Spaghetti Vongole - With olive oil, white wine, garlic, chilli, cherry tomatoes $27.00
Portofino - Tomato, cheese, mushroom, bacon and prawns $25.00
Grigliata di Pesce - Serves 2 - Mixed seafood platter with John Dori, prawns, mussels, calamari fritti, grilled calamari, served with chips and salad $80.00
Lemon Pepper John Dori - Grilled with lemon pepper. Served with vegies and fresh lemon $23.00
Scaloppine alla Boscaiola - Pan fried veal medallions with a mixed mushroom sauce. Served with vegies $26.00
Diavola - Tomato, cheese, hot sausage, onion and chilli $20.00
Marinara - Octopus, mussels, squid, prawns, snapper, scallops, white wine and tomato $27.00