Address
163 Gouger St, Adelaide, South Australia 5000, Australia
New Saigon Restaurant in Adelaide Menu
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Nearby Sample Menus
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The MJ 13.90
- Grilled chicken, crisp pancetta, caramelised onion, fresh tomato, provolone cheese, mixed lettuce & lemon and mustard sauce
- * sorry no alterations to vegan options
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Nutty Banana 12.90
- Bananas, peanut butter, maca and raw cacao blended with rice milk topped with buckwheat granola & fresh kiwi
- LIGHT MEALS
- C. Jam & cream cheese 6.50
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Bacon, Eggs & Toast 12.00
- Grilled bacon, eggs (P/S/F) on organic rye bread
- Light vanilla 3.00
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Aunt Dolly's 16.90
- Fried eggs w/ smashed avocado, labna (yogurt), whole green olives with fresh cucumber and tomatoes and ARGO's corn fritter served with organic rye
- Fish & Chips Regular: $10.90, Sapphire: $8.90
- BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips Regular: $15.50, Sapphire: $14.00
- Tea - earl grey , English breakfast , green tea $3.50
- Chef's Special - served with a complimentary post-mix soft drink , Coke , Diet Coke , lemonade , lemon squash , soda water , tonic water Regular: $10.90, Sapphire: $8.90
- Feta, Pumpkin and Spinach Arancini - with aged parmesan, onion salad, napolitana sauce & chips *with your choice of coleslaw OR garden salad Regular: $15.50, Sapphire: $14.00
- Toasted Sandwich - with your choice of cheese , ham , pineapple , red onion , tomato Regular: $5.50, Sapphire: $5.00
- Iced Chocolate or Iced Coffee $5.00
- Coffee $3.50
- Atlantic Salmon - Cajun seasoned and served with garlic prawns & bok choy $27
- Garlic Prawns - in a garlic & white wine cream and finished with sun-dried tomato & spinach, served on cardomom rice $19 / $26
- Pecan Pie - served with cream $7.5
- Roast of the day - Please see our specials board POA
- Dessert & Coffee Special - any dessert (excludes cheese) and a coffee $9.5
- Nuggets and chips $8.5
- Garlic, Herb or Cheese & Worchester Bread $5.5
- Garlic butter $4
- - With candied balsamic, Coriole olive oil and Chef's own dukkah ADD $2.00
- Hand-made Gnocchi (v) With honey roasted pumpkin, baby spinach, toasted almonds and spring onions in a light saffron cream sauce with matured shaved parmesan E $18.00 / $29.00
- Morton Bay Bugs $8.00 each
- Crocodile 100gm $8.00
- Apple, Celery and Walnut Salad with a housemade honey dressing $10.00
- Golden Panko Crumbed South Australian Flathead Fillets With American battered potato curls, radicchio salad and a yoghurt and fresh herb tartare $32.00
- Murray Valley Pork Combination with Sauerkraut For one $35.00 / For two $68.00
- Affogato (gf) Vanilla Bean ice cream, single shot of espresso and choice of liqueur: Frangelico, Baileys, Amaretto or Cointreau $16.00
- Trio of house Dips with Warm Pita Bread $9.00
- Skillogalee Riesling, Clare Valley sa $36.00
- KI Silver Label (Geoff Hardy) Kuitpo, adelaide Hills sa $8.00 / $34.50
- Crispy Skin Duck with Orange Sauce on a Green Salad $9.00
- Aioli, Relish, Other Sauces $1.50
- Crunchy Sea Salted Beer Battered Chips with Aioli $7.00
- Seasonal Steamed Greens $7.00
- Pan Fried Garlic & Chilli Prawns on Green Salad $9.00
- Rich green pea risotto with onion, sage, baby spinach, lemon and parmesan $22
- Vietnamese crab cakes with caper, cherry tomato, bean shoot salad and chilli, lime and mint dressing $20
- Kangaroo fillet on thyme scented sweet potato mash with grilled onion and beetroot relish topped with melted camembert $25
- Potato gnocchi with white beans, pine nuts, baby spinach in a rose sauce topped basil infused bocconcini $24
- Steamed greens with olive oil and Murray sea salt $6
- House made dips with warmed flat bread $10
- Gravy, Mushroom Sauce, Green Peppercorn sauce $3
- Wedges with sour cream and sweet chilli sauce $8
- Scaloppina Alla Pescatore pan fried veal blended with white wine, tomato, fresh seafood, avocado and cream $34.0
- Chef Special fresh bacon, mushrooms, onion & herbs $16.0 / $22.0 / $28.0
- Mushroom Sauce $6.00
- Antipasto selection of Italian delicacies $18.0
- - E / M
- Milano smoked ham, avocado, fetta cheese & oregano $17.0 / $27.0 / $32.0
- Brandy Snap Basket with fresh cream & strawberries $16.0
- Stracciatella fresh chicken soup served with egg, parmesan cheese, ground pepper & parsley $12.0
- VEGGIE BURGER pumpkin, chick pea and coriander pattie with chargrilled zucchini, rocket and capsicum relish served between a glazed bun and chips $17
- CHICKEN SALAD pini pini spices, tossed through a charred corn, cherry tomato, and cos salad dressed with sherry vinaigrette and fried quinoa $17
- - ADD SALAD $2.5
- - BEER SUGGESTION: GOODIESON PALE ALE -
- - BEER SUGGESTION: THE HILLS CO. PEAR CIDER -
- TWICE COOKED HAY VALLEY LAMB BELLY mixed peas, black garlic, porcini and red wine jus $24.5
- CHICKEN PINCHO PER SKEWER spanish marinated chicken skewer with romesco sauce $8.5
- SAUCES CREAMY PEPPER, MUSHROOM, RED WINE GRAVY $2
- Pato - Half duck slow roasted with aromatic herbs, white wine,green olives and garlic, served in its own glaze. $36
- Crema Catalana - Spanish style crème brûlée finished with a caramalised crust and candied orange. $15.9
- Jamon Iberco De Salamanca - The finest dry cured acorn-fed Iberian pork ham aged for thirty six months and imported from Spain. Served with buffalo milk mozzarella, oven roasted cherry tomato, Sosta c $20
- Empanadas - Fried pastries filled with veal mince, egg, green olives,herbs and spices. $16
- Ostras( Coffin Bay) - Naturales - Coffin Bay oysters served with lemon. ½ Doz: $18, Doz : $26
- Bife Ancho - Angus pure local grass-fed Scotch fillet marinated and charcoal grilled. 300g: $37
- Cuadril - Tasmanian Cape Grim grass-fed rump steak marinated and charcoal grilled. 500g: $35
- Bife de Costilla - Grain fed Adelaide Hills aged T-bone steak charcoal grilled. 600g: $39, 1kg: $37
- Creamy Mashed Potato $5
- 250G MSA Fillet Steak $32.9
- Greek Salad VG $5
- Nachos - baked corn chips with cheese, salsa, guacamole, sour cream & jalapenos $11.9
- Turkish Bread Plate - served with house made dukkah, South Australian olive oil & sticky balsamic $5.9
- Chicken Or Beef Schnitzel - served with fries & a fresh garden salad $16.9
- Crispy Potato Wedges - served with a coriander & lime chilli sauce & sour cream $9.9
- The General’s Feast - All tasting options on the one platter – Perfect for large groups $70
- Red Pepper Strips $1.50
- Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. $13.45
- Mushroom Pita Field mushroom, iceberg lettuce, cucumber, tomato & creamy coriander mint youghurt. $9.45
- Veggie Pita Veggie pattie, iceberg lettuce, cucumber, tomato & light mayo. $8.95
- Creamy Hummus Dip With PERi-PERi drizzle & toasted pita. $5.95
- Churrasco BBQ Thigh Pieces* $9.95
- Grilled Corn on the Cob (Large) $5.95
- 1/4 Chicken $6.45
- Roast of the day Regular: $10.90, Sapphire: $8.90
- Fish & Chips Regular: $10.90, Sapphire: $8.90
- Coffee $3.50
- BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips Regular: $15.50, Sapphire: $14.00
- Steak Sandwich - with cheese, egg, lettuce, onion, tomato, pickle relish & chips Regular: $15.50, Sapphire: $14.00
- Seasonal Fresh Fruit Salad - with cream or ice cream Regular: $6.00, Sapphire: $5.00
- Spicy Vegetarian Nachos - with cheese, guacamole & sour cream Regular: $8.00, Sapphire: $7.00
- Beef or Chicken Schnitzel - with your choice of topping, salad* & chips , diane , gravy , mushroom , parmigiana , pepper Regular: $15.50, Sapphire: $14.00
- FOCACCIA POLLO Pollo, Italian for ‘chicken’ is our most popular lunch item we offer. It must the combination of our lean roast chicken thigh fillets which have been marinated with rosemary, thyme, sag N/A
- VEDURE ARROSTO INSALATA CIBO have combined Quinoa with a variety of rosemary infused roasted vegetables including, pumpkin, zucchini, turnip, fennel, capsicum, potato and red onion. This salad is so f N/A
- VEDURE ARROSTO INSALATA CIBO have combined Quinoa with a variety of rosemary infused roasted vegetables including, pumpkin, zucchini, turnip, fennel, capsicum, potato and red onion. This salad is so f N/A
- CAPPUCCINO A cappuccino is an Italian coffee drink prepared with espresso and steamed foamy milk. The name ‘cappuccino’ comes from the Italian Capuchin monastic order, because when the espresso was m N/A
- CROSTATINA AL LIMONE Crostatina al limone is Italian for ‘lemon tart’. The base of our tarts are made from a traditional shortbread dough. The lemon curd filling in this tart has been set fresh, not c N/A
- PANE DI BANANE Pane di Banane is Italian for Banana Bread. Served fresh or lightly toasted with butter, our recipe is sweet & moist and can be enjoyed for breakfast or brunch with a a caffè latte, te N/A
- TIRAMISU Tiramisu is the most popular and recognised Italian cake in the world. Tiramisu means “pick-me-up” referring to the espresso and cocoa used in the recipe. We use an old Italian dessert recipe N/A
- CAFFE LATTE FREDDO Caffe latte freddo is made exactly like our caffe latte with a single shot of espresso with milk poured over a tall glass of ice. This is the perfect way to get your daily caffeine N/A
- Moo-Yang - Charcoal grilled tasty pork with honey glaze served with home-made mild chilli sauce $20.80
- Satay Chicken or Beef (4 Skewers) - Skewered of chicken or beef, charcoal grilled and topped with delicious peanut sauce $12.80
- Kaeng-Ped Pet-Yang - Red curry of roast duck with lychee, pineapple, eggplant, tomato, capsicum & basil in coconut milk $20.80
- Sea Star (3 pieces) - Minced prawn, squid & chicken dumplings, cooked in mild red curry sauce $12.80
- Pad-Ped - Fried bean curd and vegetables with red curry paste and coconut milk $17.80
- Choo-Chee Prawn or Chicken chicken - Prawn or chicken in a mild delicious coconut cream curry sauce with fresh basil $19.80, Prawn: $21.80
- Neptune’s Delight (6 pieces) - Minced prawn, stuffed with squid, lightly fried and topped with a mild chilli plum coriander sauce $21.80
- Pad-Pak - Stir-fried combination of vegetables with oyster or peanut sauce $15.80, All green vegetables: $16.80
- TOMATO SAUCE The classic Saucy Tomato. N/A
- SPICY HOT TWISTER Savour the Spicy Hot Twister with succulent grilled chicken tenders, bacon, crispy onions, diced tomatoes and sweet chilli sauce all wrapped in a warm tortilla. N/A
- ORIGINAL TENDERS VARIETY The Original Tenders Variety meal is here – 12 delicious boneless Original Tenders, 2 large chips, a regular Popcorn Chicken, 6 Nuggets, 4 Creamy Aioli dipping sauces and a la N/A
- DONUT STICKS Introducing KFC's breakfast range to kick off your day. 3 golden donut sticks cooked in Canola Oil, and coated in cinnamon sugar for a slightly sweet breakfast item. (Only available in se N/A
- REGULAR CHIPS As a snack or a side, Australias best tasting chips*, are cooked until golden and sprinkled with our signature seasoning to leave you wanting more. N/A
- CHICKEN SALAD TWISTER Pick up a Chicken Salad Twister with 2 grilled chicken tenders, crisp lettuce, diced tomatoes and zesty balsamic mayo all wrapped up in a warm tortilla. N/A
- POPCORN CHICKEN Regular Bite size pieces of real breast fillet chicken tumbled in our signature marinade and cooked in a crunchy coating! N/A
- ORIGINAL RECIPE CHICKEN 1 Piece Is there a more famous recipe in the world? Colonel Sanders' mouth-watering Original Recipe has been enjoyed across the globe since the 1930s using the same timeless 11 N/A
New Saigon Restaurant
Phone
0882311388
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Vietnamese
Features
163 Gouger St, Adelaide, South Australia 5000, Australia
- Adelaide Vietnamese Menus
- Eastern Adelaide Vietnamese Menus