Nonna And I in Norwood Menu

None

Nearby Sample Menus

  • POLLO DIAVOLO (GF) - chicken fillet, tomato, capsicum, mushroom & chilli, served with vegetables $22.90
  • LASAGNE BOLOGNESE - pasta layers baked with leg ham & mozzarella cheese in a rich ragu sauce $19.50
  • Antipasto Medium $16.50
  • SCALOPPINE AL FUNGI - veal panfried with mushrooms, white wine & cream, served with vegetables $23.40
  • Leg ham, tomato & mozzarella cheese $10.50
  • TUTTA CARNE - cheese, bacon, salami, chicken, ham, onion & bbq sauce (Reg/Med/Lrg) $15.40/$19.40/$25.90
  • MARINARA - assorted seafood, garlic & herbs in a rich napoletana sauce $23.40
  • Bruschetta with smoked salmon, capers, cream cheese & red onion $10.50
  • Liqueur Coffee - Select your own liqueur to blend with coffee, topped with freshly whipped cream $13.50
  • Antipasto di Salumi - A traditional starter of prosciutto, capocollo & salami with an assortment of home made pickles (Platters for two or more 16.50 per person) $17.90
  • Fiorentina - Topped with spinach & bechamel, gratinated with parmesan & nutmeg 1/2 dozen $17.90 / dozen $27.50
  • Prosciutto E Melone - Wedges of fragrant rockmelon with thin slices of Prosciutto, garnished with homemade pickled vegetables $17.90
  • Fegatini di Pollo alla Salvia - Sauteed chicken livers with prosciutto & sage in a rich brandy sauce $19.50
  • Risotto di Pesce - A very popular dish of the house. Simmered arborio rice with a selection of fresh seafood & saffron $22.50
  • Caffe Latte, Cappuccino $5.00
  • Formaggio e Frutta - A premium selection of Australian & Italian cheese with fresh fruit and homemade rosemary flat bread $18.00
  • - Add Chips $1.5
  • Surf & Turf - prawns, creamy garlic sauce $7
  • - Surf and Turf - prawns, creamy garlic sauce $7
  • - Double Patty $23
  • Savannah Lamb Loin Milk-fed South Australian lamb loin, roasted tomato, zucchini ribbons, marinated fetta, olive tapenade (GF) Please allow a minimum of 30 minutes cooking time $28
  • Add Extra Jug of Sauce $2.5
  • Salmon Nicoise Salad Tasmanian salmon, egg, blanched green beans, cherry tomatoes, chat potatoes, mixed leaves, lemon vinaigrette (GF) $21
  • Affogato vanilla bean ice cream, espresso $8
  • Garden Salad $8.00
  • Crispy Panko Prawns served with sweet chilli sauce $15.00
  • All served with salad and hand cut wedges -
  • Crumbed Crab Claws served with sweet chilli sauce $8.00
  • Calamari - Battered, Crumbed or Grilled $22.00
  • Sauces - Chilli, Sweet Chilli, Garlic, Gravy or Tomato $1.50
  • Prawn Shaslick 1 $18.00 / 2 $26.00 / extra $11.00
  • Greek Salad $12.00
  • Goats Cheese Croquettes - fried with a spiced packham pear chutney $12.5
  • Australian Prawns- prawn cutlets char-grilled with romesco sauce $15.0
  • Pilsener Battered Barramundi - fresh salt water Barramundi, served with a Colonist salad, chips + tartare also available crumbed or grilled $25.0
  • Chicken Schnitzel - tenderised chicken breast, served with chips $16.0, Add Colonist salad: $18.5
  • Intense Your Senses - Green Gazpacho chia seed + ginger syrup $4.0
  • Lamb Cutlets - with mint chimichurri $15.5
  • Scotch Sanga - Limestone Coast scotch steak, char-grilled medium rare with red onion jam, tasty cheese, tomato chutney + rocket, served in rustic bread with chips $24.0
  • Small Colonist Steamed Vegetables $3.5
  • Bacon & Cheese Tater Tots: crispy on the outside & fluffy inside potato gems with crispy bacon pieces, melted Jack & liquid cheese served with sour cream & dipping salsa $10.90
  • Warmed Chocolate Brownie - American style brownie: warmed and served with Caramel Cookie Crunch ice cream, fresh whipped cream, chocolate fudge sauce & a strawberry $6.90
  • Chocolate S’more Sundae - Chocolate S’more & vanilla ice cream layered with Marshmallow Fluff, Hershey’s chocolate fudge sauce, Graham crackers, whipped cream & a S’more topper $9.90
  • California Dog: butter, melted Jack cheese, ketchup & or American mustard -
  • BBQ Chicken Nachos: Cheese corn chips, roast chicken pieces, BBQ sauce, melted Jack cheese, liquid Nacho cheese & sour cream (GF available) $11.90
  • New Yorker: warmed bun, butter, ketchup & or mustard -
  • Buffalo wings: Crispy traditional American chicken wings, dusted in flour, deep fried & tossed in Buffalo sauce (HOT) or Sweet Baby Rays BBQ sauce. With celery sticks, Ranch or Blue Cheese dressing 6 Wings $9.95 / 10 Wings $15.95
  • Lady Liberty: cream cheese, sautéed onion, crispy bacon, baby spinach & ketchup -
  • TAPAS PLATE - with roasted sea salt & smoked paprika almonds, prawn & chorizo skewer, pickled red chillies, crumbed machego cheese with salsa verde, san jose jamon on croutons & stuffed green olives $18
  • SEAFOOD PLATE - with popcorn mussels, ginger basted scallops on the half shell & cucumber sambal, salt & pepper squid, tempura prawns, natural oysters & wasabi tartare $35
  • PORK BELLY (GF) - with ginger basted hervey bay scallops on the half shell, salad of bean sprouts, spring onion, snow peas, coriander, mint & lime dressing $19
  • CHIPS - with chicken salt, tomato sauce, BBQ & garlic aioli s: $6 / l: $8
  • CHARGRILLED BELL PEPPERS (GF) (V) - loaded with sweet potato, quinoa, sweetcorn, parsley & woodside goat curd $16
  • FISH OF THE DAY- please see specials board $29
  • ROCKET, PEAR AND PARMESAN SALAD (GF) $6.5
  • WARM CHICKEN & PRAWN SALAD (GF) - green beans, snow peas, sprouts, cucumber, coconut milk, lime, coriander, crispy shallots, roasted peanuts & coconut flakes $17
Nonna And I

Nonna And I

location

Address

1A Margaret Street (Off the Parade), Norwood, Adelaide

phone

Phone

0883311922

email

Email

None

clock

Opened hours

Monday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Thursday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Friday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Saturday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Sunday: 12:00 – 2:00 PM, 5:00 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , Italian , Mediterranean , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Takeout

Location
1A Margaret Street (Off the Parade), Norwood, Adelaide