Address
28-30 Ross St, South Melbourne VIC 3205, Australia
Meatworks Co. in South Melbourne Menu
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Nearby Sample Menus
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Avo luxe 2.0 $16.50
- Spiced nuts & seeds, meredith, goats cheese, avocado hummus, hazelnut dukkah & grilled sourdough
- -With croissant $12.50
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French toast $17.50
- Chez dre brioche, berry compote, lemon ricotta, raspberry dust, bibelot, strawberry & oat gelato
- All sandwiches served with green salad
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Chorizo & smashed peas $19.50
- Istra chorizo smashed peas, poached eggs, meredith goats cheese, harissa & grilled sourdough
- Denotes vegetarian, gluten friendly option available $1.00
- Toulouse sausage, istra chorizo, smoked salmon, felices bacon $5.00
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Roast duck crepe $18.50
- Spiced roast duck, panko crumbed egg, cucumber, aioli, hoisin & side salad
- LARGE $16.00
- LARGE $12.00
- FAMILY $23.00
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4. QUATRO STAGIONI
- Four Corners 2, 3, 5, 10
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CALABRESE
- Hot salami, Olives, Capsicum in Tomato Sugo
- SMALL $9.50
- Lemon, Sugar & Ice Cream $12.00
- MEDIUM $13.00
- Soft Shell Crab (+) $5.00
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House Spring Roll $8.50
- Chilli vinegar sauce, cabbage shred
- Soft Shell Crab (+) $5.00
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Chicken Spring Roll $8.50
- chilli vinegar sauce, lettuce shred
- Clear Soup $3.50
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Five Spice Calamari $15.00
- lightly battered calamari, salt & pepper dusting, five spice sauce, lemon
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Big Boss Fried Ribs $16.00
- w caramel soy glaze
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Teriyaki Chicken $15.00
- tenderly grilled chicken fillet, house made teriyaki sauce, side vegetables
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Calabrese Salami $12.00
- Medium spicy
- Mixed leaves, honey mustard dressing $9.00
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Lupi Culatello $24.00
- Italy (50g) Aged 18 months
- - Add to salumi board $15.00
- Flat iron steak, Madeira mushrooms, parmesan cream $34.00
- ‘Ascolana’ fried stuffed green olives $14.00
- Shaved cabbage, lemon, mint, parmesan, chilli, saba $10.00
- Agro dolce red anchovies, baguette toast $15.00
- Cured salmon, avocado, sour cream & spinach $ 10.50
- Crispy calamari & chorizo w/hot tabouleh, lemon & olive oil $ 17.00
- Fish of the Day Market price
- Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) $ 4.50
- House baked beans $ 9.50
- Crumbed veal scallopine w/rocket, red onion & fetta salad $ 19.50
- Bacon, pork belly, chorizo, gravalax $ 4.00
- Toast - w/grilled gruyere, ham & mustard $ 8.50
- Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with a warm gluten free roll N/A
- Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
- An individual tasting plate of delicate desserts N/A
- Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
- Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
- Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
- An individual tasting plate of delicate desserts N/A
- - -
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Green Eggs and Ham $15.50
- Toast with roquette, scrambled eggs with pesto and grilled ham
- Raisin toast $4.90
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Eggs Atlantic $18.90
- Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce
- Banana Walnut $16.00
- Maple syrup $14.50
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Eggs Outback $14.90
- Fried Eggs on toast with baked beans continental Sausage
- Strawberries $15.50
- With Poached Egg $16.90
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Veggie breakfast $14.50
- Two poached eggs with spinach , tomato, mushroom & avocado
- -Turkey $6.00
- -Large $5.60
- -Roasted capsicum $1.00
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Two eggs $7.50
- Fried, poached or scrambled
- -Salad $5.00
- -onion $0.50
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-Cheese $4.50
- Two slices
- Big Boys Breaky w/ eggs, chorizo, roasted Spanish tomatoes, mushrooms, bacon & hash brown served w/ toast & house-made relish $19
- Crispy Bacon & Soft Egg roll w/ beetroot relish & rocket $10
- Brioche French Toast w/ fresh berries & cinnamon mascarpone $16
- Sweet Corn Fritters, avocado salsa & homemade chili jam. Poached Egg +$3 / House Cured Salmon +$4.5 $15
- House Cured Salamon Carpaccio w/ pickled salad, dill cream & crusty bread $17
- Frittata of the Day w/ apple & beetroot relish & salad $16
- Chicken, Tuna or Ham* w/ rocket, tomato & house-made relish $9
- Seasonal Salad of the Day - ask our friendly staff for details $19
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Grilled Chicken Burger $8.90
- Breast chicken fillet, avocado, cheese, bacon, lettuce and herb mayo.
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Fish $4.90
- 3 Fish Bites & Chips or
- Onion Rings
- Mars Bar in Batter $3.00
- 6 for $3.00
- Greek Salad or Garden Salad
- Extras:
- Beetroot, her mayo, tomato sauce $1.00
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19 Tom yum seafood noodles soup $12.00
- Rice noodle soup with prawns, fish cakes, squid, mushrooms, broccoli, bean shoots, brown onions, coriander and chilli. Served mild, medium or hot.
- 32 Steamed rice with black bean sauce, bokchoi, broccoli, capsicum, carrots and onions
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Vietnamese spring rolls (8) $7.00/$8.00
- Choice of vegetarian ($7), pork ($7), mix ($7) or prawn ($8) Served with lettuce, mint and dipping sauce.
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Mongolian Noodles $11.00
- Stir fried thick egg noodles with beef or chicken, bokchoi, carrots, capsicum and onions in a Mongolian soya bean sauce.
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8 Flaming beef sate egg noodles $11.00
- Thin egg noodles wok tossed with beef, capsicum, onions, broccoli, bean shoots in a mild sate sauce.
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22 Special fried rice $11.00
- Fried rice with shrimp, BBQ pork, egg, peas, carrot, bean shoots and spring onions in soy and oyster sauce.
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27 Vegetarian sate noodles $10.00
- Thin egg noodles stir fried with broccoli, bokchoi, snow peas, capsicum, spring onions, carrots and onions in a sate sauce.
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11 Hokkien mee $11.00
- Thick egg noodles wok tossed in spicy dark soya mushroom sauce and oyster sauce with shrimps, BBQ pork, capsicum, bokchoi, bean shoots and spring onions.
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GSP Platter $45.00
- chips & cheese loaded with marinated chargrilled lamb chicken aioli & hot sauce with hommus tzatziki falafel rainbow olives cucumber tomato & feta salad salt & pepper calamari & pita pockets
- B T Seasoned Chipswith aioli
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House Hot Smoked Salmon $21.00
- baby cos lettuce soft boiled egg green beans cherry tomatoes radish red onion & white anchovies
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Sticky Plum & Worcestershire pork Belly $32.00
- with garlic and herb pan fried smashed potatoes & sauteed greens
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Spanish Style Seafood Hot Pot $35.00
- with chorizo crayfish bisque local mussels Goolwa pipi's Cloudy Bay clams prawns calamari winter vegetables served with toasted Schiacciata & aioli
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Goats Cheese Caramelized Onion & Almond $28.00
- filled raviolo cherry tomatoes asparagus toasted almonds lemon brown butter sauce & baslamic reduction
- 250gm Grass Fed Eye fillet $39.00
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Lamb Backstrap $34.00
- chermoula marinated backstrap roasted baby carrots braised fennel lemon scented potato puree crispy shallots & red wine jus
- Fried Onion $0.80
- Plain Salad $6.00
- Olives $0.80
- Tuna Salad $7.90
- Cheese Salad $6.50
- Standard with lettuce, carrot, tomato & cucumber
- Pate $0.50
- Chicken, Bacon, Avocado & Cheese $8.80
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H.C.T. $9.50
- Virginia ham, cheddar cheese, tomato, and dijon mustard
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Green salad $6.00
- Served with mesclun leaves & french dressing
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Panetta's steak sandwich $19.90
- On a grilled pide with salad greens, caramelised onions & a horseradish mayonnaise with chips
- Bacon rashers $3.80
- -Daylesford wholemeal $6.00
- Continental sausages $3.80
- with a traditional wood fired base
- -Lemon & sugar/maple syrup $9.90
- Italian Anchovies - with rocket & grilled ciabatta $16.50
- Afrittata Salumi - a selection of local and imported cured meats $22.00
- Cos Lettuce & Avocado Salad $9.50
- Ray's Herb Omelette - served on ciabatta toast $13.50
- Patatine (Chips) $6.50
- Spaghettini Aglio Olio e Pepperoncino (add Prosciutto) $4.50
- Fruit Toast - all served with an assortment of italian jams $5.50
- Insalata Di Torino - tuna, green beans, potato, egg, olives, tomatoes, seasonal lettuce & seeded mustard dressing $18.50
Meatworks Co.
Phone
0390415727
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 3:00 PM, Wednesday: 11:30 AM – 3:00 PM, 6:00 – 11:00 PM, Thursday: 11:30 AM – 3:00 PM, 6:00 – 11:00 PM, Friday: 11:30 AM – 3:00 PM, 6:00 – 11:00 PM, Saturday: 11:30 AM – 3:00 PM, 6:00 – 11:00 PM, Sunday: 11:30 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
American , Barbeque , Burger , Grill , International , Seafood
Features
Visa , Mastercard , American Express , Wheelchair accessible , Reservations , Seating , Highchairs Available , Free Wifi , Digital Payments , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Takeout , Wine and Beer , Groups , Bar
28-30 Ross St, South Melbourne VIC 3205, Australia
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