Address
12 Degraves St, Melbourne VIC 3000, Australia
Metro Burgers in Melbourne Menu
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Nearby Sample Menus
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10. OYAKODON SET $14.80
- Braised chicken and egg with Sukiyaki sauce on rice served with mini spring roll and fruit
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9. YAKINIKU SET $14.80
- Sliced beef cooked with Wafu sauce served with rice, vegetable, mini spring roll and fruit
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20. VEGETABLE UDON SET $14.80
- Thick noodles in soup with mixed vegetable served with Tofu with ginger sauce and fruit
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14. KATSU CURRY RICE SET $15.90
- Pork chop on rice with Traditional Japanese beef curry served with mini spring roll and fruit
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18. VEGETABLE YAKISOBA SET $14.80
- Soft fried noodles with mixed vegetables served with Tofu with ginger sauce and fruit
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EDOYA BENTO $23.80
- (Variety food served in traditional dinner box)
- DELUXE ROLL $14.80
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TEMPURA
- (Prawn & Veg deep fried with light batter)
- Coriander $0.50
- Olives $0.70
- Hot pastries - home made meat pie, sausage roll and pasties.
- Plain salad $5.90
- Beef & onion $4.80
- Pork meat ball $7.00
- Chicken schnitzel salad $7.80
- Avocado $1.00
- Tiramisu with crisp chocolate bread $13.50
- Chocolate-coated almonds $7.50
- -1 $4.00
- Marinated victorian olives $8.50
- Oysters
- Smoked atlantic salmon, capers, creme fraiche toasted rye $18.00
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Grilled flatbread $20.00
- Wild mushrooms, thyme, reggiano, truffle oil & rooftop honey
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Karaage $16.00
- japanese-style battered chicken, marinated in soy, garlic, ginger & sake
- Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
- Charcuterie-Platte & Kaseplatte $29.00
- Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
- Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
- Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
- Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
- Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
- Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
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Roast fallow deer $38.00
- Potato gratin, baked plums & chocolate sauce
- Seasonal fruit salad $8.00
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Steamed Seasonal Greens $8.00
- Dressed with extra virgin olive oil & sea salt
- Mains
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Smoked Salmon $10.00
- cucumber, red onion, capers, rocket & spring onion spread
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Seared Salmon $35.00
- Horseradish mash, broccolini & lemon scented chilli hollandaise
- Ham, cheese tomato toastie $7.50
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Blood Orange Semi-freddo Souffle $15.00
- & chiacchiere biscuits
- - Rosti (grated potato)
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Pork Schnitzel
- crumbed with mushroom sauce
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Berner Rosti 16.00
- Rosti topped with bacon pieces and fried egg
- - Spatzli (Swiss style noodles)
- 2 sausages 16.00
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Rehpfeffer 26.00
- Venison goulash with Spatzli and red cabbage
- Seasonal Vegetables 8.00
- Red Cabbage 6.00
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Eggs on toast $7.90
- Scrambled/poached/fried
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Porridge $8.00
- Served with low fat yoghurt & berries
- Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
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Blat $8.50
- Bacon, lettuce, tomato & avocado
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Urban breakfast burger $8.50
- Fried egg with bacon, hash tasty cheese & BBQ sauce
- Bacon & eggs on toast $9.90
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Omelette (two fillings) $1.50 ea
- Bacon, ham, cheese, tomato, spinach and feta
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Granola $11.00
- Served with low fat yoghurt & berry coulis
- Noodle tossed with pork-sauce $9.00
- Fermented soybean cartilage on rice $11.50
- Sweet fried starch-covered pork $23.00
- Fried potato & egg-plant & green capsicum $16.00
- Babaozhou $5.00
- Fried mushrooms with chilli sauce $15.80
- Fried shredded pork with fishy taste $19.00
- Boiled pork ear slices salad $11.00
- Risotto carnaroli, Iranian saffron, braised oxtail ragu, crispy leeks $33.00
- House made ricotta & spinach tortelli, cherry tomato napoli, burrata $26.00
- Semi-cured kingfish carpaccio, pomegranate, mandarins & horseradish dressing $20.00
- Sher Wagyu bresaola, globe artichokes, gnocco fritto, squaquerone $23.00
- Chargrilled asparagus, parmigiano, balsamic $12.00
- Antipasto: Prosciutto Parma Pio Tosini, Mustela, Salame Salsiccia Sarda, Slinzega Affumicata, olives, squaquerone, grissini & taralli $24.00
- Amaretti & pavesini tiramisu $16.50
- Pastiera Napoletana' with candied fruits & cumquat compote $17.00
- Nachos (V) - Corn chips, with mild salsa & melted cheese topped with jalapenos, guacamole and sour cream $16.00
- Scotch Fillet -Mushroom Sauce, Pepper Sauce, Red Wine Gravy Or: Mash and Seasonal Vegetables $1.50
- Rib-Eye Steak - 250 gram Rib-Eye Steak cooked to your liking. Served with chips & side salad & choice of sauce Mushroom Sauce, Pepper Sauce or Red Wine Gravy $38.00
- Large bowl Of Wedges (V) - Served with sour cream & sweet chilli $11.00
- Garlic & Herb Bread (V) $6.50
- Corned Beef - Slowly cooked corned beef, served with cabbage on a bed of mashed potato, topped with creamy seeded mustard sauce $20.00
- Spotted Dick Pudding - Famous British pudding served with warm custard & vanilla ice cream $12.00
- Roast Pumpkin & Chia Seed Salad with Honey Balsamic Dressing - $17.50
- Twice cooked pork belly, pickled ginger, crispy nahm jim $28.00
- Thai jasmine white rice $3.00
- - Japanese pumpkin, char grilled sweet corn, green curry -
- Betel leaf, smoked river trout, peanuts, green papaya, peanuts, mint $6.00 each
- Salt & pepper silken tofu, fried eschalots, sweet soy $16.00
- Stir fried king prawns, Spring Bay mussels, turmeric, chilli $27.50
- Steamed Chinese broccoli, oyster sauce -
- Stir fried Petuna trout, chilli jam, Thai basil $35.00
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Crispy noodles $13.80
- With shredded pork
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Szechuan aromatic duck steamed and fried till crispy $26.00
- Served with plum sauce
- Kung po spicy prawn $28.80
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Diced seafood rice $18.80
- With xo chilli sauce
- Special fried rice $14.80
- Combination crispy noodles $16.80
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Sung's fried rice $18.80
- With dry scallop and prawn
- Coriander and garlic shredded pork $20.80
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Tonkatsu $14.80
- Deep-Fried pork chop served with salad
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Maguro sushi & sashimi
- Deluxe combination of raw tuna sushi & sashimi (5pcs of sushi and 9 pcs of sashimi)
- -Entree $11.00
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Sake sashimi (9, 15 pcs)
- Sliced raw salmon
- * Vegetarian dishes
- -Main $19.50
- -Main $18.00
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Unagi tempura $14.80
- Lightly fried smoked Eel (8pcs)
- AVOCADO & FETTA 7.50
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TUNA
- (mixed with mayo & corn) tomato, Spanish onion, rocket and carrot
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HAM
- Dijon mustard, cream cheese, tasty cheese, tomato, cucumber and lettuce
- 9.90
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SMOKED SALMON
- chives cream cheese, avocado, cucumber, red onion, rocket and capers
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TURKEY
- cream cheese, cucumber, lettuce and cranberry sauce
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SMOKED CHICKEN
- chives cream cheese, avocado, cucumber, tasty cheese, rocket and onion
- CREAM CHEESE & SALMON 8.00
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Wagyu Suteki
- Full blood premium wagyu sirloin steak cooked to your liking with seasonal vegetables served on hot plate with sesame sauce
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Nama Kaki $16.80
- The freshness of Coffin Bay oysters w/ Japanese shisho dressing, top w/ tobiko
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Nabeyaki Udon $28.80
- Tempura prawn, chicken w/ assorted vegetables in hot pot
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Sashimi Salada $22.80
- Fresh sashimi on mix green salad with spicy dressing
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Buta Kimuchi
- Grilled pork belly toasted w/ spicy Japanese Kimuchi sauce
- Prerniurn Wagyu $56.80 p/ person
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Ai Kamo Rosuto Yaki $30.80
- Roasted duck breast w/ teriyaki sauce
- Scotch fillet $45.80 p/ person
Metro Burgers
Phone
0396714069
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Burger , Fast Food , Gluten Free , Vegetarian
Features
Wheelchair accessible , Kid Friendly , Seating , Serves Alcohol , Child-friendly , Waitstaff , Takeout
12 Degraves St, Melbourne VIC 3000, Australia
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