Noble House in Eltham Menu

None

Nearby Sample Menus

  • Hot Chocolate Lg $4 / Sml $3.50
  • Ham & cheese croissant $4.60
  • Extras include / Egg / Bacon / Cheese /Pineapple $0.70
  • Bacon, eggs, toast, tomato, onion, sausage & a hashbrown $10.70
  • Garden - Large - Small $ 7.20 / $ 4.50
  • Chcko roll $3.40
  • Dim sim $1.60
  • Steak Works Burger $10.00
  • Gung-Ho Soy - Thin egg noodles, tofu & loads of market fresh veg, all wok tossed in our very own secret soy sauce. Sml: $9.95, Reg: $13.95
  • Teriyaki Beef & Lime - Thick egg noodles with wok charred tender lean beef & market fresh Asian veg, all wok tossed in our master recipe Teriyaki sauce & finished with a squeeze of fresh lime. Sml: $10.95, Reg: $14.95
  • Combination - The best combo of thin egg noodles, char sui roast pork, lean beef, wok charred chicken, prawn, shrimp &  fresh veg, wok tossed in our very own original master recipe oyster sauce. Sml: $9.95, Reg: $13.95
  • Dim Sims - Steamed or fried, filled with chicken & fresh Asian veg, served with our original master recipe dipping sauce. 2pc: $3.90, 4pc: $7.50
  • Blackbean Char Beef - Thick egg noodles with wok charred lean beef & market fresh veg, all wok tossed in our original master recipe blackbean sauce. Sml: $9.95, Reg: $13.95
  • Nasi Goreng - Our special rice with char siu roast pork, shrimp, egg, bean shoots & spring onion, seasoned with our very own heavenly blend of Indonesian spices. Sml: $9.95, Reg: $13.95
  • Pork Bun - Perfect for a light and tasty snack, with a white fluffy exterior bursting with sweet BBQ pork filling 1pc: $2.95, 3pc: $7.95
  • Salt & Pepper Calamari - Lightly battered fresh calamari sprinkled with salt & pepper, served with a market fresh Asian salad, zesty lemon & sweet chilli sauce. $7.50
  • Seafood Mee Goreng - Thick egg (wheat) noodles, Prawns, combo seafood, veggies, tofu and light curry sauce $ 11.90
  • Vegetarian Singapore Noodle - Thin rice noodles, combination veggies and light curry sauce $ 9.90
  • Creamy Rice Prawn - King prawns, mushroom, broccoli, cauliflower & creamy sauce on a bed of steamed rice $ 14.90
  • Cashew Nut Chicken - Chicken, veggies, crispy cashew nuts & oyster sauce $ 10.90
  • Vegetarian Noodle - Thin noodles, combination veggies and oyster sauce $ 9.90
  • Seafood Nasi Goreng - Eggs, combination seafood, veggies & Indonesian curry sauce $ 11.90
  • King Prawn Cashew Nut - King Prawns, veggies, crispy cashew nuts & oyster sauce $ 14.90
  • Thai Sweet Chilli Beef - Thin egg (wheat) noodles, beef, veggies, basil & thai sweet chilli sauce $ 10.90
  • FOR THE FAMILY REGULAR CHIPS, 4 POTATO SCALLOPS, 4 FISH COCKTAILS, 4 CALAMARI, 4 PRAWN CUTLETS, 4 SEAFOOD STICKS, 2 CRUMBED FISH 4 CANS DRINK $40.00
  • Regular chips FEEDS 2 MAYBE 4 PEOPLE $7.30
  • Fish cocktails $1.00 EACH / 10 FOR $8.50
  • CALAMARI $1.10 EACH / 10 FOR $9.50
  • SALT & PEPPER SQUID $1.00 EACH / 10 FOR $8.50
  • DAGWOOD DOG/KEPPEL DOG $3.50 / 5 FOR $15.00
  • LARGE Serving $7.50
  • Thai Fish cakes $1.30 / 5 for $6.00
  • BBQ pork omelette $13.50
  • Stir fried chicken with curry sauce $13.50
  • Beef chow mein $13.80
  • Stir fried squid with chilli sauce $14.00
  • Deep fried duck with rainbow sauce $17.00
  • Deep fried pork chop with pepper & salt $13.50
  • Banana fritter $6.00
  • Mixed vegetable with laksa noodle soup $13.00
Noble House

Noble House

location

Address

1453 Main Rd, Eltham VIC 3095, Australia

phone

Phone

0394312720

email

Email

None

clock

Opened hours

Monday: 12:00 – 3:00 PM, 5:30 – 9:30 PM, Tuesday: 12:00 – 3:00 PM, 5:30 – 9:30 PM, Wednesday: 12:00 – 3:00 PM, 5:30 – 9:30 PM, Thursday: 12:00 – 3:00 PM, 5:30 – 9:30 PM, Friday: 12:00 – 3:00 PM, 5:30 – 9:30 PM, Saturday: 5:30 – 9:30 PM, Sunday: 11:30 AM – 3:00 PM, 5:30 – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Takeout ,  Groups

Location
1453 Main Rd, Eltham VIC 3095, Australia
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