Mekong Pho in Adelaide Menu

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Nearby Sample Menus

Crispy Skin Salmon - Crisp fillet of salmon served with wasai's special ume sauce and vegetables $20
Beef Tataki - Thin slices of rare Wagyu beef fillet served with red onions, spring onions and garlic sauce. $13.5
Eel $12
Tempura Roll - Crisp tempura prawn roll with flying fish roe and Japanese tartare sauce $9
Cucumber $7
Tori Mayonnaise - Grilled chicken topped with a spicy garlic chive mayonnaise served with teriyaki sauce and vegetables $15.2
Vegetable Tempura - Assorted seasonal vegetables deep fried in a light crispy batter $14
Inari $3.5

Bacon $3
Panko Crumbed Garfish - Served with chips, lemon & tartare sauce $21
Cheese Plate - trio of gourmet cheese with dried fruits and water crackers (serves 2) $12
Sausages and chips $8.5
Passionfruit Cheesecake - served with cream & passionfruit coulis $7.5
Beef Schnitzel - Beef porterhouse served with a side of chips $18
Crumbed Prawns - Served with chips, lemon and tartare sauce $26
Hawaiian or parmigiana $3

Chocolate Flourless Torte (gf) With rum raisin gelato and whiskey chocolate sauce $10.00
Crocodile 100gm $8.00
Freshly Baked Ciabatta Bread (v) With our house butter $6.00
Kangaroo 100gm $5.00
Morton Bay Bugs $8.00 each
Grilled Moroccan Spiced Chicken Breast (gf) On sultana and pinenut quinoa with shire cream, avocado and lime $32.00
Aussie Fare Bush-spiced Kangaroo, Crocodile, Barramundi and 3-Rib Lamb Rack with a tangy tomato chutney $38.00
Barramundi 100gm $6.00

Bruschetta with tomato, garlic, basil & virgin olive oil $10.0 / $14.0 / $18.0
Pizza Messina fresh tomato, cheese, anchovies, capsicum & ham $15.0 / $21.0 / $27.0
Pollo Romano pan fried chicken blended with white wine & cream, topped with asparagus & mozzarella $25.0
Mixed Grilled Seafood whiting, prawns, sea perch, calamari & scallops N/A / $45.0
Roquefort Salad a selection of chefs ingredients, with mixed blue vein cheese $14.0
Fillet Steak grain fed M.S.A. $38.0
Antipasto selection of Italian delicacies $18.0
Oysters Natural $14.0 / $22.0

BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips Regular: $15.50, Sapphire: $14.00
Fish & Chips Regular: $10.90, Sapphire: $8.90
Chai Latte $3.80
Hot Apple Crumble - with custard, cream or ice cream Regular: $6.00, Sapphire: $5.00
Steak Sandwich - with cheese, egg, lettuce, onion, tomato, pickle relish & chips Regular: $15.50, Sapphire: $14.00
Tea - earl grey , English breakfast , green tea $3.50
Roast of the day Regular: $10.90, Sapphire: $8.90
Iced Chocolate or Iced Coffee $5.00

Botanic Gardens salad with tarragon vinaigrette $9.90
Broccoli and cauliflower heads, ras el hanout and almonds $9.90
Vittoria ‘Cinque Stelle’ Coffee - Cappuccino, Flat White, Latte, Long Black, Espresso, Macchiato, Hot Chocolate $4.50
Cardamom Honey Glazed Duck Breast - On baby root vegetable braise $52 (2courses) $70 (3courses)
Assorted loose leaf Teas: Espresso Martinti – Double espresso shot, vanilla vodka and Kahlua $13.50
Herbed Italian Chocolate - Honeycomb, cocoa nib tuille with eucalyptus milk foam $52 (2courses) $70 (3courses)
Assorted loose leaf Teas: Liqueur Affogato $12.50
Fried new potatoes with truffle salt $9.90

Supremo Wrap Chicken tenderloins, gourmet lettuce, tomato, PERi-PERi chutney & creamy coriander mint yoghurt. $8.95
Pequeno Mini Chicken Pita $9.95
1/4 Chicken $6.45
Caramelised Onion $1.50
Classic Pita Chicken breast, iceberg lettuce, cucumber, tomato & light mayo. $8.95
Spicy Rice (Regular) $3.95
Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. $8.95
Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $34.95

Spaghetti Marinara - fresh brandy-flamed seafood in tomato salsa $32.90
Panzanella Tonno e Pomodoro - panzanella salad with croutons of toasted ciabatta, tomato, tuna, red Spanish onion, cucumber, celery, spring onion, capers, boiled egg with vinaigrette of white wine vin $15.90
Vegetables - seasonal local vegetables, pan-fried in garlic, olive oil, rosemary $9.50
Bruschetta al Prosciutto - prosciutto, artichokes, rocket & olive oil on toasted ciabatta bread $10.90
Spaghetti Aglio, Olio e Peperoncino - olive oil, garlic, chilli & parsley sauce $18.90
Bistecca - char-grilled prime rib-eye steak (450-500gma), marinated in sage, oregano, rosemary, extra-virgin olive oil - served with sauteed baby spinach, lemon wedges, rosemary, parmesan-flavoured po $39.90
Frittata al Chorizo - panfried egg omelette with chorizo, potato, parmesan & sage served with rocket lettuce $14.90
Mediterranean Mussels - black mussels poached in white wine, semi-sundried tomatoes, green peppercorns, spring onion, basil, chilli, olive oil, garlic $18.90

VEGETARIAN CURRY + Miso soup or Green tea N/A
TERIYAKI CHICKEN UDON $10.50
COOKED TUNA & CUCUMBER $2.60
TERIYAKI TOFU SALAD $11.00
CHICKEN CUTLET $11.50
SMOKED SALMON $2.60
FRIED CHICKEN + ORIENTAL SAUCE N/A
A BOWL OF RICE TOPPED WITH RAW TUNA AND MIXED VEGETABLES + Miso soup or Green tea $13.00

Bucatini All’Amatriciana - long tube pasta with braised tomato, pancetta, onion & basil $15.00
Spaghetti Con Ragu - long pasta with slow braised beef, tomato, italian herbs & red wine $15.00
Fusilli Con Gamberi e Zucchine - spiral pasta with prawns, zucchini, olive oil & fresh herbs $15.00
Arancini Balls - house made risotto balls made with fresh market condiments $8.00
Bruschetta Del Giorno - tomato, mozzarella & basil bruschetta $8.00
Fritto Misto Di Desce - fried local fish, calamari and prawns with fresh lemon $12.00
Orecchiette Primavera - shell pasta with fresh market vegetables, olive oil, garlic & chilli $15.00

Salami, Swiss Cheese, Roast Caps & Tomato $7.5
Vegetarian $13.9
Garden Salad or Steamed Veggies $5
Served with fries -
Penne, Spaghetti or Fettuccine -
Salt & Pepper Calamari $12.9
1 dozen Kilpatrick $24
Pepperoni (cheese, tomato, pepperoni) $11 / $16 / $23

HASH BROWN Add a Hash Brown to a Bacon and Egg Roll or Twister. (Only available in selected stores.) N/A
ZINGER BOX Perfect for a hot and spicy flavour hit! A Zinger Burger with 100% breast fillet chicken coated in Zinger flavouring combined with 3 Wicked Wings, 1 Regular chips, 1 Regular Potato & Gravy N/A
FLAT WHITE COFFEE Freshly ground coffee, prepared in-store to your taste. Great as an accompaniment or on its own. (Only available in selected stores.) N/A
POTATO & GRAVY A truly classic side of KFC. Our potato mash is soft and fluffy, with the warm, thick, rich gravy running through it. N/A
SUPERCHARGE SAUCE A sauce for those seeking a fierce hot and spicy flavour sensation. How much heat can you handle? N/A
ORIGINAL TENDERS 5 PIECE Fall in love with new Original Recipe all over again with Original Tenders. Boneless Original Recipe chicken just perfect for dipping. Served with creamy aioli dipping sauce. N/A
REGULAR CHIPS As a snack or a side, Australias best tasting chips*, are cooked until golden and sprinkled with our signature seasoning to leave you wanting more. N/A
KENTUCKY BURGER BOXED MEAL Our new Kentucky Burger boxed meal is here! A mouth-watering Kentucky Burger, PLUS 1 piece of Original Recipe Chicken, 1 Regular chips, 1 Regular Potato & Gravy & 1 Regular N/A

Potato Wedges - sour cream & sweet chilli $11.0
Garden Salad side $3.5
Paringa Lamb Rump - roast pumpkin wedge, cauliflower, broccolini & zucchini, haloumi corn fritter. port glaze. $31.0
Swordfish - char grilled fillet, confit garlic mash, warm salad of chorizo, green beans,tomato & olives, lemon & cucumber yoghurt. $27.5
Griffin’s Beef Burger - house made lean beef patti, bacon, egg, fresh tomato, beetroot, lettuce, tomato relish, on a toasted turkish roll with melted tasty cheese & chips. $22.0
Wedges side $3.5
Vegetable side $3.5
Duo of Dips - with grilled pita bread. $12.9

Caesar Salad - An assortment of green salads in Roquefort dressing, with bread croutons, bacon, anchovies and a soft-boiled egg $17.90
Brandy Snap Basket - Our homemade brandy basket filled with ice cream, lots of fresh fruits and berries Our most popular dessert! $18.90
Lindor Chocolates $1.00 each
Oysters - Melted herb and garlic butter GF (Maitre d’Hotel) Dozen: $25.90 , ½ dozen: $13.50
Traditional Swiss Röschti - The perfect accompaniment to your main course, We recommend this thickly grated, crisply baked potato dish - serves up to four persons GF $9.90
Prawn & Avocado Salad - he gentle flavours of ripe avocado and freshly cooked prawns tossed in a vinaigrette dressing GF $18.50
Soccomillo De Toro Rancheros - Prime medallions of grilled beef, served on rice, topped with chillies, onions, capsicums, tomatoes, green peppercorns, black beans and Soya sauce $35.90
Caneton a L’Orange - A half, beautifully fleshed duckling, roasted brown, with an orange and Grand Marnier sauce $37.90