Address
Barossa Valley Way, Rowland Flat, South Australia 5352 SA, Australia
Miranda Restaurant @ Lou Miranda Estate in Rowland Flat Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- 1/2 Chicken $12.50
- Extras Sand $0.50 / Roll $0.50
- Family Treat Deal - 1 Chicken, Large chips, Large salad, 1.25ml drink $27.50
- Carmel Slice $2.80
- Scallop $1.00
- Egg and Bacon Sand $4.50 / Roll $5.50
- Banana Carmel Pie $3.90
- Small $4.50
-
Supreme
- Ham, bacon, onion, mushroom, capsicum, pepperoni, oregano and kalamata olives on a tomato sauce base topped with mozzarella cheese
- -Large 16" $19.50
- Chicken breast schnitzel $17.00
- Half chicken schnitzel $9.90
- Jalapeno $1.00
- -250g $18.00
- Battered fish
-
Rosie beef burger $17.50
- Egg, bacon, onion, cheese, tomato, lettuce and beetroot
- Sweet Chilli Chorizo - Spanish sausage tossed w red onion, capsicum and sweet chilli served w char-grilled bread $14.00
- - No3 (garlic butter,jalapenos and mozzarella cheese $11.00
- Ravioli Arabiata - meat filled ravioli tossed w salami roast capsicum, onion, olives, mushroom, garlic and chilli $24.00
- Salt and Pepper Prawn Salad - lightly dusted and fried king prawns served on a bed of local mixed salad with a sweet chilli and lime aioli dressing $24.00
- Penne Avocado - chicken pieces, smoked bacon, avocado in a cream and white wine sauce $22.00
- - add chicken $3.00
- Grilled Prawns - Char-grilled king prawn skewers wrapped in prosciutto served w a roquette and mango salad and sweet chilli lime aioli $16.00
- Ribs - 500grms of American style ribs wood oven roasted and coated in Empire's own sauce served with chips & salad $25.00
- Potato fritter burger $6.00
- Chicken burrito (cheese, tomato, lettuce, salsa burrito seasoning) $7.50
- Chicken burger (lettuce, tomato and mayo) $8.00
- 1/2 chicken and chips $11.00
- Chicko rolls $3.00
- Wedges - Cup / Box - (sour cream and 1:Chilli extra) $4.50 / $6.50 / $1.00
- Dim Sims $1.50
- Baguettes $7.50
- Tandoori Chicken - tomato base, spicy tandoori chicken, tomato, chutney, capsicum, garlic & cucumber yoghurt sauce (L/M) $18.00/$15.00
- Icecream Nut Sundae - served with your choice of topping - chocolate, strawberry or caramel & nuts n/a
- Cheese & Garlic - pizza base, garlic, mozzarella cheese & shaved parmesan (L/M) $10.00/$7.00
- Wedges with Sour Cream & Sweet Chilli Sauce $7.00
- Icecream Sundae - served with your choice of topping - chocolate, strawberry or caramel $5.00
- Icecream Cone - served with nuts $3.50
- Prawn & Avocado Salad - served with creamy garlic & avocado dressing $18.50
- Ham & Pineapple - tomato base, champagne ham, pineapple & mozzarella cheese (L/M) $16.00/$13.00
Miranda Restaurant @ Lou Miranda Estate
Phone
0885244537
Opened hours
Monday: 10:30 AM – 4:00 PM, Tuesday: 10:30 AM – 4:00 PM, Wednesday: 10:30 AM – 4:00 PM, Thursday: 10:30 AM – 4:00 PM, Friday: 10:30 AM – 4:00 PM, Saturday: 11:00 AM – 4:00 PM, Sunday: 11:00 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Italian , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Kid Friendly , Seating , Highchairs Available , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Groups
Barossa Valley Way, Rowland Flat, South Australia 5352 SA, Australia
- Rowland Flat Australian Menus
- Rowland Flat Italian Menus
- Rowland Flat Vegetarian Menus
- Barossa Australian Menus
- Barossa Italian Menus
- Barossa Vegetarian Menus