Miranda Restaurant @ Lou Miranda Estate in Rowland Flat Menu

None

Nearby Sample Menus

  • Kiddy burger $7.50
  • Beef Schnitzel Plain $6.50 / Lot $7.50
  • 1/4 chicken $8.00
  • Large $6.50
  • Cookie popettes $6.50
  • Large $8.00
  • Carrot Cake $3.20
  • No. 2: Ham, cheese, salad and honey seeded mustard $7.50
  • -Medium 12" $16.00
  • Centre cut porterhouse $22.50
    • 300g
  • Chicken $2.00
  • Seafood trio $21.00
    • Battered butterfish, salt and pepper squid, skewered prawns
  • Caesar salad $15.00
  • Fish and chips $9.90
  • -Large 16" $16.50
  • -Large 16" $16.50
  • Gnocchi Zucca - chicken pieces, pumpkin, onion, garlic and pine nuts in creamy pesto sauce $23.00
  • Rosemary Potatoes - golden fried potatoes tossed garlic & rosemary served with aioli Sml $6.00 / Lrg $9.00
  • Spaghetti Salsicce - spanish sausage, roast peppers & red onion in a rich napolitana sauce $22.00
  • Penne Chilli Prawns - wild caught king prawns tossed w fresh tomato, basil, onion and chilli in a rose sauce $25.00
  • Mexican - ham, salami, onion, capsicum & chilli S $12.00 / M $17.00 / L $26.00
  • Spaghetti Puttanesca - anchovy, olives, caper, onion and chilli in a light tomato sauce $20.00
  • Penne Pollo - chicken pieces, swiss mushrooms, broccoli and sundried tomatoes in a rose sauce $22.00
  • Antonio Special - Salami, olives, chilli & provolone cheese S $12.00 / M $17.00 / L $26.00
  • Small / Medium / Large $4.50 / $5.50 / $6.50
  • Tomato, sweet chilli, tartare, BBQ or hot chilli $0.80
  • Crumbed prawns $1.20 ea
  • Crumbed garfish $4.50
  • 1/4 chicken and chips $7.50
  • Wraps all - Chicken and salad / BBQ meatball / Chilli chicken / Caesar / Vegetarian $7.00
  • Potato fritter $1.50
  • Sandwiches - (fresh or toasted) - Available meats: Chicken, tuna and ham $5.00
  • Soup of the Day (served with crusty bread) $7.00
  • Vegetarian Lasagne - no meat lasagne served with chips & salad $15.00
  • Honey Mustard Chicken Salad - served with a rich honey mustard dressing $16.50
  • Chicken Nuggets - served with chips & tomato sauce $8.00
  • Vegetarian Quiche - no meat quiche served with chips & salad $15.00
  • Prawn & Chorizo - tomato base, chorizo, prawns, cherry tomatoes, pesto & baby bocconcini (L/M) $18.00/$15.00
  • Chicken Schnitzel (also available as a burger & chips for $15.00) - chicken schnitzel with your choice of gravy served with chips & salad $18.00
  • Pepper, Diane, Mushroom, Plain, Chicken n/a
Miranda Restaurant @ Lou Miranda Estate

Miranda Restaurant @ Lou Miranda Estate

location

Address

Barossa Valley Way, Rowland Flat, South Australia 5352 SA, Australia

phone

Phone

0885244537

clock

Opened hours

Monday: 10:30 AM – 4:00 PM, Tuesday: 10:30 AM – 4:00 PM, Wednesday: 10:30 AM – 4:00 PM, Thursday: 10:30 AM – 4:00 PM, Friday: 10:30 AM – 4:00 PM, Saturday: 11:00 AM – 4:00 PM, Sunday: 11:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Italian , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Groups

Location
Barossa Valley Way, Rowland Flat, South Australia 5352 SA, Australia