Address
1A Margaret Street (Off the Parade), Norwood, Adelaide
Nonna And I in Norwood Menu
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None
Nearby Sample Menus
- GARDEN SALAD (GF) $8.90
- Bowl of Fries $7.60
- CALZONE - any filling wrapped in pizza pastry, topped with either ragu bolognese or napoletana sauce $19.40
- CARBONARA - bacon, egg, cracked pepper & cream $19.50
- Garlic or Herb bread $4.50
- MARGHERITA - fresh tomato, garlic, bocconcini cheese & fresh basil (Reg/Med/Lrg) $15.40/$19.40/$25.90
- Bacon, camembert cheese, tomato & lettuce $10.50
- GARLIC PRAWNS - garlic cream sauce on rice with salad $22.50
- Cervella di Agnello al Burro Nero - Lamb brains marinated in olive oil, lemon juice & peppercorns, lightly crumbed & fried, then tossed in a nut brown butter $19.50
- Naturale - Fresh South Australian oysters with a seafood cocktail sauce 1/2 dozen $16.50 / dozen $25.50
- Cappuccino Alla Nocciola - Cappuccino with a dash of hazelnut essence $6.00
- Stracciatella alla Romana - A light soup of semolina, parmesan cheese, egg and parsley whisked through a chicken and beef broth $14.00
- Fiorentina - Topped with spinach & bechamel, gratinated with parmesan & nutmeg 1/2 dozen $17.90 / dozen $27.50
- Pesce del Giorno - Fish of the Day $34.50
- Antipasto di Salumi - A traditional starter of prosciutto, capocollo & salami with an assortment of home made pickles (Platters for two or more 16.50 per person) $17.90
- Fresh Garden Salad $7.00
- Warm Jam Filled Donuts Chocolate sauce $12
- Churros (Spanish Donuts) Warm chocolate pot (GF) $12
- Greek Salad Mixed leaves, cucumber, tomato, mixed olives, Spanish onion, fetta, dried oregano, red wine vinaigrette (V) (GF) $8
- Trio of Dips Char-grilled flat bread, grissini sticks - see staff for today’s selection (V) $16
- Surf & Turf - prawns, creamy garlic sauce $7
- Red Lentil and Vegetable Curry Spiced Dahl Rice pilaf, naan bread (V) $20
- Add Extra Jug of Sauce $2.5
- - Meat Lovers - BBQ sauce $5
- - entree / main
- Calamari $10.00
- Butterfish 1 pc $10.00 / 2 pcs $15.00 / extra pc $7.00
- - Fried (in light batter) six $19.00 / doz $30.00
- Chicken Schnitzel small $13.50 / large $18.50
- Australian Prawns - Battered, Crumbed, Grilled, Spicy or Garlic Crumbed $29.00
- Mixed Fish (one fillet of each - Whiting, Garfish and Snapper ) - / $40.00
- Snapper 1 pc $18.50 / 2 pcs $26.00 / extra pc $12.00
- Blackened Salmon - fresh Atlantic salmon pan fried pink with quinoa, fresh mango, green mojo, cucumber, heirloom tomatoes, pomegranate + pressed lemon oil $28.0
- Small Colonist Salad $2.5
- Jamon - sugo topped with Spanish prosciutto, wild rocket + shavings of grana padano $18.0
- Scotch Sanga - Limestone Coast scotch steak, char-grilled medium rare with red onion jam, tasty cheese, tomato chutney + rocket, served in rustic bread with chips $24.0
- House Made Jus $4.5
- Intense Your Senses - Green Gazpacho chia seed + ginger syrup $4.0
- Green Peppercorn, Portobello Mushroom, Diane, Plain Gravy $2.0
- Small Colonist Chips $2.5
- Mexican Burger: all beef patty, sour cream, salsa, diced onion, guacamole, melted cheese, crispy bacon, lettuce, tomato (Add jalapenos for a little heat) $16.90
- MINI CHEESEBURGER: Slider size with side of fries $11.95
- Rueben Burger: all beef patty, layers of thin pastrami, sauerkraut, melted Swiss cheese, lettuce, house made Russian dressing with a dill pickle spear $17.90
- The Dog House Dog: the dog on its own with ketchup - NO BUN -
- Chili Cheese Nachos: Cheese corn chips, chili corn carne, melted Jack cheese, liquid Nacho cheese, sour cream & guacamole. Vegetarian or Meat Chili available (V) (GF available) $11.90
- Three Cheese Quesadilla: Melted cheddar Jack cheese, Swiss & American cheese (V) (GF available) $9.90
- Vegetarian Mushroom Quesadilla: Grilled mushroom, tomato salsa, cheddar Jack cheese, diced onion, fresh coriander & avocado served with guacamole & sour cream (V) (GF available) $12.90
- ADD: a side of Fries or Onion rings for $3.50 extra
- BAR PLATE with hommus, tzatziki & sun dried tomato dips, sweet corn fritters, pate, smoked beef, vegetable frittata, chutney, kalamata olives, pickles & char grilled pita bread s: $19 / m: $31 / l: $50
- CAESAR SALAD - with grilled san jose bacon, cos lettuce, grana padano parmesan, croutons, poached free range egg & house made dressing. $17
- HOOD MEAT SAMPLER TO SHARE pulled pork belly & cheese burger sliders, lamb rib with a smokey BBQ dipping sauce, piri-piri chicken skewer, homemade onion rings & sweet potato wedges $45
- PIRI-PIRI CHICKEN SKEWER (GF) - with rocket, chickepea, sweetcorn, roasted capsicum & red onion salad $28
- CHICKEN SCHNITZEL - with your choice of sauce, salad & chips $20
- CURRY OF THE DAY- please see specials board $20
- - Add Chicken $6
- ROCKET, PEAR AND PARMESAN SALAD (GF) $6.5
Nonna And I
Phone
0883311922
Opened hours
Monday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Thursday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Friday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Saturday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Sunday: 12:00 – 2:00 PM, 5:00 – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Gluten Free , Italian , Mediterranean , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Seating , Special Occasion Dining , Serves Alcohol , Child-friendly , Waitstaff , Takeout
1A Margaret Street (Off the Parade), Norwood, Adelaide
- Norwood Gluten Free Menus
- Norwood Italian Menus
- Norwood Mediterranean Menus
- Norwood Vegan Menus
- Norwood Vegetarian Menus
- Eastern Adelaide Gluten Free Menus
- Eastern Adelaide Italian Menus
- Eastern Adelaide Mediterranean Menus
- Eastern Adelaide Vegan Menus
- Eastern Adelaide Vegetarian Menus