Address
31-33 Hindley Street, City Centre, Adelaide
MW Dumplings Rice Noodle Don in Adelaide Menu
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Nearby Sample Menus
- Meat - Grilled chicken breast N/A
- Seafood - Garlic Prawns N/A
- Sticky date pudding N/A
- Schnitzel N/A
- Garlic prawns N/A
- Gourmet fried chicken salad N/A
- Brandy basket N/A
- Prawn Cocktail N/A
- Chilled chocolate milk $3 / $5
- Chai latte $4.40
- Star anise + cinnamon poached peach with Kicco lemon sorbet $12
- Smoked turkey + Waldorf salad (celery, apple, walnuts, mayonnaise dressing) $11
- b.-D. Farm Paris Creek French style double brie, dried fig in red wine, fresh pear + lavosh 70g: $9/ 140g: $16/ 280g: $29
- Preshafruit juice - pink lady, apple + lemon, apple + passionfruit $5.50
- Mighty leaf silk pouches - chamomile citron verbena mint, green passion, ginger twist $4
- Riverton free range chicken, panfried spinach + almonds, sauce vierge + toasted bread crumbs $24
- Crispy Skinned King Fish Fillet served on smashed potatoes with a roast capsicum coulis & sauteed baby spinach M $27
- Margherita Pizza Napolitana sauce, sliced tomato, bocconcini & basil pesto $16
- Coopers Beer Battered Barramundi Fillets served with chips, garden salad & house made tartare $18
- - Add Chicken $20
- Vegetarian Wrap House made falafel, citrus yoghurt, sliced tomato & watercress $12
- All served with chips -
- Pan-Fried Gnocchi served with fennel, peas, baby spinach & leek tossed through roast garlic butter & topped with gremolata $12 / $20
- Chicken Breast Schnitzel served with chips, garden salad & your choice of sauce $16
- Salt And Pepper Squid - with ranch dressing, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
- Tea - earl grey , English breakfast , green tea $3.50
- Hot Apple Crumble - with custard, cream or ice cream Regular: $6.00, Sapphire: $5.00
- Honey-Mustard Chicken Salad - with marinated chicken tenderloins, avocado puree, crispy noodles, cucumber, mesculin lettuce, sweet ‘n’ sour peppers & honey-mustard dressing Regular: $15.50, Sapphire: $14.00
- Steak Sandwich - with cheese, egg, lettuce, onion, tomato, pickle relish & chips Regular: $15.50, Sapphire: $14.00
- Chips with your choice of gravy , ranch dressing , tomato sauce Regular: $6.50, Sapphire: $6.00
- Coffee $3.50
- Seasonal Fresh Fruit Salad - with cream or ice cream Regular: $6.00, Sapphire: $5.00
- Egg $2
- Rump 300g: $21, 600g: $29
- Mash $3
- Panko Crumbed Garfish - Served with chips, lemon & tartare sauce $21
- Garlic, Herb or Cheese & Worchester Bread $5.5
- Pale Ale Battered Fish & Chips - 2 pieces of fish, served with chips, lemon & tartare sauce $22
- Hawaiian or parmigiana $3
- Cheese Plate - trio of gourmet cheese with dried fruits and water crackers (serves 2) $12
- - Additional sauces $1.50 each
- Hand Battered Onion Rings dressed with garden chives $9.00
- Kangaroo 100gm $5.00
- Seared Prawn and Scallop Salad (gf) With kiwi fruit, toasted macadamias and golden Roma tomatoes and a wild raspberry vinaigrette E $19.00 / $29.00
- Sashimi Scallops (3 per serve) $7.00
- Seafood Selection Prawns, Morton Bay Bug Tail, Tasmanian Salmon, Fresh young squid and Japanese Sashimi Scallops with a herb aioli $38.00
- Golden Panko Crumbed South Australian Flathead Fillets With American battered potato curls, radicchio salad and a yoghurt and fresh herb tartare $32.00
- - Tomato Chutney / Wholegrain Mustard / Hot English Mustard / Dijon Mustard / Mushroom / Pepper / Citrus Hollandaise / Smokey BBQ / Gravy / Dianne / Creamy Garlic -
- Chicken Schnitzel - served with salad and chips $16.50
- 300gm Angus Rump, Riverine $22.50
- Salt and Szechuan Pepper Calamari - with ginger and citrus mayo $8.50
- Grilled Chicken Salad - with cherry tomatoes, avocado, crisp prosciutto and pickled fennel $17.00
- Chicken Burger - Chicken marinated in Chermoula with avocado, salad, and aioli served with chips $16.50
- The Metropolitan Garden Salad - Served with house dressing $15.00
- Metropolitan Beef Burger - with bacon, cheese, beetroot relish, salad and chilli tomato sauce served with chips $16.50
- Pulled lamb Slider - Slow cooked pulled lamb slider (mini burger) with green tomato jam $8.50
- Pollo Romano pan fried chicken blended with white wine & cream, topped with asparagus & mozzarella $25.0
- Fillet Steak grain fed M.S.A. $38.0
- Pollo Alla Griglia breast of chicken with virgin olive oil, balsamic vinegar & spices, served on a bed of garden salad $25.0
- Steak Diana fillet steak grain fed $42.0
- Cannelloni $14.0 / $20.0
- Scaloppina Alla Pescatore pan fried veal blended with white wine, tomato, fresh seafood, avocado and cream $34.0
- Spirali Alla Contadina vegetarian pasta with zucchini, capsicum, mushrooms, broccoli, onion & tomato $18.0 / $25.0
- Pizza with the Lot extras on request, prawns, egg or hot chilli - charged accordingly $17.0 / $25.0 / $30.0
- Penne - With Tender Chicken Breast And Fresh Broccoli, Tossed In A Cream Sauce Tagliatelle - With Spicy Chorizo Sausage, Slow Roasted Cherry Tomatoes, Garlic, $19.0
- Red Bull $5.0
- Tagliatelle - With Slow Cooked Veal Ragu, Caramelized Onions In A Red Wineand Tomato Sauce $19.5
- Tagliatelle - With Spicy Chorizo Sausage, Slow Roasted Cherry Tomatoes, Garlic,Pecorino Cheese, Thyme And Kalamata Olives In A Light Tomato Salsa $19.5
- Mixed Cheese - Fetta, Mozzarella, Jarlsberg And Manchego Cheese 10”: $15.0 / 13”: $18.0
- Salami - Roasted Capsicum, Kalamata Olives, Salami, Fresh Mushrooms,Basil 10”: $18.0 / 13”: $22.0
- Soya Milk Add $0.70
- Lipton Iced Teas: Peach, Lemon, Green $3.5
- 4 Grilled Tenderloins $8.95
- Spicy Marinated Olives $3.95
- Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. $13.95
- Coleslaw (Regular) $3.95
- Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
- Classic Wrap Chicken tenderloins, iceberg lettuce, tomato & light mayo. $7.95
- Classic Pita Chicken breast, iceberg lettuce, cucumber, tomato & light mayo. $8.95
- Grilled Corn on the Cob (Large) $5.95
- Oysters “Oliver” Shallots, Red Wine & Vinegar $27.00 - $17.00
- Oysters Mixed Natural, Kilpatrick, Darley and Chilli & Cheese $30.00
- Oysters Natural Or with Your Choice Of Sauce – Cocktail, Wasabi Mayonnaise, Balsamic Vinaigrette $23.0 - $14.0
- Oysters Caviar Salmon roe & sour cream garnished with a dollop of premium caviar. $33.00- $20.00
- Oysters Salsa Grilled Capsicum & Tomato Salsa $28.00 - $18.00
- Oysters Kilpatrick Bacon with Oyster Bar Special Sauce $26.00 - $16.00
- Oysters Thai Mint, Coriander, Basil, Spanish Onion, Capsicum with a Special Mild Sauce $28.00 - $18.00
- Oysters Pesto Basil Pesto $27.00 - $17.00
- Ham & cheese croissant $4.90
- Chilli $6.90
- Salmon, scrambled eggs, asparagus on turkish bread $9.90
- Cappucino $0.9
- Lamb or chicken yiros $8.80
- Chicken, cheese, avacado & mayo $8.50
- Hot dog with the lots $6.90
- Spicy potato wedges served with light sour cream and sweet chilli sauce $5.90
- - Garlic and Worcestershire $3.1ea
- Cajun ½ Chicken with Chilli Plum Sauce. A full half of chicken, roasted with southern Cajun spice and then topped with a sticky chilli plum sauce. Served with a green salad. $29.15
- - 300g Porterhouse. $35.4
- - 500g T-Bone. $38.7
- MSA* Rib Eye on the Bone. (GF) A 500g MSA grade grass fed rib eye on the bone, sourced from South East Queensland by our meat purveyor. Lighter in colour with less marbling due to not being grain $55
- Limestone Coast Beef. (GF) -
- Grilled Chicken Burger. Sliced and grilled chicken breast with tasty cheese, bacon, tomato relish, Caesar dressing, fresh iceberg lettuce, red onion and roma tomato. $20
- Clare Valley Rump. (GF) -
- Vegetables Bean Curd Hot Pot $13.80
- Salted Fish with Lettuce Fried Rice $12.80
- Spring Roll (3) $4.80
- King Prawns with Wasabi $15.80
- Fillet Steak (Black Pepper / Wasabi) $16.80
- Deep Fried Banana Fritters with Ice Cream $6.80
- Crunchy Sweet & Sour Beef $13.80
- Kung Pao Chicken $14.80
- Smoked Rainbow Trout Salad - baby cos, avocado, red onion, cherry tomatoes, roasted capers,lemon & chardonnay vinaigrette. finished with tatziki. $25.9
- Platter of Seafood [2-3 share] - salt & pepper squid, goujons of lemon pepper barramundi, prawn cones and pickled octopus salad, toasted turkish garlic bread, lemon & lime aioli. $35.9
- Nepalese Chicken Curry - steamed basmati rice, roti. pickled cucumber. $23.5
- Gourmet Chicken Wrap - marinated roasted chicken, jarlsberg cheese, avocado, baby cos, fresh tomato, aioli and chips. $22.5
- Aioli / tomato chutney $1.0
- Garlic Bread [4 slices] - garlic butter, toasted turkish bread. $8.0
- Swordfish - char grilled fillet, confit garlic mash, warm salad of chorizo, green beans,tomato & olives, lemon & cucumber yoghurt. $27.5
- Bruschetta of Roasted Swiss Mushroom - goats chevre, rocket & walnut on toasted ciabatta. $17.9
MW Dumplings Rice Noodle Don
Phone
None
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese
Features
31-33 Hindley Street, City Centre, Adelaide
- Adelaide Asian Menus
- Adelaide Chinese Menus
- Eastern Adelaide Asian Menus
- Eastern Adelaide Chinese Menus