Address
113 Parkgate, Sydney, New South Wales, Australia
Meze in Sydney Menu
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Nearby Sample Menus
- Chicken Parmigiana Scruffy's home made sauce on a chicken Schnitzel topped with melted cheese, served with chips and salad $11.50
- MacDonnells Chicken Curry $12.50
- WHITE CLIFF SAUVIGNON BLANC Marlborough, New Zealand $7.0 / $32
- Steak Sandwich Tender Scotch fillet, caramelised onion, tomato and mayo served on lightly toasted bun, served with chips $12.00
- GOODWYN PINOT GRIGIO South East Australia $5.5 / $24
- GOODWYN NV BRUT CUVEE South East Australia $5.5 / $24
- Check the desserts board for daily specials N/A
- GOODWYN SHIRAZ South East Australia $5.5 / $24
- SIDES - BEER BATTERED CHIPS / AROMATIC RICE / COOKED SEASONAL VEGETABLE / PASTA OF THE DAY / HEALTHY FRESH SALADS -
- - Kale / spinach / mushrooms / avocado / eggs / roast tomato $4.00
- CHICKEN SATAY BURGER with lettuce, carrot & cucumber pickle and peanut sauce. $15.50
- LARGE PLATE - Two Main & Any Three Sides $15.90
- BREAKFAST SIDES -
- THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast. $16.50
- PUMPKIN, QUINOA & CHICKPEA BURGER with roasted tomato & tomato relish. $15.50
- SPICY CHICKEN ROLL with tomato salsa and aioli. $12.00
- Chinese style fillet steak $25.80
- Sliced pickled Szechuan vegetables with sesame seeds $8.00
- Zilver shredded boneless chicken with Zilver homemade sauce $23.80
- Stir fried live pipis with XO sauce Market Price
- Pan fried stuffed eggplant with shrimp paste $23.80
- Crispy Pork Belly $20.80
- Sizzling black pepper beef & mushroom $27.80
- Zilver deep fried tasting platter prawn spring roll, shrimp ball and vegetable dumpling (1 serve per head) $8.80
- Salt and Pepper Squid $28.80
- Kari Prawn Prawns in Malaysian Aromatic Curry Sauce $32.80
- Chicken in Turmeric Sauce Chicken Breast Fillets in Spicy Coconut and Turmeric Sauce $23.80
- Mushroom with Broccoli $23.80
- Salted Fish Chicken Fried Rice $24.80
- Mee Goreng Hokkin Egg Noodle Fried with Seafood, Egg, Chilli and Curry Sauce Queensland Coral Trout Fillet, Prawns & Squid $29.80
- Kelantan Prawns in Coconut Shell Prawns in Turmeric, Fresh Chilli and Coconut Milk $33.80
- Sze Chuan Prawns Sauteed Prawns with XO Chilli $32.80
- Sashimi With Tsukudani $13
- Hisshou - Sesame Salad/Miso Soup/Sashimi/Scallop Tempura/King Prawn/Salmon Fillet/Scallop/Wagyu Beef/Fried Rice/Teppan Vegetables/Teppancake/Green Tea $80 / p
- Chilli Ebi (Spicy Prawn) $12
- Tempura (Wrapped In Light Batter), Choice Of - Kaisen (Mixed Seafood) $19
- Yasai Udon (Noodle With Veggies) $14
- Sakana (Fish In Season, 250G) $27
- Tempura (Wrapped In Light Batter), Choice Of - Ebi (Prawn) $18
- Uminoou - Seafood Lover - Sesame Salad/Miso Soup/Edamame/Sashimi/King Prawn/Scallop/Squid/Perch Fillet/Fried Rice With Cuttlefish/Teppan Vegetables/ $51 / p
- MEDITERRANEAN SALAD (fresh cooked seafood marinated with olive oil & lemon juice) $29.90 / $36.90
- FILLET OF GRAIN FED BEEF (with field mushrooms and red wine sauce) $38.90
- ANTIPASTO (a selection of cold meats, bocconcini cheese, pickled vegetables) $22.90
- GNOCCHI MEDALLIONS (in a gorgonzola & parmesan cheese sauce with fresh basil) $23.90 / $26.90
- TASMANIAN SMOKED SALMON (with capers & onions) $25.90
- FILLET OF FISH (catch of the day) $37.90
- MINESTRONE SOUP (with fresh garden vegetables and pasta) $16.90
- GRILLED CHICKEN (breast fillet with a fresh tomato sauce & basil) $27.90
- Chocolate Caramel Salted Tart $6.50
- Homemade Mint Lemonade - organic $3.95
- Couque Suisse snail $4.95
- Homemade lemonade - organic $3.95
- Poached Eggs with hollandaise $12.95
- Iced Tea $3.95
- Prawns avocado, shallots and pesto $16.95
- Croque Monsieur toasted leg ham and cheese sandwich $12.95
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Marinated sicilian olives $7
- Grilled chorizo, sherry, lemon $10
- Salt and pepper calamari $15.50
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Smoked scamorza, sliced potato, rosemary, maple $21
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- BEEF STIFADO ~ tender beef pieces marinated in red wine & tomatoes, cooked with herbs, spices & baby onions $ 21.50
- FRESH VINE LEAVES - VEGETARIAN ~ vine leaves stuffed with rice & fragrant herbs $ 9.00
- VIENNA SCHNITZEL ~ with a fresh garden salad & pan fried chips or with mixed vegetables $ 20.50
- GRILLED HALOUMI CHEESE ~ a refreshing salty cheese $ 9.00
- FRIED EGGPLANT OR ZUCCHINI ~ with garlic sauce $ 16.00
- GRILLED CHICKEN SOUVLAKI ~ served with pan fried chips & a garden salad $ 23.50
- PAPOUTSAKIA ~ stuffed zucchini with minced meat cooked in the traditional greek way topped with a bechamel sauce $ 20.00
- KEFETHES ~ traditional baked meatballs - served with spaghetti or rice $ 20.50
- With lavosh, fruit compote, apple $14.50
- Brocollini, pickled red onion $8
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Smoked scamorza, sliced potato, rosemary, maple $21
- Crispy cider battered red emperor, fries, tartare $29
- Pan seared barramundi, carrot puree, fennel salad $39
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
- The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
- The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
- The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
- Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
- All sandwiches includes a glass of house beer, red or white wine or a softdrink -
- The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
- The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
- Kaminari Pork Set $16.80
- Chirashi Sushi & Wagyu Set $21.80
- Chicken Katsu Set $17.80
- Hokkaido Bento $23.80
- Chicken Katsu Curry $14.80
- Teriyaki Chicken Set $16.80
- Piri Katsu Don Set $17.80
- Oriental Chicken Set $16.80
- Smoked salmon- light cream cheese, lettuce, capers, onion, cucumber and a touch of lemon juice $ 11.00
- Moroccan chicken salad- grilled chicken breast, cheery tomatoes, beetroot, fruits, with mint cucumber yoghurt salsa $ 12.80
- Salami and marinated mushrooms- provolone cheese, wild rocket and semi-dried tomatoes $ 10.00
- Choose any pasta/ hot dishes from our hot food bar N/A
- Please ask our waitperson N/A
- Crumbed calamari rings- chips, fresh salad & tartare sauce $ 12.80
- Please ask our waitperson N/A
- Traditional beef burger- onions, tomato, beetroot and mixed leaves with BBQ sauce $ 12.80
- Beer Battered Onion Rings $7.90
- King Prawn Linguini in a spiced saffron broth with tomato, peas & asparagus $29.90
- Certified Australian Angus Beef (CAAB), NSW - Angus Rib-Eye (MSA) 150 Day Grain Fed 350g $46.90
- Poached Pear & Witlof with blue cheese dressing & walnuts $9.90
- Certified Australian Angus Beef (CAAB), NSW - Angus Fillet (MSA) 150 Day Grain Fed 200g $49.90
- Sweet potato salad with chive crème fraiche and smoked bacon $9.90
- Sydney Rock Oysters Oysters grow naturally on the rocks of estuaries along the Eastern Australian coastline, from Wingan Inlet in eastern VIC to Moreton Bay in QLD. These native oysters... - Natural $3.50 each / 1/2 DOZ $19.90 / DOZ $36.90
- Blue Cheese Butter $2.90
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Garden fries, aioli $9.50
- The garden’s baked mac and cheese $9.50
- Pan seared barramundi, carrot puree, fennel salad $39
- Brocollini, pickled red onion $8
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Meze
Inner Sydney > Sydney > Meze
Phone
None
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Greek , Turkish
Features
113 Parkgate, Sydney, New South Wales, Australia
- Sydney Greek Menus
- Sydney Turkish Menus
- Inner Sydney Greek Menus
- Inner Sydney Turkish Menus