Mutter Krause in Melbourne Menu

Chocolate salty caramel, peanuts & dolce di latte gelato $17.00
Continental Breakfast - brioche, croissant, toast, spreads, juice & coffee or tea $18.50
Cotoletta of free range pork with Italian coleslaw $35.50
Selected caviar MP
Great ocean road duck a l'orange $39.50
Steal tartare (75g): with capeberiies & charred onion $26.50
Chorizo & peppers $14.00
Witlof, pear & pecorino $10.50

Scallops with x.o chilli sauce $31.80
- Home made x.o chilli sauce
Beef with chilli sauce $23.80
- Sliced of lean beef, touch of garlic, home made chilli sauce
Beef in black bean sauce
Steamed oyster with ginger and light soy sauce $34.80
Prawns cracker
Chicken with vegetables
Deep fried calamari with spicy salt & chilli $25.80
Scallops in light batter sweet and sour $31.80

GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
WILD ROCKET, SHAVED PARMESAN SALAD $9.00
PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00

TONKATSU $19.50
- (Deep fried batter pork chop served with tonkatsu sauce)
YAKITORI $11.50
- (Chicken on skewer with teriyaki)
Homemade ice-cream: $6.50
- GREEN TEA, BLACK SESAME, RED BEAN, DURIAN
EDOYA BENTO $23.80
- (Variety food served in traditional dinner box)
(S) $18.80
9. YAKINIKU SET $14.80
- Sliced beef cooked with Wafu sauce served with rice, vegetable, mini spring roll and fruit
WAFU STEAK $28.80
- (Eye fillet steak in wafu sauce)
20. VEGETABLE UDON SET $14.80
- Thick noodles in soup with mixed vegetable served with Tofu with ginger sauce and fruit

Toasty ham/cheese $7.00
hollandaise, mushrooms $3.00
BREAKFAST-served until 2pm
Waffles ice cream/maple syrups $7.50
-with shaved ham/provolone/tomato $10.50
Green eggs & ham $19.50
- Rocket pesto scrambled eggs/thick cut maple glazed bacon/potato & zucchini hashbrown/rhubarb, pear relish
Chicken liver parfait $17.00
- With cornichons/caper berries/sour cherry chutney/charred sourdough
Heirloom carrot & beetroot salad $10.50
- With sweet & sour currants/micro greens/whipped goats cheese

Open Breaky Wrap $ 14
- Scrambled Eggs, Bacon And Hashbrowns Served On An Open Tortilla Wrap
Yenda Pale Ale, Schooner $ 8.40
Our Char Grilled Steaks Take Time To Cook And Rest; Med -25 Minutes
Crispy Skin Salmon (GF)(DF*) $ 28
- Caribbean Spiced, Cooked Pink With A Chorizo, Capsicum, Red Onion And Broccolini Saffron Paella
Sausage/ Bacon/Tomato/ Avocado/ Hash Brown/Smoked Salmon Extras $ 3
Pannacotta $ 14
- House Made Vanilla Panna Cotta Infused With “Yarra Valley” Truffles Served With Braised Rhubarb
Selection Of Cakes $ 9
- Please Ask Our Friendly Staff What Our Selections Of Cakes Are Today
Truffle Mushroom Gnocchi $ 26
- House Made Gnocchi With Sauteed Seasonal Mushrooms, Onions, Garlic And Fresh Parsley Finished With A Dash Of Cream, Spinach And Parmesan Cheese

BEER BATTERED FISH & CHIPS 19.90
- Beer battered flathead fillets, served with chips, a garden salad & tartare sauce.
LEMON PEPPER CALAMARI (gf) 21.90
- Lemon pepper dusted squid, flash fried & served with chips, garden salad, tartare sauce & a wedge of lemon.
(Not available with $12 pizza deal)
Cream of Broccoli Soup 7.00
- Served with garlic & parmesan crouton
Beef & Burgundy Pot Pie 19.90
- Topped with flakey puff pastry served with chips & salad
ORECCHIETTE ARRABIATA (v) 16.90
- Small ear-pasta sauteed in slow-braised Napoli sauce with garlic, fresh herbs, tomato, bell peppers & fresh chilli
VEG – O (v) 15.00
- Roasted pumpkin, spinach, mushroom, spanish onion, red peppers & mozzarella cheese drizzled with basil pesto oil.
ADD: lemon pepper calamari, marinated lamb kebabs or char-grilled chicken breast.

Mediterranea (9”/13”) $18/$28
- Antonella Tomato, Mozzarella, Prosciutto Di Parma, Slivers of Partigiano, Fresh Tomato, Rocket
Garlic Focaccia $13
Pancetta $6
Braised Local Baby Goat, Artichokes, Wilted Kale $34
Salad with Rocket, Oranges, Fennel, Walnuts Parmigiano-Reggiano (Aged 24 months) $15
Parmigiana(9”/13”)(V) $15/$29
- San Marzano Tomato, Mozzarella, Mushrooms, Eggplant, Slivers of Parmigiano-Reggiano
Fish of the day
Roast New Potatoes, Leek, Rosemary $11

3. Sliced Rare Beef with Beef Ball & Brisket
- Pho tai nam vien
15. Curry Laksa $12.50
- Lac xa tom kho
34. Rice with Grilled BBQ Chicken $11.50
- Com ga nuong
1. Special Beef (Brisket Tendon, Tripe, Beef Ball, Rare Beef)
- Pho bo dac
27. Stir Fried Beef with Rice Vermicelli and Salad Topped Crushed Peanut and Fish Sauce $11.50
- Bun bo xao
46. Hokkien Noodle with Beef and Chicken $12.00
- Mi Phuc Kien
66. Vietnamese Chicken Salad $8.50
- Goi Ga
56. Seafood Fried Rice $13.00
- Com chien do bien

Bruschetta $13.00
- tomatoes, basil, garlic
Spanish chorizo $18.00
- caramelised onions, peppers, tomato sauce
Barbecued Striploin steak $38.00
- Grass fed, 60 days dry aged (350gr) Gippsland
Garlic bread $9.00
- garlic butter, herbs
Calamari $16.00
- lemon pepper herb, capsicum, mayo
Greek salad $15.00
- tomatoes, cucumber, red onion, olives, capers, feta
Linguine Cartoccio $33.00
- seafood, garlic, chilli, napoli
Smoked Salmon $25.00
- fiore di latte, mozzarella, capers, red onion, garlic oil

SPICY CHICKEN
- marinated chicken with melted mozzarella, gherkin, lettuce and mayo
PLAIN, CHIVE, BLUEBERRY
HAM & CHEESE 6.50
SMOKED CHICKEN
- chives cream cheese, avocado, cucumber, tasty cheese, rocket and onion
NUTELLA
4.50
ANGUS BEEF BURGER
- Beef patty, tasty cheese, tomato, lettuce, onion, relish and mayo
VEGEMITE MELTED CHEESE 5.50

Crepe de banane $9.00
Choose from $9.00
- Pumpkin or minestrone served with toast and butter
Baked potatoes $10.50
-Bolognese sauce with sour cream, cheese and spring onion
Scrambled eggs on toast $8.50
Full breakfast $10.50
- Fried eggs with bacon and sausage on toast
Gourmet breakfast $12.00
- Scrambled eggs on toast with smoked salmon, lettuce, onion and capers
Eggs benedict $11.00
- Poached eggs on toast with hollandaise sauce and crispy bacon

Nearby Sample Menus