Ministry of Food in Sydney Menu

None

Nearby Sample Menus

  • Mizuna leaves, citrus sesame dressing $15
  • Poached Dutch cream potatoes in kelp and parsley $15
  • “Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
  • Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
  • Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
  • Green beans, thyme and sake butter $15
  • Creamed corn, tarragon and lime butter $15
  • Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
  • Assorted cakes $4.50
  • Salad of roasted capsicum, pumpkin, caramelized walnuts, rocket, goats cheese & house dressing $12.50
  • Almond/chocolate croissant $4.50
  • Sandwich of grilled pumpkin, zucchini, roasted peppers, olive tapenade & ricotta on toast served with house salad $11.50
  • Tea - assorted blends $3.50
  • Espresso, macchiato $3.00
  • Regular coffee $3.50
  • House baked banana bread $6.00
  • Natural - Oystras - Sydney Rock Oysters (1/2 Dozen) $14.90
  • Garfish $16.20
  • Garfish $29.50
  • Mixed salad $6.50
  • Garlic bread $5.00
  • Whiting $17.50
  • Gambas a la Sevillana - Prawns cooked in tomato salsa with onion & garlic $17.50
  • Champinones al Ajillo - Garlic Mushrooms $15.00
  • Chicken with Mixed Vegetable $23.80
  • Prawns in Satay Hot Pot $32.80
  • Beef with Chinese Broccoli $22.80
  • Mee Goreng Hokkin Egg Noodle Fried with Seafood, Egg, Chilli and Curry Sauce Queensland Coral Trout Fillet, Prawns & Squid $29.80
  • Sambal Prawns Stir Fried Prawns in Sambal Chilli $32.80
  • Mandarin Duck Crispy Fried Duck Served in Pan Cake and Hoi Sin Sauce $29.80
  • Fried Butter Milk Prawns (Mentega) Sauteed Prawns with Butter and Curry Leaves $32.80
  • LOBSTER Market Price
  • Smoked Salmon $ 8.40
  • Chicken & Avocado - Chicken Breast Fillets, Cheese, Roasted Capsicum, Spanish Onions and Avocado $ 8.40
  • French - Chicken Breast Fillets, Cheese, Fresh Mushroom, Spanish Onions, Avocado, topped with Momay sauce $ 8.40
  • Peri-Peri $ 8.40
  • Garlic Prawn - Cheese, Cooked Garlic Prawn, Sundried Tomatoes, Shallots, Roasted Capsicum, Fetta, topped with Lemon Juice $ 8.40
  • Peri-Peri - Chicken Breast Fillets, Cheese, Roasted Capsicum, Roast Onions, Avocado, Bocconcini, topped with peri-peri sauce $ 8.40
  • Dieters Special Spud - Ricotta Cheese, Baby Spinach, Fresh Mushroom, Corn, Fresh Tomato, Asparagus, Avocado and Sour Cream $ 7.90
  • Tropical Spud - Ham, Fresh Tomato, Corn, Pineapple, Beetroot, Cheese and Sour cream $ 8.00
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Brocollini, pickled red onion $8
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Classic margherita, buffalo mozzarella $19
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Garden fries, aioli $9.50
  • Lemon Meringue $60
  • Walnut with Walnut chocolate filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Custom Giant Cakes - We create custom giant cakes by appointment for your special occasions N/A
  • Mixed Chocolate $50
  • Blue Sky $50
  • Vanilla with Flower $50
  • Lemon with Lemon cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Dark Chocolate each: $2.50, dozen: $27.00
  • Beer Battered Chips $6
  • Garlic Butter $4
  • House made chocolate brownie - with vanilla ice cream $13
  • Red Wine Jus $4
  • Fish, chips and salad $12
  • Garden Salad $6
  • Chicken Supreme - sundried tomatoes, mashed potato with sauteed spinach and garlic butter $23
  • Cannonball Lamb Shank - shank braised in cannonball stout served with mashed potato and cannonball stout jus $21
  • Burger Meat/Grilled Chicken/Schnitzel/Fish -
  • - Extra Egg White $2.00
  • Extra Tomato Sauce/BBQ Sauce/Sweet Chilli Sauce/Hot Chilli Sauce $0.50
  • - Add Avocado/Cheese/Mushroom $1.00
  • With Chips and Garden Salad $9.90
  • Salt and Pepper Calamari -
  • Ham and Cheese Croissant $3.50
  • Create your Own Sandwich start from $5.50
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Italian sopressa, salami, black olive, artichoke $23
  • Brocollini, pickled red onion $8
  • Classic margherita, buffalo mozzarella $19
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Salt and pepper calamari $15.50
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • With lavosh, fruit compote, apple $14.50
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Italian sopressa, salami, black olive, artichoke $23
  • Spiced chicken wings, hot sauce $13
  • With lavosh, fruit compote, apple $14.50
  • Grilled chorizo, sherry, lemon $10
  • Crispy cider battered red emperor, fries, tartare $29
  • Pan seared barramundi, carrot puree, fennel salad $39
  • FRIED EGGPLANT Lightly dusted with flour & egg and gently fried N/A
  • CALAMARI/CHIPS $15
  • PARMESAN SCALLOPS Baked scallops;marinated with garlic,egg& ground cumin. N/A
  • FLAN A classic Spanish dessert. Rich crème caramel made from eggs and milk & coated with caramelized sugar. $11
  • CASADIELLAS Ground walnuts, cinnamon, lemon zest & anis liqueur wrapped in filo pastry & dusted with Icing sugar. Traditionally Asturian $11
  • VEGETARIAN PLATTER: Vegetarian’s delight with mixed steamed vegetables and fresh mixed garden salad, grilled mushroom and cheese, mixed olives and a side of sour cream sauce. N/A
  • SPANISH SALAD Tomato, onion and olives with a dressing of pimiento, olive oil and vinegar. N/A
  • ESPRESSO COFFEE All styles (cappuccino, latte ,etc…) N/A
  • Mediterranean salami, olive, saute mushroom, eggplant, mozzarella cheese $8.80
  • Red Salmon cream cheese, spanish onion, lettuce $7.80
  • Chicken Burger $7.00
  • Roast Chicken avocado, tasty cheese, lettuce, mayonaise $8.50
  • Deluxe Burger $8.00
  • - Turkish bread / foccacia $1.00
  • Turkey Breast cranberry sauce, avocado, alfalfa $7.80
  • - Toasted $0.20
  • Pork Katsu Curry $13.80
  • Teriyaki Chicken Set $16.80
  • Kaminari Pork Set $16.80
  • Fillet & Prawn Set $18.80
  • Oriental Chicken Set $16.80
  • Katsu-tama Set $17.80
  • Oroshi Katsu Set $16.80
  • MISO Bento $19.80
  • Gambas con Alioli - Grilled prawns with fresh made garlic mayonnaise $13, $24
  • Pan al Ajo - Garlic bread $3.00
  • Boquerones en Vinagre - Marinated white anchovies served with toasted bread $11
  • Mediterraneo Ham · Mushroom · Artichoke · Olives S: $15, M: $ 18, L: $21
  • Tortilla de Espinacas - Omelette with spinach and pine nuts (2 or 4 eggs) $8.5, $13.5
  • Australian Bacon · Egg S: $14, M: $17, L: $20
  • Boscaiola Bacon · Mushroom · Cream $13.5
  • Pimientos al Jerez - Roasted red capsicum in sherry vinegar, olive oil and garlic $7.5
Ministry of Food

Ministry of Food

location

Address

4-6 Bligh St, Sydney NSW 2000, Australia

phone

Phone

0292322758

email

Email

None

clock

Opened hours

6:30 AM to 5 PM (Mon-Fri), Sat & Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Modern Australian

features

Features

Reservations ,  Cafe

Location
4-6 Bligh St, Sydney NSW 2000, Australia
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