Mitcham Charcoal Chicken in Mitcham Menu

None

Nearby Sample Menus

  • Thai Chilli Prawn (with vegies) $16.50
  • Steam Dim Sims (3) $4.20
  • Mongolian Prawn (with vegies) $16.50
  • Steak Black Bean Sauce $11.50
  • Pork Chopsuey (stir fry) $12.50
  • Beef with Peanut Sauce $11.50
  • Steamed Vegies with Oyster Sauce $9.00
  • Nasi Goreng (Small / Large) $7.50/$8.50
  • Salt And Pepper Squid - Squid tossed in an Asian style blend of Sea Salt , Cracked Pepper and Light Chilli . Served with house made Tartare Sauce , Chips and Salad. $21.90
  • Drunken Lamb Salad - Marinated SA grass fed Lamb served on a Bed Of Mesculine Lettuce , Cherry Tomato and Spanish Onion. Then drizzled with house made Honey Mustard Dressing. $27.90
  • Seafood Medley - Beer Battered Butterfish , Crumbed Prawns , Squid Rings and Crumbed Scallops accompanied by house made Tartare Sauce , Lemon Wedges , Chips and Salad. $24.90
  • Garlic Bread (V) - Toasted Italian bread drizzled with fragrant garlic butter $6.50
  • Porterhouse Beef Schnitzel - Freshly crumbed Porterhouse Schnitzel with chips and a salad Additional sauces extra $18.90
  • Chicken Caesar Salad - Served on a bed Of Cos Lettuce with Chargrilled Chicken , Lardons Of Bacon , Croutons and Anchovys. Then drizzled with house made caesar dressing with a poached egg and parmes $25.90
  • Oysters, BBQ Oyster-lemon juice , Tabasco and Worcestershire Dressing $2.60/each
  • Twice Cooked Pork Belly - Asian infused Pork Belly slowly braised in an aromatic blend of spices until tender , then grilled until crisp . Served with a caramel glaze ,steamed Bok Choy and greens on $28.90
  • Falafel (Three) $3.00
  • Garlic Small $4.00/Medium $6.00/Large $8.00
  • Calamari Small $8.00/Medium $10.00/King $20.00
  • Combo Small $12.00/Medium $15.00/Large $ 25.00
  • (with special Yiros Salt) (add gravy for $1.00 Small & Large only) N/A
  • Lamb Small $13.00/Medium $16.00/Large $ 26.00
  • Gravy Small $2.00/Medium $4.00/Large $5.50
  • Chicken Small $ 15.00/ Large $ 22.00
  • Prawn Cutlet $1.40
  • Spaghetti Napolitana-garlic, basil, oregano, olive oil, tomato & onion $8.50
  • 1/2 Chicken $7.30
  • Fish & Chios with Sauce $5.50
  • 1/2 Chicken Hot / Cold Pack - (H peas, canots, chips & gravy C salad & chips) $10.50
  • Caesar Salad-Caesar dressing $9.00
  • Crumbed Sausage $2.00
  • Steak Sandwich with the Lot - bacon cheese. egg. onion, lettuce. tomato & sauc $6.50
  • Fetta Rostis - potato & fetta rostis w/ Harris smoked trout, poached eggs & beetroot relish $18.00
  • Green curry (Chicken/Beef) - mild, medium or hot, however you want it w/ eggplant, zucchini & green beans served w/ white jasmine rice $15.00
  • B/fast Brushetta - slow cooked tomato, balsamic mushroom, ricotta cheese & chives $14.00
  • Smashed avocado - on top of house made corn fritters & served w/ free range chorizo & sour cream $15.00
  • Basil chicken - lean free range chicken mince stir fried w/ garlic, fresh chilli, onion, capsicum & green beans served on white jasmine rice $15.00
  • Chorizo - f/range local chorizo, fetta puree, sweet potato & chilli chutney w/ rocket $13.00
  • Steamed banana pudding - w/ mascarvado syrup, granola & sour cream $14.00
  • Green curry (Vegetarian) - mild, medium or hot, however you want it w/ eggplant, zucchini & green beans served w/ white jasmine rice $14.00
Mitcham Charcoal Chicken

Mitcham Charcoal Chicken

location

Address

556 Mitcham Rd, Mitcham VIC 3132, Australia

phone

Phone

0388068520

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 7:30 PM, Tuesday: 11:00 AM – 7:30 PM, Wednesday: 11:00 AM – 7:30 PM, Thursday: 11:00 AM – 7:30 PM, Friday: 11:00 AM – 7:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Charcoal Chicken

features

Features

Takeaway

Location
556 Mitcham Rd, Mitcham VIC 3132, Australia
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