Address
411-427 King William St, Adelaide SA 5000, Australia
Mimasu in Adelaide Menu
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Nearby Sample Menus
- Hand Cut Fries With tomato chutney (gf) $9.00
- add salad 2 add veg $2.90
- Sourdough Sub Sourdough bread served with potato crisps *See specials board for daily fillings $14.90
- Wedges With sweet chilli & sour cream $9.00
- Steamed Greens Tossed with garlic and salt (gf) $8.00
- Fried Egg $1.50
- Roasted Vegetable and Quinoa Salad - Seasonal roasted vegetables with herbs, spinach, white quinoa and feta (gf) $16.90
- 300gm Scotch Fillet - Char grilled MSA scotch fillet, with Asian slaw, witlof, coriander, pickled ginger, fried red onions & beetroot puree (gf) $28.90
- Chicken Schnitzel - served with salad and chips $16.50
- Potato Wedges with bacon and melted cheese $10.00
- Cumberland Sausages - Served with creamy mash, garden peas and sweet onion jus $17.00
- Haloumi cheese salad - with roast pumpkin, baby beets, pine nuts and rocket leaves $16.00
- Potato Wedges with Chipole’ sour cream - to share $7.50
- Chocolate brownie served with vanilla bean icecream $9.50
- Metropolitan Beef Burger - with bacon, cheese, beetroot relish, salad and chilli tomato sauce served with chips $16.50
- Chef’s Pie of the Day - Please ask for todays special $16.50
- Lettuce salad $8.00
- NDUJA flat pancetta, Soft spicy salami $23.00
- Nutino pizza with vanilla gelato $17.00
- Tiramisu $12.00
- Verdure capsicum, mushrooms, artichokes, olives $23.00
- All pizza served with fior di latte cheese -
- Vanilla bean panna cotta $12.00
- LUNCH BANQUET - A selection of Antipasto A selection of pizzas Lettuce Salad $30.00 per person
- Avocado Seafood with avocado, mayonnaise & fresh prawns $24.0
- Oysters Kilpatrick $16.0 / $27.0
- Scaloppina Florentina veal cooked with garlic blended with white wine & tomato, topped with chopped spinach & cheese $28.0
- Fettuccini Campagnola chicken pieces, avocado, pesto, cream & tomato $20.0 / $25.0
- Scaloppina Napoletana veal cooked with white wine, virgin olive oil, eggplant, bocconcini, basil & a special mild Napoletana sauce $28.0
- Pollo Alla Griglia breast of chicken with virgin olive oil, balsamic vinegar & spices, served on a bed of garden salad $25.0
- Oysters Florentina $16.0 / $27.0
- Scaloppina Alla Pescatore pan fried veal blended with white wine, tomato, fresh seafood, avocado and cream $34.0
- Seasonal Fresh Fruit Salad - with cream or ice cream Regular: $6.00, Sapphire: $5.00
- Tea - earl grey , English breakfast , green tea $3.50
- Greek Salad - with capsicum, cucumber, feta, mixed lettuce leaves, olives, tomato & citrus dressing Regular: $15.50, Sapphire: $14.00
- Roast of the day Regular: $10.90, Sapphire: $8.90
- Chef's Special - served with a complimentary post-mix soft drink , Coke , Diet Coke , lemonade , lemon squash , soda water , tonic water Regular: $10.90, Sapphire: $8.90
- Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips Regular: $15.50, Sapphire: $14.00
- Iced Chocolate or Iced Coffee $5.00
- Fish & Chips Regular: $10.90, Sapphire: $8.90
- Iced Coffee/Chocolate Cream +$0.50 / $4.0
- Penne - Tossed With Bacon, Chicken, Semi-Dried Tomatoes And Broccoli Ina Light Rosé Sauce $19.5
- Chicken Breast Panfried - Topped With Jarlsberg Cheese And Finished With Asundried Tomato And Basil Cream Sauce Served On A Corn Risotto Cake $25.0
- Gnocchi - Freshly Home Made In A Rich Tomato Salsa With Parmesan Cheese,Basil And A Hint Of Garlic $19.5
- Smoked Salmon - With Crème Fraiche And Lettuce - (2 Slices Per Serve) $8.5
- Smoked Salmon - With Spanish Onion, Crème Fraiche And Marinated Diced Tomato $9.9
- King Prawn Chargrilled And Tossed - With Assorted Garden Greens,Spanish Onion, Fresh Tomato, Capsicum And Snow Pea Sprouts In Afresh Citrus Vinaigrette Dressing $17.0
- Teas Cup: $3.0 / Mug: $3.5
- Steamed Vegetables $5
- Truffle Buttered Kipfler Potatoes $5
- 600G King Beef Schnitzel - served with fries & a fresh garden salad $1.9
- Kangaroo Mignon - wrapped in prosciutto, served on a bed of truffle buttered kipfler potatoes & topped with a red wine jus $26.9
- Greek Salad VG $5
- The General’S Burger - two angus beef patties, double bacon, double Swiss cheese, lettuce, sliced tomato, pickles, fried free range egg, beetroot, house-made tomato relish, aioli & fries $21.9
- Grilled Chicken Fillet Burger - herb marinated chicken breast served with cos lettuce, sliced tomato, avocado, Swiss cheese, aioli & fries $16.9
- Sumac Chicken Salad - grilled chicken tenderloins on a salad of tomato, cucumber, red onion, peppers, parsley & spiced pita $17.9
- Coffee $3.50
- Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips Regular: $15.50, Sapphire: $14.00
- Cj Beef Burger - with beef patty, bacon, burger sauce, cheese, egg, lettuce, tomato relish & chips Regular: $15.50, Sapphire: $14.00
- Chai Latte $3.80
- Seasonal Fresh Fruit Salad - with cream or ice cream Regular: $6.00, Sapphire: $5.00
- Iced Chocolate or Iced Coffee $5.00
- BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips Regular: $15.50, Sapphire: $14.00
- Wedges - with your choice of bacon bits & sour cream , sour cream & sweet chilli Regular: $7.00, Sapphire: $6.50
- Oysters Pesto Basil Pesto $27.00 - $17.00
- Oysters Chilli & Cheese Sweet Chilli Sauce with Cheese $26.00 - $16.00
- Oysters Natural Or with Your Choice Of Sauce – Cocktail, Wasabi Mayonnaise, Balsamic Vinaigrette $23.0 - $14.0
- Oysters Mixed Natural, Kilpatrick, Darley and Chilli & Cheese $30.00
- Oysters Kilpatrick Bacon with Oyster Bar Special Sauce $26.00 - $16.00
- Oysters Thai Mint, Coriander, Basil, Spanish Onion, Capsicum with a Special Mild Sauce $28.00 - $18.00
- Oysters Darleyfella Spinach & Mornay $29.00 - $19.00
- Oysters “Errol Flynn” Choose Four Styles of Your Own $33.00
- HONEY FRIED CHICKEN N/A
- SALMON & AVOCADO N/A
- SEAWEED SALAD & EGG OMELET $2.60
- SMOKED SALMON $2.60
- TUNA & AVOCADO N/A
- TERIYAKI SALMON / SALMON SKIN $2.60
- COOKED TUNA & CUCUMBER $2.60
- SEAFOOD SALAD $2.60
- Fritto Misto Di Desce - fried local fish, calamari and prawns with fresh lemon $12.00
- Bucatini All’Amatriciana - long tube pasta with braised tomato, pancetta, onion & basil $15.00
- Fusilli Con Gamberi e Zucchine - spiral pasta with prawns, zucchini, olive oil & fresh herbs $15.00
- Bruschetta Del Giorno - tomato, mozzarella & basil bruschetta $8.00
- Spaghetti Con Ragu - long pasta with slow braised beef, tomato, italian herbs & red wine $15.00
- Arancini Balls - house made risotto balls made with fresh market condiments $8.00
- Orecchiette Primavera - shell pasta with fresh market vegetables, olive oil, garlic & chilli $15.00
- Marinated Tuna marinated tuna, tomato, alfalfa, lettuce, cucumber & mayo $5.90
- Gravy $0.80
- Fish burger (salad & tartar sauce) $7.90
- Salmon, scrambled eggs, asparagus on turkish bread $9.90
- Butterfish $9.50
- Chilli $6.90
- Vienna Coffee/Chocolate N/A
- Grilled Omelette choice of 3 fillings served with continental toast $9.90
- 1 dozen Natural $20
- Garden Salad or Steamed Veggies $5
- Hawaiian Pizza $7
- Puttanesca $14.9
- Calabrese $14.9
- Rump Steak 400g $17.9
- 1 dozen Kilpatrick $24
- Wedges with sweet chilli & sour cream $9
- Honey King Prawns $15.80
- Chicken with Cashew Nuts $14.80
- Garlic Pork Ribs $14.80
- Kung Pao Chicken $14.80
- Szechuan Steak $13.80
- Shredded Chicken and Beef $14.80
- Golden Fried Sweet Corn Cooked with Egg Yolk $14.80
- Dim Sim, Steamed / Fried (3) $4.80
- Fettucini - blue swimmer crab and prawns, spiced rose sauce, spring onion & fresh basil. $27.9 / Vegetarian Option: $22.9
- Griffin’s’ Tasting Plate [2-3 share] - basil chicken,tomato arancini,meat balls,napoli sauce & shaved parmesan, salad of spicy chorizo, rocket, red onion,roast capsicum, turkish garlic bread & aioli. $35.9
- Paringa Lamb Rump - roast pumpkin wedge, cauliflower, broccolini & zucchini, haloumi corn fritter. port glaze. $31.0
- Salt & Pepper Calamari - tossed in salt & pepper seasoning, lightly fried. garden salad, lime aioli & chips. $19.9
- Chips side $3.5
- Chedder, Chorizo & Olives - King Island ‘Surprise Bay’ cheddar, char grilled chorizo, local olives, rockmelon & lavosh. $17.5
- Vegetable side $3.5
- Swordfish - char grilled fillet, confit garlic mash, warm salad of chorizo, green beans,tomato & olives, lemon & cucumber yoghurt. $27.5
Mimasu
Phone
0884115776
Opened hours
Monday: Closed, Tuesday: 12:00 – 3:00 PM, 5:30 – 10:00 PM, Wednesday: 12:00 – 3:00 PM, 5:30 – 10:00 PM, Thursday: 12:00 – 3:00 PM, 5:30 – 10:00 PM, Friday: 12:00 – 3:00 PM, 5:30 – 10:00 PM, Saturday: 5:30 PM – 12:00 AM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Japanese
Features
Reservations
411-427 King William St, Adelaide SA 5000, Australia
- Adelaide Japanese Menus
- Eastern Adelaide Japanese Menus