Address
1, NAB building, 500 Bourke St, Melbourne VIC 3000, Australia
MoVida Aqui in Melbourne Menu
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Nearby Sample Menus
- Wild boar, hot water pastry pie, orange, onion chutney $19.00
- Steamed mussels, white wine, cream, saffron, crusty bread & aioli $20.00
- Grilled char-sui pork, green paw paw, tatsoi, nam nook dressing & chilli peanuts $28.00
- Victorian cheese plate, glazed figs, crackers & quince paste $12.00
- Peninsular honey panna cotta, ginger breads $12.00
- Chargrilled porterhouse, garlic potato galette, Brussel sprouts $29.00
- Ice cream sundae, raspberry compote, biscotti $12.00
- Torched scallop carpaccio, coriander, ginger & lime dressing $10.00
- 147. Chef's Special Clay Pot $28.00
- 146. Szechuan Seafood in Clay Pot $28.00
- 99. Chicken with Ginger & Onion $22.00
- 49. Stir Fried with Sweet B.B.Q. Pork $18.00
- 121. Curry Beef $24.00
- 66. B.B.Q. Sweet Pork (Per Kg) $36.00
- 176. Deep Fried Prawn with Egg Yolk $30.00
- 51. Stir Fried Noodles with Chicken $18.00
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TEXAS TONY DOG
- Caramelized Onions, Mild Shredded Cheese, Mexican Jalapenos, Chilli Mayo and a dollop of Tex Max Tomato Relish with Chive Sprinkles
- 1/2 DOZEN MIXED 15.95
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HOT JAM DOUGHNUTS $6.00
- 6 Hot Jam Doughnuts for only
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ALMIGHTY CHEESUS
- 4 Cheese HOT DOG! A taste of Heaven for Cheese Lovers! Melted Cheese, Parmesan, Tasty Cheddar, and Mozzarella. Smothered in Onions, Pickles, Tomato Sauce, Crispy Shallots and Chive Sprinkles
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CLASSIC
- Our Smoked Natural Sausage in a Fresh Baked Toasted Bun with your choice of Sauce
- CLASSIC GLAZED 2.95 EA
- 1 DOZEN MIXED 23.95
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HOTDOGS $6.00
- All 10inch Frankfurts for ONLY
- 103 Salt and pepper fried tofu on rice 10.00
- 23 Black bean fish fillet on rice 10.50
- 34 Thai green curry chicken with rice 12.00
- 88 Pork & pickled vegetables rice vermicelli soup 11.50
- 68 Beef and bean sprouts with fried rice noodles 11.00
- 99 Spicy green beans and beancurd on rice 11.00
- Any 3 mix = 13.00
- 1 Roast Duck on rice 11.00
- Lobster sauce $2.20
- BBQ Pork belly $2.50
- Dough & cabbage soup $3.00
- Chinese leek $5.00
- Chinese bread slice
- Orange
- Fried chicken wings
- Banana
- Stir Fried Battered Chicken with Capsicum & Pineapple in Sweet & Sour Sauce $19.80
- Kunpao Chicken with Peanut & Chilli Sauce $22.80
- Fried Barramundi with Sweet & Sour Sauce (Whole Fish) $32.80
- Stir Fried Chinese Bokchoi $11.80
- B5 Shanghai Pan Fried Juicy Bao (Pork) - 6pcs $10.80
- A4 Salt & pepper whitebait $8.80
- H10 Stir Fried Rice Cake with Seafood Combination in XO Sauce $16.80
- H8 Zhajiangmian - Noodle with Minced Pork in Soy Sauce $10.80
- Jalebi $2.50
- Masala Dosa $8.00
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Veg. Samosa $3.00
- 1 pc served with tamarind or mint sauce
- Uttapam $9.90
- Goat Biryani $10.90
- Daal of the Day $8.50
- Iddly (4pc) $9.00
- Samosa Dahi Chat $6.50
- Curry Beef 14.80
- Sweet & Sour battered King Prawns 25.00
- Chicken Sweet Corn Soup 6.00
- Beef Oyster Sauce 14.80
- Fried Rice Large 11.50
- Beef with fresh Tomato 14.80
- Roast crackling skin pork 9.00
- San Choi Bow per piece 6.00
- Big Breakfast - eggs, bacon, sausage, spinach, tomato & hashbrown $16.00
- Chicken Spring Rolls $10.00
- Salmon Benedict - poached eggs on English muffin with smoked salmon, spinach & topped with hollandaise sauce $12.00
- House Omelette - sausage, mushroom, onion, tomato & chives on toast $12.00
- Salami - fetta, spinach, capsicum, sundried-tom, pesto $10.00
- Extra: Bacon, sausages, avocado $3.00
- Envy - scrambled eggs with pesto, fetta cheese & grilled ham served with toast $12.00
- Tuna - cheese, tomato, spinach, mayo $10.00
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Stuffed Chicken $ 27
- Roasted Chicken Breast Stuffed With Mushrooms, Chestnuts And “Yarra Valley” Truffle Served With Red Cabbage, Sauteed Potatoes And Cranberry Sauce
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Meatballs And Tomatoes (GF*) $ 15
- Lamb And Fetta, In A Tomato And Basil Sauce With Baked Ricotta And A Side Of Toasted Turkish Bread
- Sausage/ Bacon/Tomato/ Avocado/ Hash Brown/Smoked Salmon Extras $ 3
- Kilpatrick ( ½ Doz/ Doz) $ 20/ $ 35
- Cheese/Mushrooms/Beetroot Relish/Egg Extras $ 2
- Apricot/Banana Bread $ 8
- Yenda Pale Ale, Schooner $ 8.40
- ( ½ Doz/ Doz) Natural( ½ Doz/ Doz) $18/ $ 32
- Prawn Udon $10.00
- Turn Rice & Salad $10.00
- Seafood Udon $10.00
- Teriyaki Chicken Rice $10.00
- Teriyaki Chicken Udon $10.00
- Prawn Soba $10.00
- CHICKEN, SEAFOOD, FISH, SQUID, BEEF, TOFU(VEGETARIAN) with
- Eel Udon $12.50
- Chargrilled asparagus, parmigiano, balsamic $12.00
- Baccala: & potato croquettes (2) $8.00
- House made pumpkin & potato gnocchi, froasted chestnut, Prosciutto di Parma, aged balsamic $28.00
- Affogato - House made vanilla ice cream, espresso with your choice of House made Vov (Marsala zabaglione) or Arancello (organic orange liqueur) $18.00
- Pasture-fed Hanger steak, char grilled medium-rare, baby leeks, red wine sauce $33.00
- 12 hour braised Wahgunyah lamb, creamy orzotto, savoy cabbage, brunette cheese $34.00
- Olive Cunzatti: lemon & fennel marinated olives $12.00
- Eggplant parmigiana, buffalo mozzarella, broad bean & pecorino salad $21.00
- Jungle Curry, blue eye, wild ginger, holy basil OR Penang curry, Cape Grim beef, peanuts, Thai basil -
- Red curry, wild barramundi, ginger, lime $27.00
- Pad Thai, peanuts, bean sprouts, lime, dried chilli $18.00
- - Steamed Chinese broccoli, oyster sauce -
- Freshly shucked oysters, red chilli nahm jim $20.00 1/2 doz / $38.00 doz
- Thai jasmine white rice $3.00
- Steamed Chinese broccoli, oyster sauce -
- Salt & pepper silken tofu, fried eschalots, sweet soy $16.00
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Salmon teriyaki $16.50
- Grilled salmon with teriyaki sauce & served with salad
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Yakimeshi $13.80
- Japanese mixed fried rice with seafood and butter
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Tempura $14.80
- King prawn & vegetables deep-fried in light batter
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Gyu Shogayaki $14.80
- Sliced beef pan fried with ginger sauce served with salad
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Tofu curry don * $12.80
- Deep fried bean curd with curry on rice
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Flame chirashi sushi
- Semi-cooked sashimi combination with special sauce on a bed of vinegar rice
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Tempura ramen $14.80
- Deep fried king prawns and vegetables ramen in soy soup
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Flame maguro $4.80
- Fiame tuna
- Gyu kushi - Beef skewers grilled w/ teriyaki sauce - minimum 3 $3.80
- Yasai itame - Vegetables pan fried w/ choice of beef or pork w/ garlic sauce $10.30
- Hiya yakko - Chilled bean curd served with $6.50
- Green Tea Hot $3.00
- Oolong tea $3.00
- Takobutu - Octopus (boiled) and served with Jap shredded radish $9.50
- Sake onigiri (1 piece) Simply rice balls salmon flake inside $4.00
- Tsukemono - Combination Japanese daily pickles $6.50
MoVida Aqui
Phone
0396633038
Opened hours
Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:30 PM, Thursday: 12:00 – 10:30 PM, Friday: 12:00 – 10:30 PM, Saturday: 6:00 – 10:30 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Gluten Free , Mediterranean , Spanish , Tapas , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , Bar Scene , Seating , Special Occasion Dining , Serves Alcohol , Outdoor Seating , Full Bar , Waitstaff , Groups , Wine Bar
1, NAB building, 500 Bourke St, Melbourne VIC 3000, Australia
- Melbourne Gluten Free Menus
- Melbourne Mediterranean Menus
- Melbourne Spanish Menus
- Melbourne Tapas Menus
- Melbourne Vegetarian Menus
- Inner Melbourne Gluten Free Menus
- Inner Melbourne Mediterranean Menus
- Inner Melbourne Spanish Menus
- Inner Melbourne Tapas Menus
- Inner Melbourne Vegetarian Menus