Mowgli Indian Restaurant in Fairfield Menu

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Nearby Sample Menus

  • Traditional Northern Thai Sausages - Sai Krok Ison - Home made pork sausages, slightly tangy, lightly seasoned and grilled over a charcoal bbq giving it a crispy skin and tender centre. Served with mu $11.90
  • Crispy Egg Noodles - Mee Krob - Crispy egg noodles with oriental vegetables and thickened oyster gravy sauce -
  • Beef, Chicken or Pork $12.90
  • Seasonal Vegetables $11.90
  • Crispy Snapper with Green Mango Salad - Deep fried whole snapper, crumbed and pieced served on a bed of green mango salad (or green apples when not in season) dressed in mint leaves, coriander, shallo $45.90
  • Pad Kee Mao - Spicy stir-fried flat rice noodles with oyster and soy sauce, garlic, egg, chilli and basil -
  • Seasonal Vegetables $11.90
  • Lamb $13.90
  • Wicked Wings 6 pieces $5.95
  • Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95
  • Wicked Wings 10 pieces $9.95
  • Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
  • Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular $11.95
  • Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Hokkien Noodles (Pad Hokkien) - Hokkien noodles, mixed vegetable in mild sauce -
  • - Sliced Beef Salad (Yum Nam Tok) $12.00
  • Ginger (Pad Khing) - Choice of meat, baby corn and mushroom with ginger -
  • Thai Noodles (Pad Thai) - Fried rice stick noodles, tofu, chive and bean sprouts in tamarind sauce topped with crushed peanuts -
  • Prawn Roll (Goong Hom Pha 4 pcs) - Marinated king prawn wrapped in crispy pastry $9.00
  • - Thai Pork Salad (Yum Moo Yang) $14.00
  • - Spicy Duck Salad (Larb Pedd) $15.00
  • - Som Tum Samunpay (Herb/Seafood) $14.00
  • BOMBOLONI Italian doughnuts, vanilla bean ice cream, cinnamon sugar, hazelnuts & dulce de leche $15.00
  • TEA Our T2 Tea range is available in black, herbal and organic varieties: $4.00
  • - PEPPERMINT A bright and golden-green infusion with a powerful aroma and sensationally minty, -
  • LINGUINE CON GRANCHIO E GAMBERI Linguine pasta, blue swimmer crab, Yamba prawns, tomato, garlic, chilli & white wine $19.00 - $26.00
  • PRESSATO CERVO E SANGUINACCIO Slow cooked pressed venison & blood sausage, caramelised pear, watercress & cristini $22.00
  • GELATO AL CIOCCOLATO E SORBETTO Belcolade chocolate ice cream, raspberry sorbet, preserved cherries, praline & almond biscuit sand $15.00
  • ARROSTO DI BARBABIETOLE Roast baby beetroot, basil custard, caramel walnuts, edible flowers & beetroot breadcrumbs $18.00
  • COLD DRIP COFFEE Cold Drip coffee is produced using a Japanese style wooden stand where ice cold filtered water is placed at the top in a glass chamber before slowly dripping for up to 9 hours, $4.00
  • Fruit Salad - reg / large $5.00 / $7.00
  • 1kafta, 1 chicken shich, 1 lamb shish, with homos, chips and salad $18.00
  • Potato Scallops $5.50 for 6
  • Seafood Salad - reg / large $5.50 / $7.00
  • Homos ( reg / large) $5.00 / $6.50
  • Grilled fish $7.00
  • Tabouli, sauce, cheese $0.50
  • 1 Kafta + lettuce +tomato + pickle $8.00
  • INSALATA SALUBRE Salad of cabbage, walnuts, parmesan, raisins and chardonnay aioli $10.00
  • PANZANELLA Salad of vine ripened tomatoes, croutons, capers, basil, olive oil & goats curd $10.00
  • - PEPPERMINT A bright and golden-green infusion with a powerful aroma and sensationally minty, -
  • - ENGLISH BREAKFAST A traditional blend of Sri Lankan broken-leaf teas. -
  • MANZO ALLA GRIGLIA serves 2 - please allow a minimum of 30 minutes Angus Cape Grim “tomahawk” rib eye on the bone served with confit garlic purée, salsa verde, caramelised eschallots & roast $82.00
  • - CHAI Great in winter to warm the cockles, Chai provides a calming boost on even the most wild and woolly day. -
  • PRESSATO CERVO E SANGUINACCIO Slow cooked pressed venison & blood sausage, caramelised pear, watercress & cristini $22.00
  • DEGUSTAZIONE PIATTO Tasting platter consisting of: Italian doughnuts, cinnamon sugar & dulce de leche Honeycomb semifreddo, salted peanut caramel, banana, coconut and white chocolate Belcolade $29.00
  • - CHAI Great in winter to warm the cockles, Chai provides a calming boost on even the most wild and woolly day. -
  • MANZO ALLA GRIGLIA serves 2 - please allow a minimum of 30 minutes Angus Cape Grim “tomahawk” rib eye on the bone served with confit garlic purée, salsa verde, caramelised eschallots & roast $82.00
  • DEGUSTAZIONE PIATTO Tasting platter consisting of: Italian doughnuts, cinnamon sugar & dulce de leche Honeycomb semifreddo, salted peanut caramel, banana, coconut and white chocolate Belcolade $29.00
  • COLD DRIP COFFEE Cold Drip coffee is produced using a Japanese style wooden stand where ice cold filtered water is placed at the top in a glass chamber before slowly dripping for up to 9 hours, $4.00
  • TROTA LEGGERMENTE AFFUMICATA Lightly smoked river trout, potato salad, poached quail egg, croutons & salsa verde $18.00
  • ZAFFERANO RISSITO Saffron & zucchini flower risotto, lemon zest & goats curd $19.00 - $26.00
  • - SENCHA A classic green tea to be enjoyed daily. -
  • PUR’E E PATATE Potato purée with white truffle oil $10.00
Mowgli Indian Restaurant

Mowgli Indian Restaurant

location

Address

2/306 Station St, Fairfield VIC 3078, Australia

phone

Phone

0394814050

email

Email

None

clock

Opened hours

5 PM to 10:30 PM (Tue-Sun), Mon Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , Vegetarian

features

Features

Location
2/306 Station St, Fairfield VIC 3078, Australia
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