Mowgli Indian Restaurant in Fairfield Menu

None

Nearby Sample Menus

  • Roast Duck Salad - Yum Ped - Roasted duck breast salad, sliced and tossed with mesclun salad, shallots, mint leaves, onions, coriander and fresh chilli and lime juice $17.90
  • Pad Kee Mao - Spicy stir-fried flat rice noodles with oyster and soy sauce, garlic, egg, chilli and basil -
  • Steamed Salmon Belly - Mok Pha - Steamed salmon belly wrapped in banana leaf with an aromatic mix of garlic, herbs and chilli $18.90
  • Lamb $13.90
  • Beef, Chicken or Pork $12.90
  • Lamb $13.90
  • Seasonal Vegetables $11.90
  • Lamb $13.90
  • Wicked Wings 10 pieces $9.95
  • Family Burger Box - 2 x Original Fillet Burger 2 x Regular Twister 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 1 x Popcorn Chicken - Regular 2 x Seasoned Chips - Large 1 x Sauce Sweet $25.95
  • Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
  • Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
  • Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular $11.95
  • BLT Twister - $6.95
  • Original Recipe Bacon & Cheese Burger $6.95
  • Original Recipe Chicken 5 Pieces $12.95
  • - Spicy Chicken Salad (Larb Kai) $12.00
  • Coconut Sticky Rice with Mango (Seasonal) (with 2 scoops of ice cream extra $1.00) $6.00
  • - Som Tum Samunpay (Herb/Seafood) $14.00
  • Beef - Chicken - Pork $9.00
  • Fresh Lemongrass -
  • BBQ Pork Belly (Ping Sommoo Sam Sanh) $12.00
  • Garden Fish (Pla Loui Suan) - Crispy Snapper topped with tamarind sauce $M/P
  • BBQ Duck Curry (Kaeng Phet Pet Yang) - Boneless roasted Duck in spicy coconut curry -
  • COFFEE La Tratt uses the Hennessy Venetzia Signature Blend. This blend contains Rainforest Alliance Certified Coffee Beans. It is a medium roast perfectly infused with floral notes and an under $5.00
  • - JUST CHAMOMILE High-grade Egyptian chamomile blossoms provide an intensely sweet, honey-like aroma and a sublime flavour. -
  • - PEPPERMINT A bright and golden-green infusion with a powerful aroma and sensationally minty, -
  • FORMAGGIO Cheese plate consisting of: Gorgonzola dolce latte, a creamy blue cheese made from cow’s milk – Lombardy, Italy Boschetto Tartufo, a mild semi-soft cheese made from a blend of she $17.00
  • MANZO ALLA GRIGLIA serves 2 - please allow a minimum of 30 minutes Angus Cape Grim “tomahawk” rib eye on the bone served with confit garlic purée, salsa verde, caramelised eschallots & roast $82.00
  • - CHAI Great in winter to warm the cockles, Chai provides a calming boost on even the most wild and woolly day. -
  • ZAFFERANO RISSITO Saffron & zucchini flower risotto, lemon zest & goats curd $19.00 - $26.00
  • TEA Our T2 Tea range is available in black, herbal and organic varieties: $4.00
  • Fruit Salad - reg / large $5.00 / $7.00
  • Grilled fish $7.00
  • lemon and herb chicken $8.00
  • Salad $3.50
  • Battered or crumbed fish $5.00
  • Gravy large $4.00
  • Calamari $5.00 for 6
  • 1 Kafta + lettuce +tomato + pickle $8.00
  • - TUMMY TEA A medium-bodied digestive with soothing flavour that doesn’t overwhelm. -
  • PUR’E E PATATE Potato purée with white truffle oil $10.00
  • CONFIT DI ANATRA Dutton Park confit duck, beetroot puree, raisins, rocket, almonds & fig vincotto $30.00
  • TROTA LEGGERMENTE AFFUMICATA Lightly smoked river trout, potato salad, poached quail egg, croutons & salsa verde $18.00
  • POLLO ARROTOLATO Twice cooked rolled organic chicken, sweetcorn, pinenuts, grilled witlof & sweet wine sauce $32.00
  • CROSTATA DI PERE Caramelised pear tart, nut brown butter gelato & butterscotch $15.00
  • FUNGHI SELVATICI ROTOLO Rotolo of wild mushrooms, ricotta, hazelnuts & sage nut brown butter $16.00 - $22.00
  • PRESSATO CERVO E SANGUINACCIO Slow cooked pressed venison & blood sausage, caramelised pear, watercress & cristini $22.00
  • DEGUSTAZIONE PIATTO Tasting platter consisting of: Italian doughnuts, cinnamon sugar & dulce de leche Honeycomb semifreddo, salted peanut caramel, banana, coconut and white chocolate Belcolade $29.00
  • - EARL GREY Earl Grey is a large leaf, full-bodied Sri-Lankan blend of Ceylon orange pekoe and generous amounts of bergamot. -
  • - PEPPERMINT A bright and golden-green infusion with a powerful aroma and sensationally minty, -
  • FORMAGGIO Cheese plate consisting of: Gorgonzola dolce latte, a creamy blue cheese made from cow’s milk – Lombardy, Italy Boschetto Tartufo, a mild semi-soft cheese made from a blend of she $17.00
  • - ORANGE PEKOE Uses long twisted leaves that produce a medium-bodied, bright copper infusion. With hints of sugar cane and sweet sultanas. -
  • - JUST CHAMOMILE High-grade Egyptian chamomile blossoms provide an intensely sweet, honey-like aroma and a sublime flavour. -
  • FUNGHI SELVATICI ROTOLO Rotolo of wild mushrooms, ricotta, hazelnuts & sage nut brown butter $16.00 - $22.00
  • COLD DRIP COFFEE Cold Drip coffee is produced using a Japanese style wooden stand where ice cold filtered water is placed at the top in a glass chamber before slowly dripping for up to 9 hours, $4.00
Mowgli Indian Restaurant

Mowgli Indian Restaurant

location

Address

2/306 Station St, Fairfield VIC 3078, Australia

phone

Phone

0394814050

email

Email

None

clock

Opened hours

5 PM to 10:30 PM (Tue-Sun), Mon Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , Vegetarian

features

Features

Location
2/306 Station St, Fairfield VIC 3078, Australia
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