Address
9 Bayswater Rd, Sydney NSW 2011, Australia
New Hampton Bar And Bistro in Potts Point Menu
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None
Nearby Sample Menus
- Curry puff (all vegetables) $ 2.00 each
- Panang curry (cooked in medium panang curry with coconut milk, lime leaves) N/A
- Mixed Thai herbs with mixed vegetables in spicy sauce N/A
- Garlic and pepper with mixed vegetables N/A
- Sticky Rice $ 3.00
- Choice of : Chicken, beef or pork or vegetables / Prawns or seafood / Duck $10.00 / $14.00 / $15.00
- Spicy Fungus (mince chicken fungus and king prawns) with fresh lime juice, spring onions, coriander, fresh chilli $ 12.00
- Cashew nut with mixed vegetables and fresh basil N/A
- Edamame $3.00
- Salmon Sashimi Salad $9.50
- Small (Tuna 2p, Salmon 6p) $8.50
- Karaage Chicken Salad $8.50
- King Prawn Katsu (L) $11.00 / (D) $11.50
- Yakidori $6.50
- - Salmon Tempura Roll $0.50
- Seaweed and Tofu Salad $7.00
- Smokey Scrambled Eggs, Smoked Salmon, Capers, Rocket on Toast $14.50
- All burgers are served on a lightly toasted roll of your choice and are dressed in our homemade mayonnaise -
- Turkey Club Smoked Turkey Breast, Tomato, Lettuce, Ham and Cheese served on 3 slices of Toasted Wood Fired Bread $9.90
- Salmon Smoked Salmon, Horseradish Aioli, Capers, Spanish Onion, Cucumber, Watercress and Lettuce $9.00
- Breakfast Roll Bacon, Fried Eggs, and Cheese on a Roll $8.50
- Chicken Delight Chicken Breast Schnitzel, Dill Pickle, Roasted Capsicum, Basil, Tasty Cheese and Coleslaw served on Toasted Wood Fired Bread $9.90
- Chicken Chicken Breast Fillet, Tomato, Cheese, Onion, Lettuce and Portuguese Chilli Sauce $8.90
- Choose from our selections below or make your own combination from our deli range. All are prepared with our homemade mayonnaise. *Gluten free bread is available For rolls and loaf breads Add $.70 For -
- Chinese BBQ Pork with Hot Sauce & Rice $9.90
- Chicken Chow Mein (Soft or Crispy Noodle) $9.90
- Chicken Vegetable & Rice $8.90
- Pork Ribs with Special Chinese Vinegar Sauce $12.90
- Pork Fillet with Snow Peas $14.90
- Beef with Szechuan Sauce and Rice $8.90
- Chicken with Snow Peas $14.90
- Beef with Vegetable and Rice $8.90
- Steak Sandwich with Onion Rings - Tender Angus rump steak, served between two toasted sourdough slices with beetroot houmous, leaf tomato, horse radish, mayonnaise, onion rings and shaved vintage ched $15, add beer battered fries: $3
- Bacon and Egg Roll - with Tripod house made relish served on a soft roll $8
- Beef and Bacon Burger - Angus beef with crispy bacon and cheddar cheese served on a toasted damper roll with lettuce, tomato, pickled onions and spicy chipotle sauce $15
- Crispy Tofu Burger - Battered and fried tofu with curly lettuce, tomato, watermelon circle, coriander and sirancha chilli sauce $15
- Pesto Scrambled Eggs - Scrambled eggs with basil pesto and Danish feta folded through. Served with a truss cherry tomato garnish and sourdough toast $12
- Cherry Tomato, Marinated Feta, Chilli and Fresh Herb Omelette - Daily fresh market produce folded in a soft three egg omelette served on sourdough toast $15
- Extras - Bacon, house baked beans, Avocado, Sausages, Mushrooms $5
- Bacon and Egg Roll $8
New Hampton Bar And Bistro
Phone
0293311188
Opened hours
Monday: 10:00 AM – 1:30 AM, Tuesday: 10:00 AM – 1:30 AM, Wednesday: 10:00 AM – 1:30 AM, Thursday: 10:00 AM – 1:30 AM, Friday: 10:00 AM – 1:30 AM, Saturday: 10:00 AM – 1:30 AM, Sunday: 10:00 AM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Modern Australian , Pub Food
Features
Reservations , Seating , Waitstaff , Groups , Bar
9 Bayswater Rd, Sydney NSW 2011, Australia
- Potts Point Australian Menus
- Potts Point Bar Menus
- Potts Point Modern Australian Menus
- Potts Point Pub Food Menus
- Inner Sydney Australian Menus
- Inner Sydney Bar Menus
- Inner Sydney Modern Australian Menus
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