Moo Moo Pho in Melbourne Menu

None

Nearby Sample Menus

  • 21 Egg gravy fish fillet on rice 10.50
  • 44 Eggplant and minced chicken on rice 11.00
  • 43 Mapo tofu on rice with chicken or beef 10.50
  • 53 Honey black pepper beef on rice 10.50
  • 26 Ginger fish on rice 11.50
  • 47 Beef and vegetables on rice 10.50
  • 1 SPICY GREEN BEANS WITH MINCED CHICKEN ON RICE 11.00
  • 83 Beef & vegetables egg noodle soup 11.50
  • Tom Yum (Hot & Sweet)
  • $7.50 (3 Rolls)
  • Beef Black Bean Sauce
  • Combination Bun $3.00each
  • $3.00 (Small)
  • Beef HoFun $11.00
    • (Beef & Bean Spout- Dry)
  • Roast Pork
  • Yum Cha Steam BBQ Pork Bun $2.50each
  • Deep Fried Salt & Spicy Crispy Tofu $8.00
  • AUSTRALIA BEER: Cascade Premium Light $6.00
  • Live Fish: Coral Trout - Steamed in Homemade Spicy Bean Sauce Seasonal
  • Beef in Chinjew Sauce (Chao Zhow Style) $28.00
  • FRUIT JUICE - (100%) Mango Juice (Glass/Jug) $8.00/$64.00
  • SPIRITS & APERITIFS: Smirnoff Vodka $9.00
  • Deep Fried Salt & Spicy Spare Ribs $28.00
  • Double Boiled Hashima with Almond Cream (hot or cold) $11.00
  • Penne pasta with braised lamb shank ragu & parmesan $26.00
  • -Chicken $26.50
  • Dim sim parma
    • 2 Favourite food groups come together as one!
  • Prosciutto
    • Topped with prosciutto, goats, cheese & basil
  • Bolognese
    • Topped with traditional bolognese sauce & melted mozzarella
  • Pumpkin & feta
    • Roasted pumpkin, feta & basil
  • Double angus beef, bacon & cheese burger with BBQ sauce & chips $24.00
  • Beer battered rockling fillets with salad, chips & tartare sauce $28.50
  • Deep Fried Silky Bean Curd with Garlic & Five Spicy Chilli $23.00
  • Minced Chicken Meat $7.00
  • Fresh Crab Meat $7.00
  • Coral Trout Fillets $26.50
    • Stir fried with seasonal greens
  • Home Made Almond Jelly Served with Mixed Fruit Salad $8.00
  • King Prawns $36.00
    • With cashew nuts & diced vegetables
  • Sauteed Chicken with Cashew Nuts & Diced Vegetables $28.00
  • Szechuan Beef $28.00
  • -3x Vegetable xiao long bao (V)
    • Juicy mushroom & choy sum dumplings filled with gravy
  • Buddha's basket (V) $27.00
    • Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3
  • ●Steamed baskets
    • Leave it to ous, 1 per person if hungry, or share 1 between 2 people if peckish
  • -3x Vegan shui jiao (V)
    • Choy sum, mushroom, & vermicelli green dumplings
  • -3x Siu mai
    • Pork, prawn & mushroom open dumplings
  • Favourites basket $27.00
    • Pork xiao long bao x3, vegan shui jiao x3, chicken & prawn shui jiao x3, pork & prawn siu mai x3
  • Bowl
  • -3x Chicken & prawn xiao long bao
    • Juicy chicken & prawn dumplings filled with gravy
  • Artisan Cheese Selection $15.00
  • Sliced turkey ciabatta $10.50
    • cranberry, rocket, brie & spring onion
  • Rosemary roasted pumpkin on Turkish bread $9.50
    • goats cheese & basil pesto
  • Ham, cheese tomato toastie $7.50
  • Hot Meals - (Wed, Sat & Sun)
  • Smoked Salmon $10.00
    • cucumber, red onion, capers, rocket & spring onion spread
  • Sides
  • Gypsy ham baguette $10.50
    • sliced cheddar, tomato, mixed leaves & green tomato pickle
  • Potato Salad $15.00
    • Japanese potato salad with cherry wood smoke, served with toast and prosciutto
  • Chips $6.00
    • With Green Laver and Salt
  • Aburi Chashu $15.00
    • Flamed slow cooked pork, spring onion and mayonnaise
  • Asian Alchemist $18.00
    • Bombay Sapphire, Lychee Liquor, Suishin Sake, Apple Juice, Ginger Beer, Lime, Cucumber & Coriander
  • Lupin III $18.00
    • Hennessy VS. Chambord, Tuaca, Amaretto, Cranberry Juice, Lemon Juice, Pepper & Fig Jam
  • Cuban Rum Roast $18.00
    • Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
  • Juliet Apothecary $18.00
    • Marie Blizzard Parfait Amour, Tanqueray, Maraschino Liquer, Grapefruit Juice & Sparkling Wine
  • Chicken-Nanban $15.00
    • Kyushuu syle deep fried chicken thigh, dippd in sweet & sour sauce served with Japanese Tartare sauce and mixed leave salad
  • Omelette (two fillings) $1.50 ea
    • Bacon, ham, cheese, tomato, spinach and feta
  • Bacon & eggs on toast $9.90
  • Eggs on toast $7.90
    • Scrambled/poached/fried
  • Till 1:30pm
  • Eggs benedict (ham) $11.50
  • Granola $11.00
    • Served with low fat yoghurt & berry coulis
  • Eggs atlantic (salmon) $13.50
  • Blat $8.50
    • Bacon, lettuce, tomato & avocado
  • Soft Shell Crab $3.00
  • F9. GYU NO TATAKI $7.80
    • Grilled Raw Beef with Special Sauce
  • S6. SASHIMI MORIAWASE $23.80
    • Medium
  • Chilli Salmon $2.60
  • B1. TONKATSU BENTO $14.80
    • Deep Fried Crumbed Pork & Dumpling
  • Prawn $1.50
  • C2. KAISEN RAMEN $11.80
    • Assorted Seafood Noodle Soup
  • F6. ASSORTED TEMPURA $9.80
    • Deep Fried Prawns with Veggies
  • QUAILS 35.00
    • two quails marinated in oregano, white wine & Greek spices, chargrilled and served with Greek salad & chips
  • for two 28.00
  • DIMITRA'S TRADITIONAL HOME-COOKING 16.00
    • our chef Dimitra Melios' daily selection of home-style seasonal Greek dishes. Please choose from the selection on the daily specials board
  • BEEF RISSOLE 6.00
  • We can tailor the banquet to vegetarian diners.
  • *order side dishes separately
  • EYE OPENER 13.00
    • two toasted sandwiches with a choice of ham, cheese, tomato, egg or bacon
  • FETA CHEESE AND KALAMATA OLIVES (V) 11.50
    • sprinkled with extra virgin Greek olive oil & oregano
  • Hokkien mee $10.50
  • Chicken & egg-sauce on rice $10.50
  • Fried potato & egg-plant & green capsicum $16.00
  • Green vegetable with garlic sauce $13.00
  • Homemade style potato $14.00
  • Thailand fried noodle $10.50
  • Slipper frying pork slice $20.00
  • Pork dumplings $11.00
  • Soft tofu sausage stew
  • ●Bibimbab
    • Assorted vegetables on rice in a hot stone pot served with special chilli sauce or mild sauce. feel free to try our various kinds of bibimbab
  • Mild pork bulgoki $15.00
    • Stir-fried thinly sliced pork belly with sweet soy sauce
  • Korean BBQ Beef-Cooking on the table
  • Prawn tempura salad
    • Deep fried prawns on mixed salad
  • Prawn tempura udon $15.00
    • Udon noodle stewed in soy-flavoured both with prawn tempura and vegetable
  • Unagi don $15.00
    • Grilled eel with steamed rice
  • Green salad $6.00
    • Fresh green salad with homemade dressing
  • 34. Sweet & Sour Pork with Rice $9.80
  • 49. Fried Rice with Shrimp, Sausage and Chinese Broccoli $9.80
  • 33. Shredded Pork in Szechuan Sauce with Rice $9.80
  • 12. Vegetarian Dumplings (3 Pieces) $5.80
  • 20. Scallop Dumplings (3 Pieces) $6.80
  • 47. Special Fried Rice $9.80
  • 25. Braised Bean Curd with Rice $9.80
  • 16. Steamed (Fried) Dim Sim (4 Pieces) $6.80
  • Toasted Cheese & Tomato Sandwich $8.00
  • Spaghetti meatballs w shaved parmesan $22.00
  • Jeune Autise, Indre et Loire France $14.00
  • English Cheddar w Piccalilli $8.50
  • Friand $3.00
  • Jamon Serrano 50G $21.50
  • Pâté de foie gras 25G $23.50
  • Toasted Casalinga Bread & Spreads $6.00
Moo Moo Pho

Moo Moo Pho

location

Address

281 Elizabeth St, Melbourne VIC 3000, Australia

phone

Phone

0396703397

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Burger , Vegetarian , Vietnamese

features

Features

Seating ,  Child-friendly ,  Waitstaff ,  Takeout

Location
281 Elizabeth St, Melbourne VIC 3000, Australia