No.1 Harris in Pyrmont Menu

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Nearby Sample Menus

Wedges $8.00
Chicken nuggets & chips $7.00
Margherita pizza - mozzarella, cherry tomatoes and fresh basil $8.00
Mezze plate - portuguese chicken and garlic and mustard beef skewers, with assorted dips, tomato and basil salad and warm flatbread $22.00
Pasta w/ nap sauce $7.00
Pacific cod - battered, served with tartare sauce and chips $16.00
Add salad $1.00
300g grain fed rump - chips, salad and a sauce (aioli, mushroom, pepper, diane, gravy) $18.00

Poached chicken breast, mandarin and cashew nut salad $25.00
Chargrilled wagyu beef burger, bacon, onion jam, lettuce, tasty cheese, mustard, fries $19.90
Salt szechuan pepper and chilli squid, lemon wedge $18.00
Vegetarian lasagne, rocket and parmesan salad (v) $22.00
Portuguese chicken breast burger, lettuce avocado,tomato, jamon, lemon thyme aioli, fries $19.90
Seafood pasta; fresh spagettini, prawns, mussels, fish, garlic ,chilli, parsley, chardonnay $29.50
Tasmanian pacific oysters 1/2 doz $12.00 / 1 doz $22.00
Crispy skin chicken breast, roasted autumn vegetables, saffron mushroon chicken reduction (gf) $25.00

Schnitzel Schnitzel style chicken tenders with lingonberry jam and side salad or potatoes $17.50
Peking Duck Duck Breast, hoisin, garlic, plumb sce and shallots (19.5) $18.50
Served with side salad or potatoes -
Falafel -home-made falafels, shredded lettuce, beetroot, cucumber, tomato salsa, carrot, hummus, tatziki, flat bread $18.50
Hot Crumbed Soft Cheese with cranberry sce and toasted bread for spreading $16.50
Lamb Shoulder Slow roasted lamb shoulder, baby spinach, tomato, toasted onions, home made tatziki $16.50
Grilled chicken Grilled chicken, mix lettuce, pomegranate, crispy haloumi, spanish onion, toasted almonds, with lemon and olive oil $18.50
Barbora Burgormaster smoked ham, crushed olives $18.50

Chicken schnitzel & chips $12.00
Fish & chips – fresh flathead fillets beer battered to order w crisp garden salad, chips & house made tartare sauce $23.00
Porcini & wild mushroom risotto w garden peas, aromatic herbs & Grana Padano (gf)(v) $21.00
Crispy skin pork belly w chickpea puree, balsamic poached pear & garlic crumb $11.00
Bowl of chips (gf)(v) $7.00
6 hour braised beef cheek w soy shallot ginger glaze, sweet potato cigars, Jerusalem artichoke puree, baby chard & watercress salad $27.00
w duck $25.00
Eggs w Toasted Turkish Bread – scrambled, fried or poached $10.00