Noodle Kingdom in Adelaide Menu

None

Nearby Sample Menus

  • Sausages N/A
  • Seafood - Butterfish N/A
  • Toppings - Parmigiana, Hawaiian, Garlic Prawns Camembert (chicken only) N/A
  • Seafood - Prawn Cutlets N/A
  • A selection of South Australian wines is available as well as other known national brands. N/A
  • Meat - Rump steak N/A
  • Seafood - Garlic Prawns N/A
  • On tap - Coopers N/A
  • Dip Plate - Two house made Chef’s dips with grilled flatbread $9.90
  • add salad 2 add veg $2.90
  • Spicy BBQ Lamb - Spicy BBQ lamb served with dried fruit & citrus couscous, lettuce & basil pesto aioli $26.90
  • Chicken Drummette’s $7.00
  • Beef Schnitzel Sea salt fries, choice of sauce $17.90
  • Caesar Salad with chicken - Cos lettuce, crispy speck, parmesan, onion, poached egg, caesar dressing, grilled garlic croutons $19.90
  • Steak Sandwich - Chargrilled MSA Scotch fillet, bacon, lettuce, tomato, onion, pickle, seeded mustard aioli, hand cut fries $17.90
  • Garlic Flatbread with cheese $5.50
  • Spicy Vegetarian Nachos - with cheese, guacamole & sour cream Regular: $8.00, Sapphire: $7.00
  • Roast of the day Regular: $10.90, Sapphire: $8.90
  • Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips Regular: $15.50, Sapphire: $14.00
  • Patisserie Selection - with strawberries & cream Regular: $6.00, Sapphire: $5.00
  • Chai Latte $3.80
  • Hot Chocolate $3.80
  • Seasonal Fresh Fruit Salad - with cream or ice cream Regular: $6.00, Sapphire: $5.00
  • Iced Chocolate or Iced Coffee $5.00
  • Classic Steak Sandwich- Tender Scotch Fillet, Toasted Turkish Bread, Melted Cheese, Tomato, Lettuce, Red Onion & Roasted Capsicum Relish with Chips $15.00
  • Beef or Chicken Schnitzel with Chips & Salad $18.00
  • Mawson’s Vineyard Cabernet Sauvignon, Wrattonbully sa $7.00 / $30.00
  • James Hardy Blue Label Sparkling Pinot Chardonnay, Barossa Valley sa $34.50
  • Dunes and Greene Chardonnay Pinot Noir, sa regional $7.50 / $34.00
  • Crispy Skin Duck with Orange Sauce on a Green Salad $9.00
  • Trio of house Dips with Warm Pita Bread $9.00
  • Pertaringa Scarecrow Sauvignon Blanc, adelaide Hills sa $7.50 / $29.90
  • 300g GRAIN FED AGED SCOTCH FILLET w/ Confit Duck Potatoes, Sautéed Asparagus & Café de Paris Creamed Butter t $29
  • CHICKPEA & VEGETABLE BIRYANI Hyderabad Style Curry Served w/ Coconut Rice, Raita & a Pappadum gf, vg, v $17
  • BEER-BATTERED FISH & CHIPS served w/ Chips, Garden Salad, Tartare & Lemon $18
  • HOT BREAD w/ Sticky Balsamic, House-made Pistachio Dukkah & e.v.o.o. vg $7
  • BOWL Of CHILLI POTATO SKINS w/ Sour Cream & Sweet Chilli vg, gf, v $6
  • Mushy, Dianne, Pepper, Gravy, Chipotle $2
  • - German Hotdog Burger w/ Sauerkraut $7
  • EGGPLANT PARMIGIANA Crumbed Eggplant topped w/ Nap Sauce & Cheese served w/ Chips & a Fresh Garden Salad vg $15
  • Cajun marinated chicken burger with garlic aioli, tasty cheese, bacon, tomato, lettuce, and caramelised onion served with chips $18
  • Chicken parmigana, nap sauce, ham and cheese with mixed leaf salad and chips $20
  • House made dips with warmed flat bread $10
  • 9 inch pizza of the week $15
  • Sea salt and pepper squid rings with lime aioli and fries $17
  • Potato gnocchi with white beans, pine nuts, baby spinach in a rose sauce topped basil infused bocconcini $24
  • Historian beef burger with cheese, lettuce, tomato, caramelised onion, bacon & beetroot relish on a toasted damper roll served with chips $18
  • Garlic & oregano Turkish bread $5
  • Fettuccini Campagnola chicken pieces, avocado, pesto, cream & tomato $20.0 / $25.0
  • Pizza Special fresh tomato, cheese, mushrooms, ham, capsicum & olives $16.0 / $22.0 / $28.0
  • Porterhouse Steak $36.0
  • Fettuccini Russa smoked salmon, chives, caviar, cream, vodka & tomato $22.0 / $28.0
  • - SMALL / MEDIUM / LARGE
  • - E / M
  • Tartufo, Cassata, Coppa Gelato $8.0
  • Stracciatella fresh chicken soup served with egg, parmesan cheese, ground pepper & parsley $12.0
  • Soup of the day $8
  • Prosciutto Chicken Breast - Prosciutto wrapped chicken breast served with baby chat potatoes, broccolini and a garlic tarragon jus $15
  • Steak Sandwich - on a toated ciabatta with fillet steak, swiss cheese, fresh tomato, rocket and a spicy BBQ relish served with chunky fries $16
  • Trio of Dips - Chef's selection of 3 dips with toasted pita bread, crustini, olives and semi-dried tomatoes $10
  • Greek Salad with feta cheese and olives $5
  • Pesto Chicken Salad - Pesto marinated chicken with mixed lettuce, cucumber, semi-dried tomatoes, red onion, roasted capsicum and fetta cheese with sweet balsamic dressing $16
  • Dirty Gringo - Salsa, corn chips and melted cheese topped with guacamole, sour cream and jalapenos $4
  • Seafood Trio - Crumbed garfish, Panko crumbed prawns, salt and pepper calamari served with chunky fries, tartare sauce and a side salad $22
  • - BEER SUGGESTION: GOODIESON PALE ALE -
  • ROAST CHICKEN mushrooms, olives, mozzarella and benjamin's bbq sauce $17.5
  • POTATO GNOCCHI mushroom, spinach and tomato sugo with dehydrated olives and shaved parmesan $18.5
  • STEAMED BEANS, PINENUTS AND OLIVE OIL $8.5
  • - ADD SALAD $2.5
  • FIVE SPICES & SEZCHUAN SQUID australian squid with pickled carrot and asian mixed shoot salad, fresh lime and chilli jam $17
  • ZUCCHINI FRIES spiced capsicum sauce $9
  • TWICE COOKED HAY VALLEY LAMB BELLY mixed peas, black garlic, porcini and red wine jus $24.5
  • Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $12.45
  • Chips (Large) $5.95
  • The Hot Duet Chicken meatballs & a cheesy pita. $7.95
  • 4 Churrasco BBQ Thigh Pieces $8.95
  • Whole Chicken Marinated, basted & flame-grilled to perfection. $18.45
  • Spicy Rice (Large) $5.95
  • Whole Chicken with 2 large sides* $29.25
  • 2 Whole Chickens with 2 large sides* $47.25
  • Oysters Thai Mint, Coriander, Basil, Spanish Onion, Capsicum with a Special Mild Sauce $28.00 - $18.00
  • Oysters Kilpatrick Bacon with Oyster Bar Special Sauce $26.00 - $16.00
  • Oysters Pesto Basil Pesto $27.00 - $17.00
  • Oysters Chilli & Cheese Sweet Chilli Sauce with Cheese $26.00 - $16.00
  • Oysters Atlantic With Smoked Salmon, Sour Cream & Chives $33.00- $20.00
  • Oysters “Oliver” Shallots, Red Wine & Vinegar $27.00 - $17.00
  • Oysters Mixed Natural, Kilpatrick, Darley and Chilli & Cheese $30.00
  • Oysters “Errol Flynn” Choose Four Styles of Your Own $33.00
  • SALMON / TUNA / COMBO N/A
  • TERIYAKI CHICKEN $2.60
  • TONKATSU PORK $11.50
  • COOKED TUNA & AVOCADO $2.60
  • CITY FRIED CHICKEN N/A
  • SPICY CHICKEN CUTLET $2.60
  • SUKIYAKI BEEF $2.60
  • TERIYAKI SALMON $16.00
  • Chicken or beef schnitzel $8.50
  • Bowl of chips and gravy $4.90
  • Quiche & Salad $7.50
  • Fish burger (salad & tartar sauce) $7.90
  • Scootz schnitzel burger bacon, cheese, lettuce, tomato, & house mayo on lepinja $8.00
  • Ham & Cheese $5.50
  • Big Breakfast bacon, eggs, sausage, hash brown, grilled mushroom and baked beans $11.90
  • Mango Chicken bacon, chicken, lettuce, mango chutney, sweet chilli & philly $5.90
  • Hawaiian Pizza $7
  • Salami, Swiss Cheese, Roast Caps & Tomato $7.5
  • Napolitana $12.9
  • Bruschetta $6
  • Con Pollo $16.9
  • Gluten Free pizzas available extra $2
  • Calabrese $14.9
  • Vegetarian $13.9
  • Gluten Free Bread $3.00 per serve
  • Caesar Salad - An assortment of green salads in Roquefort dressing, with bread croutons, bacon, anchovies and a soft-boiled egg $17.90
  • Braised Veal Shank - Braised in red wine, vegetables and demi glaze Braised in red wine, vegetables and demi glaze Lots of flavour & taste. $34.90
  • Swiss Chocolate Doodle - A pancake folded over ice cream topped with hot chocolate sauce $16.90
  • Caneton a L’Orange - A half, beautifully fleshed duckling, roasted brown, with an orange and Grand Marnier sauce $37.90
  • Selection of Leaf Tea $4.20
  • Swiss Chocolate Mousse - With fresh roasted hazelnuts chopped and blended into the mousse garnished with fresh cream and raspberry coulis. $16.90
  • Steak Olympus - Finest fillet steak topped with prawns in a honey, rosemary, soya and red wine sauce $38.50
Noodle Kingdom

Noodle Kingdom

location

Address

Shop 3 31 Gouger St, Adelaide, South Australia 5000, Australia

phone

Phone

0882215707

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Reservations

Location
Shop 3 31 Gouger St, Adelaide, South Australia 5000, Australia
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