My Goodness Pizza and Burgers in Melbourne Menu

None

Nearby Sample Menus

  • PINEAPPLE & EGG FRIED RICE SPICED SHREDDED CHICKEN, CASHEW, MINT & CHILLI 20.50
  • BROWN OR COCONUT RICE 4.50
  • ONE SIDE SEARED YELLOW FIN TUNA CHILLI JAM & PINK GRAPEFRUIT SALAD 29.50
  • JASMINE RICE 3.50
  • CRUNCHY SCHOOL PRAWNS 18.50
    • ROAST TOMATO & TURMERIC NAHM PRIK RAW VEGETABLES
  • SALT & PEPPER SQUID VIETNAMESE MINT & NUOC CHAM
  • MASSAMAN CURRY OF COCONUT BRAISED BEEF KIPFLER POTATOES, NUTS, FRIED SHALLOTS 28.50
  • STEAMED THAI DIM SUM OF PORK & PRAWN (4PCS) 14.50
  • Satay beef skewer (each) $4.50
  • Chicken maryland fillet with shredded onions in curry sauce, coconut butter, peanut puree & evaporated milk $23.80
  • -Miced pork $8.80
  • Sesame prawn toast (each) $9.80
  • Deep fried calamari with spicy salt & chilli $25.80
  • Crab meat in shell
  • Pork ribs in shang-hai style $23.80
  • Crab with ginger and shallots Seasonal price
  • Fillet Mignon
  • Scaloppine Marsala
  • Spaghetti Bologna
  • Fettuccine Al Pollo
  • Fettuccine Paglia e Fieno
  • Veal Pizzaiola
  • Fish of the Day
  • Scaloppine Al Vino
  • 33. Salmon with Lobster Salad $6.80
  • 102. Green Tea Pudding $5.80
  • 52. California Roll $4.80
  • 17. Grilled Salmon Belly Nigiri $5.80
  • 10. Scampi Sashimi (1pc) (GF) $9.60
  • 97. Chicken Soba Salad $5.80
  • 29. Calamari Nigiri with Mentaiko $5.80
  • 90. Ebi Karaage (deep fried softshell shrimps) $5.80
  • R13. Slice Pork & Eggplant w/ Spicy Sauce on Rice
  • Single w/ rice $14.00
  • Sharing no rice $17.00
  • HP4. Crispy Skin Pork & Eggplant Hotpot
  • Dish no rice $18.00
  • Dish no rice $18.00
  • W7. Whipped Eggs w/ Roast Duck
  • Dish no rice $18.00
  • Smoked eggplant, bonito, soumen noodle 11.00
  • Crumbed flat mushroom Kara-age', nori 12.00
  • Kingfish sashimi, Asian dressing
  • Cheese - Cabot Clothbound Cheddar 10.00
  • (Our steak are cooked medium to medium well unless requested)
  • 'New' daikon salad, rhubarb dressing 10.00
  • Crisp kale 'Agebidashi' , buckwheat
  • Fuji apple Millefeuille
  • Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00
  • Y&J’s Fish & Chips with rocket salad and house-made lime & caper mayonnaise Y&J’s naked ale beer battered Barramundi fillet OR Grilled Barramundi Fillet (G*)(D) $22.50
  • Breaky Roll fried egg, bacon, cheese, tomato chutney (G*) $9.50
  • Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
  • Wagyu Beef Burger on a brioche bun with lettuce, tomato, beetroot relish, bacon & haloumi cheese with fries & aioli $25.00
  • House made Quiche, salad Ham and cheese or Vegetable $12.50
  • Wedges- with sweet chilli & sour cream $12.00
  • Lamb Fillet on tomato, cucumber, onion fetta & olive salad with basil mayonnaise and a preserved lemon dressing (G) $24.00
  • - Spatzli (Swiss style noodles)
  • Sauerkraut 8.00
  • Traditional Wiener schnitzel 26.00
    • crumbed veal Schnitzel
  • Swiss Club Salad 21.00
    • mixed lettuce, Bunderfleisch (air-dried beef) or grilled chicken breast, artichoke hearts, avocado, pine nuts, olives, with a warm dressing
  • Wurst case Salat 21.00
    • Sausage salad with Gruyere cheese
  • Rosti Raclette with sundried tomatoes 16.00
    • over with Racletle cheese and semi-dried tomatoes
  • Mixed Sausages
    • Mix of our gourmet sausages, cut up with onion sauce and a selection of mustards (available by request)
  • Creamy fish soup with prawns 15.00
  • Chips & gravy $11.00
  • Add an extra beef patty for $5.00
  • Steak sandwich $26.00
    • Rump, egg, bacon, cheese, caramelised onion, beetroot, lettuce, tomato & mustard
  • Southern fried chicken burger $19.00
    • Fried chicken, cheese, bacon & sweet chilli coleslaw
  • Chicken & leek pie $22.00
    • Mash potato, green beans, gravy
  • Trio of ice cream $10.00
  • Sauces(GF)
    • Mushroom, peppercorn, gravy, garlic butter
  • Meatballs $20.00
    • Meatballs, basil, buffalo mozzarella, oregano & napoli
  • Braised greens, onion & raclette toasted croissant 14.00
  • Chorizo stuffed dates & cider onions 16.00
  • Spiced pumpkin, pine nut cream 9.00
  • Crudites, tarama 9.00
  • Cumulus Inc. breakfast – boiled egg, toast, preserves, yogurt, organic orange juice & coffee or tea 18.00
  • Spiced pumpkin, pine nut cream 9.00
  • sog- Morcon ahumado picante 14.00
  • Kitchen charcuterie selection 29.00
  • 75% dark Valrhona chocolate fondant, variegato amarena ice cream $19.00
  • Baccala: & potato croquettes (2) $8.00
  • Pastiera 'Napoletana' with candied fruits & cumquat compote $17.00
  • Pan seared Yellowfin tuna, caponata, sautéed green beans, black olives $34.00
  • Formaggi - Mauri Blue Mauri, Sepertino Stravej & Le Marquis $24.00
  • Antipasto: Prosciutto Parma Pio Tosini, Mustela, Salame Salsiccia Sarda, Slinzega Affumicata, olives, squaquerone, grissini & taralli $24.00
  • Chargrilled sweetcorn, chilli garlic butter $10.00
  • Doz Oysters: freshly shucked, natural, lemon $42.00
  • Oyakodon $12.50
    • Braised chicken fillet cooked with egg and onion on rice
  • Assorted sushi
    • Sliced raw fish served on vinegar rice (E-6 pcs, M-10pcs)
  • Unagi maki $12.50
    • Smoked Eel roll (8pcs)
  • Chicken-katsu curry don $12.80
    • Crumbed chicken fillet with curry on rice
  • Flame hotate $6.80
    • Flame scallop
  • Spicy butadon $13.50
    • Sliced pork & vege cooked in spicy sauce on rice
  • Kaisen yaki udon / soba $15.50
    • Soft fried udon / noodles with seafood and veges
  • Tama Unadon $15.50
    • Smoked Eel cooked with egg on rice
  • ●Entrees
  • Pearl barley, cucumber, mint, red onion, sauternes soaked raisin, sumac toasted lebanese bread, whipped feta, lemon & oregano dressing (V) $18.00
  • From the grill- all steaks served with sauteed kipfler potatoes & truffle dressed frisee / choice of sauces: wild mushroom, peppercorn, bearnaise (gf)
  • Eggs benedict, grilled gypsy ham, sauteed spinach, poached eggs, ciabatta, hollandaise sauce (GFO, VO) $17.00
  • Roasted kipflers $9.00
  • Smashed avo, roast cherry tomato, danish feta, baby herbs, toasted rye bread (GFO, V) $18.50
  • Portuguese chicken burger, iceberg lettuce, tomato peri peri, mayonnaise, milk bun $18.50
  • Seasonal greens $12.00
  • Thin pancakes
  • Special vegetarian breakfast $11.50
    • Fried eggs on toast with mushrooms, grilled tomato, grilled eggplant and bocconcini cheese
  • Croissant with jam and butter $6.00
  • Crepe italian delight $12.50
    • Italian vegetables in a napoli sauce with parmesan cheese and basil
  • Vegetarian $10.50
    • Cheese, eggplant, zucchini, mushrooms, capsicum, olive and feta cheese
  • Full breakfast $10.50
    • Fried eggs with bacon and sausage on toast
  • Baked potatoes $10.50
  • Omelette with any two fillings on toast $10.50
  • Extra bread 0.50
  • Superfood $10.45
    • Hale + Rocket, Quinoa, Broccoli, Edamame Beans, Red Capsicum, Spring Onion + Hale Hommus, Feta, Sunflower, Pomegranate + Chia Seeds with Green Goddess Dressing
  • Porridge
  • Cauliflower, Chickpea & Pumpkin Curry
    • Our mouth-watering Vegetarian Curry with Brown Rice Yogurt + Coriander
  • S $7.10
  • Pide by itself $3.00
  • All soups served with a Crusty Baguette
  • Berry Compote
My Goodness Pizza and Burgers

My Goodness Pizza and Burgers

location

Address

186 City Rd, Southbank, Melbourne, Victoria 3006, Australia

phone

Phone

0396963962

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Burger

features

Features

Location
186 City Rd, Southbank, Melbourne, Victoria 3006, Australia
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