Address
120 Lydiard St N, Ballarat Central VIC 3350, Australia
Miners Tavern in Ballarat Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Pork Spare Ribs (2 racks) slow-cooked, marinated in our unique baste then char-grilled to perfection $29.50
- A selection of three King Island Cheeses served with dried apricots, quince paste and crackers (Cape Wickham Double Brie,Surprise Bay Cheddar,Roaring 40's Blue) $19.50
- Baked Potato $5.00
- Baked Sweet Potato $5.00
- Lamb Loin Chops (2/4) $21.00/$31.00
- Pork Spare Ribs (when available) (500g-2 racks/1kg-4 racks) $34.00/$56.00
- Grilled Beef Sausage (Boerewors) with your choice of monkey gland or sweet chilli sauce on the side $12.50
- Mushroom, Black Pepper, Green Pepper, Mustard, BBQ, Creamy Garlic, Danish Blue Cheese $4.50/each
- Porchetta Tender pork seasoned with a medley of fennel, garlic, parsley, rosemary and pancetta slowly cooked until tender $25.90
- Garlic Bread Crusty bread baked with butter, fresh garlic & herbs $4.50
- - 3 scoops $6.80
- Cappuccino $3.70
- Fresh Tomato Tomato base, sliced tomato, mozzarella, basil & olive oil $14.00 / $16.30 / $18.60
- Original Porchetta Tomato base, mozzarella, lean pork sausage, basil & olive oil $10.90 / $13.30 / $16.40
- Macchiato $3.70
- - 1 scoop $2.80
- Mushrooms, spinach, grilled tomatoes, hash brown, avocado +3.00
- *(add Atlantic Smoked Salmon instead of ham +$3)
-
IRREWARRA GRANOLA [v] 13.00
- w/ banana, cinnamon, honey, Greek yogurt
- *(Add Chicken + $4)
-
GRAND BREAKFAST 19.00
- w/ free range eggs (any style), bacon, grilled tomato, hash brown, mushrooms and spinach
-
BLUEBERRY PANCAKES 14.00
- w/ maple syrup, seeds, mascarpone [v]
-
BLT 13.00
- w/ bacon, lettuce, tomato, aioli
-
SPICY BAKED EGGS [v] 15.00
- w/ free range eggs, spicy beans, Meredith feta, dukkah
- Open Lamb Souvlaki - Seared lamb back strap, mixed lettuce, feta cheese, Spanish onion, Kalamata olives and cucumber served with flat bread and tzatziki ( $24.50
- Butter Chicken - Mild Indian curry with chicken served on jasmine rice with a pappadum and yogurt $22.00
- Scotch Fillet (300g) - Chargrilled to your liking served with your choice of sides and sauce $33.50
- Roast of the day - Refer to Specials Board $20.00
- Chicken Parma - Crumbed chicken breast topped with napoli sauce, ham and cheese served with chips and a dressed garden salad $14.50
- Sausages and chips with gravy $7.00
- Vegetable Frittata - House made vegetable frittata with egg, capsicum, spinach, onion, zucchini, pumpkin and mushroom served with a side of chips and salad $11.00
- Chocolate pudding served with double cream $9.50
- Pan seared scallops, pea puree, bacon, lemon vinaigrette, herbs gf $20.00
- Chickpea crusted chicken breast, Moroccan vegetable risotto, Meredith goat cheese & rocket salad gf $30.00
- Sesame crusted blue eye cod, stir fried shiitake mushrooms, choi sum, miso mustard sauce gf (contains soy) $32.00
- Mallow beef burger, Basilio sourdough, Swiss cheese, bacon, egg, caramelised onion, tomato, lettuce, relish, chips $24.00
- Grilled halloumi, lemon gf $9.00
- Roast pumpkin & Meredith goat cheese arancini, aioli $14.00
- Chips, aioli $9.00
- Mount Zero olive tapenade, pesto, hommus, Basilio sourdough, spiced pita $15.00
- OPEN LAMB SOUVLAKI WITH A GREEK SALAD AND TATZIKI ON WARMED PITA BREAD $26.90
- PULLED PORK SOUVLAKI WITH CHIPS $16.00
- MINI BEEF BURGERS (2) WITH CHIPS $15.50
- AUSSIE - SHAVED HAM, BACON, ONION, CHEESE AND EGG $19.00
- BEER BATTERED FISH & CHIPS WITH SALAD (GF) $21.00
- *WARM PITA BREAD WITH HOUSEMADE DIPS $14.00
- HAND CUT POTATO CHIPS WITH BACON, MOZZARELLA CHEESE, SOUR CREAM AND SPRING ONIONS $13.00
- 300G PORTERHOUSE STEAK SERVED WITH HAND-CUT CHIPS & VEGETABLES, CHOICE OF MUSHROOM OR PEPPER SAUCE (GF) $30.00
- Salt & Pepper calamari with organic Quinoa salad of broccoli, toasted almonds, sweet potato and kale with saffron mayonnaise $19
- Trio of Brioche buns – Asian pork, smoked salmon & crème fraiche, eye fillet, onion jam & tomato with fries $18
- Twice cooked pork belly, mash potato, veget ables & pomegranate jus $32
- House-made Thai Curry with steamed Jasmine rice & vegetables. Choice of chicken or seafood $20
- Bruschetta – Tomato, red onion, Persian fetta, basil & balsamic $13
- Soup: Ask waiting staff for today’s soup $10.5
- Organic black quinoa salad with sweet potato, broccoli, spinach, almonds & Persian fetta $16
- Kangaroo fillet served medium rare with sweet potato & piri piri gnocchi, greens, and blue berry jus $34
- Soup (seasonal) includes half a roll $7.50
- Extras - Cheese $1.50
- 3 pieces & Chips $9.50
- 1/4 Chicken $6.00
- Sliced Pork, Beef or Lamb (minimum $ 5.00) $ 35.00 per kilo
- (All dinners include gravy, mint jelly & apple sauce. Separate sauces 50c) N/A
- 10 Pieces of Chicken, Family Chips, Large Scalloped Potatoes, Small Gravy, Small Coleslaw, 1.25L Bottle of Soft Drink $39.00
- 1/2 Chicken & Chips $12.00
- CHICKEN, AVOCADO & CHEESE TOASTIE GF Served with chips $10.00
- - PEPPERONI PIZZA – Mozzarella, hot salami & chilli $17.00 / $23.00
- SOUP OF THE DAY - Served with toasted Pane Di Casa $9.00
- SPICY SPANISH EGGS - Baked Spanish eggs V in a spicy tomato, bean and onion ragu served with toasted Pane Di Casa $16.00
- CHUNKY CHIPS - With Murray River salt & tomato sauce $6.00
- CALAMARI – Salt & pepper crumbed GF calamari, served with garden salad, chips & a housemade tartare sauce $25.00
- HAM, TOMATO & CHEESE TOASTIE GF Served with chips $9.00
- LAMB FOCCACIA – Char grilled lamb, tomato relish, GF Spanish onion, spinach and mozzarella $18.00
- Combination Omelette N/A
- Garlic Prawn $8.50
- Chicken with Satay Sauce $15.80
- Szechuan Prawns N/A
- Chilli Prawns with Seasonal Veges N/A
- Fried Ho Fun (Choice of beef or chicken) $12.80
- Tom Ka Kai (Chicken) $4.80
- Curry Veges Puff (2) $3.20
- Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
- Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
- Dinner Roll $0.90
- Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
- Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
- Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
- Popcorn Chicken Go Bucket $3.75
- FISH AMRITSARI (G.F) $10.90
- COCONUT RICE $4.50
- CHICKEN SPINACH Regular $13.50 / Large $14.50
- PALAK PANEER (GF) Regular $12.50 / Large $13.50
- BEEF VINDALOO Regular $13.50 / Large $14.50
- GARLIC NAAN $3.00
- PRAWN 65 (6pcs) $15.90
- CHICKEN MADRAS Regular $13.50 / Large $14.50
- Almond and Apricot Ice Cream: Served with Citrus Coulis $9.50
- Penne Polo: Penne pasta tossed with Chicken, Bacon and Spring Onions in a light cream sauce. $20.50
- Fillet Stack: Slices of mouth watering Eye Fillet Steak layered with Field Mushrooms $28.50
- Oysters Kilpatrick 1 doz: Plump Tasmanian Oysters topped with Bacon slivers and our Kilpatrick sauce grilled to perfection. $22.50
- Chicken Nuggets: Served with Chips $9.50
- Chicken Lilian: Tender Chicken breast filled with Camembert Cheese, Sun Dried Tomatoes and Avocado finished with a White Wine sauce. $26.50
- Caramelised Banana Crepes: Banana sliced and Caramelised with Brown Sugar, Nutmeg and Cinnamon wrapped in a light Crepe with ice cream. $8.50
- Penne Vegie: Tossed with Peas, Semi-Dried Tomatoes, Olives and Garlic with extra Virgin Olive Oil and topped with shaved Parmesan $19.50
- Barramundi grilled or beer battered, chips, salad, tartare, lemon $12.50
- Broken apple pie, cinnamon custard, double cream Vanilla ice cream sundae, cream, $11.00
- Mushroom, Pepper, Garlic, Gravy, Garlic Butter, Mustard, Grilled Onion, Garlic Prawn N/A
- Black bean beef, hokkien noodles, asian vegetables, shallots $21.50
- Lambs fry, potato mash, garlic toast, mushrooms, shiraz onion, gravy $16.50
- Vanilla ice cream, your choice of topping $8.00
- Tomato and basil pizza $12.00
- Paddock to plate platter per person $10.00
- Combination Mongolian $13.10
- Combination Chow Ming $12.70
- Scallop Chow Ming $17.80
- Special Fried Rice Small $4.80 / Large $6.90 / Family $8.50
- Pork Spare Ribs $12.90
- Braised Steak and Oyster Sauce $12.20
- Pork in Batter $11.00
- Braised Chicken $12.20
Miners Tavern
Phone
0353321811
Opened hours
Monday: 11:00 AM – 2:30 PM, 5:30 – 8:30 PM, Tuesday: 11:00 AM – 2:30 PM, 5:30 – 8:30 PM, Wednesday: 11:00 AM – 2:30 PM, 5:30 – 8:30 PM, Thursday: 11:00 AM – 2:30 PM, 5:30 – 8:30 PM, Friday: 11:00 AM – 2:30 PM, 5:30 – 8:30 PM, Saturday: 11:00 AM – 2:30 PM, 5:30 – 8:30 PM, Sunday: 11:00 AM – 2:30 PM, 5:30 – 8:30 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Bar Food , Gastropub , Pub Food
Features
Visa , Mastercard , Wheelchair accessible , Reservations , Bar Scene , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Television
120 Lydiard St N, Ballarat Central VIC 3350, Australia
- Ballarat Australian Menus
- Ballarat Bar Menus
- Ballarat Bar Food Menus
- Ballarat Gastropub Menus
- Ballarat Pub Food Menus
- Ballarat City Australian Menus
- Ballarat City Bar Menus
- Ballarat City Bar Food Menus
- Ballarat City Gastropub Menus
- Ballarat City Pub Food Menus