Address
10 Macquarie St, Sydney NSW 2000, Australia
No. 10 Bistro in Sydney Menu
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Nearby Sample Menus
- Fresh juice $5.50
- Avocado $3.00
- Two eggs any way on toast $7.50
- Espresso, macchiato $3.00
- Bacon & poached organic egg on toasted with house made relish $9.00
- Organic porridge topped with banana or fruit compote $7.00
- Croissant, raisin snail $4.00
- House baked muffins $3.50
- Snapper $31.00
- Pulpitos a la Plancha - BBQ Baby Octopus $17.00
- Filete con Pimienta - Pepper Steak $29.90
- Ocean Perch $29.50
- Grilled Red Pimientos - Grilled Capsicums $14.50
- Champinones al Ajillo - Garlic Mushrooms $20.50
- Pulpitos a la Plancha - Baby BBQ Octopus $21.50
- Cafe Con Leche $4.50
- OMELETTE - ham, cheese and tomato omelette / spinach, zucchini and shallot omelette (v) $14.50
- SPICY CHICKEN ROLL with tomato salsa and aioli. $12.00
- - Vegemite / peanut butter / nutella / marmalade $2.00
- LUNCH YOUR STYLE - DESIGN YOUR OWN PLATE -
- SIDES - BEER BATTERED CHIPS / AROMATIC RICE / COOKED SEASONAL VEGETABLE / PASTA OF THE DAY / HEALTHY FRESH SALADS -
- THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. $15.50
- TOAST (2 slices) choice of sourdough / soy-linseed / rye / turkish served w/ butter and a choice of spread on side - honey / vegemite / peanut butter / nutella / marmalade / berry jam. $6.50
- LARGE PLATE - Two Main & Any Three Sides $15.90
- Beef and Egg Flower Chow Hor $25.80
- Prawns with Cashew Nuts $32.80
- Fried Butter Milk Prawns (Mentega) Sauteed Prawns with Butter and Curry Leaves $32.80
- Mongolian Chicken $23.80
- Assam Prawns Prawns in Hot and Spicy Tamarind Sauce $32.80
- Salted Fish Chicken Fried Rice $24.80
- Stir Fried Mixed Green $19.80
- Sambal Chicken Stir Fried Chicken Breast Fillets in Sambal Chilli $23.80
- VEAL SHANKS (braised in red wine, mushroom sauce with mashed potato) $35.90
- SWORD FISH ALLA POSITANO (light tomato sauce with fresh vegetables) $37.90
- LINGUINE WITH SCAMPI $32.90 / $37.90
- VEAL PARMIGIANA (veal scaloppine, eggplant, mozzarella cheese & tomato sauce) $35.90
- PENNE ALLA MARIA (penne with Italian sausages in a rich tomato sauce) $23.90 / $26.90
- GRILLED SCALLOPS (with English spinach, olive oil & balsamic vinegar) $26.90 / $37.90
- OYSTERS NATURAL (Sydney rock oysters) $17.90 / $28.90
- AVOCADO SEAFOOD (selection of cold seafood & avocado) $28.90
- Cannonball Lamb Shank - shank braised in cannonball stout served with mashed potato and cannonball stout jus $21
- Chicken Parmigiana - Napoli sauce, cured ham and cheese served with chips and salad $21
- Salt & Pepper Calamari - Nam jim dipping sauce and side salad $17
- Spaghetti with Napoli sauce $12
- Seafood Tempura Platter - tempura prawns, salt & pepper calamari, baby flathead, beer battered chips, lemon and house made tartar $22
- Pork Fennel Sausages - mashed potato, mushy peas, balsamic caramelised onions and red wine jus $19
- Caesar Salad - Cos, croutons, warm bacon and a poached egg $17
- Sticky Date Pudding - with vanilla ice cream $13
- Classic margherita, buffalo mozzarella $19
- Salt and pepper calamari $15.50
- Spiced chicken wings, hot sauce $13
- With lavosh, fruit compote, apple $14.50
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Brocollini, pickled red onion $8
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Grilled Chicken w/ cream mushroom sauce $22.70
- Grilled Beeftekia (beef mince seasoned with herbs grilled served with garden salad and chips) $19.90
- Add your favourite of sauces: pepper, dianne or mushroom -
- Grilled Fillet Steak (served with chips and garden salad or vegetables) $29.00
- Grilled Sirloin Steak (served with chips and garden salad or vegetables) $25.10
- Home made bolognaise meat topped with romano cheese N/A
- Fried Eggplant (served with home made garlic sauce) $8.80 / $16.10
- Grilled Haloumi Cheese $13.60
- C H I C K E N roasted Holmbrae chicken stuffed with sage, onion and brioche, tarragon chipolatas and truffled pearl barley N/A
- Green vegetables with lemon oil $15
- B A R R A M U N D I crispy skinned fillet of Cone Bay barramundi with steamed mussels and cos lettuce N/A
- H E A R T O F P A L M grilled and marinated heart of palm with white beetroot, milk curd, white balsamic and quinoa * N/A
- E G G P L A N T roasted Sicilian eggplant with basil, ricotta gnudi and zucchini blossoms * N/A
- Truffled potato mash $15
- O Y S T E R S six freshly shucked Pacific oysters with Brook trout caviar and chardonnay eschalot dressing N/A
- S A L M O N confit of King salmon with apple, dill and horseradish N/A
- Salt & Pepper Squid with lime aioli $15
- Chicken Schnitzel with mash & gravy $18
- Luxe Fruit Bread with ricotta & honey $6.5
- White Wine Mushroom Risotto with feta cheese & fresh herbs $18
- Open Steak Sandwich with cheese & onion jam, served with chips $18
- Grilled Haloumi and Fresh Tomato with mint and olive oil $10.5
- Sparkling mineral water 250ml / 500ml / 750ml $3.5 / $5 / $7.5
- Chips with rock salt and herbs $7
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Grilled chorizo, sherry, lemon $10
- Classic margherita, buffalo mozzarella $19
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- With lavosh, fruit compote, apple $14.50
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Garden fries, aioli $9.50
- Salt and pepper calamari $15.50
- Tonkatsu Pork Loin & Udon Set $18.80
- Vegie Curry $13.80
- Oroshi Katsu Set $16.80
- Chirashi Sushi & Sashimi Set $20.80
- Miso Katsu Set $16.80
- Chirashi Sushi & Wagyu Set $21.80
- Hokkaido Bento $23.80
- Curry Udon $12.80
- Smoked turkey breast- avocado, wild rocket, swiss cheese and cranberry sauce $ 10.00
- Traditional beef burger- onions, tomato, beetroot and mixed leaves with BBQ sauce $ 12.80
- Choose any pasta/ hot dishes from our hot food bar N/A
- Steak burger- scotch fillet steak, onion, tomato, beetroot, mixed leaves and BBQ sauce $ 13.80
- Moroccan chicken burger- grilled chciken breast fillet, mint cucumber yoghurt salsa, mixed leaves, tomato $ 13.80
- Please ask our waitperson N/A
- Please ask our waitperson N/A
- Crumbed calamari rings- chips, fresh salad & tartare sauce $ 12.80
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Grilled chorizo, sherry, lemon $10
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Italian sopressa, salami, black olive, artichoke $23
- With lavosh, fruit compote, apple $14.50
- Mesculin, tomato, red onion $7
- Marinated sicilian olives $7
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Margherita Tomato · Cheese · Basil S: $11.5, M: $14.5, L: $17.5
- Meat Lovers Ham · Cabanossi · Peperoni · Bacon S: $14.5, M: $17.5, L: $20.5
- Patatas Bravas - Fried potato w/ garlic mayonnaise and spicy tomato salsa $9.5
- Torrades - Toasted bread with garlic, fresh tomato and olive oil. Dinner only $4.00
- Finca Chicken · Pesto · Roasted Red Capsicum · Onion · Olives S: $15.5, M: $18.5, L: $21.5
- Toledo Chorizo · Artichokes · Roasted Red Capsicum · Olives S: $15.5, M: $18.5, L: $21.5
- Matador Peperoni · Jalopeno Peppers · Onion · Olives S: $14.5, M: $17.5, L: $20.5
- Extras - Mushroom · Capsicum · Pineapple · Onion · Olives · Pesto · Chilli S: $0.3, M: $0.6, L: $0.9
No. 10 Bistro
Phone
0292322293
Opened hours
Monday: 11:30 AM – 3:00 PM, Tuesday: 11:30 AM – 3:00 PM, Wednesday: 11:30 AM – 3:00 PM, Thursday: 11:30 AM – 3:00 PM, Friday: 11:30 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Modern Australian
Features
Reservations , Seating , Cafe
10 Macquarie St, Sydney NSW 2000, Australia
- Sydney Australian Menus
- Sydney Cafe Food Menus
- Sydney Modern Australian Menus
- Inner Sydney Australian Menus
- Inner Sydney Cafe Food Menus
- Inner Sydney Modern Australian Menus