No.1 Harris in Pyrmont Menu

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Nearby Sample Menus

Mezze plate - portuguese chicken and garlic and mustard beef skewers, with assorted dips, tomato and basil salad and warm flatbread $22.00
300g grain fed rump - chips, salad and a sauce (aioli, mushroom, pepper, diane, gravy) $18.00
Chicken nuggets & chips $7.00
Pasta w/ nap sauce $7.00
Salt & pepper squid - tossed in szechuan pepper served with aioli $10.00
Szechuan fried baby squid - with cucumber, cherry tomatoes, capsicum, spanish onions and mango salad, with chilli lime dressing $18.00
Fish & chips $7.00
Chicken parmigiana - with ham, napolitana sauce, tasty cheese, chips & aioli $18.00

Garlic prawns, chorizo, tomato, parsley (gf) $18.00
Tasmanian pacific oysters 1/2 doz $12.00 / 1 doz $22.00
Portuguese chicken breast burger, lettuce avocado,tomato, jamon, lemon thyme aioli, fries $19.90
Stuffed zucchini flowers, 3 cheeses, fresh herbs (v0 $15.00
Poppy seed crusted yellowfin tuna, avocado and tomato salsa, lemon aioli, olive oil, micro heb salad $29.50
Chargrilled scotch fillet steak, roasted kumara, chat potatoes, field mushroom, baby eschallots, red currant jus $29.50
Poached chicken breast, mandarin and cashew nut salad $25.00
Soda battered fish and chips, mushy green peas $28.50

Falafel -home-made falafels, shredded lettuce, beetroot, cucumber, tomato salsa, carrot, hummus, tatziki, flat bread $18.50
Grilled chicken Grilled chicken, mix lettuce, pomegranate, crispy haloumi, spanish onion, toasted almonds, with lemon and olive oil $18.50
Meatballs Home made veal and pork meatballs, swiss cheese, sliced gherkins $16.50
Peking Duck Duck Breast, hoisin, garlic, plumb sce and shallots (19.5) $18.50
Gozleme House-made, 5hr slow cooked lamb, baby spinach, feta $16.50
Pumpkin Baby spinach, roasted pumpkin, Danish feta, pine nuts, caramelized balsamic $17.50
Pumpkin Baby spinach, roasted pumpkin, Danish feta, toasted pine nuts, home-made caramelized balsamic $17.50
Meatballs Veal and pork meatballs in tomato sce, bread and a side salad or potatoes $17.50

Squid salad w Szechuan pepper dusted squid, sea salt & chilli, nested green papaya salad w Julienne carrot, Thai basil, cashews & nam jim dressing $18.00
Spicy chorizo meatballs w red pepper & tomato puree (gf) $11.00
Hummus dip & almond dukkah w toasted pita bread (v) $7.00
Corn & Zucchini Fritters w smoked salmon & riata $12.00
Add Swiss cheese or bacon to any burger $2.00
Crispy skin barramundi w Israeli cous cous, pickled red cabbage, grilled vegetables, wild mushrooms, baby carrots, pumpkin puree & chorizo dust $25.00
Wedges w sweet chilli sauce & sour cream (v) $8.00
Bacon, Egg & Hashbrown Roll w smokey BBQ sauce $12.00