Address
4 Ash St, Sydney NSW 2000, Australia
Mercado in Sydney Menu
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Nearby Sample Menus
- Steak Sandwich Tender Scotch fillet, caramelised onion, tomato and mayo served on lightly toasted bun, served with chips $12.00
- MacDonnells Chicken Curry $12.50
- Fish Pieces and Chips $5.00
- - Vegetarian Fettuccine -
- Check the desserts board for daily specials N/A
- - -
- Mixed Grill Steak, sausage, bacon, grilled tomato, mushroom, black pudding and chip $13.00
- Steak and Guinness Pie Steak and vegetables simmered in Guinness, served with chips or mash $11.50
- Chocolate Mousse $2.50
- Dinner Roll $0.90
- Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
- Family Burger Box - 2 x Original Fillet Burger 2 x Regular Twister 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 1 x Popcorn Chicken - Regular 2 x Seasoned Chips - Large 1 x Sauce Sweet $25.95
- BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
- Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
- Original Recipe Bacon & Cheese Burger $6.95
- Sauce - Creamy Aioli $0.50
- Extras $1.00
- Roasted Vegetables with basil oil, lemon and chive mayonnaise, tasty cheese, roma tomatoes, lettuce and rocket. $10
- Vienna Toast or Turkish Toast with vegemite, peanut butter, honey or jam $3.00
- Bacon and Egg Sandwich or Wrap $5.00
- Thursday: Grilled lamb or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
- or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket $10
- All sandwiches (vienna, bread or wraps) -
- Soup Homemade soup served with vienna crust. $5.50
- Fresh juice $5.50
- Croissant, raisin snail $4.00
- Sauteed baby spinach $3.00
- Salad of smoked salmon, avocado, spanish onion, cherry tomato, mixed leaf & house dressing $14.00
- Two eggs any way on toast $7.50
- Extras (double shot, soy, choc) $0.50
- Organic toast with spreads - fruit toast, sourdough, soy & linseed, wholemeal rye & turkish butter, jam, honey, marmalade, peanut butter & vegemite $4.50
- Almond/chocolate croissant $4.50
- TOAST (2 slices) choice of sourdough / soy-linseed / rye / turkish served w/ butter and a choice of spread on side - honey / vegemite / peanut butter / nutella / marmalade / berry jam. $6.50
- Served with seasoned beer battered chips. -
- - Vegemite / peanut butter / nutella / marmalade $2.00
- BREAKFAST ROLL grilled bacon, fried egg, tomato relish and aioli. $11.00
- SIDES - BEER BATTERED CHIPS / AROMATIC RICE / COOKED SEASONAL VEGETABLE / PASTA OF THE DAY / HEALTHY FRESH SALADS -
- SMALL PLATE - One Main & Any Two Sides $12.90
- PULLED LAMB BURGER with lettuce and mint yogurt. $17.50
- ITALIAN PORK BURGER with fennel pickle, slaw and smokey chipotle mayonnaise. $15.50
- Kangaroo Steak In Miso Sauce - A Lean & Low Fat Red Meat $29
- Teppan Tofu With Baby Corn In Miso Sauce $21
- Yasai -Sesame Salad /Teppan Tofu With Baby Corn/Egg (Or Veggies) Fried Rice/Teppan Vegetables/Teppan Vegetables $36 / p
- Gohan (Boiled Rice From Kitchen) $3
- Sirlon $27
- Tori (Chicken With Onion, 250G) $27
- Soft Shell Crab $13
- Teppan Udon With Veggies, Choice Of : - Beef $20
- MIXED SALAD (with tomato, olive, red onion and balsamic vinaigrrette) $12.90
- ANTIPASTO (a selection of cold meats, bocconcini cheese, pickled vegetables) $22.90
- VEAL SHANKS (braised in red wine, mushroom sauce with mashed potato) $35.90
- OYSTERS NATURAL (Sydney rock oysters) $17.90 / $28.90
- PENNE ALLA MARIA (penne with Italian sausages in a rich tomato sauce) $23.90 / $26.90
- GRILLED BALMAIN BUGS (with garlic & butter sauce) $26.90 / $37.90
- HOMEMADE RAVIOLI (filled with marinated pheasant meat in butter and sage gratin sauce) $23.90 / $26.90
- LINGUINE WITH SCAMPI $32.90 / $37.90
- Passionfruit each: $2.50, dozen: $27.00
- Vanilla Sundae each: $2.50, dozen: $27.00
- Valentine 10 N/A
- Valentine 5 N/A
- Cherry Ripe each: $2.50, dozen: $27.00
- Raspberry $50
- Valentine 8 N/A
- Pineapple & Coconut each: $2.50, dozen: $27.00
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Agnello con Melanzane Affumicate $39.00
- Slow cooked Lamb Shoulder on Smoked Eggplant Puree, Roasted Capsicums and Rosemary Potatoes served with Veal Jus
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Pesce con Gamberi $39.00
- Crispy Skin Snapper served with King Prawns, Sautéed Cavolo Nero, and Pea Puree
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Tortina di Melanzana $25.50
- Thin Slices of Eggplant with Mozzarella, Parmigiano, Basil, Pinenuts and a Traditional Napoletana Sauce
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Gnocchi con Pomodoro e Mozzarello di Bufala $35.00
- Housemade Pasta Dumplings with Vine Ripened Cherry Tomatoes, Baby Basil, Smoked Mozzarella and Fresh Buffalo Mozzarella
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Insalata di Burrata e Pomodorini $25.50
- Fresh Handmade Creamy Mozzarella Cheese, Heirloom Tomatoes, Rocket and Black Olive Dust
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Bistecca Alla Fiorentina $46.00
- Dry Aged Grain Fed T-Bone (400g) served with Truffled Potatoes and a Rocket and Parmigiano Salad
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Pesce Al Cartoccio $42.00
- Ocean Trout Fillet with Truss Tomato, Wild Mushrooms, White Wine, and Herbs, served Steamed in Baking Paper
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Fregola al Dentice $39.00
- Traditional Sardinian Pasta with Snapper, Calamari, Clams, Saffron, Olives, Bottarga and a Touch of Chilli
- - Extra Hash Brown/Egg $1.00
- Banana Bread $3.00
- Ham and Cheese Croissant $3.50
- Bacon and Egg Roll $4.00
- Egg Benedict (Poached Eggs, Ham and Hollandaise Sauce) $9.50
- Cheese and Tomato/Ham and Cheese on Toast $3.50
- Omelette (Spinach, Capsicum, Mushrooms, Onion, Ham, Bacon) $7.50
- Create your Own Sandwich start from $5.50
- Tuna Sandwich $5.00
- Apple Triangle $4.00
- Brie Cheese Sandwich $6.00
- Smoked Salmon Sandwich $6.00
- Poppyseed Pocket $4.00
- Coffe (Regular / large) $3.00 / $3.50
- Salted Pretzel $3.50
- Spinach Cheese $4.00
- Various toast- with butter or ricotta, jam (raisin, turkish, wholemeal, sourdough, white bread) $ 4.00
- Two eggs any style with toast $ 7.00
- Egg benedict- poached eggs on two pieces of toast dressed in hollandise sauce with ham or/ smoked salmon $ 11.00/ $ 13.00
- Poached chicken breast, ricotta, mix lettuces, avocado, sundried tomato and sweet chilli sauce N/A
- Steak sandwich- with mix lettuces, tomato, grilled onion and mustard $ 10.00
- Salami, ricotta, mix lettuce, roasted vegetable, cheese and spanish onion N/A
- Turkish bread, wrap or focaccla sandwich with side salad $ 10.90
- Chicken schnitzel with chips and salad $ 17.00
- Pumpkin, Beetroot & Goats Cheese Salad w/ mixed greens, pine nuts & citrus dressing $12.90
- Pepperoni Pizza roasted capsicum, chilli & onion $13.90
- The Aussie Burger w/ tomato, beetroot, grilled onion, bbq sauce & thick cut chips $13.90
- Thick Cut Chips w/ aioli $7.00
- Reef & Beef flame grilled 250gm angus rump steak & grilled prawns w/ thick cut chips $18.90
- Mushroom - Peppercorn - Red Wine Jus - Garlic Butter - Aioli - Diane $2.00
- 300gm Queensland Green Mountain Rib Fillet on the bone w/ field mushrooms & creamy mash $19.90
- Grilled Teriyaki Salmon Fillet w/ Asian greens $16.90
- Cheesy garlic bread $7
- Seasoned wedges with sour cream and sweet chili sauce $8.5
- Salad of roasted vegetables – capsicum, mushroom, zucchini, pumpkin, rocket, marinated fetta and babaganoui $16
- Classic battered fish and chips with watercress and tartare $16
- The Sussex burger – Wagu beef, beetroot, caramelised onion, cheese, tomato, dijonaise, lettuce and fries $17
- Pasta boscaiola with bacon, mushroom, garlic, cream sauce and parmesan $16
- Crisp pork belly with potato gratin, green beans, apple sauce and jus $19
- Chicken caesar salad – the classic with golden croutons and egg $16
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Pan seared barramundi, carrot puree, fennel salad $39
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- With lavosh, fruit compote, apple $14.50
- Pumpkin, caramelised onion, fetta, parmesan $22
- Spiced chicken wings, hot sauce $13
Mercado
Phone
0292216444
Opened hours
Monday: 12:00 – 2:30 PM, 5:30 – 11:00 PM, Tuesday: 12:00 – 2:30 PM, 5:30 – 11:00 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 11:00 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 11:00 PM, Friday: 12:00 – 2:30 PM, 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Barbeque , Gluten Free , Mediterranean , Modern Australian , Spanish , Vegan , Vegetarian
Features
Business meetings , Reservations , Seating , Special Occasion Dining , Serves Alcohol , Full Bar , Waitstaff , Groups , Bar
4 Ash St, Sydney NSW 2000, Australia
- Sydney Barbeque Menus
- Sydney Gluten Free Menus
- Sydney Mediterranean Menus
- Sydney Modern Australian Menus
- Sydney Spanish Menus
- Sydney Vegan Menus
- Sydney Vegetarian Menus
- Inner Sydney Barbeque Menus
- Inner Sydney Gluten Free Menus
- Inner Sydney Mediterranean Menus
- Inner Sydney Modern Australian Menus
- Inner Sydney Spanish Menus
- Inner Sydney Vegan Menus
- Inner Sydney Vegetarian Menus