot Pot - Spicy hot pot for one with pork, tofu, vegetables and noodles $15
- Tempura - A combination of prawns, fish and assorted vegetables deep fried in a light crispy batter $19
- Salmon Roe $6
- Salmon Salko Yaki - Grilled salmon marinated in miso and sake $13
- Vegetable Roll - A combination of cucumber, avocado, lettuce, carrot and Japanese radish rolled inside-out with sesame $8
- Katsudon - Deep fried pork filled with Japanese-style omelette served on a bed of rice $13
- Spider Roll - Crunchy soft-shell crab roll with lettuce, crab salad and flying fish roe $10.5
- Barramundi 100gm $6.00
- Sashimi Scallops (3 per serve) $7.00
- Roasted Chat Potatoes with sea salt, rosemary and garlic (gf) (v) $7.00
- Seafood Selection Prawns, Morton Bay Bug Tail, Tasmanian Salmon, Fresh young squid and Japanese Sashimi Scallops with a herb aioli $38.00
- - Additional sauces $1.50 each
- Kangaroo 100gm $5.00
- Fresh South Australian Coffin Bay Oysters Choose from: Ocean fresh natural with lemon (gf), Traditional Kilpatrick (gf#) or with pomegranate mignonette (gf) 6 - $17.00 / 12 - $29.00
- Salt and Pepper Dusted Chicken With fire roasted capsicum pesto, garlic and lime aioili, radicchio and a mandarin salad E $18.00 / $29.00
- La pizza salami, ham, mushrooms, olives $23.00
- BANQUET 1 - A selection of pizzas Pork belly w crackling Slow roasted lamb Slow roasted Chicken Roast patatine Lettuce salad $40.00 per person
- Prosciutto Prosciutto, mushrooms $22.00
- Verdure capsicum, mushrooms, artichokes, olives $23.00
- Pork belly with crackling, roasted capsicum, ligurian olives & basil $28.00
- served with wood oven bread (Gluten Free if served without bread) -
- Burrata with slow roasted tomato $20.00
- Prawn, mussel, crab meat & white wine sofritto $32.00
- Salt and Lemon Pepper Calamari - Lightly seasoned calamari served with chunky fries, tartare sauce and a side salad $15
- Prosciutto Chicken Breast - Prosciutto wrapped chicken breast served with baby chat potatoes, broccolini and a garlic tarragon jus $15
- Prawn and Chorizo - with fresh tomato, red onion, roasted capsicum and mozzarella cheese topped with fresh herbs Small: $14, Large: $20
- Smoked Salmon Bruschetta with sour cream, capers and rocket $10
- Soup of the day $8
- Garlic Tiger Prawns and Roast Pumpkin Salad - with spanish onion, rocket, cherry tomatoes and sweet balsamic dressing $18
- Steak Sandwich - on a toated ciabatta with fillet steak, swiss cheese, fresh tomato, rocket and a spicy BBQ relish served with chunky fries $16
- Chicken Hawaiian - with marinated chicken, smoked ham, fresh pineapple and mozzarella cheese Small: $12, Large: $17
- Greek Salad - with capsicum, cucumber, feta, mixed lettuce leaves, olives, tomato & citrus dressing Regular: $15.50, Sapphire: $14.00
- Coffee $3.50
- Fish & Chips Regular: $10.90, Sapphire: $8.90
- Toasted Sandwich - with your choice of cheese , ham , pineapple , red onion , tomato Regular: $5.50, Sapphire: $5.00
- Steak Sandwich - with cheese, egg, lettuce, onion, tomato, pickle relish & chips Regular: $15.50, Sapphire: $14.00
- Salt And Pepper Squid - with ranch dressing, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
- Mocha $3.80
- Onion Rings with ranch dressing Regular: $7.00, Sapphire: $6.50
- Assorted loose leaf Teas: Assorted Liqueur Coffees $11.50
- Fried new potatoes with truffle salt $9.90
- 200g Manning Valley Beef Fillet - Parsnip mash, wilted rainbow chard, sauce Bordelaise $52 (2courses) $70 (3courses)
- Steak Tartare - Salsa verde, pickled radishes, Pommery mayonnaise, hen’s yolk $52 (2courses) $70 (3courses)
- Broccoli and cauliflower heads, ras el hanout and almonds $9.90
- Assorted loose leaf Teas: Affogato $7.50
- Seared Tuna Panzanella - Oven dried tomatoes, olive pesto, red peppers and Botanic Garden’s basil $52 (2courses) $70 (3courses)
- Assorted loose leaf Teas: English Breakfast, Earl Grey, Lady Grey, Peppermint, Camomile, Green Tea $5.50
- HERB CRUSTED CHICKEN BREAST SCHNITZEL served with chips $15.5
- SAUCES CREAMY PEPPER, MUSHROOM, RED WINE GRAVY $2
- - BEER SUGGESTION: 4 PINES KOLSCH -
- MARINATED OLIVES WITH A WARM BAGUETTE garlic, orange and fennel marinated coriole olives $9
- CRISPY BEER BATTERED BARRAMUNDI chips and roast garlic aioli $16
- 250g BERKSHIIRE PORK SCOTCH & PAN ROASTED SCALLOPS sweetcorn puree, black cabbage $28.5
- ZUCCHINI FRIES spiced capsicum sauce $9
- - BEER SUGGESTION: GOODIESON PALE ALE -
- Middle Eastern Vegetable Medley - roasted mixed vegetables tossed with spiced chickpeas & baby spinach & topped with grilled halloumi & spicy harissa $17.9
- The General's Pie - see daily specials $17.9
- Kangaroo Mignon - wrapped in prosciutto, served on a bed of truffle buttered kipfler potatoes & topped with a red wine jus $26.9
- Garlic Prawns in a white wine cream sauce $7
- Truffle Buttered Kipfler Potatoes $5
- Garlic Bread - baked herb focaccia with garlic butter $5.9
- Creamy Mashed Potato $5
- Greek Salad VG $5
- Onion Rings with ranch dressing Regular: $7.00, Sapphire: $6.50
- Spicy Vegetarian Nachos - with cheese, guacamole & sour cream Regular: $8.00, Sapphire: $7.00
- Patisserie Selection - with strawberries & cream Regular: $6.00, Sapphire: $5.00
- Hot Apple Crumble - with custard, cream or ice cream Regular: $6.00, Sapphire: $5.00
- Toasted Sandwich - with your choice of cheese , ham , pineapple , red onion , tomato Regular: $5.50, Sapphire: $5.00
- Cj Beef Burger - with beef patty, bacon, burger sauce, cheese, egg, lettuce, tomato relish & chips Regular: $15.50, Sapphire: $14.00
- Beer Battered Fish - with tartare sauce, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
- Roast of the day Regular: $10.90, Sapphire: $8.90
- Aburi Shimesaba $5.00
- Creamy Croquette $4.00
- Salmon Avocado Salad $5.00
- Avocado Roll $3.50
- Seaweed Salad $5.50
- Aburi Salmon $5.00
- Dragon Roll $4.50
- Garden Salad Ship $4.00
- Oysters Chilli & Cheese Sweet Chilli Sauce with Cheese $26.00 - $16.00
- Oysters Pesto Basil Pesto $27.00 - $17.00
- Oysters Salsa Grilled Capsicum & Tomato Salsa $28.00 - $18.00
- Oysters Natural Or with Your Choice Of Sauce – Cocktail, Wasabi Mayonnaise, Balsamic Vinaigrette $23.0 - $14.0
- Oysters Kilpatrick Bacon with Oyster Bar Special Sauce $26.00 - $16.00
- Oysters “Errol Flynn” Choose Four Styles of Your Own $33.00
- Oysters Mixed Natural, Kilpatrick, Darley and Chilli & Cheese $30.00
- Oysters Atlantic With Smoked Salmon, Sour Cream & Chives $33.00- $20.00
- Arancini Balls - house made risotto balls made with fresh market condiments $8.00
- Fusilli Con Gamberi e Zucchine - spiral pasta with prawns, zucchini, olive oil & fresh herbs $15.00
- Bruschetta Del Giorno - tomato, mozzarella & basil bruschetta $8.00
- Bucatini All’Amatriciana - long tube pasta with braised tomato, pancetta, onion & basil $15.00
- Fritto Misto Di Desce - fried local fish, calamari and prawns with fresh lemon $12.00
- Orecchiette Primavera - shell pasta with fresh market vegetables, olive oil, garlic & chilli $15.00
- Spaghetti Con Ragu - long pasta with slow braised beef, tomato, italian herbs & red wine $15.00
- - 350g Rump $31.9
- Stag Sexy Adult Sundae with Cointreau Chocolate Sauce, Wafers, Praline, Norgenvazz ice cream and shaved Dark Chocolate. A trio of ice creams from the quality Norgenvazz range coated with pounde $13
- Lamb Back Strap with Ratatouille & Choron Sauce. Our lamb back strap is quality genuine lamb supplied by South Australia’s Gunners Meats. Its marinated in fresh garlic, parsley and oregano, the $31
- Black Angus Bacon 3-Ways Burger. Made at the Stag with Coorong Angus Brisket, Blade and Topside no additives except for salt and pepper, grilled and then blasted with our homemade chilli plum sa $20
- Creamy potato mash. $6.3
- Cone of fries. $6.7
- - Natural. (GF) $2.3ea OR $24.5/doz
- Stag Dips Plate. A trio of dips all served with pitta bread. $17.4
McDonalds Port Adelaide
Phone
None
Opened hours
Sunday
06:00 - 23:00
Monday
06:00 - 23:00
Tuesday
06:00 - 23:00
Wednesday
06:00 - 23:00
Thursday
06:00 - 23:00
Friday
06:00 - 00:00
Saturday
06:00 - 00:00
Price
None
Type
None
Service
None
Cuisine
Fast Food
Features
Commercial Road, Adelaide, South Australia, Australia
- Adelaide Fast Food Menus
- Eastern Adelaide Fast Food Menus