Address
28-30 Ross St, South Melbourne VIC 3205, Australia
Meatworks Co. in South Melbourne Menu
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Nearby Sample Menus
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Vegetarian sandwich $10.50
- Spiced pumpkin, sweet capsicum, beetroot jam, ricotta, spinach & pesto
- All sandwiches served with green salad
- Extra egg, relish $3.00
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Wagyu beef burger $19.50
- Wagyu beef patty, smoked cheddar, swiss cheese, lettuce, royale sauce, chez dre buttermilk bun, sweet potato crisps & pickles
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Roast duck crepe $18.50
- Spiced roast duck, panko crumbed egg, cucumber, aioli, hoisin & side salad
- Grilled ham & cheese croissant $9.50
- -With croissant $12.50
- Avocado, baked mushrooms, double smoked ham, provencal tomato, meredith goats cheese, green salad, eggplant & chickpea ragu $4.00
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2 Buta teriyaki don 7.40
- slow cooked pork on rice
- soft drinks 1.80
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7 Soba salad 8.30
- cold buckwheat noodles with salad
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8 Niku udon 8.30
- beef with thick noodle soup
- miso soup 1.50
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3 Teriyaki chicken don 7.40
- pan grilled chicken on rice
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1 Sukiyaki don 6.90
- thinly sliced beef on rice
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5 Beef curry don 7.70
- Japanese curry with sukiyaki beef on rice
- LARGE $15.00
- SMALL $9.00
- MEDIUM $13.00
- Lemon, Sugar & Ice Cream $12.00
- Half / Half $1.00
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VERDE
- Cream, Bacon, Mushroom Sauce
- SMALL $9.50
- SMALL $9.50
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Spinach Beef Dumpling $12.00
- w seared scallop, chilli oil
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Dim Sim Delight $8.50
- steamed housemade dim sim, house soy
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Prawn Dumpling $8.50
- steam prawn dumpling, house soy & chilli sauce
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Spicy Calamari & TW Sausage $15.00
- taiwanese sausage & calamari, wok tossed dry chilli, flaming tangy sauce
- Jasmine Rice $3.00
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Just Wings $8.50
- crispy chicken wings, sweet chilli sauce
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Ma Ma Custard Fried Chicken $15.00
- twice crumbed custard, milk fried chicken w sweet chilli mayo
- Clear Soup $3.50
- Spaghetti aglio e olio w/grilled eggplant & zucchini $ 17.50
- Ham, cheese & tomato w/mustard & fresh basil $ 9.50
- Grilled eggplant & zucchini, tomato, rocket & fetta $ 9.50
- House baked beans $ 9.50
- w/tomato, fetta & rolled oat crumble $ 11.50
- Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) $ 4.50
- Pork belly, apple sauce & coleslaw $ 11.50
- Smoked Trout & chicken w/boiled egg & herb aioli $ 10.50
- Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
- Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
- An individual tasting plate of delicate desserts N/A
- Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with a warm gluten free roll N/A
- Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
- Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
- Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
- Du Puy Lentil and Vegetable Ragout Served with roast pumpkin, grilled asparagus and topped with persian fetta N/A
- -Turkey $6.00
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Big breakfast $14.50
- Two eggs with bacon, sausage, tomato & hash brown
- -Roasted capsicum $1.00
- -Fresh chicken $6.00
- -Cucumber $0.50
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Extras each item $2.50
- bacon sausage, hash brown, tomato, mushroom, spinach, avocado
- Poached eggs on toast with sauteed spinach, grilled cheese & tomato $9.50
- -onion $0.50
- Chicken, Tuna or Ham* w/ rocket, tomato & house-made relish $9
- Baked 'Shakshuka' Eggs w/ spiced tomato & pepper sauce & fetta - served with toast $16.5
- Squashed Tomatoes on toast w/ chillies, basil & poached egg $16.5
- Smashed Avocado & feta on rye w/ lemon & honey balsamic $15
- Homemade Pie of the Day w/ salad & relish $16
- House-made Porridge w/ poached fruit, honey & cinnamon $11
- House-made Banana Bread w/ spiced ricotta cheese $6
- Crispy Bacon & Soft Egg roll w/ beetroot relish & rocket $10
- King Valley grain fed eye fillet, beetroot mousseline, Cafe de Madrid butter, gaufrette $39.00
- Hand cut chips $9.00
- Heirloom tomato Caprese salad $9.00
- Gnocchi, sauce vierge, Kalamata olives $15.00
- Jamon & manchego croquettes, piquillo pepper marmalade, apple $15.00
- Chambers Rutherglen Muscat $8.50
- Fish of the day MP
- Roast sweet potato, preserved lemon, coriander, almond flakes $9.00
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GSP Platter $45.00
- chips & cheese loaded with marinated chargrilled lamb chicken aioli & hot sauce with hommus tzatziki falafel rainbow olives cucumber tomato & feta salad salt & pepper calamari & pita pockets
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BBQ Chicken Quesadilla $16.00
- california paste chili lime lemongrass basil & coconut milk with roti bread
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Prawn & Ginger Dumplings $18.00
- fried shallots chili oil sweet soy spring onion toasted sesame seeds & Japanese mayo
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pork Veal & Lamb Ragout $28.00
- rigatoni pasta tomato & red wine sauce fifnished with fresh oregano parmesan & truffle oil
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Country Style Roast Risotto $28.00
- shredded roast duck with snow pea leaves fig and manchego cheese
- Garlic & Herb roasted potatoes
- Garlic sea salt and bocconcini
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Goats Cheese Caramelized Onion & Almond $28.00
- filled raviolo cherry tomatoes asparagus toasted almonds lemon brown butter sauce & baslamic reduction
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28 Vegetarian mee goreng $10.00
- Thick egg noodles wok tossed with tofu, chilli and selected vegetables in a mild, medium or hot Malay curry sauce.
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23 Seafood nasi goreng $11.00
- Malay style fried rice with prawns, shrimps, squid, carrots, snow peas, spring onions and bean shoots in a mild Malay curry.
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Vietnamese spring rolls (8) $7.00/$8.00
- Choice of vegetarian ($7), pork ($7), mix ($7) or prawn ($8) Served with lettuce, mint and dipping sauce.
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8 Flaming beef sate egg noodles $11.00
- Thin egg noodles wok tossed with beef, capsicum, onions, broccoli, bean shoots in a mild sate sauce.
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18 Char kuai teow $11.00
- Thick rice noodles flaming wok tossed with beef, egg, capsicum, onions, bean shoots and spring onions in a dark mushroom soy and oyster sauce.
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19 Tom yum seafood noodles soup $12.00
- Rice noodle soup with prawns, fish cakes, squid, mushrooms, broccoli, bean shoots, brown onions, coriander and chilli. Served mild, medium or hot.
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16 Supreme noodle $12.00
- Steamed thin egg noodles stir fried with prawns, seafood chunks, fish cakes, squid, bokchoi, onions, carrots, snow peas, broccoli, mushrooms, spring onions and bean shoots in oyster sauce.
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20 Thai rice noodle (Pad Thai) $11.00
- Thai rice noodle stick stir fried with shrimp, carrot, chicken, onions, Asian chives, bean shoots, chilli and crushed peanuts in oyster and fish sauce.
- WASABI EMULSION / MAPLE DOUBLE CREAM $3.00
- ADD CHORIZO $5.00
- ADD FETA $4.50
- SPANISH JAMON $5.50
- COCONUT SET CHIA WITH WINTER CITRUS, MANDARIN SORBET, TOASTED COCONUT $18.00
- TOAST WITH HOUSE-CHURNED BUTTER & SEASONAL PRESERVES $7.50
- GLUTEN FREE BREAD / FRUIT TOAST / CHILLI SAUCE / FRESH CHILLI ADD $1.50
- EGG / TOAST $3.00
- Olives $0.80
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Broadway $5.80
- Frankfurt, cheese, mustard tomato sauce, fried onion
- Chicken Schnitzel $7.90
- Ham Salad $6.90
- Avocado $1.00
- Semi-dried tomato $0.80
- Capsicum $0.80
- Per item lettuce, carrot, cucumber tomato
- Plate of silver whiting $20.00
- Leather jacket $15.00
- Lobster tail $50.00
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-Délice de bourgogne
- Triple cream brie (france)
- Clams (NZ) in spanish fino & garlic $12.00
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Marketers anti $15.00
- See the blackboard for today's selection
- Semi-dried olive (greece) $5.00
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Swooning hodja $12.00
- The muslim priest loved bis wife's eggplant dish, however once be realised how much good olive oil was consumed, be collapsed in shock
- Toasted Panini - Provolone Cheese, Roasted Tomato & Oregano $8.00
- Afrittata Salumi - a selection of local and imported cured meats $22.00
- Insalata Di Torino - tuna, green beans, potato, egg, olives, tomatoes, seasonal lettuce & seeded mustard dressing $18.50
- Fruit Toast - all served with an assortment of italian jams $5.50
- Chrissie'd Brekky (GF) - polents with roasted tomatoes and mozzarella cheese, baked until golden & bubbly $14.50
- Truffle Fries $9.50
- Spaghettini Aglio Olio e Pepperoncino - chilli, garlic, extra virgin olive oil $18.50
- Calamari Alla Griglia - char-grilled with spinach, roasted roma tomatoes on grilled polenta with fresh lemon and marjoram dressing (Entree/Main) $18.50/$26.50
Meatworks Co.
Phone
0390415727
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 3:00 PM, Wednesday: 11:30 AM – 3:00 PM, 6:00 – 11:00 PM, Thursday: 11:30 AM – 3:00 PM, 6:00 – 11:00 PM, Friday: 11:30 AM – 3:00 PM, 6:00 – 11:00 PM, Saturday: 11:30 AM – 3:00 PM, 6:00 – 11:00 PM, Sunday: 11:30 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
American , Barbeque , Burger , Grill , International , Seafood
Features
Visa , Mastercard , American Express , Wheelchair accessible , Reservations , Seating , Highchairs Available , Free Wifi , Digital Payments , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Takeout , Wine and Beer , Groups , Bar
28-30 Ross St, South Melbourne VIC 3205, Australia
- South Melbourne American Menus
- South Melbourne Barbeque Menus
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- South Melbourne International Menus
- South Melbourne Seafood Menus
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