Mode Kitchen & Bar in The Rocks Menu

None

Nearby Sample Menus

  • Sunday Roast w all the trimming (from 1pm) $17
  • Belgium Chocolate Torte w rich chocolate sauce, honeycomb and white chocolate ice cream -
  • Three dips mezze (baba ganough, hummus and tzatziki), falafel, olives and flat bread $22
  • - Rump (300gam) $28
  • Chicken saltimbocca with Jamon & sage, pumpkin & green beans, oven roasted tomato $27
  • Apple, Date & Walnut Pudding with bananas foster and vanilla ice cream N -
  • Crispy eggplant, butternut pumpkin, rocket, goat’s curd & balsamic V -
  • Crispy eggplant, butternut pumpkin, rocket, goat’s curd and balsamic $19
  • Roggenbrot - Loaf of Haus-Made Rye Bread V $8
  • Semmelknödel - Haus-Made Bread Dumpling & Bier Jus $8
  • Pommes Frites - French Fries V $8
  • Gerösteter Schweinebauch 32 Crackling Roasted Pork Belly, Sautéed Potatoes, Red Cabbage & Bier Jus $32
  • Schweizer Wurstsalat Thinly Sliced Haus-Made Sausage, Emmentaler Cheese, Red Onions, Gherkins, Vinaigrette, Chives & Brez’n Roll $13
  • Kassler Kotelett Lightly Grilled Smoked Pork Loin, Sauerkraut & Creamy Mashed Potato $32
  • Münchner Schmankerlplatte Sharing Dish Munich Specialities - Haus-Made Sharing Platter: Selection of Sausages, Chicken Schnitzel, Meat Loaf, Roasted Pork Belly, Creamy Mashed Potato, Sauerkra $39.5pp
  • Ungarische Gulaschsuppe Traditional Haus-Made Spicy Goulash Soup & Haus-Baked Rye Bread $14
  • Additional Sides - Bacon / Eggs / Beans / Kransky $3.50 ea
  • Thanksgiving Smoked Turkey Breast, Cranberry Sauce, Brie, Carrot, Cucumber, Alfalfa $9.00
  • Breakfast Roll Bacon, Fried Eggs, and Cheese on a Roll $8.50
  • Hammed Up Ham, Pickled Fig, Sun Dried Tomato, Basil, Coriander, Swiss Cheese, Lettuce and Mustard Vinaigrette $9.00
  • See display for today's offer N/A
  • Steak Scotch Fillet, Caramelized Onion, Sweet Potato, Eggplant, Rocket and Pesto Aioli $9.90
  • Skinny Cottage Cheese, Corn, Carrot, Cucumber, Alfalfa, Baby Spinach and Sun Dried Tomato $8.50
  • Deluxe Homemade Beef Patty, Tomato, Onion, Cheese, Bacon, Egg, Beetroot and Lettuce $9.90
  • Vegetable / Tofu $10.95
  • MALAY Broccoli, capsicum, onions & carrots are stir-fried with our mildly spicy coconut based Laksa sauce to create this savoury and intensely flavoured dish. -
  • PAD C U This classic incorporates fresh rice sheet noodles stir fried in a savoury dark soy sauce with bok choy, bean sprouts & egg. $12.95
  • CASHEW NUT NOODLES Chilli Jam gives this dish the unique sweet & spicy flavour wok tossed with onions, capsicum and roasted cashew nuts. We especially love this dish stir-fried with our hokkien noodle $12.95
  • MONGOLIAN Introduced to Northern China by the Mongolians the original “Mongolian Hotpot” featured meat cooked in broth and then dipped in a sweet savoury sauce. Our version stir fries button mushrooms -
  • 2 CHOOSE YOUR TYPE OF NOODLE: 3 ADD YOUR STAR INGREDIENT: -
  • - Combination (chicken and seafood) $11.95
  • SPICY CHICKEN DUMPLINGS A generous helping of steamed round dumplings in our delicious spicy soya sauce. Ah yes. Who said dumplings couldn’t be round? (3) $3.95
  • Children's Meal -
  • Roast Beef/Pork $29.00
  • Coffee $4.00
  • Salad only $20.00
  • Salad only $20.00
  • Coffee $4.50
  • Dessert $8.00
  • Soup of the day (seasonal) $8.00
  • FREEKEH-ING SALAD Freekeh, cherry tomato, toasted almonds, carrot, dried cranberries, spring onions, green beans & snow pea tendrils with promegranate molasses dressing $17
  • ANGUS BEEF POT PIE Slow braised in red wine with fennel, green olives & mashed potato $21
  • HOT WINGS 1kg smoky, sticky, devilled chicken wings with chilli, shallots, coriander & lemon $19
  • KIDDIES SCHNITZEL Kiddies chicken schnitzel, fries & tomato sauce $9
  • PULLED PORK ROLL Pulled pork, house made coleslaw, melted cheese, paprika aioli & fries $17.5
  • FISH CAKES House made fish cakes with coriander, parsley, mint & ponzu mayonnaise $13.5
  • KIDDIES FISH Kiddies battered fish, fries & tomato sauce $9
  • CHICKEN SCHNITZEL Classic schnitzel, coleslaw & fries $19.5
  • Crunchy Tempura Prawn Roll (6pc) - Crunchy tempura prawn, coral lettuce, sweet soy & mayo. $24
  • Gindara Toothfish Saikyo - Miso marinated toothfish, Grilled to serve. Served with vinegared Japanese mushrooms and seaweed. $28
  • Wagyu BBQ on Pink Salt Set (Min.2 orders) Dinner time only! Includes the followings: $75.00 per person
  • Aburi Wagyu Beef Tataki Carpaccio - Thinly sliced super premium wagyu beeef, seared and dressed with Japanese white sesame sauce $26
  • Edamame $7
  • Geisha Roll (6pc) - Seared ocean trout, cream cheese, cucumber and avocado with wasabi mayo. $26.5
  • Tempura - Variety tempura including 3 tiger prawns, one garfish, one whiting and seasonal vegetables prepared in light batter. $29
  • (When ordering Okonomi, remember that each dish has two pieces.) -
  • Maccaroni, Ibérico, bacon, cheese $12
  • Hard - Marcel Petite Comté Gruyere - France Franche-Comté N/A
  • Baby leaves, ranch dressing $10
  • Hard - Los Llanos Alimentias Manchego - Spain La Mancha N/A
  • Hard - Meli Melo - France Pyrenees N/A
  • Washrind - Vacherin Le Duc - France Franche-Comté N/A
  • A selection of three cheeses - Each expertly paired with a different wine for a unique tasting experience $35
  • Velouté - Cauliflower, hazelnuts, truffle oil $27
  • Roasted Beetroot, Ricotta & Marjoram Tart - w rocket & pine nut salad $12.95
  • Chocolate Sauce $3.00
  • Teas by Twinings - English Breakfast, Earl Gray, Camomile, Peppermint, Green $4.50
  • The Big Stack - Buttermilk Pancakes served with your choice of whipped cream or vanilla gelato & maple syrup $10.95
  • Chocolate & Nut - roasted hazelnuts & almond nut crumble & our delicious home-made Belgian chocolate sauce w whipped cream $12.95
  • Carbonara - crisp flatbread topped w cream, bacon, mushrooms & parmesan $16.95
  • Caramelised Root Vegetable Ravioli - saffron pasta, pea veloute & toasted herb crumbs $21.95
  • Crisp Fried Chip - w roast garlic mayo $8.00
  • Menu C / 01. Steamed Meat Dumplings (Siu Mai) / 02. Mermaid’s Tresses with Sweet Walnuts / 03. Fried Octopus in Sweet Chilli Sauce / 04. Signature Shredded Beef & Carrot strips with a Special Spicy $49.80* per person
  • Drinks include: 3 kinds of local beer / A selection of house Red & White wines / Soft drinks and fresh juices -
  • Menu A / 01. Spring Rolls / 02. Mermaid’s Tresses with Silky Pork / 03. Chicken & Sweet Corn Soup / 04. Satay Beef / 05. Crispy Skin Chicken with Fried Garlic & Spring Onion / $32.80* per person
  • Sweet sauce / 05. Chicken Fillet with Chinese Wine, Black Vinegar & Soya sauce / 06. Wok Fried Mixed Seasonal Vegetables / 07. Stir Fried Pork Fillet with X.O. Sauce / 08. Imperial fried Rice / -
  • Dessert: Lindt Chocolate Cake Mandarin Coulis / Coffee/Tea -
  • 13. Salt & Pepper Chicken Wings -
  • in Season / 11. Coffee or Tea -
  • 11. Singapore Rice Noodles -
Mode Kitchen & Bar

Mode Kitchen & Bar

location

Address

Ground Floor, 199 George Street, CBD, Sydney

phone

Phone

0292503160

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Modern Australian

features

Features

Location
Ground Floor, 199 George Street, CBD, Sydney
Similar Restaurants based on Cuisines