Munooshi Cafe in Adelaide Menu

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Nearby Sample Menus

Beef Schnitzel Sea salt fries, choice of sauce $17.90
Ale Battered Barramundi - Crowder & Co Ale’ battered Barramundi with fries, garden salad and house made tartare sauce $18.90/1pc $21.90/2pcs
Chicken Drummette’s $7.00
Sourdough Sub Sourdough bread served with potato crisps *See specials board for daily fillings $14.90
Chefs Pasta Chefs choice of pasta tossed with tiger prawns & cockles, roasted cherry tomatoes, herbs, onion & baby spinach with a dash of Pernod & stock $19.90
Roasted Vegetable and Quinoa Salad - Seasonal roasted vegetables with herbs, spinach, white quinoa and feta (gf) $16.90
Steak Sandwich - Chargrilled MSA Scotch fillet, bacon, lettuce, tomato, onion, pickle, seeded mustard aioli, hand cut fries $17.90
Chickpea and Corn Burger - Glazed bun, avocado, tomato and onion salsa, fries, garlic aioli $17.90

- Add Chicken $20
Classic Caesar Salad with cos lettuce, chargrilled bacon, white anchovies, shaved parmesan, free range poached egg & housemade Caesar dressing $16
Warm Ciabatta served with e.v.o.o, sweet balsamic & housemade dukkah $8
Chargrilled Chicken Wrap Marinated Chicken Breast, sweet chilli, bacon, aioli, Spanish onion and mixed leaves $12
Surf & Turf - Garlic Prawns in a brandy & garlic cream $6
Kilpatrick - Kilpatrick Sauce, Bacon & Cheese $4
Herb Crumbed Lambs Fry served on mashed potato with chargrilled bacon & caramelised onion gravy $16
American Pork Ribs Slow cooked and served with a baby potato & watercress salad $14 / $26

Fillet Saltimbocca - 300g fillet topped with bacon and a creamy marsala sauce and served with roast potatoes $32
Cheese Plate - trio of gourmet cheese with dried fruits and water crackers (serves 2) $12
Barramundi - Crusted in a herb gremolata served on a spring onion mash with a champagne cream sauce $25
Pale Ale Battered Fish & Chips - 2 pieces of fish, served with chips, lemon & tartare sauce $22
Fillet 200g: $23, 300g: $29.5
Chicken Wings - Coated in a spicy sauce, served with celery & a blue cheese dip $13
Warm Chocolate Cake - served with chocolate mousse & berry coulis $7.5
Chicken Schnitzel - Chicken breast served with a side of chips $18

- Tomato Chutney / Wholegrain Mustard / Hot English Mustard / Dijon Mustard / Mushroom / Pepper / Citrus Hollandaise / Smokey BBQ / Gravy / Dianne / Creamy Garlic -
Grilled Moroccan Spiced Chicken Breast (gf) On sultana and pinenut quinoa with shire cream, avocado and lime $32.00
Hand Battered Onion Rings dressed with garden chives $9.00
300gm Char-grilled Black Angus Scotch Fillet (gf) On a caramelised onion and potato mash with Shiraz jus and gorgonzola butter $37.00
- With candied balsamic, Coriole olive oil and Chef's own dukkah ADD $2.00
Freshly Baked Ciabatta Bread (v) With our house butter $6.00
Mixed green leaf salad with fresh tomato, Spanish onion, olive oil and sea salt (gf) (v) $7.00
Twice Cooked Pork Belly stack Infused with fresh mint, citrus and chilli with vermicelli noodles and wonton crisps E $18.00

James Hardy Blue Label Sparkling Pinot Chardonnay, Barossa Valley sa $34.50
Dunes and Greene Chardonnay Pinot Noir, sa regional $7.50 / $34.00
Coffin Bay Oysters Natural with Lemon & Tabasco Dipping Sauce $16 half dozen / $24 dozen
KI Silver Label (Geoff Hardy) Kuitpo, adelaide Hills sa $8.00 / $34.50
Gravy, Pepper, Dianne, Mushroom $2.00
Morris Liqueur Muscat, Victoria $7.00
Ask to see our small cellar list of aged wines priced from $48
Rocky Ridge Shiraz, Mclaren Vale sa $39.00

Fish of the day – please ask staff for details P.O.A
9 inch pizza of the week $15
Historian beef burger with cheese, lettuce, tomato, caramelised onion, bacon & beetroot relish on a toasted damper roll served with chips $18
Hot chips with tomato sauce $8
Kangaroo fillet on thyme scented sweet potato mash with grilled onion and beetroot relish topped with melted camembert $25
Sea salt and pepper squid rings with lime aioli and fries $17
Chicken parmigana, nap sauce, ham and cheese with mixed leaf salad and chips $20
MSA eye fillet (220g) steak with green beans, broccolini, pomme fondants parmesan crisp and red wine jus $28

Pizza Americana fresh tomato, cheese & salami $15.0 / $21.0 / $27.0
Fettuccini Campagnola chicken pieces, avocado, pesto, cream & tomato $20.0 / $25.0
Roquefort Salad a selection of chefs ingredients, with mixed blue vein cheese $14.0
Pizza Ham fresh ham, cheese & tomato $14.0 / $21.0 / $27.0
Pepper Steak fillet steak grain fed $42.0
Oysters Florentina $16.0 / $27.0
Pollo Alla Griglia breast of chicken with virgin olive oil, balsamic vinegar & spices, served on a bed of garden salad $25.0
Bruschetta Monte Blanco with tomato, basil, garlic, bocconcini & virgin olive oil $14.0 / $16.0 / $22.0

Beef or Chicken Schnitzel - with your choice of topping, salad* & chips , diane , gravy , mushroom , parmigiana , pepper Regular: $15.50, Sapphire: $14.00
Spicy Vegetarian Nachos - with cheese, guacamole & sour cream Regular: $8.00, Sapphire: $7.00
Iced Chocolate or Iced Coffee $5.00
Hot Apple Crumble - with custard, cream or ice cream Regular: $6.00, Sapphire: $5.00
Beer Battered Fish - with tartare sauce, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
Toasted Sandwich - with your choice of cheese , ham , pineapple , red onion , tomato Regular: $5.50, Sapphire: $5.00
Feta, Pumpkin and Spinach Arancini - with aged parmesan, onion salad, napolitana sauce & chips *with your choice of coleslaw OR garden salad Regular: $15.50, Sapphire: $14.00
Chips with your choice of gravy , ranch dressing , tomato sauce Regular: $6.50, Sapphire: $6.00

Assorted loose leaf Teas: Assorted Liqueur Coffees $11.50
Steak Tartare - Salsa verde, pickled radishes, Pommery mayonnaise, hen’s yolk $52 (2courses) $70 (3courses)
Pan Fried Market Fish of the Day - Crushed Haricot beans with Crab Bisque and San Jose chorizo $52 (2courses) $70 (3courses)
Assorted loose leaf Teas: Liqueur Affogato $12.50
Ballotine of Smoked Free Range Chicken - Mushroom duxelle, kale chips, jus $52 (2courses) $70 (3courses)
Panko Crumbed Lambs Brains - Sauce gribiche and celeriac salad $52 (2courses) $70 (3courses)
Herbed Italian Chocolate - Honeycomb, cocoa nib tuille with eucalyptus milk foam $52 (2courses) $70 (3courses)
Broccoli and cauliflower heads, ras el hanout and almonds $9.90

Kakiage Nigiri $3.50
Eggplant Nigiri $3.50
Carpaccio Tuna $15.00
Tuna Salad Roll $3.50
Chicken Avocado Roll $4.00
Salmon Avocado Roll $4.00
Carpaccio Salmon $15.00
Seaweed Salad $5.50

Orecchiette Primavera - shell pasta with fresh market vegetables, olive oil, garlic & chilli $15.00
Fusilli Con Gamberi e Zucchine - spiral pasta with prawns, zucchini, olive oil & fresh herbs $15.00
Arancini Balls - house made risotto balls made with fresh market condiments $8.00
Bucatini All’Amatriciana - long tube pasta with braised tomato, pancetta, onion & basil $15.00
Spaghetti Con Ragu - long pasta with slow braised beef, tomato, italian herbs & red wine $15.00
Fritto Misto Di Desce - fried local fish, calamari and prawns with fresh lemon $12.00
Bruschetta Del Giorno - tomato, mozzarella & basil bruschetta $8.00

- Garlic and Worcestershire $3.1ea
Black Angus Bacon 3-Ways Burger. Made at the Stag with Coorong Angus Brisket, Blade and Topside no additives except for salt and pepper, grilled and then blasted with our homemade chilli plum sa $20
Serious Sauces. -
Wedges. $9.7
Cone of fries. $6.7
Chorizo Plate. Spicy chorizo sausage char-grilled, marinated warm olives, house made dip and warm crusty loaf. $20.9
Caesar Salad - Choice of: Traditional. Cos leaves, grilled bacon, croutons, creamy dressing and topped with a fried egg (anchovies on request). $17
Trio of Gelista Gelati. World famous trio of Gelista Gelati served in an ice cold Martini glass. Please ask one of our staff for the flavours of the month. $9.3

Aces Beef Burger $12.9
Wedges with sweet chilli & sour cream $9
Tuesday – any small pizza $9
Vegetarian $13.9
Pollo Bello – grilled chicken breast with avocado & white wine cream sauce served with wedges & salad $18.9
Served with fries -
Garlic Bread $4
Chicken Nuggets & Chips $7

Vegetarian Risotto - asparagus, roasted pumpkin, fresh tomato. $24.5
Paringa Lamb Rump - roast pumpkin wedge, cauliflower, broccolini & zucchini, haloumi corn fritter. port glaze. $31.0
Hot Chips - lime aioli & tomato sauce $10.5
Vegetable side $3.5
Char Grilled Grain Fed Sirloin - cooked to your liking, with chips and garden salad - prawn & garlic white wine sauce $24.5 /Add: $7.5
Fish & Chips - battered or grilled barramundi, garden salad, lime aioli & chips. [chips are not GF] $21.5
Pork Mignons - loin wrapped in panchetta. warm white bean, savoy and cherry tomatoes. toasted almonds. cider scented jus. $27.0
Fillet of Beef - crushed roasted cocktail potatoes with onion, baby spinach & mustard.asparagus bundles in pancetta. roasted field mushrooms. veal jus with semi dried tomatoes. $35.9

COLESLAW A perfect compliment to your meal; our Coleslaw uses a selection of crisp cabbage & carrots, finely chopped in a mayonnaise based sauce. N/A
TOMATO SAUCE The classic Saucy Tomato. N/A
ORIGINAL TENDERS GO BUCKET Snacking on the go has never been more convenient with the new KFC Go Bucket. All your favourite Snackbox items now fit perfectly in your cup holder. N/A
HOT & SPICY CHICKEN Some like it hot, and that's why we've created our Hot & Spicy range. It's KFC's famous chicken marinated in a special blend of chillies and spices with our signature crunchy coati N/A
FIVE STARS BOX A real hunger smasher with the lot! 1 Piece Original Recipe Chicken, 1 Grilled Wrap, 3 Wicked Wings, 1 Snack Popcorn Chicken, 1 Regular chips, 1 Regular Pepsi Max, 1 Regular Potato & Gr N/A
ULTIMATE BOX Nothing else satisfies quite like this! An Original Fillet Burger PLUS 1 piece of Original Recipe Chicken, 1 Regular chips, 1 Regular Potato & Gravy & 1 Regular Pepsi Max. N/A
BLT SNACK TWISTER Try the BLT Snack Twister, with tender chicken breast, crispy bacon, cheese, lettuce, tomato and aioli wrapped in a fresh tortilla. N/A
DONUT STICKS Introducing KFC's breakfast range to kick off your day. 3 golden donut sticks cooked in Canola Oil, and coated in cinnamon sugar for a slightly sweet breakfast item. (Only available in se N/A

Munooshi Cafe

Eastern Adelaide > Adelaide > Munooshi Cafe

Address

36 East Terrace, Adelaide SA 5000, Australia

Phone

0882235595

Email

None

Opened hours

Monday: 10:00 AM – 3:30 PM, Tuesday: 10:00 AM – 3:30 PM, Wednesday: 10:00 AM – 3:30 PM, Thursday: 10:00 AM – 3:30 PM, Friday: 10:00 AM – 3:30 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: Closed