Address
203 Dana St, Ballarat Central VIC 3350, Australia
Mr Rede in Ballarat Menu
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Nearby Sample Menus
- Pesto Pine nuts, fresh basil, parsley, garlic, olive oil blended with cream & grated parmesan $13.90 / $16.60
- Tiramisu Coffee & liqueur infused biscuit cake with fresh mascarpone, cream & sprinkled chocolate $7.00
- - LIMONE A zesty sauce made with lemon juice & a touch of cream -
- Iced Coffee or Iced Chocolate $5.30
- - VINO BLANCO A delicate white wine sauce -
- Calabrese Italian style salami, red capsicum, olives, onion & chilli in a Napoletana sauce $13.90 / $16.60
- Bowl of Vegetables Selection of three seasonal fresh vegetables lightly steamed $8.70
- Grilled Seafood Platter A medley of grilled seafood including salt and pepper squid, prawns, scallops and fish fillets $27.80
- Carrot Cake $26.95
- True Love Kiss $249
- Tropical Torte $29.95
- Pavlova Dressed $28.95
- Caribbean Dream $30.95
- Original Sin $38.95
- French Vanilla $23.95
- Tiramisu Torte $29.95
- Pineapple $0.40
- Crumbed Drumsticks $3.30
- Steak Works burger $7.30
- Prawn Cutlets $1.20
- Bread Butter $1.00
- Battered Fish $4.00
- Chicken Kickers $4.00
- Cheeseburger $5.30
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BLT 13.00
- w/ bacon, lettuce, tomato, aioli
- FREE RANGE EGGS ANY STYLE ON BUTTERED TOAST 12.00
-
STEAK SANDWICH 21.00
- w/ beetroot, cheddar, mustard aioli, tomato, cos lettuce, chips
- LA MADRE FRUIT TOAST (2 slices) [v] 6.00
- *(Add Chicken + $4)
- Our sourdough and pastries are supplied by La Madre Bakery and we use Istra small goods.
- Mushrooms, spinach, grilled tomatoes, hash brown, avocado +3.00
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IRREWARRA GRANOLA [v] 13.00
- w/ banana, cinnamon, honey, Greek yogurt
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Chicken parmigiana $28.00
- Chicken breast covered with house made napoli sauce, virginian ham and cheese and side of chips & salad
- Garden salad (V) $6.00
-
Black hill beef burger $25.00
- Beef burger with house made spiced BBQ relish, bacon, cheese, caramelized onions, egg, lettuce, tomato, served on a brioche bun with a side of chips
- Fish & chips $13.00
-
Sweet potato gnocchi (V) $26.00
- House made gnocchi with roast tomato, meredith dairy goats cheese and basil
- Gravy or sauces $3.00
-
400G scotch fillet $36.00
- Served with salad and chips and cooked to your liking with a choice of:
-
Bruschetta $15.50
- Grilled ciabatta topped with roasted tomatoes, onion, meredith dairy goats feta, fresh basil and balsamic vinegar
- Vegetable Lasagne - Baked layers of seasonal vegetables, ricotta cheese and pasta sheets topped with a rich napoli sauce served with chips and a dressed garden salad $21.00
- Vegetable Frittata - House made vegetable frittata with egg, capsicum, spinach, onion, zucchini, pumpkin and mushroom served with a side of chips and salad $11.00
- Frog in the pond $3.50
- Seafood Tasting Board (To share) - Salt and pepper dusted calamari, Garlic prawns, Napoli mussels with Aioli and fresh roquette $19.00
- Pork Belly - Twice cooked Asian style pork belly served with rice, wok tossed vegetables with a sticky sweet soy sesame sauce $27.50
- Porterhouse Steak (200 gr) - Chargrilled to your liking and served with chips, dressed garden salad and gravy $15.00
- Beer Battered Flathead - Grilled or battered flathead fillets with chips and salad and a side of lemon and tartare sauce $21.00
- Scotch Fillet (300g) - Chargrilled to your liking served with your choice of sides and sauce $33.50
- Holgate Temptress chocolate pudding, caramelised banana icecream, butterscotch sauce $15.00
- Bruschetta, roast tomato & basil salsa, balsamic reduction $14.00
- Grilled chorizo sausage, balsamic reduction $11.00
- Garlic pizza, parmesan, rocket $12.00
- Mount Zero olive tapenade, pesto, hommus, Basilio sourdough, spiced pita $15.00
- Grilled halloumi, lemon gf $9.00
- Seasonal greens, Café de Paris gf $8.00
- Grilled eye fillet, thyme roasted field mushrooms, buttered spinach, truffled mash, red wine jus gf $38.00
- Seasoned Wedges - Served with aioli $7.00
- Soup of the day - Please see our speicals board for today's selection $7.00
- Flat head tails (2) and chips $7.00
- Lamb Gozleme (serves two) - Traditional Turkish dish, lamb mince, fetta cheese, capsicum and spinach layered in handmade dough served with a side of garlic yogurt and lemon wedges $14.00
- Open Steak Sandwich - 100gm porterhouse, served on toasted Turkish bread with gourmet lettuce, fresh tomato, swiss cheese, sliced beetroot, bacon, egg, onion rings, marinated field mushroom $20.00
- Ice cream $2.00
- Chicken Parmagiana - Chicken breast schnitzel topped with tasty cheese & our own special napoli sauce $22.00
- Fried Seafood Basket - A mixture of seafood served with chips $11.00
- Side Dishes: Garden salad (V) (G) $6.50
- Trio of Sorbet (G): A selection of 3 refreshing sorbets $9.50
- Side Dishes: Steamed vegetables (V) (G) $6.50
- Lamb Souvlaki: Slow roasted leg of lamb, shredded & seasoned with lemon & herbs served open with grilled flat bread, Greek salad and Tzatziki $23.50
- Columbian Coffee Pannacotta (G): With vanilla ice cream and Rum soaked Raisins $9.50
- Beef Salad (G): Rump steak strips on top of a garden salad with a light horseradish vinaigrette $15.50
- Bruschetta (V): With tomato, fresh basil, red onion & olive oil on grilled Turkish bread - add cheese +$2.00 $14.00
- Cheese Plate: Willow Grove Brie, Maffra aged Cheddar and Tarago River Shadows of Blue with fruit, Fruit paste & crackers $17.50
- Scotch Fillet (300 g) - Served with Chips, Salad or Vegetables. Sauces: Garlic Butter, Red Wine, Mushroom,Pepper or Mustard $32
- Honey Soy Chicken Wings w/ Coleslaw $10
- Roast Stuffed Chicken Breast w/ Duxelle, Brie & Pine Nuts $27
- Bbq Prawns w/ Coleslaw $17
- Chicken Parma $17
- Risotto Of The Day $21
- Crispy Salt & Pepper Calamari $15
- Pie Of The Day Served w/ Mash Potato & Vegetables $20
- Baked Potato - includes garlic, butter, cheese, coleslaw & sour cream (add bacon $ 1.50) $8.50
- Chicken Medallions $2.00
- Sweets - Choose from our selection in the show case N/A
- Potato, Pumpkin, Cauliflower, Scalloped Potatoes, Carrots, Peas Small $ 5.50/Large $ 8.00/Family $ 9.50
- Chicken Schnitzel Roll - includes coleslaw and gravy $9.50
- Cup of Tea $3.00
- Cappuccino, Latte, Flat White, Hot Chocolate Cup $ 4.00 / Mug $ 4.50
- Large - Chicken/Pork/Beef/Lamb - Potato, Pumpkin, Cauliflower, Scalloped Potatoes, Carrots, Peas $19.00
- ETON MESS – Fresh strawberries marinated in Cointreau & blood orange, with crushed meringue & crème fraiche $9.00
- GREEK SALAD – Mixed le?uce, Kalamata olives, V semi dried tomatoes, red onion, croutons and, Meredith goats cheese $19.00
- WRAPS - ALL SERVED WITH CHUNKY CHIPS & SALAD ROAST VEGETABLE WRAP - Rocket, semi dried V/GF tomatoes, roast sweet potato, red onion, roast zuchinni in a light lemon vinaigre?e $16.00
- SOUP OF THE DAY - Served with toasted Pane Di Casa $9.00
- PENNE BOLOGNAISE - With parmesan cheese $9.00
- SOUP OF THE DAY served with toasted Pane Di Casa $9.00
- FRESH FRUIT SALAD GF/V Seasonal fresh fruit with vanilla yoghurt and honey $11.00
- 3 EGG OMELETTE - With roast pumpkin, field V/GF mushrooms, spanish onion & tomato served on Pane Di Casa $17.00
- Breakfast Burrito - Fried egg, Mexican style beans, spinach, bacon & cheese with sweet chili & hollandaise sauce wrapped in a hot pressed tortilla. Served with 2 hash browns. $14.50
- Eggs Benedict - Poached eggs on thick cut toast topped with CSS ham, parmesan cheese & a rich hollandaise sauce. $15.50
- Java Breakie - Eggs cooked your way on thick cut toast with smoked salmon, grilled asparagus, avocado & hollandaise sauce. $22.50
- Soup of the Day - Please ask for today’s soup. Served with thick cut toast. $9.50
- Basil Pesto - Penne pasta tossed in a sauce of olive oil, garlic, pine nuts & spinach. Topped with parmesan cheese & crusty bread. $16.50
- Chicken Quesadilla - Smoked chicken breast, spinach, Meredith goat’s cheese, pine nuts & harrisa yoghurt toasted in a tortilla. Served with seasoned chips & a garnish salad. $13.50
- Spicy Kangaroo Lasagna - Mildly spiced kangaroo mince enriched in a Mexican flavor layered & between sheets of pasta, topped with a trio of cheese. Served with seasoned chips & salad. $21.00
- Nachos - Layered with a mild tomato salsa & cheese. $8.00
- PALAK PANEER (GF) Regular $12.50 / Large $13.50
- LAMB MADRAS (G.F) Regular $13.50 / Large $14.50
- LAMB CUTLET (4Pcs)(G.F) $14.90
- FISH VINDALOO Regular $15.50 / Large $16.90
- MANGO KULFI $4.00
- PRAWN VINDALOO Regular $15.50 / Large $16.90
- MALAI KOFTA (GF) Regular $12.50 / Large $13.50
- PANEER TIKKA 6 Pcs (G.F) $8.90
- Lemon Merinque Our interpretation of this classic dish with a house-baked light buttery pastry shell, rich lemon filling made with our home grown lemons, and a glossy, light meringue peaked topping. $3.95
- Lemon Tart Our Lemon Tart has a buttery shortbread crust, a creamy lemon filling made with home grown lemons. Absolutely Delicious! $3.95
- - Savoury Sausage & Bacon Combo Size Regular $10.95 / Large $13.95 / Family $29.95
- Rice Regular: $5.50 / Large: $7.50
- - Rustic Chicken Combo Size Regular $10.95 / Large $13.95 / Family $29.95
- Scalloped Potato One Size: $7.50
- Slices We have a range of slices prepared fresh daily including favorites such as Jelly Slice, Hedgehog, Brownies and Peppermint Slice. From $3.95
- - Curried Sausages Casserole Size Regular $12.95 / Large $16.95 / Family $32.90
Mr Rede
Phone
0353387333
Opened hours
Closed (Mon, Sun), 8 AM to 3 PM, 5 PM to 10 PM (Tue-Sat)
Price
None
Type
None
Service
None
Cuisine
Bar Food , Coffee and Tea , Tapas
Features
203 Dana St, Ballarat Central VIC 3350, Australia
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- Ballarat Coffee and Tea Menus
- Ballarat Tapas Menus
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