Address
168 The Parade, Norwood SA 5067, Australia
Nordburger in Norwood Menu
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Nearby Sample Menus
- Antipasto Medium $16.50
- ANGUS PARMIGIANA - crumbed schnitzel with ham, cheese & tomato served with chips & salad $22.90
- VEGETARIAN LASAGNE - pasta layers baked with fresh seasonal vegetables & topped with napoletana sauce $19.50
- MARINARA - assorted seafood, garlic & herbs in a rich napoletana sauce $23.40
- CHICKEN PARMIGIANA - crumbed chicken breast topped with leg ham, cheese & tomato, served with chips & salad $22.50
- Antipasto Large $24.90
- Antipasto Small $9.50
- CHEF SALAD (GF) - mixed lettuce, roast capsicum, grilled chicken, black olives, bocconcini & bacon with a vinaigrette dressing $18.90
- Caffe Latte, Cappuccino $5.00
- Budino al Caramello - Creme caramel accompanied with a lemon scented vanilla gelato $11.50
- Fiorentina - Topped with spinach & bechamel, gratinated with parmesan & nutmeg 1/2 dozen $17.90 / dozen $27.50
- Piccata di Vitello al Pesto - A Genovese speciality of sauteed veal slices in lemon juice, with an aromatic sauce of finely chopped basil, spinach & pinenuts $29.90
- Scaloppine con Funghi e Tartufo - Thin slices of veal panfried with shallots & mushrooms in a light truffled cream sauce $29.90
- Stracciatella alla Romana - A light soup of semolina, parmesan cheese, egg and parsley whisked through a chicken and beef broth $14.00
- Naturale - Fresh South Australian oysters with a seafood cocktail sauce 1/2 dozen $16.50 / dozen $25.50
- Salmone Affumicato - Slices of Harris smoked salmon from Hahndorf garnished with onions & capers, served with horseradish cream $18.90
- Served with chips, side salad and your choice of gravy, mushroom sauce, pepper sauce, dianne sauce or blue cheese sauce -
- Thai Beef Salad Marinated MSA Angus beef, coriander, capsicum, mixed leaves, carrot, red onion, crispy noodles, sesame seeds, lime dressing (GF) $21
- Beer-Battered Onion Rings Ranch dressing (V) $8
- Beef Schnitzel 350g $19
- Red Lentil and Vegetable Curry Spiced Dahl Rice pilaf, naan bread (V) $20
- Extra Sauce $2.5
- - Single Patty $17
- Add Extra Jug of Sauce $2.5
- Whole Flounder whole fish / POA
- Salt and Pepper Soft Shell Crab - / $28.00
- Garden Salad $8.00
- Hake (Butterfish) $15.00 / $20.00
- Coffin Bay Oysters -
- Greek Salad $11.50
- SA Flathead POA / POA
- Fruits of the Sea (prawns, scallops, calamari and garfish) $29.90
- Intense Your Senses - Green Gazpacho chia seed + ginger syrup $4.0
- Wild Rocket Salad wild rocket, pear, shaved grana padano + fleurieu peninsula lemon pressed extra virgin olive oil $8.5
- Warm Free Range Chicken Salad with Pumpkin + Pancetta - free range chicken breast grilled with warm roasted pumpkin, lemon myrtle hommus, grilled pancetta, wild rocket, basil pesto + Danish feta $26.0
- Green Apple + Pear Waldorf walnuts, celery + aioli $8.5
- House Made Jus $4.5
- Rustic Dinner Roll - cooked to order, served with butter $2.0
- Duet of Dips - served with artisan baked bread $15.0
- Pilsener Battered Barramundi - fresh salt water Barramundi, served with a Colonist salad, chips + tartare also available crumbed or grilled $25.0
- Coriander & Lime Shrimp Po Boy: Large deep fried shrimp, on a bed of coriander, lime & chilli coleslaw with chipotle mayo $13.90
- Lady Liberty: cream cheese, sautéed onion, crispy bacon, baby spinach & ketchup -
- Chocolate S’more Sundae - Chocolate S’more & vanilla ice cream layered with Marshmallow Fluff, Hershey’s chocolate fudge sauce, Graham crackers, whipped cream & a S’more topper $9.90
- Egg, Bacon & Mushroom Bagel: with melted cheese & ketchup $9.90
- Fresh baked toasted bagel: with cream cheese $5.50
- Shrimp Po Boy: Large deep fried shrimp, melted Jack cheese, tomato, lettuce & Chipotle mayo on a warmed white roll (Sliced pickles optional) $13.90
- The Murder Burger: beef patty, sautéed onion, grilled mushroom, melted cheese, ketchup, a free range runny egg, mayonnaise on a lightly toasted bun stabbed with a knife. A Burger to Die for… $17.90
- CHILI & SLAW: Mild Texas chili, melted cheese, American mustard & coleslaw -
- HOOD BURGER - on a jalapeno bun, beef pattie, bacon, free range egg, cheese, lettuce & onion served with chips $20
- SALT & PEPPER SQUID - with asian salad & lime aioli $17
- CURRY OF THE DAY- please see specials board $20
- PORK BELLY (GF) - with ginger basted hervey bay scallops on the half shell, salad of bean sprouts, spring onion, snow peas, coriander, mint & lime dressing $19
- NATURAL OYSTERS - with lemon & lime wedges (GF) 1/2 dozen $15 / 1 dozen $23
- CHARGRILLED 300g BLACK ANGUS SCOTCH FILLET (GF) with roasted pumpkin, zucchini, baby carrots, tomato & a watercress ranch dressing $32
- CHIPS - with chicken salt, tomato sauce, BBQ & garlic aioli s: $6 / l: $8
- - Add Chicken $6
Nordburger
Phone
0883319923
Opened hours
Monday: 10:30 AM – 9:00 PM, Tuesday: 10:30 AM – 9:30 PM, Wednesday: 10:30 AM – 9:30 PM, Thursday: 10:30 AM – 10:00 PM, Friday: 10:30 AM – 10:30 PM, Saturday: 10:30 AM – 10:30 PM, Sunday: 10:30 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
American , Australian , Burger , Fast Food , Ice Cream
Features
Takeaway , Wheelchair accessible , Kid Friendly , Child-friendly , Takeout
168 The Parade, Norwood SA 5067, Australia
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